c93edff8-53e4-46df-bc63-2702d0bbffe5 2025-09-18 a3d90733-f8c0-4034-88b1-1a5ab4590335
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Dining Hall
Date
Thursday, September 18
September 8 - 14
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October 13 - 19
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Classic Kitchen
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The Local Deli
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Classic Kitchen
Nutritional information
Grilled Chicken Breast
1 Ea per portion
| % Daily Values | ||
|---|---|---|
| Calories | 170 cal | 9% |
| Total Fat | 4.0 g | 5% |
| Saturates | 1.0 g | 6% |
| Trans fat | 0 g | 1% |
| Cholesterol | 120 mg | 40.67% |
| Sodium | 50 mg | 2% |
| Carbs | 0 g | 0% |
| Fiber | 0 g | 0% |
| Sugars | 0 g | 1% |
| Protein | 34 g | 1% |
| Calcium | 8 mg | 0.62% |
| Iron | 1 mg | 3.17% |
| Potassium | 370 mg | 7.87% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Boneless Skinless Chicken Breast, Canola & Olive Oil Blend (90% Canola Oil, 10% Extra Virgin Olive Oil), Granulated Garlic, Ground Black Pepper, Ground Paprika (Paprika and Silicon Dioxide (added to make free flowing)).
Grilled Chicken Breast
170 cal
Nutritional information
Meatless Stuffed Bell Peppers
Serving per portion
| % Daily Values | ||
|---|---|---|
| Calories | 460 cal | 23% |
| Total Fat | 27.0 g | 34% |
| Saturates | 12.0 g | 59% |
| Trans fat | 0 g | 1% |
| Cholesterol | 60 mg | 20.33% |
| Sodium | 1,460 mg | 64% |
| Carbs | 34 g | 11% |
| Fiber | 5 g | 17% |
| Sugars | 12 g | 1% |
| Protein | 21 g | 1% |
| Calcium | 514 mg | 39.54% |
| Iron | 2 mg | 10.83% |
| Potassium | 584 mg | 12.43% |
| Vitamin D | 0 mcg | 2% |
Ingredients: Marinara Sauce Canned (Tomato Puree (Water, Tomato Paste), Tomatoes, Onions, Less than 2% of: Brown Sugar, Extra Virgin Olive Oil, Salt, Calcium Chloride, Dried Basil, Garlic Powder, Dried Oregano, Onion Powder, Natural Flavor, Black Pepper, Dried Parsley, Ground Fennel, Ground Savory, Ground Thyme, Citric Acid*. *Naturally Derived), Fresh Green Bell Pepper, White Rice (Water, Perfect Parboiled Rice), 4% Small Curd Cottage Cheese, Shredded Cheddar Jack Cheese, Shredded Mild Cheddar Cheese, Basil Pesto Sauce (Basil, Canola Oil, Water, Parmesan Cheese (Pasteurized Part-Skim Cows' Milk, Cheese Culture, Salt, Enzymes), Granulated Garlic, Salt. Contains: Milk), Fresh Red Bell Pepper(s), Green Bell Peppers, Iodized Salt (Salt, Sodium Silicoaluminate, Dextrose, Potassium Iodine, Sodium Bicarbonate), Canola & Olive Oil Blend (90% Canola Oil, 10% Extra Virgin Olive Oil), Black Pepper - To Taste.
Meatless Stuffed Bell Peppers
460 cal
Nutritional information
Herb Infused Couscous
1/2 Cup per portion
| % Daily Values | ||
|---|---|---|
| Calories | 180 cal | 9% |
| Total Fat | 2.5 g | 3% |
| Saturates | 0 g | 1% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 330 mg | 15% |
| Carbs | 33 g | 11% |
| Fiber | 2 g | 9% |
| Sugars | 0 g | 1% |
| Protein | 5 g | 1% |
| Calcium | 30 mg | 2.31% |
| Iron | 1 mg | 6.28% |
| Potassium | 95 mg | 2.02% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Couscous (Durum Wheat Semolina), Canola & Olive Oil Blend (90% Canola Oil, 10% Extra Virgin Olive Oil), Gluten Free Vegetarian Soup Base (Vegetables (Celery, Carrots, Onions), Salt, Sugar, Dehydrated Potato (Potatoes, Mono and Diglycerides, Sodium Acid Pyrophosphate, Citric Acid), Dextrose, Seasoning (Hydrolyzed Corn Protein, Yeast Extract), Flavoring, Disodium Inosinate, Disodium Guanylate, Beet Powder.), Basil Leaves, Fresh Garlic, Kosher Salt (Salt, Yellow Prussiate of Soda), Parsley Flakes, Ground Black Pepper.
Herb Infused Couscous
180 cal
Nutritional information
Glazed Brussels Sprouts with Bacon
4 Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 160 cal | 8% |
| Total Fat | 5.0 g | 6% |
| Saturates | 1.0 g | 6% |
| Trans fat | 0 g | 1% |
| Cholesterol | 5 mg | 2% |
| Sodium | 360 mg | 15% |
| Carbs | 24 g | 8% |
| Fiber | 6 g | 20% |
| Sugars | 12 g | 1% |
| Protein | 8 g | 1% |
| Calcium | 80 mg | 6.15% |
| Iron | 3 mg | 15.11% |
| Potassium | 727 mg | 15.47% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Fresh Brussel Sprouts, Honey, Pork Bacon (Cured with: Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Vinegar Apple Cider (Distilled Vinegar From Grain, Natural Flavor With Caramel Color, Diluted With Water To A Uniform Pickling And Table Strength of 5% (50 Grains) Acidity), Whl Grain Tin Dijon Mustard (WATER, MUSTARD SEEDS, VINEGAR, SALT, WHITE WINE, CITRIC ACID, SPICES, POTASSIUM METABISULFITE (AS PRESERVATIVE).), Canola & Olive Oil Blend (90% Canola Oil, 10% Extra Virgin Olive Oil), Kosher Salt (Salt, Yellow Prussiate of Soda).
Glazed Brussels Sprouts with Bacon
160 cal
Greens
Nutritional information
Quartered Artichoke Hearts
Ounce per portion
| % Daily Values | ||
|---|---|---|
| Calories | 15 cal | 1% |
| Total Fat | 0 g | 0% |
| Saturates | 0 g | 0% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 85 mg | 3% |
| Carbs | 3 g | 1% |
| Fiber | 2 g | 6% |
| Sugars | 0 g | 0% |
| Protein | <1g | 1% |
| Calcium | 6 mg | 0.46% |
| Iron | 0 mg | 0.94% |
| Potassium | 81 mg | 1.72% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Artichoke Hearts, Water, Salt, Ascorbic Acid and/or Citric Acid.
Quartered Artichoke Hearts
15 cal
Nutritional information
Mild Shredded Cheddar Cheese
Tablespoon per portion
| % Daily Values | ||
|---|---|---|
| Calories | 30 cal | 1% |
| Total Fat | 2.5 g | 3% |
| Saturates | 1.5 g | 7% |
| Trans fat | 0 g | 1% |
| Cholesterol | 5 mg | 2.33% |
| Sodium | 45 mg | 2% |
| Carbs | 0 g | 0% |
| Fiber | 0 g | 0% |
| Sugars | 0 g | 1% |
| Protein | 2 g | 1% |
| Calcium | 50 mg | 3.85% |
| Iron | 0 mg | 0.06% |
| Potassium | 5 mg | 0.11% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Cheese cheddar (Includes foods for USDA's Food Distribution Program).
Mild Shredded Cheddar Cheese
30 cal
Nutritional information
Cheese Cottage LF 1% Milk Bulk Clover
1/2 Cup per portion
| % Daily Values | ||
|---|---|---|
| Calories | 90 cal | 5% |
| Total Fat | 1.5 g | 2% |
| Saturates | 1.0 g | 5% |
| Trans fat | 0 g | 1% |
| Cholesterol | 15 mg | 5% |
| Sodium | 480 mg | 21% |
| Carbs | 6 g | 2% |
| Fiber | 0 g | 0% |
| Sugars | 4 g | 1% |
| Protein | 14 g | 1% |
| Calcium | 0 mg | 0% |
| Iron | 0 mg | 0% |
| Potassium | 0 mg | 0% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Cultured Pasteurized Skim Milk, Whey Protein Concentrate, Whey, Cream, Salt, Modifed Corn Starch, Potassium Sorbate and Carbon Dioxide (To Preserve Freshness), Artificial Color, Guar Gum, Carrageenan, Locust Bean Gum, Vitamin A Palmitate, and Enzyme.
Cheese Cottage LF 1% Milk Bulk Clover
90 cal
Nutritional information
Balsamic Vinaigrette Dressing
Each per portion
| % Daily Values | ||
|---|---|---|
| Calories | 150 cal | 8% |
| Total Fat | 15.0 g | 19% |
| Saturates | 1.5 g | 8% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 680 mg | 30% |
| Carbs | 3 g | 1% |
| Fiber | 0 g | 0% |
| Sugars | 2 g | 1% |
| Protein | 0 g | 1% |
| Calcium | 0 mg | 0% |
| Iron | 0 mg | 0% |
| Potassium | 0 mg | 0% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Removed: DRESSING BALSAMIC VINGT PKT.
Balsamic Vinaigrette Dressing
150 cal
Nutritional information
Mandarin Oranges Sections
1/4 Cup per portion
| % Daily Values | ||
|---|---|---|
| Calories | 50 cal | 3% |
| Total Fat | 0 g | 0% |
| Saturates | 0 g | 0% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 0 mg | 0% |
| Carbs | 12 g | 4% |
| Fiber | <1g | 2% |
| Sugars | 10 g | 1% |
| Protein | 1 g | 1% |
| Calcium | 15 mg | 1.15% |
| Iron | 0 mg | 0% |
| Potassium | 56 mg | 1.19% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Mandarin Oranges, Water, Sugar, And Citric Acid.
Mandarin Oranges Sections
50 cal
Nutritional information
Sliced Peaches in Juice
6/#10 per portion
| % Daily Values | ||
|---|---|---|
| Calories | 7,930 cal | 397% |
| Total Fat | 5.0 g | 7% |
| Saturates | 0.5 g | 4% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 720 mg | 31% |
| Carbs | 2,086 g | 695% |
| Fiber | 234 g | 837% |
| Sugars | 1,852 g | 1% |
| Protein | 114 g | 1% |
| Calcium | 1,082 mg | 83.23% |
| Iron | 49 mg | 270.44% |
| Potassium | 23,079 mg | 491.04% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Peaches, Water, Pear Juice from Concentrate.
Sliced Peaches in Juice
7,930 cal
Nutritional information
Fresh Clipped Spinach
Ounce per portion
| % Daily Values | ||
|---|---|---|
| Calories | 5 cal | 0% |
| Total Fat | 0 g | 0% |
| Saturates | 0 g | 0% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 20 mg | 1% |
| Carbs | 1 g | 0% |
| Fiber | <1g | 2% |
| Sugars | 0 g | 1% |
| Protein | 1 g | 1% |
| Calcium | 28 mg | 2.15% |
| Iron | 1 mg | 4.28% |
| Potassium | 158 mg | 3.36% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Spinach raw.
Fresh Clipped Spinach
5 cal
Nutritional information
Hard Boiled Egg
Each per portion
| % Daily Values | ||
|---|---|---|
| Calories | 80 cal | 4% |
| Total Fat | 5.0 g | 7% |
| Saturates | 1.5 g | 7% |
| Trans fat | 0 g | 1% |
| Cholesterol | 180 mg | 59.67% |
| Sodium | 60 mg | 2% |
| Carbs | <1g | 0% |
| Fiber | 0 g | 0% |
| Sugars | <1g | 2% |
| Protein | 6 g | 6% |
| Calcium | 24 mg | 1.85% |
| Iron | 1 mg | 5.39% |
| Potassium | 63 mg | 1.34% |
| Vitamin D | 1 mcg | 5% |
Ingredients: Hard Cooked Eggs, Water. Citric Acid, Sodium Benzoate, And Nisin Preparation (As Preservatives).
Hard Boiled Egg
80 cal
Nutritional information
Tuna Chunk in Water
Ounce per portion
| % Daily Values | ||
|---|---|---|
| Calories | 30 cal | 2% |
| Total Fat | 0 g | 0% |
| Saturates | 0 g | 0% |
| Trans fat | 0 g | 1% |
| Cholesterol | 10 mg | 4% |
| Sodium | 85 mg | 4% |
| Carbs | 0 g | 0% |
| Fiber | 0 g | 0% |
| Sugars | 0 g | 1% |
| Protein | 7 g | 1% |
| Calcium | 0 mg | 0% |
| Iron | 0 mg | 1.28% |
| Potassium | 67 mg | 1.43% |
| Vitamin D | 0 mcg | 2% |
Ingredients: Skipjack Tuna, Water, Vegetable Broth (Pea & Carrot), Salt.
Tuna Chunk in Water
30 cal
Nutritional information
Fresh Broccoli Florets
Ounce per portion
| % Daily Values | ||
|---|---|---|
| Calories | 10 cal | 1% |
| Total Fat | 0 g | 0% |
| Saturates | 0 g | 0% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 10 mg | 0% |
| Carbs | 2 g | 1% |
| Fiber | <1g | 3% |
| Sugars | 0 g | 1% |
| Protein | 1 g | 1% |
| Calcium | 13 mg | 1% |
| Iron | 0 mg | 1.17% |
| Potassium | 90 mg | 1.91% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Broccoli raw.
Fresh Broccoli Florets
10 cal
Nutritional information
Shredded Carrots
Ounce per portion
| % Daily Values | ||
|---|---|---|
| Calories | 10 cal | 1% |
| Total Fat | 0 g | 0% |
| Saturates | 0 g | 0% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 20 mg | 1% |
| Carbs | 3 g | 1% |
| Fiber | <1g | 3% |
| Sugars | 1 g | 3% |
| Protein | 0 g | 0% |
| Calcium | 9 mg | 0.69% |
| Iron | 0 mg | 0.5% |
| Potassium | 91 mg | 1.94% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Removed: Carrots raw.
Shredded Carrots
10 cal
Nutritional information
Fresh Cucumber(s)
Ounce per portion
| % Daily Values | ||
|---|---|---|
| Calories | 0 cal | 0% |
| Total Fat | 0 g | 0% |
| Saturates | 0 g | 0% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 0 mg | 0% |
| Carbs | <1g | 0% |
| Fiber | 0 g | 1% |
| Sugars | 0 g | 1% |
| Protein | 0 g | 0% |
| Calcium | 4 mg | 0.31% |
| Iron | 0 mg | 0.33% |
| Potassium | 39 mg | 0.83% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Cucumber peeled raw.
Fresh Cucumber(s)
0 cal
Nutritional information
Fresh Chopped Romaine Lettuce
Cup per portion
| % Daily Values | ||
|---|---|---|
| Calories | 10 cal | 0% |
| Total Fat | 0 g | 0% |
| Saturates | 0 g | 0% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 0 mg | 0% |
| Carbs | 2 g | 1% |
| Fiber | 1 g | 4% |
| Sugars | <1g | 1% |
| Protein | <1g | 1% |
| Calcium | 16 mg | 1.23% |
| Iron | 0 mg | 2.56% |
| Potassium | 116 mg | 2.47% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Lettuce cos or romaine raw.
Fresh Chopped Romaine Lettuce
10 cal
Nutritional information
Spring Mix Lettuce
2 Cups per portion
| % Daily Values | ||
|---|---|---|
| Calories | 5 cal | 0% |
| Total Fat | 0 g | 0% |
| Saturates | 0 g | 0% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 10 mg | 0% |
| Carbs | 1 g | 0% |
| Fiber | <1g | 3% |
| Sugars | 0 g | 1% |
| Protein | 1 g | 1% |
| Calcium | 18 mg | 1.38% |
| Iron | 0 mg | 2.44% |
| Potassium | 110 mg | 2.34% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Mixed salad greens raw.
Spring Mix Lettuce
5 cal
Nutritional information
Fresh Red Onion(s)
Ounce per portion
| % Daily Values | ||
|---|---|---|
| Calories | 10 cal | 1% |
| Total Fat | 0 g | 0% |
| Saturates | 0 g | 0% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 0 mg | 0% |
| Carbs | 3 g | 1% |
| Fiber | <1g | 2% |
| Sugars | 1 g | 2% |
| Protein | 0 g | 0% |
| Calcium | 7 mg | 0.54% |
| Iron | 0 mg | 0.33% |
| Potassium | 41 mg | 0.87% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Onions mature raw red onions.
Fresh Red Onion(s)
10 cal
Nutritional information
Cherry Tomatoes
Ounce per portion
| % Daily Values | ||
|---|---|---|
| Calories | 5 cal | 0% |
| Total Fat | 0 g | 0% |
| Saturates | 0 g | 0% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 0 mg | 0% |
| Carbs | 1 g | 0% |
| Fiber | 0 g | 1% |
| Sugars | 1 g | 1% |
| Protein | 0 g | 1% |
| Calcium | 3 mg | 0.23% |
| Iron | 0 mg | 0.44% |
| Potassium | 67 mg | 1.43% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Tomatoes red ripe raw year round average.
Cherry Tomatoes
5 cal
Nutritional information
Pineapple Tidbits
Ounce per portion
| % Daily Values | ||
|---|---|---|
| Calories | 15 cal | 1% |
| Total Fat | 0 g | 0% |
| Saturates | 0 g | 0% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 0 mg | 0% |
| Carbs | 5 g | 2% |
| Fiber | 0 g | 1% |
| Sugars | 4 g | 1% |
| Protein | 0 g | 1% |
| Calcium | 4 mg | 0.31% |
| Iron | 0 mg | 0.44% |
| Potassium | 28 mg | 0.6% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Pineapple, Pineapple Juice, Citric Acid.
Pineapple Tidbits
15 cal
Nutritional information
Bacon Bits
Tablespoon per portion
| % Daily Values | ||
|---|---|---|
| Calories | 30 cal | 2% |
| Total Fat | 2.5 g | 3% |
| Saturates | 1.0 g | 5% |
| Trans fat | 0 g | 1% |
| Cholesterol | 10 mg | 4% |
| Sodium | 150 mg | 7% |
| Carbs | 0 g | 0% |
| Fiber | 0 g | 0% |
| Sugars | 0 g | 1% |
| Protein | 2 g | 1% |
| Calcium | 0 mg | 0% |
| Iron | 0 mg | 0% |
| Potassium | 0 mg | 0% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Smoke Flavoring Added Fully Cooked Bacon (Cured With Water, Salt, Sugar, Sodium Erythorbate, Sodium Nitrite. May also contain Smoke Flavoring, Dextrose, Sodium Phosphate, Potassium Chloride, Sodium Diacetate, Flavoring, Honey).
Bacon Bits
30 cal
Nutritional information
1000 Island Dressing
Each per portion
| % Daily Values | ||
|---|---|---|
| Calories | 200 cal | 10% |
| Total Fat | 18.0 g | 24% |
| Saturates | 3.0 g | 14% |
| Trans fat | 0 g | 1% |
| Cholesterol | 5 mg | 2.33% |
| Sodium | 340 mg | 15% |
| Carbs | 7 g | 2% |
| Fiber | 0 g | 0% |
| Sugars | 0 g | 1% |
| Protein | 0 g | 1% |
| Calcium | 0 mg | 0% |
| Iron | 0 mg | 0% |
| Potassium | 0 mg | 0% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Removed: Dressing 1000 island Kens.
1000 Island Dressing
200 cal
Nutritional information
Dressing Blue Cheese
Each per portion
| % Daily Values | ||
|---|---|---|
| Calories | 230 cal | 11% |
| Total Fat | 21.0 g | 27% |
| Saturates | 4.0 g | 20% |
| Trans fat | 0 g | 1% |
| Cholesterol | 15 mg | 5% |
| Sodium | 320 mg | 14% |
| Carbs | 2 g | 1% |
| Fiber | 0 g | 0% |
| Sugars | 1 g | 1% |
| Protein | 1 g | 1% |
| Calcium | 27 mg | 2.08% |
| Iron | 0 mg | 0% |
| Potassium | 0 mg | 0% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Soybean Oil, Water, Blue Cheese ([Cultured Pasteurized Milk, Salt, Enzymes, Penicillium Roqueforti], Natamycin [Natural Mold Inhibitor]),Distilled Vinegar, Egg Yolk, Sugar, Contains Less Than 2% Of Salt, Whey Protein Concentrate, Sour Cream Solids (Sour Cream [Cream, Nonfat Milk, Cultures], Maltodextrin, Cultured Buttermilk, Cultured Skim Milk), Xanthan Gum, Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Lactic Acid, Garlic,* Potassium Sorbate And Sodium Benzoate (Preservatives), Natural Flavor, Calcium Disodium Edta.
Dressing Blue Cheese
230 cal
Nutritional information
Caesar Dressing
Each per portion
| % Daily Values | ||
|---|---|---|
| Calories | 170 cal | 9% |
| Calories from Fat | 0 cal | 0% |
| Total Fat | 17.0 g | 26% |
| Saturates | 3.0 g | 15% |
| Trans fat | 0 g | 1% |
| Cholesterol | 20 mg | 6.67% |
| Sodium | 440 mg | 18% |
| Carbs | 3 g | 1% |
| Fiber | 0 g | 0% |
| Sugars | 1 g | 2% |
| Protein | 2 g | 2% |
| Calcium | 50 mg | 3.85% |
| Iron | 0 mg | 0.56% |
| Potassium | 15 mg | 0.32% |
| Vitamin D | 0 mcg | 0.5% |
Ingredients: Soybean Oil, Distilled Vinegar, Water, Parmesan Cheese (Pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes), Romano Cheese (Pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes), Sugar, Egg Yolk, Salt, Contains Less Than 2% Of Garlic Juice, Modified Corn Starch, Spice, Natural Flavor, Garlic*, Xanthan Gum, Anchovies, Polysorbate 60, Onion*, Corn Syrup, Sodium Benzoate (Preservative), Lactic Acid, Maltodextrin, Calcium Disodium EDTA (To Protect Flavor), Celery Seed, Tamarind, Autolyzed Yeast Extract. *Dried. Contains: Milk, Eggs, Fish (Anchovy).
Caesar Dressing
170 cal
Nutritional information
Dressing Caesar Creamy 1.5 Oz Kraft SS
Each per portion
| % Daily Values | ||
|---|---|---|
| Calories | 160 cal | 8% |
| Total Fat | 16.0 g | 21% |
| Saturates | 3.0 g | 15% |
| Trans fat | 0 g | 1% |
| Cholesterol | 15 mg | 5% |
| Sodium | 450 mg | 20% |
| Carbs | 3 g | 1% |
| Fiber | 0 g | 0% |
| Sugars | 2 g | 1% |
| Protein | 2 g | 1% |
| Calcium | 40 mg | 3.08% |
| Iron | 0 mg | 0% |
| Potassium | 0 mg | 0% |
| Vitamin D | 0 mcg | 0% |
Ingredients: SOYBEAN OIL, WATER, VINEGAR, ROMANO AND PARMESAN MADE FROM COW'S MILK CHEESES PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES, SUGAR, SALT, EGG YOLKS, CONTAINS LESS THAN 2 OF DRIED GARLIC, SPICES CONTAINS CELERY, LEMON JUICE CONCENTRATE, WHEY, XANTHAN GUM, MOLASSES, CREAM, DRIED ONIONS, MODIFIED CORN STARCH, CORN SYRUP, DEHYDRATED BUTTERMILK, AUTOLYZED YEAST EXTRACT, DISODIUM PHOSPHATE, DISODIUM GUANYLATE, DISODIUM INOSINATE, CARAMEL COLOR, ENZYMES, TAMARIND, NATURAL FLAVOR, SORBIC ACID AND CALCIUM DISODIUM EDTA TO PROTECT FLAVOR..
Dressing Caesar Creamy 1.5 Oz Kraft SS
160 cal
Nutritional information
Ken's Creamy Caesar Dressing
Tablespoon per portion
| % Daily Values | ||
|---|---|---|
| Calories | 80 cal | 4% |
| Total Fat | 8.0 g | 12% |
| Saturates | 1.5 g | 6% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 135 mg | 6% |
| Carbs | <1g | 0% |
| Fiber | 0 g | 0% |
| Sugars | <1g | 1% |
| Protein | <1g | 1% |
| Calcium | 10 mg | 0.77% |
| Iron | 0 mg | 0% |
| Potassium | 0 mg | 0% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Soybean Oil, Vinegar, Water, Apple Cider Vinegar, Grated Romano Cheese (pasteurized milk, cheese cultures, salt, enzymes), Salt, Contains less than 2% of: Garlic (dried), Tabasco Brand Pepper Sauce (white vinegar, red pepper, salt), Sugar, Spices, Anchovy (fish), Garlic Powder, Mustard Flour, Carrageenan, Xanthan Gum, Beta Carotene (for color).
Ken's Creamy Caesar Dressing
80 cal
Nutritional information
Dressing Ital Golden Gallon
Fluid Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 110 cal | 6% |
| Total Fat | 12.0 g | 15% |
| Saturates | 2.0 g | 10% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 270 mg | 12% |
| Carbs | 2 g | 1% |
| Fiber | 0 g | 0% |
| Sugars | 2 g | 1% |
| Protein | 0 g | 1% |
| Calcium | 0 mg | 0% |
| Iron | 0 mg | 0% |
| Potassium | 0 mg | 0% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Soybean Oil, Distilled Vinegar, Water, Sugar, Salt, Contains Less Than 2% Of Garlic,* Xanthan Gum, Onion,* Red Bell Pepper,* Spice, Lemon Juice Concentrate, Natural Flavor, Beta Carotene And Oleoresin Paprika (Color). *Dried.
Dressing Ital Golden Gallon
110 cal
Nutritional information
Italian Dressing
Each per portion
| % Daily Values | ||
|---|---|---|
| Calories | 110 cal | 5% |
| Total Fat | 11.0 g | 13% |
| Saturates | 1.5 g | 8% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 440 mg | 19% |
| Carbs | 3 g | 1% |
| Fiber | 0 g | 0% |
| Sugars | 1 g | 1% |
| Protein | 0 g | 1% |
| Calcium | 0 mg | 0% |
| Iron | 0 mg | 0% |
| Potassium | 0 mg | 0% |
| Vitamin D | 0 mcg | 0% |
Ingredients: SALAD DRESSING GOLDEN ITALIAN.
Italian Dressing
110 cal
Nutritional information
1.5 Oz Parmesan Peppercorn Dressing
Ea per portion
| % Daily Values | ||
|---|---|---|
| Calories | 230 cal | 11% |
| Total Fat | 24.0 g | 30% |
| Saturates | 4.0 g | 20% |
| Trans fat | 0 g | 1% |
| Cholesterol | 10 mg | 3.33% |
| Sodium | 400 mg | 17% |
| Carbs | 3 g | 1% |
| Fiber | 0 g | 0% |
| Sugars | 2 g | 1% |
| Protein | 1 g | 1% |
| Calcium | 20 mg | 1.54% |
| Iron | 0 mg | 0% |
| Potassium | 0 mg | 0% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Soybean Oil, Vinegar, Water, High Fructose Corn Syrup, Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Buttermilk Solids, Sour Cream Solids, Egg Yolk, Salt, Contains less than 2% of: Garlic*, Cracked Black Pepper, Onion*, Phosphoric Acid, Polysorbate 60, Spice, Xanthan Gum, Potassium Sorbate and Sodium Benzoate as preservatives, Propylene Glycol Alginate, Maltodextrin, Yeast Extract, Natural Flavor, Sunflower Oil. *Dried, CONTAINS: EGGS, MILK.
1.5 Oz Parmesan Peppercorn Dressing
230 cal
Nutritional information
Dressing Parmesan Peppercorn Gallon
Fluid Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 160 cal | 8% |
| Total Fat | 16.0 g | 20% |
| Saturates | 3.0 g | 15% |
| Trans fat | 0 g | 1% |
| Cholesterol | 10 mg | 3.33% |
| Sodium | 280 mg | 12% |
| Carbs | 2 g | 1% |
| Fiber | 0 g | 0% |
| Sugars | 1 g | 1% |
| Protein | 1 g | 1% |
| Calcium | 19 mg | 1.46% |
| Iron | 0 mg | 0% |
| Potassium | 0 mg | 0% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Soybean Oil, Distilled Vinegar, Water, Parmesan Cheese (Pasteurized Cultured Milk, Salt, Enzymes), High Fructose Corn Syrup, Buttermilk Solids, Sour Cream Solids, Contains less than 2% of Egg Yolk, Salt, Garlic, Cracked Black Pepper, Onion, Lactic Acid, Spice. Polysorbate 60, Xanthan Gum, Potassium Sorbate and Sodium Benzoate as preservatives, Propylene Glycol Alginate, Maltodextrin, Yeast Extract, Natural Flavor, Sunflower Oil.
Dressing Parmesan Peppercorn Gallon
160 cal
Nutritional information
Ranch Dressing
Each per portion
| % Daily Values | ||
|---|---|---|
| Calories | 190 cal | 10% |
| Total Fat | 20.0 g | 31% |
| Saturates | 3.0 g | 15% |
| Trans fat | 0 g | 1% |
| Cholesterol | 15 mg | 5% |
| Sodium | 270 mg | 11% |
| Carbs | 2 g | 1% |
| Fiber | 0 g | 0% |
| Sugars | 0 g | 0% |
| Protein | 0 g | 0% |
| Calcium | 20 mg | 1.54% |
| Iron | 0 mg | 0% |
| Potassium | 0 mg | 0% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Soybean Oil, Water, Vinegar, Egg Yolk, Buttermilk Solids, Contains less than 2% of Salt, Sugar, Lemon Juice Concentrate, Garlic Powder, Onion Powder, Xanthan Gum, Sorbic Acid (preservative), Natural Flavor, Maltodextrin, Cream, Spice, Whey, Vinegar Powder, Buttermilk, Autolyzed Yeast Extract, Milk, Sour Cream Powder, Lactic Acid, Calcium Disodium EDTA (to protect flavor), Citric Acid.
Ranch Dressing
190 cal
Nutritional information
Ranch Dressing
Tablespoon per portion
| % Daily Values | ||
|---|---|---|
| Calories | 60 cal | 3% |
| Total Fat | 6.0 g | 7% |
| Saturates | 1.0 g | 5% |
| Trans fat | 0 g | 1% |
| Cholesterol | <5mg | 1.67% |
| Sodium | 95 mg | 4% |
| Carbs | 1 g | 0% |
| Fiber | 0 g | 0% |
| Sugars | 1 g | 1% |
| Protein | 0 g | 1% |
| Calcium | 0 mg | 0% |
| Iron | 0 mg | 0% |
| Potassium | 0 mg | 0% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Cultured Nonfat Buttermilk, Soybean Oil, Water, Egg Yolks, Distilled Vinegar, Sugar, Salt, Contains less than 2% of: Xanthan Gum, Garlic (dried), Potassium Sorbate and Sodium Benzoate (preservatives), Spice, Mustard Seed, Onion (dried), Yeast Extract, Citric Acid, Lactic Acid, Disodium Inosinate, Disodium Guanylate.
Ranch Dressing
60 cal
Nutritional information
Balsamic Vinaigrette
Fluid Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 60 cal | 3% |
| Total Fat | 5.0 g | 8% |
| Saturates | 0.5 g | 3% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 200 mg | 8% |
| Carbs | 5 g | 2% |
| Fiber | 0 g | 0% |
| Sugars | 4 g | 8% |
| Protein | 0 g | 0% |
| Calcium | 0 mg | 0% |
| Iron | 0 mg | 0% |
| Potassium | 0 mg | 0% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, High Fructose Corn Syrup, Balsamic Vinegar, Red Wine Vinegar, Vegetable Oil (soybean and/or canola), Olive Oil, Contains less than 2% of: Salt, Garlic (dried), Xanthan Gum, Spice, Sodium Alginate, Propylene Glycol Alginate, Calcium Disodium EDTA (to protect flavor).
Balsamic Vinaigrette
60 cal
Nutritional information
Fat-Free Raspberry Vinaigrette
Each per portion
| % Daily Values | ||
|---|---|---|
| Calories | 45 cal | 2% |
| Total Fat | 0 g | 0% |
| Saturates | 0 g | 0% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 110 mg | 5% |
| Carbs | 12 g | 4% |
| Fiber | 0 g | 0% |
| Sugars | 0 g | 0% |
| Protein | 0 g | 0% |
| Calcium | 0 mg | 0% |
| Iron | 0 mg | 0% |
| Potassium | 0 mg | 0% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Removed: Dressing salad raspberry vinaigrette ken.
Fat-Free Raspberry Vinaigrette
45 cal
Nutritional information
Black Olives
Ounce per portion
| % Daily Values | ||
|---|---|---|
| Calories | 80 cal | 4% |
| Total Fat | 8.0 g | 12% |
| Saturates | 0 g | 0% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 650 mg | 27% |
| Carbs | 5 g | 2% |
| Fiber | 0 g | 0% |
| Sugars | 0 g | 0% |
| Protein | 0 g | 0% |
| Calcium | 0 mg | 0% |
| Iron | 2 mg | 8.72% |
| Potassium | 0 mg | 0% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Olives, Water, Sea Salt, and Ferrous Gluconate (added to stabilize color)..
Black Olives
80 cal
The Local Deli
Nutritional information
Roasted Red Pepper Hummus
Each per portion
| % Daily Values | ||
|---|---|---|
| Calories | 850 cal | 43% |
| Total Fat | 61.0 g | 78% |
| Saturates | 12.0 g | 61% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 1,520 mg | 66% |
| Carbs | 49 g | 16% |
| Fiber | 12 g | 43% |
| Sugars | 0 g | 1% |
| Protein | 24 g | 1% |
| Calcium | 121 mg | 9.31% |
| Iron | 12 mg | 67.5% |
| Potassium | 1,093 mg | 23.26% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Cooked Chickpeas (Water, Chickpeas), Water, Tahini (Ground Sesame), Soybean Oil, Red Bell Pepper, Garlic, Salt, Citric Acid, Potassium Sorbate To Maintain Freshness, Natural Flavors.
Roasted Red Pepper Hummus
850 cal
Nutritional information
Beef Roast Top Round C/O Ckd Rare
Ounce per portion
| % Daily Values | ||
|---|---|---|
| Calories | 25 cal | 1% |
| Total Fat | 1.0 g | 1% |
| Saturates | 0 g | 2% |
| Trans fat | 0 g | 1% |
| Cholesterol | 15 mg | 4.33% |
| Sodium | 210 mg | 9% |
| Carbs | <1g | 0% |
| Fiber | 0 g | 0% |
| Sugars | 0 g | 1% |
| Protein | 6 g | 1% |
| Calcium | 1 mg | 0.08% |
| Iron | 1 mg | 2.83% |
| Potassium | 273 mg | 5.81% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Vinegar, Salt, Natural Flavorings, and Sodium Phosphate. RUBBED WITH: Salt, Natural Flavorings, and Caramel Color.
Beef Roast Top Round C/O Ckd Rare
25 cal
Nutritional information
Egg Salad No Raw Veg
3 Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 180 cal | 9% |
| Total Fat | 14.0 g | 18% |
| Saturates | 3.0 g | 16% |
| Trans fat | 0 g | 1% |
| Cholesterol | 265 mg | 88% |
| Sodium | 240 mg | 10% |
| Carbs | 2 g | 1% |
| Fiber | 0 g | 0% |
| Sugars | 1 g | 1% |
| Protein | 8 g | 1% |
| Calcium | 36 mg | 2.77% |
| Iron | 1 mg | 7.83% |
| Potassium | 92 mg | 1.96% |
| Vitamin D | 1 mcg | 7% |
Ingredients: Hard Boiled Egg (Hard Cooked Eggs, Water. Citric Acid, Sodium Benzoate, And Nisin Preparation (As Preservatives)), Mayonnaise (Soybean Oil, Water, Egg Yolks, Distilled Vinegar. Contains 2% Or Less Of Salt, Sugar, Mustard Seed, Calcium Disodium EDTA Added To Protect Flavor), Yellow Mustard, Bulk (Water, Vinegar, Mustard Seed, Salt, Turmeric, Spices), Iodized Salt (Salt, Sodium Silicoaluminate, Dextrose, Potassium Iodine, Sodium Bicarbonate), Ground White Pepper.
Egg Salad No Raw Veg
180 cal
Nutritional information
Sliced Smoked Ham
Ounce per portion
| % Daily Values | ||
|---|---|---|
| Calories | 30 cal | 2% |
| Total Fat | 1.0 g | 1% |
| Saturates | 0.5 g | 3% |
| Trans fat | 0 g | 1% |
| Cholesterol | 15 mg | 5% |
| Sodium | 180 mg | 8% |
| Carbs | <1g | 0% |
| Fiber | 0 g | 0% |
| Sugars | 0 g | 1% |
| Protein | 5 g | 1% |
| Calcium | 0 mg | 0% |
| Iron | 0 mg | 1% |
| Potassium | 243 mg | 5.17% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Removed: Ham sliced smoked reduced sodium.
Sliced Smoked Ham
30 cal
Nutritional information
Tuna Salad No Raw Veg
#16 Scoop per portion
| % Daily Values | ||
|---|---|---|
| Calories | 160 cal | 8% |
| Total Fat | 11.0 g | 14% |
| Saturates | 1.5 g | 8% |
| Trans fat | 0 g | 1% |
| Cholesterol | 35 mg | 11.33% |
| Sodium | 340 mg | 15% |
| Carbs | 0 g | 0% |
| Fiber | 0 g | 0% |
| Sugars | 0 g | 1% |
| Protein | 14 g | 1% |
| Calcium | 0 mg | 0% |
| Iron | 0 mg | 2.67% |
| Potassium | 136 mg | 2.89% |
| Vitamin D | 1 mcg | 4.5% |
Ingredients: Chunk Light Tuna (Skipjack Tuna, Water, Vegetable Broth (Pea & Carrot), Salt), Mayonnaise (Soybean Oil, Water, Egg Yolks, Distilled Vinegar. Contains 2% Or Less Of Salt, Sugar, Mustard Seed, Calcium Disodium EDTA Added To Protect Flavor), Iodized Salt (Salt, Sodium Silicoaluminate, Dextrose, Potassium Iodine, Sodium Bicarbonate), Ground Black Pepper.
Tuna Salad No Raw Veg
160 cal
Nutritional information
Smoked Deli-Style Turkey Breast
Ounce per portion
| % Daily Values | ||
|---|---|---|
| Calories | 30 cal | 1% |
| Total Fat | 0.5 g | 1% |
| Saturates | 0 g | 1% |
| Trans fat | 0 g | 1% |
| Cholesterol | 10 mg | 4% |
| Sodium | 260 mg | 11% |
| Carbs | <1g | 0% |
| Fiber | 0 g | 0% |
| Sugars | 0 g | 1% |
| Protein | 5 g | 5% |
| Calcium | 3 mg | 0.23% |
| Iron | 0 mg | 1.17% |
| Potassium | 74 mg | 1.57% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Removed: LOUIS RICH Turkey Breast and White Turkey (smoked sliced).
Smoked Deli-Style Turkey Breast
30 cal
Nutritional information
Shredded Iceberg Lettuce
Cup per portion
| % Daily Values | ||
|---|---|---|
| Calories | 5 cal | 0% |
| Total Fat | 0 g | 0% |
| Saturates | 0 g | 0% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 0 mg | 0% |
| Carbs | 1 g | 0% |
| Fiber | <1g | 2% |
| Sugars | 1 g | 1% |
| Protein | 0 g | 1% |
| Calcium | 8 mg | 0.62% |
| Iron | 0 mg | 1% |
| Potassium | 63 mg | 1.34% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Lettuce iceberg (includes crisphead types) raw.
Shredded Iceberg Lettuce
5 cal
Nutritional information
Fresh Red Onion(s)
Ounce per portion
| % Daily Values | ||
|---|---|---|
| Calories | 10 cal | 1% |
| Total Fat | 0 g | 0% |
| Saturates | 0 g | 0% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 0 mg | 0% |
| Carbs | 3 g | 1% |
| Fiber | <1g | 2% |
| Sugars | 1 g | 2% |
| Protein | 0 g | 0% |
| Calcium | 7 mg | 0.54% |
| Iron | 0 mg | 0.33% |
| Potassium | 41 mg | 0.87% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Onions mature raw red onions.
Fresh Red Onion(s)
10 cal
Nutritional information
Pepper Banana Ring Hot
Ounce per portion
| % Daily Values | ||
|---|---|---|
| Calories | 5 cal | 0% |
| Total Fat | 0 g | 0% |
| Saturates | 0 g | 0% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 280 mg | 12% |
| Carbs | 1 g | 0% |
| Fiber | 1 g | 4% |
| Sugars | 0 g | 1% |
| Protein | 0 g | 1% |
| Calcium | 0 mg | 0% |
| Iron | 0 mg | 0% |
| Potassium | 142 mg | 3.02% |
| Vitamin D | 0 mcg | 0% |
Ingredients: FRESH PEPPERS, WATER, VINEGAR, SALT, CALCIUM CHLORIDE, SODIUM BENZOATE (PRESERVATIVE), NATURAL FLAVORS, SODIUM METABISULFITE (PRESERVATIVE), YELLOW 5.
Pepper Banana Ring Hot
5 cal
Nutritional information
Fresh Tomatoes
Ounce per portion
| % Daily Values | ||
|---|---|---|
| Calories | 5 cal | 0% |
| Total Fat | 0 g | 0% |
| Saturates | 0 g | 0% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 0 mg | 0% |
| Carbs | <1g | 0% |
| Fiber | 0 g | 1% |
| Sugars | <1g | 2% |
| Protein | 0 g | 0% |
| Calcium | 2 mg | 0.15% |
| Iron | 0 mg | 0.5% |
| Potassium | 43 mg | 0.91% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Tomato Red Fresh.
Fresh Tomatoes
5 cal
Nutritional information
American Pepper Jack Cheese
Slice(s) per portion
| % Daily Values | ||
|---|---|---|
| Calories | 70 cal | 4% |
| Total Fat | 6.0 g | 9% |
| Saturates | 3.5 g | 18% |
| Trans fat | 0 g | 1% |
| Cholesterol | 15 mg | 5% |
| Sodium | 280 mg | 12% |
| Carbs | 1 g | 0% |
| Fiber | 0 g | 0% |
| Sugars | 1 g | 2% |
| Protein | 3 g | 3% |
| Calcium | 100 mg | 7.69% |
| Iron | 0 mg | 0% |
| Potassium | 35 mg | 0.74% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Milk, Skim Milk, Cheese Culture, Water, Jalapeno Peppers, Cream, Sodium Citrate, Salt, Red Bell Peppers, Natural Flavor, Sorbic Acid (preservative), Lactic Acid, Soy Lecithin (non-sticking agent), Enzymes..
American Pepper Jack Cheese
70 cal
Nutritional information
Sliced Mild Cheddar Cheese
Slice(s) per portion
| % Daily Values | ||
|---|---|---|
| Calories | 80 cal | 4% |
| Total Fat | 7.0 g | 11% |
| Saturates | 4.0 g | 19% |
| Trans fat | 0 g | 1% |
| Cholesterol | 25 mg | 7.67% |
| Sodium | 135 mg | 6% |
| Carbs | 0 g | 0% |
| Fiber | 0 g | 0% |
| Sugars | 0 g | 0% |
| Protein | 5 g | 5% |
| Calcium | 152 mg | 11.69% |
| Iron | 0 mg | 0% |
| Potassium | 15 mg | 0.32% |
| Vitamin D | 0 mcg | 1% |
Ingredients: Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color.
Sliced Mild Cheddar Cheese
80 cal
Nutritional information
Sliced Sharp Cheddar Cheese
Slice(s) per portion
| % Daily Values | ||
|---|---|---|
| Calories | 90 cal | 4% |
| Total Fat | 7.0 g | 9% |
| Saturates | 4.0 g | 20% |
| Trans fat | 0 g | 1% |
| Cholesterol | 20 mg | 7% |
| Sodium | 140 mg | 6% |
| Carbs | <1g | 0% |
| Fiber | 0 g | 0% |
| Sugars | 0 g | 1% |
| Protein | 5 g | 1% |
| Calcium | 151 mg | 11.62% |
| Iron | 0 mg | 0.17% |
| Potassium | 16 mg | 0.34% |
| Vitamin D | 0 mcg | 0.5% |
Ingredients: Cheese cheddar (Includes foods for USDA's Food Distribution Program).
Sliced Sharp Cheddar Cheese
90 cal
Nutritional information
Provolone Cheese
Slice(s) per portion
| % Daily Values | ||
|---|---|---|
| Calories | 50 cal | 3% |
| Total Fat | 4.0 g | 5% |
| Saturates | 2.5 g | 12% |
| Trans fat | 0 g | 1% |
| Cholesterol | 10 mg | 3.33% |
| Sodium | 105 mg | 4% |
| Carbs | 0 g | 0% |
| Fiber | 0 g | 0% |
| Sugars | 0 g | 1% |
| Protein | 4 g | 1% |
| Calcium | 107 mg | 8.23% |
| Iron | 0 mg | 0.39% |
| Potassium | 20 mg | 0.43% |
| Vitamin D | 0 mcg | 0.5% |
Ingredients: Pasteurized Milk, Cheese Culture, Salt, Enzymes, Natural Smoke Flavor.
Provolone Cheese
50 cal
Nutritional information
120 Ct White American Swiss Cheese
Slice(s) per portion
| % Daily Values | ||
|---|---|---|
| Calories | 70 cal | 3% |
| Total Fat | 6.0 g | 7% |
| Saturates | 3.5 g | 17% |
| Trans fat | 0 g | 1% |
| Cholesterol | 20 mg | 6.33% |
| Sodium | 320 mg | 14% |
| Carbs | <1g | 0% |
| Fiber | 0 g | 0% |
| Sugars | 0 g | 1% |
| Protein | 3 g | 1% |
| Calcium | 198 mg | 15.23% |
| Iron | 0 mg | 0.67% |
| Potassium | 25 mg | 0.53% |
| Vitamin D | 1 mcg | 7% |
Ingredients: Milk, Cream, Water, Sodium Citrate, Salt, Cheese Culture, Sorbic Acid (preservative), Enzymes, Citric Acid, Soy Lecithin.
120 Ct White American Swiss Cheese
70 cal
Nutritional information
Swiss Cheese
Slice(s) per portion
| % Daily Values | ||
|---|---|---|
| Calories | 60 cal | 3% |
| Total Fat | 4.5 g | 6% |
| Saturates | 2.5 g | 13% |
| Trans fat | 0 g | 1% |
| Cholesterol | 15 mg | 4.33% |
| Sodium | 25 mg | 1% |
| Carbs | 0 g | 0% |
| Fiber | 0 g | 0% |
| Sugars | 0 g | 1% |
| Protein | 4 g | 1% |
| Calcium | 126 mg | 9.69% |
| Iron | 0 mg | 0.11% |
| Potassium | 10 mg | 0.21% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes.
Swiss Cheese
60 cal
Nutritional information
Hummus Dip Original Cedar's
per portion
| % Daily Values | ||
|---|---|---|
| Calories | - | - |
| Calories from Fat | - | - |
| Total Fat | - | - |
| Saturates | - | - |
| Trans fat | - | - |
| Cholesterol | - | - |
| Sodium | - | - |
| Carbs | - | - |
| Fiber | - | - |
| Sugars | - | - |
| Protein | - | - |
| Calcium | - | - |
| Iron | - | - |
| Potassium | - | - |
| Vitamin D | - | - |
Ingredients: Steamed Chickpeas (Chickpeas, Water), Sesame Tahini (Ground Sesame), Sunflower Oil, Olive Oil, Sea Salt, Garlic, Citric Acid, Cumin, Guar Gum.
Hummus Dip Original Cedar's
Nutritional information
Peppers Jalapeno Sliced Nacho
Ounce per portion
| % Daily Values | ||
|---|---|---|
| Calories | 0 cal | 0% |
| Total Fat | 0 g | 0% |
| Saturates | 0 g | 0% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 400 mg | 17% |
| Carbs | 1 g | 0% |
| Fiber | 1 g | 4% |
| Sugars | 0 g | 1% |
| Protein | 0 g | 1% |
| Calcium | 0 mg | 0% |
| Iron | 0 mg | 0% |
| Potassium | 0 mg | 0% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Jalapeño Peppers, Vinegar, Iodized Salt.
Peppers Jalapeno Sliced Nacho
0 cal
Nutritional information
Dill Pickle Chips
Slice(s) per portion
| % Daily Values | ||
|---|---|---|
| Calories | 0 cal | 0% |
| Total Fat | 0 g | 0% |
| Saturates | 0 g | 0% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 45 mg | 2% |
| Carbs | 0 g | 0% |
| Fiber | 0 g | 0% |
| Sugars | 0 g | 0% |
| Protein | 0 g | 0% |
| Calcium | 0 mg | 0% |
| Iron | 0 mg | 0% |
| Potassium | 0 mg | 0% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Fresh Cucumbers, Water, Salt, Contains Less Than 2% Of Vinegar, Lactic Acid, Sodium Benzoate (Preservative), Natural Garlic Flavor, Natural Dill Flavor, Polysorbate 80, Turmeric Extract (Color).
Dill Pickle Chips
0 cal
Nutritional information
Pepper Relish
1/4 Cup per portion
| % Daily Values | ||
|---|---|---|
| Calories | 140 cal | 7% |
| Total Fat | 0 g | 0% |
| Saturates | 0 g | 0% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 720 mg | 31% |
| Carbs | 13 g | 4% |
| Fiber | 1 g | 5% |
| Sugars | 11 g | 1% |
| Protein | 1 g | 1% |
| Calcium | 11 mg | 0.85% |
| Iron | 0 mg | 1.72% |
| Potassium | 137 mg | 2.91% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Fresh Red Bell Pepper(s), Fresh Green Bell Pepper, Vinegar Apple Cider (Distilled Vinegar From Grain, Natural Flavor With Caramel Color, Diluted With Water To A Uniform Pickling And Table Strength of 5% (50 Grains) Acidity), Water, Yellow Onion, Sugar, Kosher Salt (Salt, Yellow Prussiate of Soda), Fresh Jalapeno Pepper, Celery Seed (Celery Seed).
Pepper Relish
140 cal
Global Fare
Nutritional information
Potato Cheddar Onion Pierogies
5 Each per portion
| % Daily Values | ||
|---|---|---|
| Calories | 550 cal | 27% |
| Total Fat | 30.0 g | 38% |
| Saturates | 12.0 g | 59% |
| Trans fat | 0 g | 1% |
| Cholesterol | 60 mg | 20% |
| Sodium | 960 mg | 42% |
| Carbs | 55 g | 18% |
| Fiber | 2 g | 5% |
| Sugars | 1 g | 1% |
| Protein | 16 g | 1% |
| Calcium | 245 mg | 18.85% |
| Iron | 3 mg | 15.72% |
| Potassium | 367 mg | 7.81% |
| Vitamin D | 0 mcg | 1% |
Ingredients: 1.5 Oz Potato & Cheddar Cheese Pierogi (water, enriched flour (wheat flour, niacin, iron, thiamine, riboflavin, folic acid), potato flakes (potatoes, mono and diglycerides, sodium acid pyrophosphate, citric acid), soybean oil, dehydrated cheddar cheese (cheddar cheese [pasteurized milk, cheese cultures, salt, enzymes], disodium phosphate), salt, onion, natural flavor, eggs, yeast extract, whey, spice, annatto and turmeric (color)), Shredded Mild Cheddar Cheese, Yellow Onion, Unsalted Butter (Pasteurized Cream, Natural Flavorings), Canola & Olive Oil Blend (90% Canola Oil, 10% Extra Virgin Olive Oil).
Potato Cheddar Onion Pierogies
550 cal
Nutritional information
Kielbasa
2 Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 130 cal | 7% |
| Total Fat | 12.0 g | 15% |
| Saturates | 3.5 g | 18% |
| Trans fat | 0 g | 1% |
| Cholesterol | 35 mg | 11.33% |
| Sodium | 340 mg | 15% |
| Carbs | 1 g | 0% |
| Fiber | 0 g | 0% |
| Sugars | 0 g | 1% |
| Protein | 6 g | 1% |
| Calcium | 0 mg | 0% |
| Iron | 1 mg | 2.89% |
| Potassium | 0 mg | 0% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Pork Sausage Polish Kielbasa Link 4x1 (Pork, Water, Contains 2% Or Less Of Salt, Dextrose, Garlic Powder, Paprika, Sodium Erythorbate, Spice Extractives, Sodium Nitrite).
Kielbasa
130 cal
Nutritional information
Harvard Beets
1/2 Cup per portion
| % Daily Values | ||
|---|---|---|
| Calories | 70 cal | 4% |
| Total Fat | 2.0 g | 3% |
| Saturates | 1.0 g | 4% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 460 mg | 20% |
| Carbs | 13 g | 4% |
| Fiber | 2 g | 8% |
| Sugars | 8 g | 1% |
| Protein | 1 g | 1% |
| Calcium | 18 mg | 1.38% |
| Iron | 2 mg | 12.56% |
| Potassium | 175 mg | 3.72% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Canned Diced Beets, White Vinegar (Distilled White Vinegar Diluted With Water To 5% (50 Grains) Acidity), Cornstarch (Degerminated Yellow Corn Meal, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Margarine (Vegetable Oil Blend (Palm Oil And Soybean Oil), Water, Salt, Contains Less Than 2% Of: Soy Lecithin, Vegetable Mono & Diglycerides, Potassium Sorbate (A Preservative), Citric Acid, Natural & Artificial Flavor, Beta Carotene (Color), Vitamin A Palmitate Added, Whey), Sugar, Iodized Salt (Salt, Sodium Silicoaluminate, Dextrose, Potassium Iodine, Sodium Bicarbonate), Ground Nutmeg.
Harvard Beets
70 cal
Nutritional information
Sauerkraut
1/2 Cup per portion
| % Daily Values | ||
|---|---|---|
| Calories | 20 cal | 1% |
| Total Fat | 0 g | 0% |
| Saturates | 0 g | 0% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 750 mg | 33% |
| Carbs | 5 g | 2% |
| Fiber | 3 g | 12% |
| Sugars | 2 g | 1% |
| Protein | 1 g | 1% |
| Calcium | 34 mg | 2.62% |
| Iron | 2 mg | 9.28% |
| Potassium | 193 mg | 4.11% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Sauerkraut Shredded (Cabbage, Water, Salt).
Sauerkraut
20 cal
BeWellTo qualify as a BeWell menu offering, foods must meet/contain three out of the following five categories:
Contain a plant-based, whole food(s)
Contain a healthy fat(s)
Contain a lean protein or plant-based protein
Have limited added sugar
Contain a high fiber food or a probiotic food
Additionally, BeWell recipes will be trans-fat free, use minimally-processed ingredients, and be prepared to keep
sodium content to a minimum and portion control in check.
Nutrition content and allergens within foods
may vary due to changes in product formulation,
recipe substitutions, portion size, cross
-contact
in preparation, and other
factors.
Guests with food allergies or specific dietary concerns should speak with management for individual assistance.
Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Prices & availability subject to change without prior notice.
Guests with food allergies or specific dietary concerns should speak with management for individual assistance.
Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Prices & availability subject to change without prior notice.
2,000 calories a day is used for general nutrition
advice, but calorie needs vary.
advice, but calorie needs vary.