83c9fbd4-0587-40e0-9249-9eb8a5885f56 2026-01-19 1de2b80e-88e6-4d92-830c-5fb976d9937f
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Dining Hall
Dining Hall
Date
Monday, January 19
January 12 - 18
January 19 - 25
January 26 - February 1
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February 9 - 15
February 16 - 22
Monday, January 12
Tuesday, January 13
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Classic Kitchen
Greens
Sauce & Stone
Season's Harvest
Sweet Shop
Classic Kitchen
Nutritional information
Chicken 8 Piece Cut Baked Halal
2 Pieces per portion
| % Daily Values | ||
|---|---|---|
| Total Fat | 63.0 g | 81% |
| Saturates | 11.0 g | 55% |
| Trans fat | 0 g | 1% |
| Cholesterol | 110 mg | 36.33% |
| Sodium | 290 mg | 13% |
| Carbs | <1g | 0% |
| Fiber | 0 g | 0% |
| Sugars | 0 g | 1% |
| Protein | 26 g | 1% |
| Calcium | 0 mg | 0% |
| Iron | 1 mg | 4.61% |
| Potassium | 380 mg | 8.09% |
| Vitamin D | 0 mcg | 1.5% |
Ingredients: Chicken CVP 8 Piece Halal (Piece Cut Chickens without Giblets), Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Chopped Garlic (Garlic, water, phosphoric acid, sodium benzoate and
potassium sorbate (preservatives). Contains: Naturally
Occurring Sulfites.), Iodized Salt (Salt, Sodium Silicoaluminate, Dextrose, Potassium Iodine, Sodium Bicarbonate), Ground Black Pepper.
Chicken 8 Piece Cut Baked Halal
Nutritional information
Fried Chicken
2 Pieces per portion
| % Daily Values | ||
|---|---|---|
| Total Fat | 60.0 g | 77% |
| Saturates | 14.0 g | 69% |
| Trans fat | 0 g | 1% |
| Cholesterol | 120 mg | 39.67% |
| Sodium | 370 mg | 16% |
| Carbs | 22 g | 7% |
| Fiber | 1 g | 5% |
| Sugars | 3 g | 1% |
| Protein | 33 g | 1% |
| Calcium | 68 mg | 5.23% |
| Iron | 2 mg | 13.61% |
| Potassium | 506 mg | 10.77% |
| Vitamin D | 0 mcg | 1.5% |
Ingredients: Chicken CVP 8 Piece Halal (Piece Cut Chickens without Giblets), Buttermilk, ZTF Soybean Frying Oil (Soybean Oil, Tbhq & Citric Acid Added To Protect Flavor, Dimethylpolysiloxane, An Anti-Foaming Agent Added), All Purpose Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Cornstarch (Degerminated Yellow Corn Meal, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Garlic Powder, Ground Paprika (Paprika and Silicon Dioxide (added to make free flowing)), Iodized Salt (Salt, Sodium Silicoaluminate, Dextrose, Potassium Iodine, Sodium Bicarbonate), Seasoning Montreal Chicken (Thyme, Sage, Marjoram, Rosemary, Black Pepper, And Nutmeg), Thyme Leaves Dried (Thyme), Ground Black Pepper.
Fried Chicken
Nutritional information
Honey Glazed Ham
3 Oz per portion
| % Daily Values | ||
|---|---|---|
| Total Fat | 4.0 g | 5% |
| Saturates | 2.0 g | 10% |
| Trans fat | 0 g | 1% |
| Cholesterol | 50 mg | 16.33% |
| Sodium | 1,360 mg | 59% |
| Carbs | 14 g | 5% |
| Fiber | 0 g | 0% |
| Sugars | 13 g | 1% |
| Protein | 16 g | 1% |
| Calcium | 2 mg | 0.15% |
| Iron | 0 mg | 0.22% |
| Potassium | 385 mg | 8.19% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Boneless Buffet Ham (Cured With Water, Dextrose, Salt, Corn Syrup, Potassium Lactate, Modified Potato Starch, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite, Sodium Diacetate), Honey, NFC Premium Orange Juice (Orange Juice), Light Brown Sugar.
Honey Glazed Ham
Nutritional information
Cheese Biscuits
Each per portion
| % Daily Values | ||
|---|---|---|
| Total Fat | 10.0 g | 12% |
| Saturates | 2.5 g | 13% |
| Trans fat | 0 g | 1% |
| Cholesterol | 10 mg | 2.67% |
| Sodium | 620 mg | 27% |
| Carbs | 38 g | 13% |
| Fiber | 2 g | 5% |
| Sugars | 4 g | 1% |
| Protein | 8 g | 1% |
| Calcium | 242 mg | 18.62% |
| Iron | 2 mg | 12.72% |
| Potassium | 44 mg | 0.94% |
| Vitamin D | 0 mcg | 2% |
Ingredients: All Purpose Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), 2% Milk (Grade A Reduced Fat Milk, Vitamin A Palmitate, Vitamin D3.), ZTF Soybean Frying Oil (Soybean Oil, Tbhq & Citric Acid Added To Protect Flavor, Dimethylpolysiloxane, An Anti-Foaming Agent Added), Med Yellow Cheddar Cheese Loaf, Baking Powder, Sugar, Iodized Salt (Salt, Sodium Silicoaluminate, Dextrose, Potassium Iodine, Sodium Bicarbonate).
Cheese Biscuits
Nutritional information
Candied Yams
1/2 Cup per portion
| % Daily Values | ||
|---|---|---|
| Total Fat | 1.0 g | 1% |
| Saturates | 0 g | 2% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 55 mg | 2% |
| Carbs | 30 g | 10% |
| Fiber | 2 g | 9% |
| Sugars | 17 g | 1% |
| Protein | 1 g | 1% |
| Calcium | 26 mg | 2% |
| Iron | 1 mg | 3.56% |
| Potassium | 255 mg | 5.43% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Yams Cut Canned in Syrup (Sweet Potatoes, Water and Sugar), Sugar, Light Brown Sugar, Margarine (Vegetable Oil Blend (Palm Oil And Soybean Oil), Water, Salt, Contains Less Than 2% Of: Soy Lecithin, Vegetable Mono & Diglycerides, Potassium Sorbate (A Preservative), Citric Acid, Natural & Artificial Flavor, Beta Carotene (Color), Vitamin A Palmitate Added, Whey), Water.
Candied Yams
Nutritional information
Broccoli and Carrots
1/2 Cup per portion
| % Daily Values | ||
|---|---|---|
| Total Fat | 2.0 g | 3% |
| Saturates | 1.0 g | 4% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 50 mg | 2% |
| Carbs | 6 g | 2% |
| Fiber | 3 g | 10% |
| Sugars | 2 g | 1% |
| Protein | 2 g | 1% |
| Calcium | 28 mg | 2.15% |
| Iron | 0 mg | 2.39% |
| Potassium | 169 mg | 3.6% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Frozen Broccoli Cuts, Frozen Sliced Carrots, Margarine (Vegetable Oil Blend (Palm Oil And Soybean Oil), Water, Salt, Contains Less Than 2% Of: Soy Lecithin, Vegetable Mono & Diglycerides, Potassium Sorbate (A Preservative), Citric Acid, Natural & Artificial Flavor, Beta Carotene (Color), Vitamin A Palmitate Added, Whey).
Broccoli and Carrots
Nutritional information
Collard Greens
1/2 Cup per portion
| % Daily Values | ||
|---|---|---|
| Total Fat | 0.5 g | 1% |
| Saturates | 0 g | 0% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 70 mg | 3% |
| Carbs | 6 g | 2% |
| Fiber | 4 g | 15% |
| Sugars | 0 g | 1% |
| Protein | 3 g | 1% |
| Calcium | 144 mg | 11.08% |
| Iron | 1 mg | 6.39% |
| Potassium | 122 mg | 2.6% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Fresh Collard Greens, Yellow Onion, Iodized Salt (Salt, Sodium Silicoaluminate, Dextrose, Potassium Iodine, Sodium Bicarbonate), Water.
Collard Greens
Greens
Nutritional information
Turkey Breast
1 Oz Slice per portion
| % Daily Values | ||
|---|---|---|
| Total Fat | 1.5 g | 2% |
| Saturates | 0 g | 2% |
| Trans fat | 0 g | 1% |
| Cholesterol | 5 mg | 2.33% |
| Sodium | 115 mg | 5% |
| Carbs | 1 g | 0% |
| Fiber | 0 g | 0% |
| Sugars | 0 g | 1% |
| Protein | 2 g | 1% |
| Calcium | 1 mg | 0.08% |
| Iron | 0 mg | 0% |
| Potassium | 23 mg | 0.49% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Turkey Breast (Turkey Breast, Turkey Broth. Contains 2% Or Less Of Potassium Lactate, Dextrose, Salt, Tapioca Starch, Modified Food Starch, Carrageenan, Sodium Phosphates, Sodium Diacetate, Natural Flavor).
Turkey Breast
Nutritional information
Roast Beef
Ounce per portion
| % Daily Values | ||
|---|---|---|
| Total Fat | 1.5 g | 2% |
| Saturates | 0.5 g | 3% |
| Trans fat | 0 g | 1% |
| Cholesterol | 20 mg | 6% |
| Sodium | 180 mg | 8% |
| Carbs | <1g | 0% |
| Fiber | 0 g | 0% |
| Sugars | 0 g | 1% |
| Protein | 7 g | 1% |
| Calcium | 0 mg | 0% |
| Iron | 1 mg | 3.06% |
| Potassium | 0 mg | 0% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Roast Beef (Beef Rubbed With Salt, Caramel Color, Dextrose, and Natural Flavors. Contains Water, Cultured Corn Sugar and Vinegar, Salt, Sodium Phosphate, and Natural Flavors).
Roast Beef
Nutritional information
Chickpea & Tuna Pasta Salad
2 Cups per portion
| % Daily Values | ||
|---|---|---|
| Total Fat | 22.0 g | 29% |
| Saturates | 3.0 g | 16% |
| Trans fat | 0 g | 1% |
| Cholesterol | 25 mg | 7.67% |
| Sodium | 610 mg | 26% |
| Carbs | 65 g | 22% |
| Fiber | 11 g | 41% |
| Sugars | 7 g | 1% |
| Protein | 26 g | 1% |
| Calcium | 113 mg | 8.69% |
| Iron | 6 mg | 35.44% |
| Potassium | 416 mg | 8.85% |
| Vitamin D | 1 mcg | 3% |
Ingredients: 100% Whole Grain Penne Noodles (Whole Grain Durum Wheat Flour), Garbanzo Beans (Low Sodium Canned Garbanzo Beans (Prepared Chick Peas, Water, Salt, Calcium Chloride (Firming Agent), Disodium EDTA (Promotes Color Retention))), Tuna Chunk in Water (Skipjack Tuna, Water, Vegetable Broth (Pea & Carrot), Salt), Grape Tomatoes, Fresh Cucumber(s), Fresh Arugula, Fresh Squeezed Lemon Juice (Fresh Lemon(s)), Feta Cheese Crumbles (Pasteurized Milk And Skim Milk, Salt, Enzymes And Vegetable Coagulant), Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Kalamata Olives (Kalamata Olives Pitted, Water, Salt, Vinegar, Olive Oil.), Fresh Red Onion(s), Fresh Garlic, Dijon Mustard (Distilled White Vinegar, Mustard Seed, Water, Salt, White Wine, Citric Acid, Tartaric Acid, Fruit Pectin, Sugar, Spices), Ground Black Pepper, Ground Basil, Water.
Chickpea & Tuna Pasta Salad
Nutritional information
Chicken Caesar Wrap
Wrap per portion
| % Daily Values | ||
|---|---|---|
| Total Fat | 38.0 g | 49% |
| Saturates | 9.0 g | 46% |
| Trans fat | 0 g | 1% |
| Cholesterol | 115 mg | 37.67% |
| Sodium | 1,510 mg | 66% |
| Carbs | 66 g | 22% |
| Fiber | 3 g | 11% |
| Sugars | 1 g | 1% |
| Protein | 43 g | 1% |
| Calcium | 439 mg | 33.77% |
| Iron | 4 mg | 22.56% |
| Potassium | 573 mg | 12.19% |
| Vitamin D | 0 mcg | 0.5% |
Ingredients: 12" Flour Tortilla (Enriched Bleached Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (Interesterified And Hydrogenated Soybean Oils), Contains 2% Or Less Of: Salt, Baking Soda, Sodium Acid Pyrophosphate, Distilled Monoglycerides, Enzymes, Vital Wheat Gluten, Cellulose Gum, Fumaric Acid, Calcium Propionate, Sorbic Acid (Preservatives)), Boneless Grilled Chicken Breast (Boneless Skinless Chicken Breasts, Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Iodized Salt (Salt, Sodium Silicoaluminate, Dextrose, Potassium Iodine, Sodium Bicarbonate), Ground Black Pepper), Fresh Chopped Romaine Lettuce, Caesar Dressing (Soybean Oil, Water, Parmesan Cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes), Distilled Vinegar, Egg Yolk, Red Wine Vinegar, Salt, Anchovies, Dijon Mustard (vinegar, mustard seed, water, salt, white wine, spice), Contains less than 2% of: Garlic (dried), Lemon Juice Concentrate, Sugar, Spice, Molasses, Corn Syrup, Caramel Color, Natural Flavor, Tamarind, Celery Seed), Seasoned Croutons (Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Canola And/Or Sunflower Oil, Whey, Salt, Yeast, 2% Or Less Of: High Fructose Corn Syrup, Sugar, Spices, Dehydrated Parsley, Onion Powder, Calcium Propionate (Preservative), Paprika (Color), Turmeric (Color), Extractive Of Paprika (Color), Spice Extractive, Enzymes, Ascorbic Acid, TBHQ (To Preserve Freshness)), Shredded Parmesan Cheese (Pasteurized Part Skim Cow's Milk, Cheese Culture, Salt, Enzymes and Cellulose (to prevent caking)).
Chicken Caesar Wrap
Nutritional information
Mixed Fresh Fruit
Each per portion
| % Daily Values | ||
|---|---|---|
| Total Fat | 0 g | 1% |
| Saturates | 0 g | 1% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 20 mg | 1% |
| Carbs | 22 g | 7% |
| Fiber | 3 g | 9% |
| Sugars | 18 g | 1% |
| Protein | 1 g | 1% |
| Calcium | 22 mg | 1.69% |
| Iron | 1 mg | 3.06% |
| Potassium | 413 mg | 8.79% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Cantaloupe, Fresh Pineapple, Honeydew Melon, Fresh Strawberries, Red Seedless Grapes.
Mixed Fresh Fruit
Sauce & Stone
Nutritional information
Sliced Pepperoni
Ounce per portion
| % Daily Values | ||
|---|---|---|
| Total Fat | 13.0 g | 17% |
| Saturates | 4.5 g | 24% |
| Trans fat | 0 g | 1% |
| Cholesterol | 30 mg | 9.33% |
| Sodium | 510 mg | 22% |
| Carbs | 0 g | 0% |
| Fiber | 0 g | 0% |
| Sugars | 0 g | 1% |
| Protein | 6 g | 1% |
| Calcium | 11 mg | 0.85% |
| Iron | 1 mg | 5.22% |
| Potassium | 94 mg | 2% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Pork & Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavoring, Sodium Nitrite, BHA, BHT, Citric Acid.
Sliced Pepperoni
Nutritional information
Big Fat Greek Pizza
1 Slice per portion
| % Daily Values | ||
|---|---|---|
| Total Fat | 14.0 g | 18% |
| Saturates | 5.0 g | 27% |
| Trans fat | 0 g | 1% |
| Cholesterol | 25 mg | 9% |
| Sodium | 1,270 mg | 55% |
| Carbs | 54 g | 18% |
| Fiber | 4 g | 13% |
| Sugars | 4 g | 1% |
| Protein | 19 g | 1% |
| Calcium | 340 mg | 26.15% |
| Iron | 4 mg | 21.5% |
| Potassium | 373 mg | 7.94% |
| Vitamin D | 1 mcg | 4.5% |
Ingredients: Proof & Bake 16" Pizza Dough (Enriched Unbleached Wheat Flour (Wheat Flour, Niacin, Iron As Ferrous Sulfate, Thiamine Mononitrate, Enzyme, Riboflavin, Folic Acid), Water, Yeast, High Fructose Corn Syrup, Contains Less Than 2% Of The Following: Salt, Soybean Oil, Wheat Gluten, Ascorbic Acid, Enzymes), Pizza Sauce (Tomato Puree (Water, Tomato Paste), less than 2% of: Salt, Dried Onions, Extra Virgin Olive Oil, Crushed Garlic, Dried Basil, Black Pepper, Dried Oregano, Citric Acid*. *Naturally Derived), Shredded Mozzarella Cheese (Cultured Pasteurized Part-Skim Milk, Salt, Enzymes. Potato Starch, Powdered Cellulose Added To Prevent Caking), Black Olives Sliced (Olives, Water, Sea Salt, and Ferrous Gluconate (added to stabilize color).), Roasted Red Peppers (Red Sweet Peppers, Water, Salt, Citric Acid), Quartered Artichoke Hearts (Artichoke Hearts, Water, Salt, Ascorbic Acid and/or Citric Acid), Feta Cheese Crumbles (Pasteurized Milk And Skim Milk, Salt, Enzymes And Vegetable Coagulant), Fresh Red Onion(s), Fresh Oregano.
Big Fat Greek Pizza
Nutritional information
Cheese Pizza
Slice(s) per portion
| % Daily Values | ||
|---|---|---|
| Total Fat | 7.0 g | 9% |
| Saturates | 3.0 g | 15% |
| Trans fat | 0 g | 1% |
| Cholesterol | 15 mg | 5% |
| Sodium | 720 mg | 31% |
| Carbs | 47 g | 16% |
| Fiber | 2 g | 8% |
| Sugars | 3 g | 1% |
| Protein | 14 g | 1% |
| Calcium | 210 mg | 16.15% |
| Iron | 3 mg | 16.72% |
| Potassium | 220 mg | 4.68% |
| Vitamin D | 1 mcg | 4.5% |
Ingredients: Proofed 16" Pizza Dough (Proof & Bake 16" Pizza Dough (Enriched Unbleached Wheat Flour (Wheat Flour, Niacin, Iron As Ferrous Sulfate, Thiamine Mononitrate, Enzyme, Riboflavin, Folic Acid), Water, Yeast, High Fructose Corn Syrup, Contains Less Than 2% Of The Following: Salt, Soybean Oil, Wheat Gluten, Ascorbic Acid, Enzymes), Pan Coating Spray), Shredded Mozzarella Cheese (Cultured Pasteurized Part-Skim Milk, Salt, Enzymes. Potato Starch, Powdered Cellulose Added To Prevent Caking), Pizza Sauce (Tomato Puree (Water, Tomato Paste), less than 2% of: Salt, Dried Onions, Extra Virgin Olive Oil, Crushed Garlic, Dried Basil, Black Pepper, Dried Oregano, Citric Acid*. *Naturally Derived).
Cheese Pizza
Season's Harvest
Nutritional information
Portabella Mushroom Cap Fresh
Each per portion
| % Daily Values | ||
|---|---|---|
| Total Fat | 0 g | 0% |
| Saturates | 0 g | 0% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 10 mg | 0% |
| Carbs | 3 g | 1% |
| Fiber | 1 g | 4% |
| Sugars | 2 g | 1% |
| Protein | 2 g | 1% |
| Calcium | 3 mg | 0.23% |
| Iron | 0 mg | 1.44% |
| Potassium | 306 mg | 6.51% |
| Vitamin D | 0 mcg | 1.5% |
Ingredients: Mushrooms portabella raw.
Portabella Mushroom Cap Fresh
Nutritional information
Candied Yams
1/2 Cup per portion
| % Daily Values | ||
|---|---|---|
| Total Fat | 1.0 g | 1% |
| Saturates | 0 g | 2% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 55 mg | 2% |
| Carbs | 30 g | 10% |
| Fiber | 2 g | 9% |
| Sugars | 17 g | 1% |
| Protein | 1 g | 1% |
| Calcium | 26 mg | 2% |
| Iron | 1 mg | 3.56% |
| Potassium | 255 mg | 5.43% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Yams Cut Canned in Syrup (Sweet Potatoes, Water and Sugar), Sugar, Light Brown Sugar, Margarine (Vegetable Oil Blend (Palm Oil And Soybean Oil), Water, Salt, Contains Less Than 2% Of: Soy Lecithin, Vegetable Mono & Diglycerides, Potassium Sorbate (A Preservative), Citric Acid, Natural & Artificial Flavor, Beta Carotene (Color), Vitamin A Palmitate Added, Whey), Water.
Candied Yams
Nutritional information
Collard Greens
1/2 Cup per portion
| % Daily Values | ||
|---|---|---|
| Total Fat | 0.5 g | 1% |
| Saturates | 0 g | 0% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 70 mg | 3% |
| Carbs | 6 g | 2% |
| Fiber | 4 g | 15% |
| Sugars | 0 g | 1% |
| Protein | 3 g | 1% |
| Calcium | 144 mg | 11.08% |
| Iron | 1 mg | 6.39% |
| Potassium | 122 mg | 2.6% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Fresh Collard Greens, Yellow Onion, Iodized Salt (Salt, Sodium Silicoaluminate, Dextrose, Potassium Iodine, Sodium Bicarbonate), Water.
Collard Greens
Sweet Shop
Nutritional information
Chocolate Cake
2x3' Slice per portion
| % Daily Values | ||
|---|---|---|
| Total Fat | 11.0 g | 14% |
| Saturates | 3.0 g | 16% |
| Trans fat | 0 g | 1% |
| Cholesterol | 15 mg | 5.33% |
| Sodium | 400 mg | 17% |
| Carbs | 32 g | 11% |
| Fiber | 2 g | 7% |
| Sugars | 19 g | 1% |
| Protein | 3 g | 1% |
| Calcium | 73 mg | 5.62% |
| Iron | 2 mg | 8.94% |
| Potassium | 208 mg | 4.43% |
| Vitamin D | 0 mcg | 0.5% |
Ingredients: Devil's Food Cake Mix (Sugar, Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Cocoa Processed With Alkali, Palm Oil, Dextrose, Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate). Contains 2 % Or Less Of: Modified Corn Starch, Propylene Glycol Mono And Diesters Of Fatty Acids, Egg White, Salt, Mono And Diglycerides, Sodium Caseinate, Modified Whey, Dicalcium Phosphate, Cellulose Gum, Nonfat Milk, Sodium Phosphate, Datem, Natural Flavor, Egg With Sodium Silicoaluminate, Defatted Soy Flour), Buttermilk, Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Medium Egg (Whole Shell Egg).
Chocolate Cake
Nutritional information
Iced Strawberry Cupcake
Each per portion
| % Daily Values | ||
|---|---|---|
| Total Fat | 6.0 g | 8% |
| Saturates | 2.0 g | 10% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 210 mg | 9% |
| Carbs | 37 g | 12% |
| Fiber | 0 g | 1% |
| Sugars | 28 g | 1% |
| Protein | 1 g | 1% |
| Calcium | 32 mg | 2.46% |
| Iron | 1 mg | 3.06% |
| Potassium | 8 mg | 0.17% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Cake Cupcake Strawberry (Supermoist White Cake Mix (Sugar, Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Palm Oil. Contains 2% Or Less Of: Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Modified Corn Starch, Dextrose, Egg White, Propylene Glycol Mono And Diesters Of Fatty Acids, Corn Starch, Salt, Mono And Diglycerides, Dicalcium Phosphate, Cellulose Gum, Xanthan Gum, Soy Lecithin, Whey, Natural Flavor), Water, Strawberry Gelatin Mix (Sugar, Dextrose, Gelatin, Fumaric Acid, Disodium Phosphate, Sodium Citrate, Malic Acid, Citric Acid, Natural and Artificial Flavor, Red 40, Ascorbic Acid (Vitamin C), Acesulfame Potassium, Red 40 Lake)), RTU Vanilla Creme Icing (Sugar, Palm Oil, Water, Corn Syrup, Corn Starch, Contains 2% or less of: Salt, Distilled Monoglycerides, Yellow 5 & 6 and other color added, Polysorbate 60, Potassium Sorbate (preservative), Natural and Artificial Flavor, Sodium Stearoyl Lactylate, Sodium Acid Pyrophosphate, Citric Acid, Nonfat Milk).
Iced Strawberry Cupcake
Nutritional information
Oatmeal Raisin Cookie 1.33 Oz
2 Ea per portion
| % Daily Values | ||
|---|---|---|
| Total Fat | 14.0 g | 18% |
| Saturates | 7.0 g | 35% |
| Trans fat | 0 g | 1% |
| Cholesterol | 20 mg | 6.67% |
| Sodium | 260 mg | 11% |
| Carbs | 46 g | 15% |
| Fiber | 2 g | 7% |
| Sugars | 24 g | 1% |
| Protein | 4 g | 1% |
| Calcium | 20 mg | 1.54% |
| Iron | 2 mg | 9.94% |
| Potassium | 159 mg | 3.38% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Dough Cookie Oatmeal Raisin 1.33 Oz (Sugar, Enriched Bleached Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Margarine (Palm Oil, Water, Contains 2% Or Less Of: Salt, Natural Flavor [Contains Milk], Citric Acid, Vitamin A Palmitate Added, Beta Carotene [Color]), Rolled Oats, Raisins (Raisins, Sunflower Oil), Coconut, Eggs, Invert Sugar, Contains 2% Or Less Of: Water, Molasses, Butter (Cream [Milk], Salt), Baking Soda, Salt, Milk Protein Concentrate, Lactose (Milk), Soy Lecithin, Artificial Flavor, Nonfat Milk).
Oatmeal Raisin Cookie 1.33 Oz
Nutritional information
Chocolate Soft Serve
1/2 Cup per portion
| % Daily Values | ||
|---|---|---|
| Total Fat | 2.5 g | 3% |
| Saturates | 2.0 g | 10% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 80 mg | 4% |
| Carbs | 18 g | 6% |
| Fiber | 0 g | 0% |
| Sugars | 17 g | 1% |
| Protein | 1 g | 1% |
| Calcium | 2 mg | 0.15% |
| Iron | 1 mg | 2.94% |
| Potassium | 98 mg | 2.09% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Non-Dairy Chocolate Soft Serve Mix (Sugar, Dextrose, Nondairy Creamer (Coconut Oil, Corn Syrup Solids, Sugar, Sodium Caseinate [A Milk Derivative]*, Mono & Diglycerides, Dipotassium Phosphate, Sodium Aluminosilicate, Salt, Natural Flavor, Annatto Extract), Cocoa Processed With Alkali, Salt, Guar and Xanthan Gums, Natural and Artificial Flavor. *Not A Source Of Lactose).
Chocolate Soft Serve
Nutritional information
Vanilla Soft Serve
1/2 Cup per portion
| % Daily Values | ||
|---|---|---|
| Total Fat | 2.0 g | 2% |
| Saturates | 2.0 g | 10% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 310 mg | 13% |
| Carbs | 20 g | 7% |
| Fiber | 0 g | 0% |
| Sugars | 11 g | 1% |
| Protein | 0 g | 1% |
| Calcium | 2 mg | 0.15% |
| Iron | 0 mg | 0.44% |
| Potassium | 30 mg | 0.64% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Mix Soft Serve Vanilla Non Dairy (Sugar, Dextrose, Corn Syrup Solids, Coconut Oil, Contains Less Than 2% Maltodextrin, Sodium Caseinate (A Milk Derivative*), Salt, Guar and Xanthan Gum, Natural and Artificial Flavor, Mono and Diglycerides, Dipotassium Phosphate, Sodium Aluminosilicate, Annatto Extract, Yellow 5, Yellow 6. *Not A Source of Lactose).
Vanilla Soft Serve
BeWellTo qualify as a BeWell menu offering, foods must meet/contain three out of the following five categories:
Contain a plant-based, whole food(s)
Contain a healthy fat(s)
Contain a lean protein or plant-based protein
Have limited added sugar
Contain a high fiber food or a probiotic food
Additionally, BeWell recipes will be trans-fat free, use minimally-processed ingredients, and be prepared to keep
sodium content to a minimum and portion control in check.
Nutrition content and allergens within foods may vary due to changes in product formulation, recipe substitutions, portion size, cross-contact in preparation, and other factors.
Guests with food allergies or specific dietary concerns should speak with management for individual assistance.
Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Prices & availability subject to change without prior notice.
Guests with food allergies or specific dietary concerns should speak with management for individual assistance.
Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Prices & availability subject to change without prior notice.
2,000 calories a day is used for general nutrition advice, but calorie needs vary.