83c9fbd4-0587-40e0-9249-9eb8a5885f56 2026-01-23 13efe8e2-078b-420a-851e-62f2494c0bd3
Location
Dining Hall
Dining Hall
Date
Friday, January 23
January 12 - 18
January 19 - 25
January 26 - February 1
February 2 - 8
February 9 - 15
February 16 - 22
Monday, January 12
Tuesday, January 13
Wednesday, January 14
Thursday, January 15
Friday, January 16
Saturday, January 17
Sunday, January 18
Monday, January 19
Tuesday, January 20
Wednesday, January 21
Thursday, January 22
Friday, January 23
Saturday, January 24
Sunday, January 25
Monday, January 26
Tuesday, January 27
Wednesday, January 28
Thursday, January 29
Friday, January 30
Saturday, January 31
Sunday, February 1
Monday, February 2
Tuesday, February 3
Wednesday, February 4
Thursday, February 5
Friday, February 6
Saturday, February 7
Sunday, February 8
Monday, February 9
Tuesday, February 10
Wednesday, February 11
Thursday, February 12
Friday, February 13
Saturday, February 14
Sunday, February 15
Monday, February 16
Tuesday, February 17
Wednesday, February 18
Thursday, February 19
Friday, February 20
Saturday, February 21
Sunday, February 22
Period
Dinner
Breakfast
Lunch
Dinner
Download Menu
My Meal
0Items 0 Cal
My Meal
You have no dishes selected, click Add items to your meal planner from the menu below.
Item name
Total
Nutritional information
% Daily Values
This item has been added to My Meal This item has been added to My Meal This item has been added to My Meal This item has been added to My Meal This item has been added to My Meal This item has been added to My Meal This item has been added to My Meal This item has been added to My Meal This item has been added to My Meal You can't add this dish to your planner due to the limit reached!
Filters
Dietary and allergen information is incomplete for this menu.
Filter menu items by dietary preference or that do not contain the following allergens
Dietary Preferences
Does not contain
Clear all
All
Classic Kitchen
Greens
Flame
Sauce & Stone
Season's Harvest
Sweet Shop
Classic Kitchen
Nutritional information
Beef Pasta Bake
3/4 cup per portion
% Daily Values
Total Fat 14.0 g 18%
Saturates 5.0 g 25%
Trans fat 0 g 1%
Cholesterol 40 mg 12.67%
Sodium 670 mg 29%
Carbs 57 g 19%
Fiber 10 g 35%
Sugars 13 g 1%
Protein 21 g 1%
Calcium 149 mg 11.46%
Iron 5 mg 29.11%
Potassium 482 mg 10.26%
Vitamin D 0 mcg 0%
Ingredients: Marinara Sauce Canned (Tomato Puree (Water, Tomato Paste), Tomatoes, Onions, Less than 2% of: Brown Sugar, Extra Virgin Olive Oil, Salt, Calcium Chloride, Dried Basil, Garlic Powder, Dried Oregano, Onion Powder, Natural Flavor, Black Pepper, Dried Parsley, Ground Fennel, Ground Savory, Ground Thyme, Citric Acid*. *Naturally Derived), 100% Whole Grain Penne Noodles (Whole Grain Durum Wheat Flour), Beef Ground Bulk 81/19 Fine (Beef), Fresh Green Bell Pepper, Shredded Mozzarella Cheese (Cultured Pasteurized Part-Skim Milk, Salt, Enzymes. Potato Starch, Powdered Cellulose Added To Prevent Caking), Yellow Onion, Chopped Garlic (Garlic, water, phosphoric acid, sodium benzoate and potassium sorbate (preservatives). Contains: Naturally Occurring Sulfites.), Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Ground Black Pepper, Italian Seasoning (Spices).
Beef Pasta Bake
Nutritional information
Buttered Whole Kernel Corn
1/2 Cup per portion
% Daily Values
Total Fat 5.0 g 7%
Saturates 2.0 g 10%
Trans fat 0 g 1%
Cholesterol 0 mg 0%
Sodium 280 mg 12%
Carbs 18 g 6%
Fiber 2 g 8%
Sugars 3 g 1%
Protein 2 g 1%
Calcium 3 mg 0.23%
Iron 0 mg 2.39%
Potassium 203 mg 4.32%
Vitamin D 0 mcg 0%
Ingredients: Frozen Whole Kernel Corn, Margarine (Vegetable Oil Blend (Palm Oil And Soybean Oil), Water, Salt, Contains Less Than 2% Of: Soy Lecithin, Vegetable Mono & Diglycerides, Potassium Sorbate (A Preservative), Citric Acid, Natural & Artificial Flavor, Beta Carotene (Color), Vitamin A Palmitate Added, Whey), Iodized Salt (Salt, Sodium Silicoaluminate, Dextrose, Potassium Iodine, Sodium Bicarbonate), Sugar, Cornstarch (Degerminated Yellow Corn Meal, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water.
Buttered Whole Kernel Corn
Nutritional information
Baked Sweet Potato
Each per portion
% Daily Values
Total Fat 0 g 1%
Saturates 0 g 1%
Trans fat 0 g 1%
Cholesterol 0 mg 0%
Sodium 95 mg 4%
Carbs 54 g 18%
Fiber 9 g 30%
Sugars 17 g 1%
Protein 5 g 1%
Calcium 98 mg 7.54%
Iron 2 mg 9.89%
Potassium 1,228 mg 26.13%
Vitamin D 0 mcg 0%
Ingredients: Fresh Sweet Potatoes.
Baked Sweet Potato
Nutritional information
Sauted Spinach and Mushrooms
1/2 cup per portion
% Daily Values
Total Fat 2.5 g 3%
Saturates 0 g 1%
Trans fat 0 g 1%
Cholesterol 0 mg 0%
Sodium 75 mg 3%
Carbs 2 g 1%
Fiber <1g 3%
Sugars 0 g 1%
Protein 1 g 1%
Calcium 37 mg 2.85%
Iron 1 mg 5.72%
Potassium 226 mg 4.81%
Vitamin D 0 mcg 0%
Ingredients: Fresh Baby Spinach, Sliced Mushrooms, Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Iodized Salt (Salt, Sodium Silicoaluminate, Dextrose, Potassium Iodine, Sodium Bicarbonate), Ground Black Pepper.
Sauted Spinach and Mushrooms
Greens
Nutritional information
Roast Beef
Ounce per portion
% Daily Values
Total Fat 1.5 g 2%
Saturates 0.5 g 3%
Trans fat 0 g 1%
Cholesterol 20 mg 6%
Sodium 180 mg 8%
Carbs <1g 0%
Fiber 0 g 0%
Sugars 0 g 1%
Protein 7 g 1%
Calcium 0 mg 0%
Iron 1 mg 3.06%
Potassium 0 mg 0%
Vitamin D 0 mcg 0%
Ingredients: Roast Beef (Beef Rubbed With Salt, Caramel Color, Dextrose, and Natural Flavors. Contains Water, Cultured Corn Sugar and Vinegar, Salt, Sodium Phosphate, and Natural Flavors).
Roast Beef
Nutritional information
Turkey Breast Sliced
Slice per portion
% Daily Values
Total Fat 0 g 0%
Saturates 0 g 0%
Trans fat 0 g 1%
Cholesterol 10 mg 4%
Sodium 220 mg 10%
Carbs 1 g 0%
Fiber 0 g 0%
Sugars 0 g 1%
Protein 6 g 1%
Calcium 2 mg 0.15%
Iron 0 mg 1%
Potassium 60 mg 1.28%
Vitamin D 0 mcg 0%
Ingredients: White Turkey, Water, Modified Food Starch, Contains less than 2% of Dextrose, Salt, Potassium Lactate, Sodium Lactate, Sodium Phosphate, Sodium Diacetate, Sodium Nitrite.
Turkey Breast Sliced
Nutritional information
Fresh Fruit Salad
1 each per portion
% Daily Values
Total Fat 0 g 1%
Saturates 0 g 1%
Trans fat 0 g 1%
Cholesterol 0 mg 0%
Sodium 15 mg 1%
Carbs 23 g 8%
Fiber 3 g 10%
Sugars 18 g 1%
Protein 1 g 1%
Calcium 25 mg 1.92%
Iron 1 mg 3.39%
Potassium 374 mg 7.96%
Vitamin D 0 mcg 0%
Ingredients: Fresh Pineapple, Honeydew Melon, Fresh Strawberries, Cantaloupe.
Fresh Fruit Salad
Flame
Nutritional information
Hamburger Patty
Each per portion
% Daily Values
Total Fat 14.0 g 18%
Saturates 5.0 g 26%
Trans fat 1.0 g 1%
Cholesterol 75 mg 25%
Sodium 55 mg 2%
Carbs 0 g 0%
Fiber 0 g 0%
Sugars 0 g 1%
Protein 21 g 1%
Calcium 20 mg 1.54%
Iron 2 mg 12.17%
Potassium 230 mg 4.89%
Vitamin D 0 mcg 0%
Ingredients: 4 Oz 80/20 Ground Beef Patty (Halal Ground Beef).
Hamburger Patty
Nutritional information
Turkey Burger
Each per portion
% Daily Values
Total Fat 11.0 g 13%
Saturates 4.0 g 20%
Trans fat 0 g 1%
Cholesterol 20 mg 7%
Sodium 660 mg 29%
Carbs 29 g 10%
Fiber 1 g 4%
Sugars 4 g 1%
Protein 25 g 1%
Calcium 78 mg 6%
Iron 3 mg 15.33%
Potassium 50 mg 1.06%
Vitamin D 0 mcg 0%
Ingredients: Turkey Burger Patty (Turkey Dark Meat, Maltodextrin, Salt, Modified Food Starch, Natural and Artificial Cheese Flavor, Natural Flavorings (contains natural smoke flavor), Autolyzed Yeast, Natural Flavoring), Hamburger Bun (Unbleached Enriched Flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Water, High Fructose Corn Syrup, Yeast, Soybean Oil, Wheat Gluten, Contains 2% or less of the following: Salt, Calcium Propionate (preservative), Monocalcium Phosphate, Wheat Starch, Sesame, Enzymes, Ascorbic Acid).
Turkey Burger
Nutritional information
Vegan Veggie Patty
Each per portion
% Daily Values
Total Fat 1.5 g 2%
Saturates 0 g 0%
Trans fat 0 g 1%
Cholesterol 0 mg 0%
Sodium 550 mg 24%
Carbs 15 g 5%
Fiber 5 g 17%
Sugars 1 g 1%
Protein 10 g 1%
Calcium 58 mg 4.46%
Iron 2 mg 9.61%
Potassium 0 mg 0%
Vitamin D 0 mcg 0%
Ingredients: Vegan Vegetarian Burger Patty (Soy Protein Concentrate With Water For Hydration, Cooked Grain Blend (Water, Three Grain Blend [Wheat, Barley, Triticale]), Mushrooms, Rolled Oats, Onions, Broccoli, Carrots, Water Chestnuts, Red Bell Peppers, Contains Two Percent Or Less Of Soy Protein Isolate, Salt, Yellow Bell Peppers, Bulgur With Water For Hydration, Canola Oil, Modified Vegetable Gum, Garlic Powder, Wheat Fiber, Autolyzed Yeast Extract, Vinegar, Onion Powder, Mustard Seed, Spices, White Wine, Citric Acid, Dextrose, Fruit Pectin, Natural Flavor, Tartaric Acid, Sugar, Malted Barley, Annatto For Color, Garlic Juice, Coconut Oil, Sunflower Oil).
Vegan Veggie Patty
Nutritional information
House-made Potato Chips
2 Oz per portion
% Daily Values
Total Fat 15.0 g 19%
Saturates 1.0 g 6%
Trans fat 0 g 1%
Cholesterol 0 mg 0%
Sodium 15 mg 1%
Carbs 10 g 3%
Fiber 1 g 4%
Sugars 1 g 1%
Protein 1 g 1%
Calcium 7 mg 0.54%
Iron 1 mg 2.89%
Potassium 259 mg 5.51%
Vitamin D 0 mcg 0%
Ingredients: Russet Potato, Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Kosher Salt (Salt, Yellow Prussiate of Soda), Ground Black Pepper.
House-made Potato Chips
Sauce & Stone
Nutritional information
Buffalo Chicken Pizza
1/8th Pizza per portion
% Daily Values
Total Fat 15.0 g 19%
Saturates 7.0 g 35%
Trans fat 0 g 1%
Cholesterol 30 mg 10%
Sodium 1,260 mg 55%
Carbs 46 g 15%
Fiber 2 g 5%
Sugars 3 g 1%
Protein 21 g 1%
Calcium 262 mg 20.15%
Iron 3 mg 17.39%
Potassium 209 mg 4.45%
Vitamin D 0 mcg 0.5%
Ingredients: 16" Oven Ready Pizza Crust (Enriched Unbleached Wheat Flour (Wheat Flour, Niacin, Iron As Ferrous Sulfate, Thiamine Mononitrate, Enzyme, Riboflavin, Folic Acid), Water, Yeast, Contains Less Than 2% Of The Following: Bread Crumbs (Bleached Wheat Flour, Yeast, Sugar, Salt), Sugar, Soybean Oil, Palm Oil, Leavening (Baking Soda, Sodium Aluminum Phosphate), Salt, Buttermilk, Wheat Gluten, Pasteurized Part Skim Milk, Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Guar Gum, Whey Powder (A Milk Derivative), Xanthan Gum, Garlic Powder, Datem, Malted Barley Flour, Dextrose, Cheese Culture, Sodium Phosphate, Lactic Acid, Enzymes, Ascorbic Acid, Calcium Chloride, Powdered Cellulose, Natamycin (A Natural Mold Inhibitor)), Shredded Mozzarella Cheese (Cultured Pasteurized Part-Skim Milk, Salt, Enzymes. Potato Starch, Powdered Cellulose Added To Prevent Caking), Boneless Skinless Chicken Breasts (Boneless, Skinless Chicken Breast With Rib Meat), RTU Buffalo Wing Sauce (Distilled Vinegar, Aged Cayenne Red Peppers, Salt, Water, Canola Oil, Paprika, Xanthan Gum, Natural Butter Type Flavor, Garlic Powder), Blue Cheese Crumbles (Blue Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Penicillium Roqueforti), Powdered Cellulose (to Prevent Caking)), Fresh Red Onion(s), Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil).
Buffalo Chicken Pizza
Nutritional information
Cheese Pizza
Slice(s) per portion
% Daily Values
Total Fat 14.0 g 18%
Saturates 7.0 g 35%
Trans fat 0 g 1%
Cholesterol 25 mg 7.67%
Sodium 970 mg 42%
Carbs 49 g 16%
Fiber 2 g 8%
Sugars 4 g 1%
Protein 19 g 1%
Calcium 329 mg 25.31%
Iron 3 mg 17.78%
Potassium 256 mg 5.45%
Vitamin D 0 mcg 1%
Ingredients: 16" Oven Ready Pizza Crust (Enriched Unbleached Wheat Flour (Wheat Flour, Niacin, Iron As Ferrous Sulfate, Thiamine Mononitrate, Enzyme, Riboflavin, Folic Acid), Water, Yeast, Contains Less Than 2% Of The Following: Bread Crumbs (Bleached Wheat Flour, Yeast, Sugar, Salt), Sugar, Soybean Oil, Palm Oil, Leavening (Baking Soda, Sodium Aluminum Phosphate), Salt, Buttermilk, Wheat Gluten, Pasteurized Part Skim Milk, Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Guar Gum, Whey Powder (A Milk Derivative), Xanthan Gum, Garlic Powder, Datem, Malted Barley Flour, Dextrose, Cheese Culture, Sodium Phosphate, Lactic Acid, Enzymes, Ascorbic Acid, Calcium Chloride, Powdered Cellulose, Natamycin (A Natural Mold Inhibitor)), Shredded Mozzarella Cheese (Cultured Pasteurized Part-Skim Milk, Salt, Enzymes. Potato Starch, Powdered Cellulose Added To Prevent Caking), Angela Mia Pizza Sauce (Canned Crushed Tomatoes (Vine-Ripened Unpeeled Tomatoes , Tomato Puree, less than 2% of: Salt, Citric Acid), Fresh Garlic, Extra Virgin Olive Oil, Fresh Basil (Fresh Basil), Kosher Salt (Salt, Yellow Prussiate of Soda), Coarse Ground Black Pepper, Oregano Leaves (Oregano)), Grated Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt And Enzymes (Powdered Cellulose Added To Prevent Caking)), Fresh Basil, Pan Coating Spray.
Cheese Pizza
Nutritional information
Vegetable Hash Pan Pizza
1/8 Cut per portion
% Daily Values
Total Fat 15.0 g 19%
Saturates 3.5 g 18%
Trans fat 0 g 1%
Cholesterol 20 mg 6.33%
Sodium 820 mg 35%
Carbs 48 g 16%
Fiber 4 g 15%
Sugars 7 g 1%
Protein 13 g 1%
Calcium 78 mg 6%
Iron 2 mg 8.67%
Potassium 624 mg 13.28%
Vitamin D 0 mcg 0%
Ingredients: 12x16" Sheeted Pizza Dough, San Marzano Tomato Pizza Sauce (Whole San Marzano Tomatoes Peeled (Italian Peeled Tomatoes, Tomato Puree), Chopped Garlic (Garlic, water, phosphoric acid, sodium benzoate and potassium sorbate (preservatives). Contains: Naturally Occurring Sulfites.), Ground Black Pepper, Crushed Red Pepper), Italian Style Pork Crumbles (Pork, Water, Textured Vegetable Protein (Soy Flour, Salt), Spices, Salt, Sodium Phosphate, Sugar, Flavoring), Feta Cheese Crumbles (Pasteurized Milk And Skim Milk, Salt, Enzymes And Vegetable Coagulant), Roasted Vegetable Hash (Size A Red Potatoes, Fresh Sweet Potatoes, Fresh Carrots, Yellow Onion, Parsnips Fresh, Fresh Celery, Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Yellow Bell Pepper(s), Fresh Green Bell Pepper, Fresh Red Bell Pepper(s), Fresh Parsley, Fresh Dill Weed, Fresh Tarragon, Chopped Garlic (Garlic, water, phosphoric acid, sodium benzoate and potassium sorbate (preservatives). Contains: Naturally Occurring Sulfites.), Kosher Salt (Salt, Yellow Prussiate of Soda), Ground Black Pepper), Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Fresh Parsley, Fresh Dill Weed, Fresh Tarragon.
Vegetable Hash Pan Pizza
Nutritional information
Sausage & Pepperoni Pizza
Each per portion
% Daily Values
Total Fat 21.0 g 26%
Saturates 8.0 g 38%
Trans fat 0 g 1%
Cholesterol 45 mg 15%
Sodium 1,560 mg 68%
Carbs 76 g 25%
Fiber 5 g 19%
Sugars 4 g 1%
Protein 25 g 1%
Calcium 253 mg 19.46%
Iron 6 mg 31.89%
Potassium 487 mg 10.36%
Vitamin D 1 mcg 6.5%
Ingredients: 7" Proof & Bake Pizza Dough (Enriched Unbleached Wheat Flour (Wheat Flour, Niacin, Iron As Ferrous Sulfate, Thiamine Mononitrate, Enzyme, Riboflavin, Folic Acid), Water, Yeast, High Fructose Corn Syrup, Contains Less Than 2% Of The Following: Salt, Soybean Oil, Wheat Gluten, Ascorbic Acid, Enzyme), Italian Style Pork Crumbles (Pork, Water, Textured Vegetable Protein (Soy Flour, Salt), Spices, Salt, Sodium Phosphate, Sugar, Flavoring), Pizza Sauce (Tomato Puree (Water, Tomato Paste), less than 2% of: Salt, Dried Onions, Extra Virgin Olive Oil, Crushed Garlic, Dried Basil, Black Pepper, Dried Oregano, Citric Acid*. *Naturally Derived), Shredded Mozzarella Cheese (Cultured Pasteurized Part-Skim Milk, Salt, Enzymes. Potato Starch, Powdered Cellulose Added To Prevent Caking), Pepperoni (Pork & Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavoring, Sodium Nitrite, BHA, BHT, Citric Acid), Garlic Butter Pan Coating Spray.
Sausage & Pepperoni Pizza
Season's Harvest
Nutritional information
Vegetable Egg Roll
Each per portion
% Daily Values
Total Fat 1.5 g 2%
Saturates 0 g 1%
Trans fat 0 g 1%
Cholesterol <5mg 0.67%
Sodium 130 mg 6%
Carbs 8 g 3%
Fiber 0 g 1%
Sugars 1 g 1%
Protein 1 g 1%
Calcium 0 mg 0%
Iron 0 mg 2.11%
Potassium 51 mg 1.09%
Vitamin D 0 mcg 0%
Ingredients: Egg Roll Vegetarian 1.5 Oz (Vegetable Blend (Cabbage, Carrots, Celery, Bok Choy, Water Chestnuts), Water, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains 2% Or Less Of: Whole Grain Yellow Corn Flour, Modified Food Starch, Salt, Vegetable Oil (Cottonseed, Canola, And/Or Soybean Oil), Clear Vermicelli (Pea Starch, Mung Bean Starch), Sugar, Spice, Garlic, Dried Whole Eggs, Toasted Sesame Oil, Dextrose, Dried Onion, Citrus Fiber, Leavening (Sodium Acid Pyrophosphate, Baking Soda), Dried Garlic. Fried In Vegetable Oil (Cottonseed, Canola And/Or Soybean Oil)).
Vegetable Egg Roll
Nutritional information
Oriental Tofu Stir Fry
4 Oz per portion
% Daily Values
Total Fat 6.0 g 7%
Saturates 0.5 g 4%
Trans fat 0 g 1%
Cholesterol 0 mg 0%
Sodium 220 mg 9%
Carbs 8 g 3%
Fiber 1 g 5%
Sugars 3 g 1%
Protein 6 g 1%
Calcium 131 mg 10.08%
Iron 1 mg 7.06%
Potassium 168 mg 3.57%
Vitamin D 0 mcg 0%
Ingredients: Extra Firm Tofu, Water, Sliced Water Chestnuts (Water Chestnuts, Water, Citric Acid), Yellow Onion, Fresh Carrots, Fresh Celery, Fresh Green Bell Pepper, Teriyaki Sauce (Water, Soy Sauce (Water, Soybeans, Wheat, Salt), Sugar, Sherry Wine, Molasses, Modified Cornstarch, 2% Or Less Of Soybean Oil, Sesame Oil, Dried Onions, Citric Acid, Salt, Natural Flavors, Sulfiting Agents), Light Soy Sauce (Water, Hydrolyzed Soy Protein, Corn Syrup, Salt, Caramel Color, Lactic Acid, Potassium Sorbate (Preservative)), Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Cornstarch (Degerminated Yellow Corn Meal, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Ground Ginger.
Oriental Tofu Stir Fry
Nutritional information
Seasoned Stir Fry Vegetables
1/2 Cup per portion
% Daily Values
Total Fat 1.0 g 1%
Saturates 0 g 2%
Trans fat 0 g 1%
Cholesterol 0 mg 0%
Sodium 40 mg 2%
Carbs 12 g 4%
Fiber 4 g 14%
Sugars 3 g 1%
Protein 3 g 1%
Calcium 22 mg 1.69%
Iron 1 mg 4.06%
Potassium 149 mg 3.17%
Vitamin D 0 mcg 0%
Ingredients: Stir Fry Vegetable Blend, Margarine (Vegetable Oil Blend (Palm Oil And Soybean Oil), Water, Salt, Contains Less Than 2% Of: Soy Lecithin, Vegetable Mono & Diglycerides, Potassium Sorbate (A Preservative), Citric Acid, Natural & Artificial Flavor, Beta Carotene (Color), Vitamin A Palmitate Added, Whey), Ground White Pepper.
Seasoned Stir Fry Vegetables
Sweet Shop
Nutritional information
Bread Pudding
1/2 Cup per portion
% Daily Values
Total Fat 10.0 g 13%
Saturates 6.0 g 28%
Trans fat 0 g 1%
Cholesterol 65 mg 21.33%
Sodium 240 mg 10%
Carbs 42 g 14%
Fiber <1g 3%
Sugars 24 g 1%
Protein 7 g 1%
Calcium 61 mg 4.69%
Iron 1 mg 8%
Potassium 63 mg 1.34%
Vitamin D 1 mcg 4%
Ingredients: Bread White Sliced Soft Loaf (Enriched Wheat Flour (flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Water, High Fructose Corn Syrup, Contains 2% or less of: Yeast, Wheat Gluten, Soybean Oil, Salt, Sodium Stearoyl Lactylate, Monoglycerides, Calcium Sulfate, Calcium Peroxide, Soy Lecithin, Azodicarbonamide, Enzymes, Calcium Carbonate, Ammonium Sulfate, Calcium Propionate (to preserve freshness)), Whole Milk, Granulated Sugar, 36-40% Heavy Whipping Cream, Whole Liquid Eggs (Whole Egg, Citric Acid (To Preserve Color), 0.15% Water Added As A Carrier For Citric Acid), Water, Margarine (Vegetable Oil Blend (Palm Oil And Soybean Oil), Water, Salt, Contains Less Than 2% Of: Soy Lecithin, Vegetable Mono & Diglycerides, Potassium Sorbate (A Preservative), Citric Acid, Natural & Artificial Flavor, Beta Carotene (Color), Vitamin A Palmitate Added, Whey), Vanilla Extract (Water, Vanillin, Caramel Color, Ethyl Vanillin And 0.1% Potassium Sorbate (Added As A Preservative)), Ground Cinnamon (Cinnamon), Ground Nutmeg.
Bread Pudding
Nutritional information
Yellow Cake
2x3' Slice per portion
% Daily Values
Total Fat 10.0 g 12%
Saturates 1.5 g 8%
Trans fat 0 g 1%
Cholesterol 15 mg 5.33%
Sodium 320 mg 14%
Carbs 33 g 11%
Fiber 0 g 0%
Sugars 19 g 1%
Protein 2 g 1%
Calcium 35 mg 2.69%
Iron 1 mg 4%
Potassium 48 mg 1.02%
Vitamin D 0 mcg 0.5%
Ingredients: Cake Mix Yellow Complete (Enriched Bleached Flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Sugar. Partially Hydrogentated Soybean and Cottonseed Oils, Dextrose, contains 2% or less of: Nonfat Milk, Sodium Aluminum Phosphate, Sodium Bicarbonate, Propylene Glycol Monoester, Polysorbate 60, Aluminum Sulfate, Soy Lecithin, Mono- and Diglycerides, Salt, Modified Food Starch, Natural and Artificial Flavors (contains milk derivatives), Yellow 5, Yellow 5 Lake, Yellow 6, Yellow 6 Lake.), Buttermilk, Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Medium Egg (Whole Shell Egg).
Yellow Cake
Nutritional information
Sugar Cookie
3 Each per portion
% Daily Values
Total Fat 15.0 g 19%
Saturates 6.0 g 31%
Trans fat 0 g 1%
Cholesterol 15 mg 5%
Sodium 320 mg 14%
Carbs 52 g 17%
Fiber 0 g 0%
Sugars 0 g 1%
Protein 3 g 1%
Calcium 0 mg 0%
Iron 2 mg 13.5%
Potassium 30 mg 0.64%
Vitamin D 0 mcg 0%
Ingredients: 1 Oz Butter Sugar Cookie Dough (Enriched Bleached Flour (Bleached Wheat Flour, Maltedbarley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folicacid), Sugar, Margarine (Palm Oil, Water, Soybean Oil, Contains 2% Orless Of: Salt, Mono- And Diglycerides, Natural Flavor [Contains Milk],Citric Acid, Vitamin A Palmitate Added, Beta Carotene [Color]), Eggs,Contains 2% Or Less Of Invert Sugar, Salt, Baking Soda, Defatted Soy Flour).
Sugar Cookie
BeWell
To qualify as a BeWell menu offering, foods must meet/contain three out of the following five categories:
Contain a plant-based, whole food(s)
Contain a healthy fat(s)
Contain a lean protein or plant-based protein
Have limited added sugar
Contain a high fiber food or a probiotic food
Additionally, BeWell recipes will be trans-fat free, use minimally-processed ingredients, and be prepared to keep sodium content to a minimum and portion control in check.
Nutrition content and allergens within foods may vary due to changes in product formulation, recipe substitutions, portion size, cross-contact in preparation, and other factors.
Guests with food allergies or specific dietary concerns should speak with management for individual assistance.
Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Prices & availability subject to change without prior notice.
2,000 calories a day is used for general nutrition advice, but calorie needs vary.
Privacy Policy | Terms | CA Residents