0f2d3a56-9307-47c6-94c0-f3abc3f4cfd5 2025-01-09 4df2921d-bb4d-46c8-b276-8a774f93bbdd
Location
Dining Hall
Dining Hall
Date
Thursday, January 9
December 30 - 5
January 6 - 12
January 13 - 19
January 20 - 26
January 27 - February 2
February 3 - 9
Monday, December 30
Tuesday, December 31
Wednesday, January 1
Thursday, January 2
Friday, January 3
Saturday, January 4
Sunday, January 5
Monday, January 6
Tuesday, January 7
Wednesday, January 8
Thursday, January 9
Friday, January 10
Saturday, January 11
Sunday, January 12
Monday, January 13
Tuesday, January 14
Wednesday, January 15
Thursday, January 16
Friday, January 17
Saturday, January 18
Sunday, January 19
Monday, January 20
Tuesday, January 21
Wednesday, January 22
Thursday, January 23
Friday, January 24
Saturday, January 25
Sunday, January 26
Monday, January 27
Tuesday, January 28
Wednesday, January 29
Thursday, January 30
Friday, January 31
Saturday, February 1
Sunday, February 2
Monday, February 3
Tuesday, February 4
Wednesday, February 5
Thursday, February 6
Friday, February 7
Saturday, February 8
Sunday, February 9
Period
Lunch
Lunch
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Hard Boiled Eggs (2 Eggs)
1
Nutritional information
Hard Boiled Eggs
2 Eggs per portion
| % Daily Values | ||
|---|---|---|
| Calories | 150 cal | 8% |
| Total Fat | 10.0 g | 12% |
| Saturates | 3.0 g | 15% |
| Trans fat | 0 g | 1% |
| Cholesterol | 355 mg | 119% |
| Sodium | 115 mg | 5% |
| Carbs | 2 g | 1% |
| Fiber | 0 g | 0% |
| Sugars | 2 g | 1% |
| Protein | 12 g | 1% |
| Calcium | 48 mg | 4% |
| Iron | 2 mg | 11% |
| Potassium | 125 mg | 3% |
| Vitamin D | 2 mcg | 10% |
Ingredients: Hard Boiled Egg (Hard Cooked Eggs, Water. Citric Acid, Sodium Benzoate, And Nisin Preparation (As Preservatives)).
Buffalo Cauliflower Quinoa Salad (Each)
1
Nutritional information
Buffalo Cauliflower Quinoa Salad
Each per portion
| % Daily Values | ||
|---|---|---|
| Calories | 730 cal | 36% |
| Total Fat | 19.0 g | 24% |
| Saturates | 2.5 g | 12% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 2,760 mg | 120% |
| Carbs | 106 g | 35% |
| Fiber | 26 g | 92% |
| Sugars | 15 g | 1% |
| Protein | 31 g | 1% |
| Calcium | 372 mg | 29% |
| Iron | 9 mg | 51% |
| Potassium | 2,825 mg | 60% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Buffalo Roasted Cauliflower (Fresh Cauliflower Florettes, Onion Powder, Cornstarch (Degerminated Yellow Corn Meal, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sauce Hot Gallon Sysco (Aged Red Cayenne Peppers, Vinegar, Salt, Xanthan Gum, Garlic.), Vinegar Apple Cider (Distilled Vinegar From Grain, Natural Flavor With Caramel Color, Diluted With Water To A Uniform Pickling And Table Strength of 5% (50 Grains) Acidity), Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Ground Paprika (Paprika and Silicon Dioxide (added to make free flowing)), Granulated Garlic, Iodized Salt (Salt, Sodium Silicoaluminate, Dextrose, Potassium Iodine, Sodium Bicarbonate), Cayenne Pepper, Ground Black Pepper), Salad Quinoa Lemon Carrot BW (Cooked Quinoa (Quinoa (Quinoa), Water), Fresh Carrots, Fresh Celery, Fresh Squeezed Lemon Juice (Lemon Juice), Vinegar Apple Cider (Distilled Vinegar From Grain, Natural Flavor With Caramel Color, Diluted With Water To A Uniform Pickling And Table Strength of 5% (50 Grains) Acidity), Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Fresh Cilantro, Iodized Salt (Salt, Sodium Silicoaluminate, Dextrose, Potassium Iodine, Sodium Bicarbonate)), Black Beans (LS Black Beans (Prepared Black Beans, Water, Salt, and Calcium Chloride (Firming Agent))), English Cucumber(s), Sauce Buffalo Tahini BW (Garbanzo Beans (Low Sodium Canned Garbanzo Beans (Prepared Chick Peas, Water, Salt, Calcium Chloride (Firming Agent), Disodium EDTA (Promotes Color Retention))), Tahini Paste (Roasted, Hulled, & Crushed Sesame Seeds), Sauce Hot Gallon Sysco (Aged Red Cayenne Peppers, Vinegar, Salt, Xanthan Gum, Garlic.), Water, Vinegar Apple Cider (Distilled Vinegar From Grain, Natural Flavor With Caramel Color, Diluted With Water To A Uniform Pickling And Table Strength of 5% (50 Grains) Acidity), Fresh Squeezed Lemon Juice (Lemon Juice), Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Agave Nectar (Agave Nectar, Water), Granulated Garlic, Iodized Salt (Salt, Sodium Silicoaluminate, Dextrose, Potassium Iodine, Sodium Bicarbonate), Onion Powder), Swiss Chard, Grape Tomatoes.
Southwest Shaker Salad (Each)
1
Nutritional information
Southwest Shaker Salad
Each per portion
| % Daily Values | ||
|---|---|---|
| Calories | 610 cal | 31% |
| Total Fat | 30.0 g | 38% |
| Saturates | 2.0 g | 11% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 700 mg | 31% |
| Carbs | 75 g | 25% |
| Fiber | 14 g | 50% |
| Sugars | 6 g | 1% |
| Protein | 17 g | 1% |
| Calcium | 168 mg | 13% |
| Iron | 4 mg | 23% |
| Potassium | 1,258 mg | 27% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Rice Brown (Brown Rice, Boiling Water), Black Beans (LS Black Beans (Prepared Black Beans, Water, Salt, and Calcium Chloride (Firming Agent))), Whole Kernel Corn, Fresh Red Bell Pepper(s), Fresh Squeezed Lime Juice (Lime Juice), Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Cabbage Slaw Mix (Green Cabbage, Red Cabbage, Carrots), Fresh Cilantro, Kosher Salt (Salt, Yellow Prussiate of Soda), Ground Black Pepper, Cumin (Cumin).
Spinach Strawberry Salad (1 Each)
1
Nutritional information
Spinach Strawberry Salad
1 Each per portion
| % Daily Values | ||
|---|---|---|
| Calories | 35 cal | 2% |
| Total Fat | 0 g | 1% |
| Saturates | 0 g | 1% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 55 mg | 2% |
| Carbs | 7 g | 2% |
| Fiber | 3 g | 10% |
| Sugars | 3 g | 1% |
| Protein | 3 g | 1% |
| Calcium | 76 mg | 6% |
| Iron | 2 mg | 11% |
| Potassium | 528 mg | 11% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Fresh Baby Spinach, Grape Tomatoes, Fresh Strawberries, Fresh Red Onion(s).
Gluten Free White Bread (Slice(s))
1
Nutritional information
Gluten Free White Bread
Slice(s) per portion
| % Daily Values | ||
|---|---|---|
| Calories | 100 cal | 5% |
| Total Fat | 2.0 g | 3% |
| Saturates | 1.0 g | 5% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 220 mg | 10% |
| Carbs | 20 g | 7% |
| Fiber | 1 g | 4% |
| Sugars | 1 g | 1% |
| Protein | 1 g | 1% |
| Calcium | 20 mg | 2% |
| Iron | 0 mg | 2% |
| Potassium | 0 mg | 0% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Bread White Round Top Gluten Free (Water, Modified Tapioca Starch, White Rice Flour, Potato Starch, Corn Starch, Palm Oil, Evaporated Cane Juice, Contains Less Than 2% Of Each Of The Following: Millet Flour, Dried Yeast (Yeast, Sorbitan Monostearate), Modified Cellulose, Canola Oil, Sea Salt, Sorghum Flour, Xanthan Gum, Guar Gum, Rice Bran Extract, Cultured Dextrose, Calcium Sulfate, Enzymes, Ascorbic Acid).
Gluten Free White Bread (Slice(s))
1
Nutritional information
Gluten Free White Bread
Slice(s) per portion
| % Daily Values | ||
|---|---|---|
| Calories | 70 cal | 4% |
| Total Fat | 2.0 g | 3% |
| Saturates | 0 g | 0% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 130 mg | 6% |
| Carbs | 12 g | 4% |
| Fiber | <1g | 2% |
| Sugars | 1 g | 1% |
| Protein | 1 g | 1% |
| Calcium | 15 mg | 1% |
| Iron | 0 mg | 0% |
| Potassium | 0 mg | 0% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Udi's White Sandwich Bread (Water, Pea Starch, Modified Tapioca Starch, Rice Starch, Canola Oil, Rice Flour, Sorghum Flour, Tapioca Starch, Invert Cane Sugar, Egg Whites, Cane Sugar, Modified Cellulose, Apple Cider Vinegar, Salt, Yeast, Cultured Brown Rice, Brown Rice, Guar Gum, Xanthan Gum, Enzymes).
Cereal Chex Corn from Bulk (Cup)
1
Nutritional information
Cereal Chex Corn from Bulk
Cup per portion
| % Daily Values | ||
|---|---|---|
| Calories | 150 cal | 7% |
| Total Fat | 1.0 g | 1% |
| Saturates | 0 g | 1% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 280 mg | 12% |
| Carbs | 33 g | 11% |
| Fiber | 2 g | 6% |
| Sugars | 4 g | 1% |
| Protein | 3 g | 1% |
| Calcium | 126 mg | 10% |
| Iron | 10 mg | 57% |
| Potassium | 77 mg | 2% |
| Vitamin D | 1 mcg | 6% |
Ingredients: Bulk Corn Chex Cereal.
Grits (Cup)
1
Nutritional information
Grits
Cup per portion
| % Daily Values | ||
|---|---|---|
| Calories | 340 cal | 17% |
| Total Fat | 2.0 g | 3% |
| Saturates | 0 g | 2% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 30 mg | 1% |
| Carbs | 71 g | 24% |
| Fiber | 4 g | 14% |
| Sugars | 1 g | 1% |
| Protein | 8 g | 1% |
| Calcium | 20 mg | 2% |
| Iron | 3 mg | 15% |
| Potassium | 129 mg | 3% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Cereal Grits Quick.
Tortilla Chips (1 Oz)
1
Nutritional information
Tortilla Chips
1 Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 150 cal | 8% |
| Total Fat | 7.0 g | 9% |
| Saturates | 1.0 g | 5% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 115 mg | 5% |
| Carbs | 18 g | 6% |
| Fiber | 1 g | 4% |
| Sugars | 0 g | 1% |
| Protein | 2 g | 1% |
| Calcium | 20 mg | 2% |
| Iron | 0 mg | 0% |
| Potassium | 0 mg | 0% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Chip Tortilla Round Crispy Tostitos (Corn, Vegetable Oil (Corn, Canola, and/or Sunflower Oil), Salt).
Potato Salad (1 cup)
1
Nutritional information
Potato Salad
1 cup per portion
| % Daily Values | ||
|---|---|---|
| Calories | 490 cal | 24% |
| Total Fat | 31.0 g | 40% |
| Saturates | 4.5 g | 24% |
| Trans fat | 0 g | 1% |
| Cholesterol | 30 mg | 10% |
| Sodium | 580 mg | 25% |
| Carbs | 48 g | 16% |
| Fiber | 5 g | 16% |
| Sugars | 3 g | 1% |
| Protein | 4 g | 1% |
| Calcium | 19 mg | 1% |
| Iron | 1 mg | 5% |
| Potassium | 918 mg | 20% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Size B Fresh #1 Red Potatoes, Mayonnaise (Soybean Oil, Water, Egg Yolks, Distilled Vinegar. Contains 2% Or Less Of Salt, Sugar, Mustard Seed, Calcium Disodium EDTA Added To Protect Flavor), Fresh Apple Cider (Pasteurized Apple Cider And Ascorbic Acid (Vitamin C)), Fresh Red Bell Pepper(s), Fresh Green Bell Pepper, Fresh Celery, Mustard Dijon Grey Poupon (Distilled White Vinegar, Mustard Seed, Water, Salt, White Wine, Citric Acid, Tartaric Acid, Fruit Pectin, Sugar, Spices), Fresh Red Onion(s), Kosher Salt (Salt, Yellow Prussiate of Soda), Fresh Parsley, Fresh Dill Weed, Ground Black Pepper, Water.
Celery Sticks and Sunbutter (Each)
1
Nutritional information
Celery Sticks and Sunbutter
Each per portion
| % Daily Values | ||
|---|---|---|
| Calories | 220 cal | 11% |
| Total Fat | 17.0 g | 22% |
| Saturates | 2.0 g | 11% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 300 mg | 13% |
| Carbs | 11 g | 4% |
| Fiber | 4 g | 13% |
| Sugars | 5 g | 1% |
| Protein | 7 g | 1% |
| Calcium | 61 mg | 5% |
| Iron | 2 mg | 11% |
| Potassium | 432 mg | 9% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Fresh Celery, Sunflower Seed Butter (Roasted Sunflower seed, Sugar, Mono- Diglycerides, and Salt).
Mixed Veggie Cup (1 each)
1
Nutritional information
Mixed Veggie Cup
1 each per portion
| % Daily Values | ||
|---|---|---|
| Calories | 30 cal | 1% |
| Total Fat | 0 g | 0% |
| Saturates | 0 g | 1% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 55 mg | 2% |
| Carbs | 6 g | 2% |
| Fiber | 2 g | 9% |
| Sugars | 3 g | 1% |
| Protein | 1 g | 1% |
| Calcium | 37 mg | 3% |
| Iron | 1 mg | 3% |
| Potassium | 298 mg | 6% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Broccoli Florets Fresh, Carrot Baby Cut, Fresh Celery, Grape Tomatoes.
Gala Apple (Each)
1
Nutritional information
Gala Apple
Each per portion
| % Daily Values | ||
|---|---|---|
| Calories | 70 cal | 3% |
| Total Fat | 0 g | 0% |
| Saturates | 0 g | 0% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 0 mg | 0% |
| Carbs | 18 g | 6% |
| Fiber | 3 g | 11% |
| Sugars | 0 g | 1% |
| Protein | 0 g | 1% |
| Calcium | 8 mg | 1% |
| Iron | 0 mg | 1% |
| Potassium | 0 mg | 0% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Apple Gala 125 Ct.
Banana (Each)
1
Nutritional information
Banana
Each per portion
| % Daily Values | ||
|---|---|---|
| Calories | 90 cal | 4% |
| Total Fat | 0 g | 0% |
| Saturates | 0 g | 1% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 0 mg | 0% |
| Carbs | 22 g | 7% |
| Fiber | 3 g | 9% |
| Sugars | 12 g | 1% |
| Protein | 1 g | 1% |
| Calcium | 5 mg | 0% |
| Iron | 0 mg | 1% |
| Potassium | 352 mg | 7% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Banana Fresh.
Fresh Blueberries (Each)
1
Nutritional information
Fresh Blueberries
Each per portion
| % Daily Values | ||
|---|---|---|
| Calories | 40 cal | 2% |
| Total Fat | 0 g | 0% |
| Saturates | 0 g | 0% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 0 mg | 0% |
| Carbs | 11 g | 4% |
| Fiber | 2 g | 6% |
| Sugars | 7 g | 1% |
| Protein | 1 g | 1% |
| Calcium | 4 mg | 0% |
| Iron | 0 mg | 1% |
| Potassium | 56 mg | 1% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Fresh Blueberries (Blueberries).
Fresh Cantaloupe (Each)
1
Nutritional information
Fresh Cantaloupe
Each per portion
| % Daily Values | ||
|---|---|---|
| Calories | 70 cal | 4% |
| Total Fat | 0 g | 1% |
| Saturates | 0 g | 1% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 35 mg | 1% |
| Carbs | 17 g | 6% |
| Fiber | 2 g | 7% |
| Sugars | 17 g | 1% |
| Protein | 2 g | 1% |
| Calcium | 19 mg | 1% |
| Iron | 0 mg | 2% |
| Potassium | 568 mg | 12% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Cantaloupe.
Dried Cranberries (1/8 Cup)
1
Nutritional information
Dried Cranberries
1/8 Cup per portion
| % Daily Values | ||
|---|---|---|
| Calories | 70 cal | 4% |
| Total Fat | 0 g | 0% |
| Saturates | 0 g | 0% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 0 mg | 0% |
| Carbs | 17 g | 6% |
| Fiber | 1 g | 4% |
| Sugars | 14 g | 1% |
| Protein | 0 g | 1% |
| Calcium | 2 mg | 0% |
| Iron | 0 mg | 0% |
| Potassium | 10 mg | 0% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Cranberries Dried (Cranberry, sugar, sunflower oil).
Fruit Cocktail (Each)
1
Nutritional information
Fruit Cocktail
Each per portion
| % Daily Values | ||
|---|---|---|
| Calories | 100 cal | 5% |
| Total Fat | 0 g | 0% |
| Saturates | 0 g | 0% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 10 mg | 0% |
| Carbs | 25 g | 8% |
| Fiber | 2 g | 8% |
| Sugars | 23 g | 1% |
| Protein | 1 g | 1% |
| Calcium | 17 mg | 1% |
| Iron | 0 mg | 2% |
| Potassium | 203 mg | 4% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Fruit Cocktail in Pear Juice.
Mixed Berries (4 Oz Serving)
1
Nutritional information
Mixed Berries
4 Oz Serving per portion
| % Daily Values | ||
|---|---|---|
| Calories | 50 cal | 3% |
| Total Fat | 0.5 g | 1% |
| Saturates | 0 g | 0% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 0 mg | 0% |
| Carbs | 12 g | 4% |
| Fiber | 5 g | 16% |
| Sugars | 7 g | 1% |
| Protein | 1 g | 1% |
| Calcium | 22 mg | 2% |
| Iron | 1 mg | 3% |
| Potassium | 154 mg | 3% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Fresh Blackberries, Fresh Blueberries (Blueberries), Fresh Strawberries, Raspberries.
Fresh Pineapple and Grapes (Each)
1
Nutritional information
Fresh Pineapple and Grapes
Each per portion
| % Daily Values | ||
|---|---|---|
| Calories | 130 cal | 6% |
| Total Fat | 0 g | 1% |
| Saturates | 0 g | 1% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 0 mg | 0% |
| Carbs | 33 g | 11% |
| Fiber | 2 g | 8% |
| Sugars | 27 g | 1% |
| Protein | 1 g | 1% |
| Calcium | 25 mg | 2% |
| Iron | 1 mg | 4% |
| Potassium | 323 mg | 7% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Fresh Pineapple, Red Seedless Grapes, Green Seedless Grapes.
Fresh Fruit Salad (1 each)
1
Nutritional information
Fresh Fruit Salad
1 each per portion
| % Daily Values | ||
|---|---|---|
| Calories | 100 cal | 5% |
| Total Fat | 0.5 g | 1% |
| Saturates | 0 g | 1% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 20 mg | 1% |
| Carbs | 25 g | 8% |
| Fiber | 3 g | 12% |
| Sugars | 20 g | 1% |
| Protein | 2 g | 1% |
| Calcium | 29 mg | 2% |
| Iron | 1 mg | 4% |
| Potassium | 460 mg | 10% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Fresh Pineapple, Cantaloupe, Fresh Strawberries, Honeydew Melon.
Peach Slices (Each)
1
Nutritional information
Peach Slices
Each per portion
| % Daily Values | ||
|---|---|---|
| Calories | 200 cal | 10% |
| Total Fat | 0 g | 0% |
| Saturates | 0 g | 0% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 20 mg | 1% |
| Carbs | 54 g | 18% |
| Fiber | 5 g | 17% |
| Sugars | 49 g | 1% |
| Protein | 2 g | 1% |
| Calcium | 11 mg | 1% |
| Iron | 1 mg | 7% |
| Potassium | 359 mg | 8% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Canned Sliced Peaches in Light Syrup (PEACHES, WATER, CORN SYRUP, SUGAR.).
Sliced Pears (Each)
1
Nutritional information
Sliced Pears
Each per portion
| % Daily Values | ||
|---|---|---|
| Calories | 110 cal | 5% |
| Total Fat | 0 g | 0% |
| Saturates | 0 g | 0% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 10 mg | 0% |
| Carbs | 28 g | 9% |
| Fiber | 4 g | 13% |
| Sugars | 21 g | 1% |
| Protein | 1 g | 1% |
| Calcium | 19 mg | 1% |
| Iron | 1 mg | 4% |
| Potassium | 207 mg | 4% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Pears Sliced Canned in Juice.
Fresh Pineapple (Each)
1
Nutritional information
Fresh Pineapple
Each per portion
| % Daily Values | ||
|---|---|---|
| Calories | 110 cal | 5% |
| Total Fat | 0 g | 0% |
| Saturates | 0 g | 0% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 0 mg | 0% |
| Carbs | 28 g | 9% |
| Fiber | 3 g | 11% |
| Sugars | 21 g | 1% |
| Protein | 1 g | 1% |
| Calcium | 28 mg | 2% |
| Iron | 1 mg | 3% |
| Potassium | 232 mg | 5% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Fresh Pineapple.
Raisins (1/8 Cup)
1
Nutritional information
Raisins
1/8 Cup per portion
| % Daily Values | ||
|---|---|---|
| Calories | 50 cal | 3% |
| Total Fat | 0 g | 0% |
| Saturates | 0 g | 0% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 5 mg | 0% |
| Carbs | 14 g | 5% |
| Fiber | <1g | 3% |
| Sugars | 12 g | 1% |
| Protein | 1 g | 1% |
| Calcium | 11 mg | 1% |
| Iron | 0 mg | 2% |
| Potassium | 135 mg | 3% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Raisins.
Strawberry Applesauce (Each)
1
Nutritional information
Strawberry Applesauce
Each per portion
| % Daily Values | ||
|---|---|---|
| Calories | 90 cal | 5% |
| Total Fat | 0 g | 0% |
| Saturates | 0 g | 0% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 0 mg | 0% |
| Carbs | 23 g | 8% |
| Fiber | 1 g | 4% |
| Sugars | 21 g | 1% |
| Protein | 0 g | 1% |
| Calcium | 0 mg | 0% |
| Iron | 0 mg | 0% |
| Potassium | 0 mg | 0% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Strawberry Applesauce (Apples, High Fructose Corn Syrup, Water, Strawberry Puree, Natural Flavors, Ascorbic Acid (Vitamin C), Red 40).
Fresh Watermelon (Each)
1
Nutritional information
Fresh Watermelon
Each per portion
| % Daily Values | ||
|---|---|---|
| Calories | 70 cal | 3% |
| Total Fat | 0 g | 0% |
| Saturates | 0 g | 0% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 0 mg | 0% |
| Carbs | 17 g | 6% |
| Fiber | <1g | 3% |
| Sugars | 14 g | 1% |
| Protein | 1 g | 1% |
| Calcium | 16 mg | 1% |
| Iron | 1 mg | 3% |
| Potassium | 254 mg | 5% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Watermelon Fresh.
Mandarin Oranges (Each)
1
Nutritional information
Mandarin Oranges
Each per portion
| % Daily Values | ||
|---|---|---|
| Calories | 200 cal | 10% |
| Total Fat | 0 g | 0% |
| Saturates | 0 g | 0% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 0 mg | 0% |
| Carbs | 47 g | 16% |
| Fiber | 2 g | 7% |
| Sugars | 39 g | 1% |
| Protein | 2 g | 1% |
| Calcium | 59 mg | 5% |
| Iron | 0 mg | 0% |
| Potassium | 215 mg | 5% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Oranges Mandarin Sections in Light Syrup (Mandarin Oranges, Water, Sugar, And Citric Acid).
Oat Milk (8 Fl Oz)
1
Nutritional information
Oat Milk
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 140 cal | 7% |
| Total Fat | 5.0 g | 6% |
| Saturates | 0.5 g | 3% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 100 mg | 4% |
| Carbs | 16 g | 5% |
| Fiber | 2 g | 7% |
| Sugars | 7 g | 1% |
| Protein | 3 g | 1% |
| Calcium | 0 mg | 0% |
| Iron | 0 mg | 0% |
| Potassium | 0 mg | 0% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Milk Oat Barista (Oatmilk (water, oats). Contains 2% or less of: Rapeseed Oil, Dipotassium Phosphate, Calcium Carbonate, Tricalcium Phosphate, Sea Salt, Dicalcium Phosphate, Riboflavin, Vitamin A, Vitamin D2, Vitamin B12).
Plant-Based Milk (8 Fl Oz)
1
Nutritional information
Plant-Based Milk
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 140 cal | 7% |
| Total Fat | 4.5 g | 6% |
| Saturates | 0.5 g | 3% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 160 mg | 7% |
| Carbs | 16 g | 5% |
| Fiber | 0 g | 0% |
| Sugars | 15 g | 1% |
| Protein | 8 g | 1% |
| Calcium | 440 mg | 34% |
| Iron | 0 mg | 0% |
| Potassium | 375 mg | 8% |
| Vitamin D | 6 mcg | 30% |
Ingredients: Milk Plant Based Pea Blend Vanilla 8 Oz (Water, Pea Protein Blend (Water, Pea Protein), Cane Sugar, Sunflower Oil, Contains 1% Or Less Of Vanilla Extract, Vitamin B12, Vitamin D2, Riboflavin, Vitamin A Palmitate, Sunflower Lecithin, Tricalcium Phosphate, Dipotassium Phosphate, Mixed Tocopherols (To Preserve Freshness), Magnesium Citrate, Sea Salt, Natural Flavor, Guar Gum, Gellan Gum).
Rice Milk (8 Fl Oz)
1
Nutritional information
Rice Milk
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 110 cal | 5% |
| Total Fat | 2.0 g | 3% |
| Saturates | 0 g | 0% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 90 mg | 4% |
| Carbs | 21 g | 7% |
| Fiber | <1g | 3% |
| Sugars | 12 g | 1% |
| Protein | 1 g | 1% |
| Calcium | 268 mg | 21% |
| Iron | 0 mg | 2% |
| Potassium | 61 mg | 1% |
| Vitamin D | 2 mcg | 12% |
Ingredients: Rice Milk.
Soy Milk (8 Fl Oz)
1
Nutritional information
Soy Milk
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 100 cal | 5% |
| Total Fat | 3.5 g | 4% |
| Saturates | 0.5 g | 3% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 0 mg | 0% |
| Carbs | 9 g | 3% |
| Fiber | 1 g | 4% |
| Sugars | 7 g | 1% |
| Protein | 6 g | 1% |
| Calcium | 0 mg | 0% |
| Iron | 0 mg | 0% |
| Potassium | 0 mg | 0% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Vanilla Soy Milk (Soymilk (Filtered Water, Whole Soybeans), CaneSugar, Natural Flavor, Sea Salt, Carrageenan.Vitamins & Minerals: Calcium Carbonate, Vitamin A Palmitate,Zinc Gluconate, Vitamin D2, Riboflavin (B2), Vitamin B12).
Honey (Tablespoon)
1
Nutritional information
Honey
Tablespoon per portion
| % Daily Values | ||
|---|---|---|
| Calories | 60 cal | 3% |
| Total Fat | 0 g | 0% |
| Saturates | 0 g | 0% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 0 mg | 0% |
| Carbs | 17 g | 6% |
| Fiber | 0 g | 0% |
| Sugars | 17 g | 1% |
| Protein | 0 g | 1% |
| Calcium | 1 mg | 0% |
| Iron | 0 mg | 0% |
| Potassium | 11 mg | 0% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Honey.
Chocolate Hummus (1/4 Cup)
1
Nutritional information
Chocolate Hummus
1/4 Cup per portion
| % Daily Values | ||
|---|---|---|
| Calories | 100 cal | 5% |
| Total Fat | 1.0 g | 2% |
| Saturates | 0 g | 0% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 150 mg | 6% |
| Carbs | 20 g | 7% |
| Fiber | 3 g | 12% |
| Sugars | 10 g | 1% |
| Protein | 4 g | 1% |
| Calcium | 26 mg | 2% |
| Iron | 2 mg | 12% |
| Potassium | 203 mg | 4% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Garbanzo Beans (Low Sodium Canned Garbanzo Beans (Prepared Chick Peas, Water, Salt, Calcium Chloride (Firming Agent), Disodium EDTA (Promotes Color Retention))), Water, Maple Syrup (100% Pure Grade A Maple Syrup), Cocoa Powder (Cocoa), Flavoring Vanilla Imitation (Water, Vanillin, Caramel Color, Ethyl Vanillin And 0.1% Potassium Sorbate (Added As A Preservative)), Kosher Salt (Salt, Yellow Prussiate of Soda).
Hummus (4 Fl Oz)
1
Nutritional information
Hummus
4 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 260 cal | 13% |
| Total Fat | 17.0 g | 22% |
| Saturates | 2.0 g | 10% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 640 mg | 28% |
| Carbs | 26 g | 9% |
| Fiber | 8 g | 27% |
| Sugars | 4 g | 1% |
| Protein | 11 g | 1% |
| Calcium | 75 mg | 6% |
| Iron | 3 mg | 15% |
| Potassium | 0 mg | 0% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Hummus Plain (Garbanzo Beans, Sesame Tahini, Lemon Juice, Water, Soybean Oil, Contains 2% Or Less Of: Garlic Puree (Garlic, High Fructose Corn Syrup Solids), Salt, Sugar, Soy Lecithin, Cellulose, Modified Food Starch, Natural Flavors (Canola Oil, Olive Oil, Natural Flavors), Spices, Citric Acid).
Jelly Assorted Ind Cup (Each)
1
Nutritional information
Jelly Assorted Ind Cup
Each per portion
| % Daily Values | ||
|---|---|---|
| Calories | 35 cal | 2% |
| Total Fat | 0 g | 0% |
| Saturates | 0 g | 0% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 0 mg | 0% |
| Carbs | 9 g | 3% |
| Fiber | 0 g | 0% |
| Sugars | 0 g | 1% |
| Protein | 0 g | 1% |
| Calcium | 0 mg | 0% |
| Iron | 0 mg | 0% |
| Potassium | 0 mg | 0% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Asst Jelly Smuckers Indv.
Pure Maple Syrup (Tablespoon)
1
Nutritional information
Pure Maple Syrup
Tablespoon per portion
| % Daily Values | ||
|---|---|---|
| Calories | 50 cal | 3% |
| Total Fat | 0 g | 0% |
| Saturates | 0 g | 0% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 0 mg | 0% |
| Carbs | 13 g | 4% |
| Fiber | 0 g | 0% |
| Sugars | 12 g | 1% |
| Protein | 0 g | 1% |
| Calcium | 20 mg | 2% |
| Iron | 0 mg | 0% |
| Potassium | 42 mg | 1% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Maple Syrup (100% Pure Grade A Maple Syrup).
Margarine Packet (Each)
1
Nutritional information
Margarine Packet
Each per portion
| % Daily Values | ||
|---|---|---|
| Calories | 30 cal | 2% |
| Total Fat | 3.0 g | 4% |
| Saturates | 1.0 g | 5% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 30 mg | 1% |
| Carbs | 0 g | 0% |
| Fiber | 0 g | 0% |
| Sugars | 0 g | 1% |
| Protein | 0 g | 1% |
| Calcium | 0 mg | 0% |
| Iron | 0 mg | 0% |
| Potassium | 0 mg | 0% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Margarine Spread (Oil Blend (Palm, Soybean, Flaxseed, Canola, And Olive Oils), Water, Contains Less Than 2% Of Salt, Sorbitan Ester Of Vegetable Fattyacids, Monoglyceride Of Vegetable Fatty Acids, Enzyme-Modified Soybean Lecithin, Potassium Sorbate, Tbhq, And Calcium Disodium Edta (To Preserve Freshness), Citric Acid, Natural & Artificial Flavor, Lactic Acid, Vitamin A Palmitate, Beta-Carotene Color, Vitamin E Acetate).
Sunbutter (Each)
1
Nutritional information
Sunbutter
Each per portion
| % Daily Values | ||
|---|---|---|
| Calories | 210 cal | 10% |
| Total Fat | 17.0 g | 21% |
| Saturates | 2.0 g | 11% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 220 mg | 10% |
| Carbs | 7 g | 2% |
| Fiber | 2 g | 8% |
| Sugars | 3 g | 1% |
| Protein | 7 g | 1% |
| Calcium | 26 mg | 2% |
| Iron | 2 mg | 9% |
| Potassium | 191 mg | 4% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Sunflower Seed Butter (Roasted Sunflower seed, Sugar, Mono- Diglycerides, and Salt).
Fresh Chips and Salsa (Each)
1
Nutritional information
Fresh Chips and Salsa
Each per portion
| % Daily Values | ||
|---|---|---|
| Calories | 180 cal | 9% |
| Total Fat | 7.0 g | 9% |
| Saturates | 1.0 g | 5% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 210 mg | 9% |
| Carbs | 24 g | 8% |
| Fiber | 3 g | 9% |
| Sugars | 4 g | 1% |
| Protein | 3 g | 1% |
| Calcium | 40 mg | 3% |
| Iron | 0 mg | 3% |
| Potassium | 202 mg | 4% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Pico De Gallo (5x6 Fresh Tomatoes (Fresh Tomato), Yellow Onion(s), Fresh Cilantro, Green Onion, Fresh Jalapeno Pepper, Granulated Garlic, Iodized Salt (Salt, Sodium Silicoaluminate, Dextrose, Potassium Iodine, Sodium Bicarbonate), Ground Black Pepper), Chip Tortilla Round Crispy Tostitos (Corn, Vegetable Oil (Corn, Canola, and/or Sunflower Oil), Salt).
Chips & Salsa (Each)
1
Nutritional information
Chips & Salsa
Each per portion
| % Daily Values | ||
|---|---|---|
| Calories | 190 cal | 9% |
| Total Fat | 7.0 g | 9% |
| Saturates | 1.0 g | 5% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 680 mg | 30% |
| Carbs | 25 g | 8% |
| Fiber | 1 g | 4% |
| Sugars | 7 g | 1% |
| Protein | 2 g | 1% |
| Calcium | 86 mg | 7% |
| Iron | 0 mg | 0% |
| Potassium | 281 mg | 6% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Salsa (Tomato Puree (water, tomato paste), Tomatoes (tomatoes, tomato juice), Jalapeno Peppers, Onion, Dehydrated Onion, Contains less than 2% of: Distilled Vinegar, Salt, Dehydrated Garlic, Natural Flavor), Chip Tortilla Round Crispy Tostitos (Corn, Vegetable Oil (Corn, Canola, and/or Sunflower Oil), Salt).
Orange Gelatin (Each)
1
Nutritional information
Orange Gelatin
Each per portion
| % Daily Values | ||
|---|---|---|
| Calories | 160 cal | 8% |
| Total Fat | 0 g | 0% |
| Saturates | 0 g | 0% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 220 mg | 10% |
| Carbs | 38 g | 13% |
| Fiber | 0 g | 0% |
| Sugars | 38 g | 1% |
| Protein | 2 g | 1% |
| Calcium | 9 mg | 1% |
| Iron | 0 mg | 0% |
| Potassium | 0 mg | 0% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Water, Orange Gelatin Mix (Sugar, Dextrose, Gelatin, Fumaric Acid, Disodium Phosphate, Sodium Citrate, Malic Acid, Citric Acid, Natural and Artificial Flavor, Acesulfame Potassium, Ascorbic Acid (Vitamin C), Yellow 6, Yellow 6 Lake).
Garden Bean Salad (Cup)
1
Nutritional information
Garden Bean Salad
Cup per portion
| % Daily Values | ||
|---|---|---|
| Calories | 220 cal | 11% |
| Total Fat | 7.0 g | 9% |
| Saturates | 0.5 g | 4% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 240 mg | 10% |
| Carbs | 31 g | 10% |
| Fiber | 7 g | 26% |
| Sugars | 3 g | 1% |
| Protein | 12 g | 1% |
| Calcium | 137 mg | 11% |
| Iron | 3 mg | 15% |
| Potassium | 792 mg | 17% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Shelled Edamame (Soybeans), Black Beans (LS Black Beans (Prepared Black Beans, Water, Salt, and Calcium Chloride (Firming Agent))), Whole Kernel Corn, Grape Tomatoes, Fresh Lime, Red Wine Vinegar (Red Wine Vinegar, Diluted With Water To 5% Acidity), Green Onion, Grapeseed Oil, Garlic Minced In Water (Garlic, Water, Phosphoric Acid, Sodium Benzoate And Potassium Sorbate (Preservatives), Fresh Cilantro, Sugar, Kosher Salt (Salt, Yellow Prussiate of Soda).
Small BLT Salad (Each)
1
Nutritional information
Small BLT Salad
Each per portion
| % Daily Values | ||
|---|---|---|
| Calories | 160 cal | 8% |
| Total Fat | 11.0 g | 14% |
| Saturates | 3.5 g | 18% |
| Trans fat | 0 g | 1% |
| Cholesterol | 30 mg | 10% |
| Sodium | 530 mg | 23% |
| Carbs | 5 g | 2% |
| Fiber | 3 g | 9% |
| Sugars | 2 g | 1% |
| Protein | 12 g | 1% |
| Calcium | 60 mg | 5% |
| Iron | 2 mg | 9% |
| Potassium | 543 mg | 12% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Fresh Lettuce Salad Mix Separate, Bacon Chopped (Pork Bacon (Pork Bacon (Cured with: Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite))), Grape Tomatoes.
Chicken Salad (1/2 Cup)
1
Nutritional information
Chicken Salad
1/2 Cup per portion
| % Daily Values | ||
|---|---|---|
| Calories | 380 cal | 19% |
| Total Fat | 23.0 g | 29% |
| Saturates | 4.0 g | 20% |
| Trans fat | 0 g | 1% |
| Cholesterol | 120 mg | 39% |
| Sodium | 660 mg | 29% |
| Carbs | 5 g | 2% |
| Fiber | <1g | 2% |
| Sugars | 3 g | 1% |
| Protein | 37 g | 1% |
| Calcium | 29 mg | 2% |
| Iron | 1 mg | 8% |
| Potassium | 350 mg | 7% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Boneless Skinless Chicken Breasts (Boneless Skinless Chicken Breast Containing Up To 4% Water), Mayonnaise (Soybean Oil, Water, Egg Yolks, Distilled Vinegar. Contains 2% Or Less Of Salt, Sugar, Mustard Seed, Calcium Disodium EDTA Added To Protect Flavor), Chicken Stock (Hot Water, Gluten Free Low Sodium Chicken Soup Base (Roasted Chicken Dark Meat with Chicken Juices, Sugar, Chicken Fat, Maltodextrin, Hydrolyzed Soy Protein, Hydrolyzed Corn Protein, Yeast Extract, Onion Powder, Turmeric, Flavoring (Contains Canola Oil), Disodium Inosinate, Disodium Guanylate, Thiamine Hydrochloride, Corn Syrup Solids.)), Diced Fresh Celery, Sweet Pickle Relish (Cucumbers, High Fructose Corn Syrup, Distilled White Vinegar, Salt, Water, Calcium Chloride, Potassium Sorbate And Sodium Benzoate (As Preservatives), Guar Gum, Aluminum Sulfate, Xanthan Gum, Red Bell Peppers, Fd&C Yellow No. 5 And Fd&C Blue No. 1, Polysorbate 80, Natural And Artificial Flavors), Peeled & Diced Fresh Red Onion(s), Iodized Salt (Salt, Sodium Silicoaluminate, Dextrose, Potassium Iodine, Sodium Bicarbonate), Granulated Garlic, Ground Black Pepper, Granulated Onion, Poultry Seasoning (Thyme, Sage, Marjoram, Rosemary, Black Pepper, And Nutmeg).
Farmers Market Salad (Each)
1
Nutritional information
Farmers Market Salad
Each per portion
| % Daily Values | ||
|---|---|---|
| Calories | 45 cal | 2% |
| Total Fat | 0 g | 0% |
| Saturates | 0 g | 0% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 50 mg | 2% |
| Carbs | 11 g | 4% |
| Fiber | 4 g | 13% |
| Sugars | 4 g | 1% |
| Protein | 3 g | 1% |
| Calcium | 66 mg | 5% |
| Iron | 1 mg | 6% |
| Potassium | 235 mg | 5% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Lettuce Spring Mix Sweet (Baby Leaf Lettuces May Contain Some Or The Following: Arugula, Green Chard, Green Leaf, Green Oak, Green Romaine, Mizuna, Red Chard, Red Leaf, Red Oak, Red Romaine, Baby Spinach, Tango, Lolla Rosa, Beet Tops, Red Mustard, Tat Soi. No Chicories.), Broccoli Florets Fresh, English Cucumber(s), Grape Tomatoes, Fresh Carrots, Shredded Red Cabbage.
Ham Salad (4 Oz)
1
Nutritional information
Ham Salad
4 Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 240 cal | 12% |
| Total Fat | 23.0 g | 29% |
| Saturates | 4.0 g | 21% |
| Trans fat | 0 g | 1% |
| Cholesterol | 40 mg | 14% |
| Sodium | 660 mg | 29% |
| Carbs | 2 g | 1% |
| Fiber | 0 g | 0% |
| Sugars | 2 g | 1% |
| Protein | 7 g | 1% |
| Calcium | 2 mg | 0% |
| Iron | 0 mg | 1% |
| Potassium | 112 mg | 2% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Smoked Pit Ham (Cured With Water, Salt, Dextrose, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Mayonnaise (Soybean Oil, Water, Egg Yolks, Distilled Vinegar. Contains 2% Or Less Of Salt, Sugar, Mustard Seed, Calcium Disodium EDTA Added To Protect Flavor), Fresh Colossal Yellow Onion, Fresh Celery, Sweet Pickle Relish (Cucumbers, High Fructose Corn Syrup, Distilled White Vinegar, Salt, Water, Calcium Chloride, Potassium Sorbate And Sodium Benzoate (As Preservatives), Guar Gum, Aluminum Sulfate, Xanthan Gum, Red Bell Peppers, Fd&C Yellow No. 5 And Fd&C Blue No. 1, Polysorbate 80, Natural And Artificial Flavors), Mustard Dijon Grey Poupon (Distilled White Vinegar, Mustard Seed, Water, Salt, White Wine, Citric Acid, Tartaric Acid, Fruit Pectin, Sugar, Spices).
Mediterranean Quinoa & Kale Salad (Each)
1
Nutritional information
Mediterranean Quinoa & Kale Salad
Each per portion
| % Daily Values | ||
|---|---|---|
| Calories | 260 cal | 13% |
| Total Fat | 18.0 g | 23% |
| Saturates | 1.5 g | 8% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 510 mg | 22% |
| Carbs | 21 g | 7% |
| Fiber | 4 g | 14% |
| Sugars | 4 g | 1% |
| Protein | 5 g | 1% |
| Calcium | 56 mg | 4% |
| Iron | 2 mg | 9% |
| Potassium | 319 mg | 7% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Quinoa, Water, Roma Tomatoes (Tomato), Fresh Zucchini Squash, Fresh Kale, Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Kalamata Olives (Kalamata Olives Pitted, Water, Salt, Vinegar, Olive Oil.), Red Wine Vinegar (Red Wine Vinegar, Diluted With Water To 5% Acidity), Fresh Red Onion(s), Lemon Juice, Fresh Parsley, Sugar, Iodized Salt (Salt, Sodium Silicoaluminate, Dextrose, Potassium Iodine, Sodium Bicarbonate), Oregano Leaves (Oregano), Ground White Pepper.
Thai Noodle Salad (Each)
1
Nutritional information
Thai Noodle Salad
Each per portion
| % Daily Values | ||
|---|---|---|
| Calories | 2,120 cal | 106% |
| Total Fat | 70.0 g | 89% |
| Saturates | 7.0 g | 35% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 2,350 mg | 102% |
| Carbs | 346 g | 115% |
| Fiber | 19 g | 69% |
| Sugars | 11 g | 1% |
| Protein | 28 g | 1% |
| Calcium | 67 mg | 5% |
| Iron | 2 mg | 13% |
| Potassium | 519 mg | 11% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Pad Thai Stick Rice Noodles (Rice Flour, Water), Fresh Red Bell Pepper(s), Matchstick Fresh Carrots, Fresh Snow Peas, Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Tamari Soy Sauce, Seasoned Rice Vinegar, Sesame Oil, Lime Juice (Lime Juice from Concentrate (water, concentrated lime juice), Less than 2% of: Lime Oil, Sodium Benzoate (preservative), Sodium Metabisulfite (preservative)), Fresh Cilantro, Green Onion, Sugar, Thai Basil, Crushed Red Pepper.
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Nutritional information
Deluxe Turkey Burger
Each per portion
| % Daily Values | ||
|---|---|---|
| Calories | 390 cal | 20% |
| Total Fat | 23.0 g | 30% |
| Saturates | 6.0 g | 31% |
| Trans fat | 0 g | 1% |
| Cholesterol | 65 mg | 21.33% |
| Sodium | 610 mg | 26% |
| Carbs | 28 g | 9% |
| Fiber | 3 g | 9% |
| Sugars | 3 g | 1% |
| Protein | 24 g | 1% |
| Calcium | 90 mg | 6.92% |
| Iron | 3 mg | 16.06% |
| Potassium | 152 mg | 3.23% |
| Vitamin D | 0 mcg | 0% |
Ingredients: 5.3 Oz Turkey Burger Patty, Bun Hamburger White Whole Wheat 58g (Water, Whole Wheat Flour, Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Wheat Gluten, Fully Refined Soybean Oil, Yeast, Granulated Sugar, Calcium Propionate (to retain freshness), Salt, Dough Improver (Malted Wheat Flour, Enzymes and 2% or Less of Ascorbic Acid), Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin , Folic Acid), Contains Less Than 2% of Enzymes), Fresh Tomatoes (Fresh Tomato), Fresh Red Onion(s), Lettuce Green Leaf.
Deluxe Turkey Burger
390 cal
Classic Kitchen
Nutritional information
Spinach Egg Bake
1 Serving per portion
| % Daily Values | ||
|---|---|---|
| Calories | 80 cal | 4% |
| Total Fat | 5.0 g | 6% |
| Saturates | 1.5 g | 9% |
| Trans fat | 0 g | 1% |
| Cholesterol | 165 mg | 55.33% |
| Sodium | 160 mg | 7% |
| Carbs | 3 g | 1% |
| Fiber | 2 g | 6% |
| Sugars | 0 g | 1% |
| Protein | 8 g | 1% |
| Calcium | 95 mg | 7.31% |
| Iron | 2 mg | 10.22% |
| Potassium | 199 mg | 4.23% |
| Vitamin D | 1 mcg | 5% |
Ingredients: Medium Egg (Whole Shell Egg), Spinach Chopped Frozen, Feta Cheese Crumbles (Pasteurized Milk And Skim Milk, Salt, Enzymes And Vegetable Coagulant), Dehydrated Onions, Pan Coating Spray, Iodized Salt (Salt, Sodium Silicoaluminate, Dextrose, Potassium Iodine, Sodium Bicarbonate), Ground Black Pepper.
Spinach Egg Bake
80 cal
Nutritional information
Western Egg Omelet
Each per portion
| % Daily Values | ||
|---|---|---|
| Calories | 140 cal | 7% |
| Total Fat | 10.0 g | 13% |
| Saturates | 4.5 g | 23% |
| Trans fat | 0 g | 1% |
| Cholesterol | 230 mg | 76.67% |
| Sodium | 520 mg | 23% |
| Carbs | 2 g | 1% |
| Fiber | 0 g | 0% |
| Sugars | 1 g | 1% |
| Protein | 10 g | 1% |
| Calcium | 77 mg | 5.92% |
| Iron | 1 mg | 4.94% |
| Potassium | 0 mg | 0% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Omelet Egg Ham Cheese Veg (Whole Eggs, Pasteurized Process Cheddar Cheese [Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes), Water, Sodium Phosphate, Milkfat, Sodium Hexametaphosphate, Salt, Paprika and Annatto (color), Powdered Cellulose (to prevent caking)], Water, Pre-cooked Ham-Water added (Ham, Water, Salt, Dextrose, Sodium Phosphates, Smoke Flavoring, Sodium Erythorbate, Sodium Nitrite), Onions, Green Peppers, Red Peppers, Soybean Oil, Whole Milk, Modified Corn Starch, Salt, Xanthan Gum, Citric Acid).
Western Egg Omelet
140 cal
Nutritional information
Turkey Sausage Link
Link(s) per portion
| % Daily Values | ||
|---|---|---|
| Calories | 45 cal | 2% |
| Total Fat | 2.5 g | 3% |
| Saturates | 0.5 g | 3% |
| Trans fat | 0 g | 1% |
| Cholesterol | 20 mg | 7% |
| Sodium | 150 mg | 7% |
| Carbs | 0 g | 0% |
| Fiber | 0 g | 0% |
| Sugars | 0 g | 1% |
| Protein | 5 g | 1% |
| Calcium | 5 mg | 0.38% |
| Iron | 0 mg | 1.89% |
| Potassium | 68 mg | 1.45% |
| Vitamin D | 0 mcg | 0% |
Ingredients: .8 Oz Ckd Turkey Sausage Link.
Turkey Sausage Link
45 cal
Nutritional information
Belgian Waffle w/ Powder Sugar & Syrup
Waffle per portion
| % Daily Values | ||
|---|---|---|
| Calories | 190 cal | 9% |
| Total Fat | 1.0 g | 1% |
| Saturates | 0 g | 0% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 150 mg | 7% |
| Carbs | 46 g | 15% |
| Fiber | 0 g | 0% |
| Sugars | 32 g | 1% |
| Protein | 1 g | 1% |
| Calcium | 22 mg | 1.69% |
| Iron | 0 mg | 0.67% |
| Potassium | 15 mg | 0.32% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Waffles Belgian from Mix (Water, Dry Belgian Waffle Mix), 1.5 Oz Pancake Syrup Pkt (High Fructose Corn Syrup, Corn Syrup, Water, Contains 2% Or Less Of Salt, Cellulose Gum, Molasses, Caramel Color, Potassium Sorbate As A Preservative, Natural And Artificial Flavors, Sodium Hexametaphosphate, Citric Acid, Mono And Diglycerides), Confectioner Sugar (Sugar, Corn Starch).
Belgian Waffle w/ Powder Sugar & Syrup
190 cal
Nutritional information
Summer Fruit Blend
Each per portion
| % Daily Values | ||
|---|---|---|
| Calories | 90 cal | 5% |
| Total Fat | 0 g | 0% |
| Saturates | 0 g | 1% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 5 mg | 0% |
| Carbs | 23 g | 8% |
| Fiber | 2 g | 8% |
| Sugars | 19 g | 1% |
| Protein | 1 g | 1% |
| Calcium | 19 mg | 1.46% |
| Iron | 1 mg | 3% |
| Potassium | 280 mg | 5.96% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Fresh Pineapple, Watermelon Fresh, Cantaloupe, Fresh Blueberries (Blueberries), Red Seedless Grapes.
Summer Fruit Blend
90 cal
Greens
Nutritional information
Winter Fruit Salad
1/2 Cup per portion
| % Daily Values | ||
|---|---|---|
| Calories | 90 cal | 5% |
| Total Fat | 0 g | 0% |
| Saturates | 0 g | 1% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 10 mg | 0% |
| Carbs | 24 g | 8% |
| Fiber | 2 g | 8% |
| Sugars | 19 g | 1% |
| Protein | 1 g | 1% |
| Calcium | 20 mg | 1.54% |
| Iron | 1 mg | 2.89% |
| Potassium | 308 mg | 6.55% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Fresh Pineapple, Cantaloupe, Red Seedless Grapes.
Winter Fruit Salad
90 cal
Flame
Nutritional information
Breakfast Nachos with Eggs
Serving per portion
| % Daily Values | ||
|---|---|---|
| Calories | 820 cal | 41% |
| Total Fat | 30.0 g | 38% |
| Saturates | 15.0 g | 74% |
| Trans fat | 1.0 g | 1% |
| Cholesterol | 270 mg | 90% |
| Sodium | 2,090 mg | 91% |
| Carbs | 100 g | 33% |
| Fiber | 11 g | 38% |
| Sugars | 8 g | 1% |
| Protein | 38 g | 1% |
| Calcium | 619 mg | 47.62% |
| Iron | 7 mg | 40.89% |
| Potassium | 857 mg | 18.23% |
| Vitamin D | 2 mcg | 7.5% |
Ingredients: Baked Pita Chips (7" Pita Bread (Wheat flour enriched ([niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], malted barley flour), water, soybean oil, yeast, salt, vital wheat gluten, dough conditioner (mono-diglycerides, calcium sulfate, guar gum, wheat starch, sodium metabisulfite and ascorbic acid), oat fiber, sugar, preservatives (calcium propionate, fumaric acid).), Kosher Salt (Salt, Yellow Prussiate of Soda), Pan Coating Spray), Pico De Gallo (5x6 Fresh Tomatoes (Fresh Tomato), Yellow Onion(s), Fresh Cilantro, Green Onion, Fresh Jalapeno Pepper, Granulated Garlic, Iodized Salt (Salt, Sodium Silicoaluminate, Dextrose, Potassium Iodine, Sodium Bicarbonate), Ground Black Pepper), Scrambled Eggs (Fresh Whole Liquid Eggs (Whole Egg, Citric Acid (To Preserve Color), 0.15% Water Added As A Carrier For Citric Acid)), Shredded Cheddar Jack Cheese, Beans Black from Dried (Dried Black Beans, Cumin (Cumin), Iodized Salt (Salt, Sodium Silicoaluminate, Dextrose, Potassium Iodine, Sodium Bicarbonate), Granulated Garlic, Water), Whole Kernel Corn, Peppers Jalapeno Sliced, Fresh Lime, Fresh Green Bell Pepper, Fresh Red Bell Pepper(s), Cilantro Lime Crema (Sour Cream (Grade A Cultured Cream), Fresh Squeezed Lime Juice (Lime Juice), Fresh Cilantro, Iodized Salt (Salt, Sodium Silicoaluminate, Dextrose, Potassium Iodine, Sodium Bicarbonate), Ground Black Pepper), Green Onion, Fresh Cilantro.
Breakfast Nachos with Eggs
820 cal
Sauce & Stone
Nutritional information
Sausage and Ricotta Baked Pasta
Serving per portion
| % Daily Values | ||
|---|---|---|
| Calories | 470 cal | 24% |
| Total Fat | 24.0 g | 31% |
| Saturates | 11.0 g | 56% |
| Trans fat | 0 g | 1% |
| Cholesterol | 65 mg | 22% |
| Sodium | 710 mg | 31% |
| Carbs | 43 g | 14% |
| Fiber | 3 g | 11% |
| Sugars | 7 g | 1% |
| Protein | 22 g | 1% |
| Calcium | 280 mg | 21.54% |
| Iron | 2 mg | 11.83% |
| Potassium | 338 mg | 7.19% |
| Vitamin D | 0 mcg | 1.5% |
Ingredients: Water, Penne Pasta (Semolina (Wheat), Durum Wheat Flour, Vitamin B3 (Niacin), Iron (Ferrous Sulfate), Vitamin B1 (Thiamine Mononitrate), Vitamin B2 (Riboflavin), Folic Acid), Tomato Puree (Vine-Ripened Fresh Tomatoes, Tomato Puree, Salt, Ascorbic Acid), WM Whipped Ricotta Cheese (Pasteurized Whey, Pasteurized Milk, Pasteurized Cream, Vinegar.), Italian Sausage (Pork, Water, Contains 2% or less of: Salt, Corn Syrup Solids, Spices, Flavoring, BHA, BHT, Citric Acid), LM/PS Fthr Shrd Mozzarella Cheese (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT AND ENZYMES. POWDERED CELLULOSE ADDED TO PREVENT CAKING.), Grated Parmesan Cheese, Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Sugar, Garlic Minced In Water (Garlic, Water, Phosphoric Acid, Sodium Benzoate And Potassium Sorbate (Preservatives), Bay Leaves (Bay Leaves), Water.
Sausage and Ricotta Baked Pasta
470 cal
Nutritional information
Breakfast Pizza
1/8th Slice per portion
| % Daily Values | ||
|---|---|---|
| Calories | 490 cal | 25% |
| Total Fat | 22.0 g | 29% |
| Saturates | 10.0 g | 49% |
| Trans fat | 0 g | 1% |
| Cholesterol | 160 mg | 53.67% |
| Sodium | 1,170 mg | 51% |
| Carbs | 49 g | 16% |
| Fiber | 3 g | 10% |
| Sugars | 4 g | 1% |
| Protein | 26 g | 1% |
| Calcium | 280 mg | 21.54% |
| Iron | 4 mg | 23.44% |
| Potassium | 293 mg | 6.23% |
| Vitamin D | 1 mcg | 4% |
Ingredients: 16" Oven Ready Pizza Crust (Enriched Unbleached Wheat Flour (Wheat Flour, Niacin, Iron As Ferrous Sulfate, Thiamine Mononitrate, Enzyme, Riboflavin, Folic Acid), Water, Yeast, Contains Less Than 2% Of The Following: Bread Crumbs (Bleached Wheat Flour, Yeast, Sugar, Salt), Sugar, Soybean Oil, Palm Oil, Leavening (Baking Soda, Sodium Aluminum Phosphate), Salt, Buttermilk, Wheat Gluten, Pasteurized Part Skim Milk, Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Guar Gum, Whey Powder (A Milk Derivative), Xanthan Gum, Garlic Powder, Datem, Malted Barley Flour, Dextrose, Cheese Culture, Sodium Phosphate, Lactic Acid, Enzymes, Ascorbic Acid, Calcium Chloride, Powdered Cellulose, Natamycin (A Natural Mold Inhibitor)), Scrambled Eggs (Fresh Whole Liquid Eggs (Whole Egg, Citric Acid (To Preserve Color), 0.15% Water Added As A Carrier For Citric Acid)), Italian Style Pork Crumbles (Pork, Water, Textured Vegetable Protein (Soy Flour, Salt), Spices, Salt, Sodium Phosphate, Sugar, Flavoring), LM/PS Fthr Shrd Mozzarella Cheese (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT AND ENZYMES. POWDERED CELLULOSE ADDED TO PREVENT CAKING.), Cheese Sauce from Mix (Water, Cheese Sauce Mix), Fresh Red Onion(s), Fresh Green Bell Pepper, Fresh Whole Mushrooms.
Breakfast Pizza
490 cal
Nutritional information
Cheese Pizza
Slice(s) per portion
| % Daily Values | ||
|---|---|---|
| Calories | 350 cal | 17% |
| Total Fat | 12.0 g | 15% |
| Saturates | 6.0 g | 29% |
| Trans fat | 0 g | 1% |
| Cholesterol | 15 mg | 5% |
| Sodium | 860 mg | 37% |
| Carbs | 47 g | 16% |
| Fiber | 2 g | 7% |
| Sugars | 4 g | 1% |
| Protein | 17 g | 1% |
| Calcium | 237 mg | 18.23% |
| Iron | 3 mg | 18.22% |
| Potassium | 191 mg | 4.06% |
| Vitamin D | 0 mcg | 0% |
Ingredients: 16" Oven Ready Pizza Crust (Enriched Unbleached Wheat Flour (Wheat Flour, Niacin, Iron As Ferrous Sulfate, Thiamine Mononitrate, Enzyme, Riboflavin, Folic Acid), Water, Yeast, Contains Less Than 2% Of The Following: Bread Crumbs (Bleached Wheat Flour, Yeast, Sugar, Salt), Sugar, Soybean Oil, Palm Oil, Leavening (Baking Soda, Sodium Aluminum Phosphate), Salt, Buttermilk, Wheat Gluten, Pasteurized Part Skim Milk, Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Guar Gum, Whey Powder (A Milk Derivative), Xanthan Gum, Garlic Powder, Datem, Malted Barley Flour, Dextrose, Cheese Culture, Sodium Phosphate, Lactic Acid, Enzymes, Ascorbic Acid, Calcium Chloride, Powdered Cellulose, Natamycin (A Natural Mold Inhibitor)), LM/PS Fthr Shrd Mozzarella Cheese (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT AND ENZYMES. POWDERED CELLULOSE ADDED TO PREVENT CAKING.), Sauce Pizza Classic (Canned Crushed Tomatoes, Kosher Salt (Salt, Yellow Prussiate of Soda), Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Sugar, Granulated Garlic, Basil Leaves, Oregano Leaves (Oregano), Ground Black Pepper).
Cheese Pizza
350 cal
Nutritional information
Pepperoni Pizza
1/8th Pizza per portion
| % Daily Values | ||
|---|---|---|
| Calories | 380 cal | 19% |
| Total Fat | 15.0 g | 19% |
| Saturates | 7.0 g | 34% |
| Trans fat | 0 g | 1% |
| Cholesterol | 20 mg | 6.67% |
| Sodium | 920 mg | 40% |
| Carbs | 47 g | 16% |
| Fiber | 2 g | 8% |
| Sugars | 4 g | 1% |
| Protein | 18 g | 1% |
| Calcium | 234 mg | 18% |
| Iron | 3 mg | 17.83% |
| Potassium | 210 mg | 4.47% |
| Vitamin D | 0 mcg | 0% |
Ingredients: 16" Oven Ready Pizza Crust (Enriched Unbleached Wheat Flour (Wheat Flour, Niacin, Iron As Ferrous Sulfate, Thiamine Mononitrate, Enzyme, Riboflavin, Folic Acid), Water, Yeast, Contains Less Than 2% Of The Following: Bread Crumbs (Bleached Wheat Flour, Yeast, Sugar, Salt), Sugar, Soybean Oil, Palm Oil, Leavening (Baking Soda, Sodium Aluminum Phosphate), Salt, Buttermilk, Wheat Gluten, Pasteurized Part Skim Milk, Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Guar Gum, Whey Powder (A Milk Derivative), Xanthan Gum, Garlic Powder, Datem, Malted Barley Flour, Dextrose, Cheese Culture, Sodium Phosphate, Lactic Acid, Enzymes, Ascorbic Acid, Calcium Chloride, Powdered Cellulose, Natamycin (A Natural Mold Inhibitor)), LM/PS Fthr Shrd Mozzarella Cheese (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT AND ENZYMES. POWDERED CELLULOSE ADDED TO PREVENT CAKING.), Valley Pizza Sauce (Pizza Sauce (Tomato Puree (Water, Tomato Paste), less than 2% of: Salt, Dried Onions, Extra Virgin Olive Oil, Crushed Garlic, Dried Basil, Black Pepper, Dried Oregano, Citric Acid*. *Naturally Derived), Italian Seasoning (Marjoram, Thyme, Rosemary, Savory, Sage, Oregano, And Basil), Sugar, Granulated Garlic, Ground Black Pepper, Oregano Leaves (Oregano)), 14-16 Ct Pork & Beef Pepperoni (Pork & Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavoring, Sodium Nitrite, BHA, BHT, Citric Acid), Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil).
Pepperoni Pizza
380 cal
Sweet Shop
Nutritional information
Chocolate Cake with Chocolate Icing
2x3' Slice per portion
| % Daily Values | ||
|---|---|---|
| Calories | 200 cal | 10% |
| Total Fat | 6.0 g | 8% |
| Saturates | 2.5 g | 12% |
| Trans fat | 1.0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 330 mg | 14% |
| Carbs | 37 g | 12% |
| Fiber | <1g | 3% |
| Sugars | 21 g | 1% |
| Protein | 2 g | 1% |
| Calcium | 1 mg | 0.08% |
| Iron | 1 mg | 7.17% |
| Potassium | 0 mg | 0% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Cake Chocolate No Icing Reg (Cake Mix Devil's Food Complete (Enriched Bleachd Flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, malted barley flour), Sugar, Palm & Soybean Oil, Cocoa (processed with alkali), Dextrose, Less than 2% of: Artificial Flavor, Baking Soda, Guar Gum, Monoglycerides, Nonfat Milk, Polysorbate 60, Propylene Glycol Ester, Salt, Sodium Aluminum Sulfate, Soy Lecithin), Water, Pan Coating Spray), RTU Chocolate Fudge Icing (Sugar, Corn Syrup, High Fructose Corn Syrup, Vegetable Oil (partially hydrogenated soybean/cottonseed oil, palm oil, canola oil, mono and diglycerides, polysorbate 60), Cocoa (processed with alkali), Margarine (partially hydrogenated soybean and cottonseed oil, water, salt, vegetable mono & diglycerides, soy lecithin, sodium benzoate [preservative], citric acid, natural & artificial flavor, beta carotene [color], vitamin A palmitate). Contains less than 2% of: Artificial Flavor, Phosphoric Acid, Potassium Sorbate (preservative), Salt, Unsweetened Chocolate, Water).
Chocolate Cake with Chocolate Icing
200 cal
Soupside
Soupside
Add to My Meal
Soup, Tomato Florentine (Serving)
1
Nutritional information
Soup, Tomato Florentine
Serving per portion
| % Daily Values | ||
|---|---|---|
| Calories | 60 cal | 3% |
| Total Fat | 1.0 g | 1% |
| Saturates | 0 g | 2% |
| Trans fat | 0 g | 1% |
| Cholesterol | <5mg | 1% |
| Sodium | 650 mg | 28% |
| Carbs | 11 g | 4% |
| Fiber | 2 g | 6% |
| Sugars | 5 g | 1% |
| Protein | 3 g | 1% |
| Calcium | 71 mg | 5% |
| Iron | 1 mg | 4% |
| Potassium | 192 mg | 4% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Soup Tomato Florentine Conc Frozen (Tomato Puree (Water, Tomato Paste), Diced Tomatoes In Tomato Juice, Spinach, Water, Beef Stock, Enriched Pasta (Wheat Flour, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Onions, Parmesan Cheese (Part-Skim Milk, Cultures, Salt, Enzymes), Contains Less Than 2% Of: Salt, Sugar, Modified Food Starch, Basil, Garlic, Flavoring, Yeast Extract, Dehydrated Onions, Hot Sauce (Vinegar, Red Pepper, Salt), Spices, Dehydrated Garlic).
Red Pozole Base (12 Fl oz)
1
Nutritional information
Red Pozole Base
12 Fl oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 140 cal | 7% |
| Total Fat | 5.0 g | 7% |
| Saturates | 0.5 g | 3% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 1,080 mg | 47% |
| Carbs | 22 g | 7% |
| Fiber | 4 g | 15% |
| Sugars | 9 g | 1% |
| Protein | 4 g | 1% |
| Calcium | 57 mg | 4% |
| Iron | 3 mg | 17% |
| Potassium | 766 mg | 16% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Canned Crushed Tomatoes, Yellow Onion, Fresh Green Bell Pepper, Fresh Red Bell Pepper(s), Soup Base Vegetarian No MSG Sauteed (Sauteed Vegetable Puree Mix (carrots, onions, celery, corn oil), Cornstarch, Maltodextrin, Corn Oil, Hydrolyzed Corn Protein, Autolyzed Yeast Extract, Tomato Powder, Water, Onion, Powder, Contains 2% or less of: Disodium Inosinate, Disodium Guanylate, Garlic Powder, Salt, Extractives of Paprika, Natural Flavors, Modified Cornstarch), Fresh Cilantro, Fresh Garlic, Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Chili Powder (Chili Pepper, Spices, Salt, Silicon Dioxide (To Make Free Flowing) And Garlic), Kosher Salt (Salt, Yellow Prussiate of Soda), Cumin (Cumin), Ground Paprika (Paprika and Silicon Dioxide (added to make free flowing)), Oregano Leaves (Oregano), Cayenne Pepper.
Creamy Roasted Cauliflower Soup (12 Fl Oz)
1
Nutritional information
Creamy Roasted Cauliflower Soup
12 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 150 cal | 7% |
| Total Fat | 10.0 g | 13% |
| Saturates | 1.0 g | 4% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 1,280 mg | 55% |
| Carbs | 14 g | 5% |
| Fiber | 5 g | 18% |
| Sugars | 6 g | 1% |
| Protein | 4 g | 1% |
| Calcium | 92 mg | 7% |
| Iron | 1 mg | 4% |
| Potassium | 359 mg | 8% |
| Vitamin D | 1 mcg | 2% |
Ingredients: Base Vegetable Prepared Lo Na No MSG (Water, Soup Base Vegetarian No MSG Sauteed (Sauteed Vegetable Puree Mix (carrots, onions, celery, corn oil), Cornstarch, Maltodextrin, Corn Oil, Hydrolyzed Corn Protein, Autolyzed Yeast Extract, Tomato Powder, Water, Onion, Powder, Contains 2% or less of: Disodium Inosinate, Disodium Guanylate, Garlic Powder, Salt, Extractives of Paprika, Natural Flavors, Modified Cornstarch)), Fresh Cauliflower, Fresh Red Onion(s), Almond Milk (Almondmilk (Filtered Water, Almonds), Cane Sugar, Calcium Carbonate, Sea Salt, Potassium Citrate, Sunflower Lecithin, Gellan Gum, Vitamin A Palmitate, Vitamin D2, D-Alpha-Tocopherol (Natural Vitamin E)), Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Lemon Juice, Kosher Salt (Salt, Yellow Prussiate of Soda), Garlic Minced In Water (Garlic, Water, Phosphoric Acid, Sodium Benzoate And Potassium Sorbate (Preservatives), Ground Nutmeg.
Tomato Soup (Cup)
1
Nutritional information
Tomato Soup
Cup per portion
| % Daily Values | ||
|---|---|---|
| Calories | 90 cal | 4% |
| Total Fat | 0 g | 0% |
| Saturates | 0 g | 0% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 460 mg | 20% |
| Carbs | 19 g | 6% |
| Fiber | 1 g | 4% |
| Sugars | 11 g | 1% |
| Protein | 2 g | 1% |
| Calcium | 23 mg | 2% |
| Iron | 1 mg | 4% |
| Potassium | 276 mg | 6% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Soup Tomato Condensed Canned (Tomato Puree (Water, Tomato Paste), Wheat Flour, Sugar, Water, Contains Less Than 2% Of Salt, Citric Acid, Flavoring, Ascorbic Acid (Vitamin C), Celery Extract, Garlic Oil.), Water.
Creamed Spinach (1/2 Cup)
1
Nutritional information
Creamed Spinach
1/2 Cup per portion
| % Daily Values | ||
|---|---|---|
| Calories | 80 cal | 4% |
| Total Fat | 4.0 g | 5% |
| Saturates | 1.5 g | 8% |
| Trans fat | 0 g | 1% |
| Cholesterol | <5mg | 1% |
| Sodium | 160 mg | 7% |
| Carbs | 8 g | 3% |
| Fiber | 4 g | 15% |
| Sugars | 2 g | 1% |
| Protein | 6 g | 1% |
| Calcium | 192 mg | 15% |
| Iron | 2 mg | 12% |
| Potassium | 357 mg | 8% |
| Vitamin D | 0 mcg | 2% |
Ingredients: Frozen Chopped Spinach, Milk 1% Gal, Margarine (Vegetable Oil Blend (Palm Oil And Soybean Oil), Water, Salt, Contains Less Than 2% Of: Soy Lecithin, Vegetable Mono & Diglycerides, Potassium Sorbate (A Preservative), Citric Acid, Natural & Artificial Flavor, Beta Carotene (Color), Vitamin A Palmitate Added, Whey), All Purpose Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Gluten Free Low Sodium Chicken Soup Base (Roasted Chicken Dark Meat with Chicken Juices, Sugar, Chicken Fat, Maltodextrin, Hydrolyzed Soy Protein, Hydrolyzed Corn Protein, Yeast Extract, Onion Powder, Turmeric, Flavoring (Contains Canola Oil), Disodium Inosinate, Disodium Guanylate, Thiamine Hydrochloride, Corn Syrup Solids.).
White Chicken Chili with Chips (8 Fl Oz)
1
Nutritional information
White Chicken Chili with Chips
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 300 cal | 15% |
| Total Fat | 7.0 g | 9% |
| Saturates | 1.0 g | 6% |
| Trans fat | 0 g | 1% |
| Cholesterol | 30 mg | 10% |
| Sodium | 640 mg | 28% |
| Carbs | 37 g | 12% |
| Fiber | 7 g | 24% |
| Sugars | 3 g | 1% |
| Protein | 19 g | 1% |
| Calcium | 113 mg | 9% |
| Iron | 3 mg | 16% |
| Potassium | 475 mg | 10% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Canned Great Northern Beans, Water, Tomatoes Diced Cnd (Tomatoes, Tomato Juice, less than 2% of: Salt, Citric Acid, Calcium Chloride.), Boneless Skinless Chicken Breast (Boneless Skinless Chicken Breasts (Boneless Skinless Chicken Breast Containing Up To 4% Water), Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Kosher Salt (Salt, Yellow Prussiate of Soda), Granulated Garlic, Ground Paprika (Paprika and Silicon Dioxide (added to make free flowing)), Ground Black Pepper), Chip Tortilla Round Crispy Tostitos (Corn, Vegetable Oil (Corn, Canola, and/or Sunflower Oil), Salt), Fresh Red Bell Pepper(s), Fresh Green Bell Pepper, Yellow Onion, Gluten Free Low Sodium Chicken Soup Base (Roasted Chicken Dark Meat with Chicken Juices, Sugar, Chicken Fat, Maltodextrin, Hydrolyzed Soy Protein, Hydrolyzed Corn Protein, Yeast Extract, Onion Powder, Turmeric, Flavoring (Contains Canola Oil), Disodium Inosinate, Disodium Guanylate, Thiamine Hydrochloride, Corn Syrup Solids.), Shredded Cheddar Jack Cheese, Fresh Cilantro, Chili Powder (Chili Pepper, Spices, Salt, Silicon Dioxide (To Make Free Flowing) And Garlic), Fresh Garlic, Cumin (Cumin), Oregano Leaves (Oregano), Cayenne Pepper.
Turkey Chili (8 Fl Oz)
1
Nutritional information
Turkey Chili
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 220 cal | 11% |
| Total Fat | 12.0 g | 15% |
| Saturates | 2.0 g | 10% |
| Trans fat | 0 g | 1% |
| Cholesterol | 30 mg | 10% |
| Sodium | 340 mg | 15% |
| Carbs | 16 g | 5% |
| Fiber | 6 g | 20% |
| Sugars | 5 g | 1% |
| Protein | 11 g | 1% |
| Calcium | 121 mg | 9% |
| Iron | 2 mg | 14% |
| Potassium | 495 mg | 11% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Fresh Tomatoes (Fresh Tomato), Kidney Beans Cnd Low Sodium (Prepared Kidney Beans, Water, Sugar, Dextrose, Salt, Calcium Chloride, and Disodium EDTA), Fresh Green Bell Pepper, Turkey Ground 85/15 (Turkey), Yellow Onion, Shredded Cheddar Cheese, Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Green Onion, Fresh Cilantro, Chili Powder (Chili Pepper, Spices, Salt, Silicon Dioxide (To Make Free Flowing) And Garlic), Fresh Garlic, Cumin (Cumin), Oregano Leaves (Oregano), Kosher Salt (Salt, Yellow Prussiate of Soda), Crushed Red Pepper.
Mexican Fiesta Soup (6 FlOz)
1
Nutritional information
Mexican Fiesta Soup
6 FlOz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 300 cal | 15% |
| Total Fat | 22.0 g | 28% |
| Saturates | 11.0 g | 55% |
| Trans fat | 0 g | 1% |
| Cholesterol | 55 mg | 19% |
| Sodium | 600 mg | 26% |
| Carbs | 11 g | 4% |
| Fiber | <1g | 2% |
| Sugars | 4 g | 1% |
| Protein | 15 g | 1% |
| Calcium | 348 mg | 27% |
| Iron | 1 mg | 6% |
| Potassium | 168 mg | 4% |
| Vitamin D | 1 mcg | 4% |
Ingredients: 2% Milk (Grade A Reduced Fat Milk, Vitamin A Palmitate, Vitamin D3.), Water, Sharp Cheddar Cheese, Beef Ground Bulk 81/19 Fine (Beef), Tomatoes Diced Cnd (Tomatoes, Tomato Juice, less than 2% of: Salt, Citric Acid, Calcium Chloride.), Salsa (Tomato Puree (water, tomato paste), Tomatoes (tomatoes, tomato juice), Jalapeno Peppers, Onion, Dehydrated Onion, Contains less than 2% of: Distilled Vinegar, Salt, Dehydrated Garlic, Natural Flavor), All Purpose Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Margarine (Vegetable Oil Blend (Palm Oil And Soybean Oil), Water, Salt, Contains Less Than 2% Of: Soy Lecithin, Vegetable Mono & Diglycerides, Potassium Sorbate (A Preservative), Citric Acid, Natural & Artificial Flavor, Beta Carotene (Color), Vitamin A Palmitate Added, Whey), Yellow Onion, Fresh Green Bell Pepper, Taco Seasoning Mix (Onion, Whey (milk), Salt, Potato Starch, Spices (including red pepper), Chili Pepper, Paprika, Garlic, Yeast Extract, Tomato & Natural Flavor), No MSG Low Sodium Beef Soup Base, Fresh Jalapeno Pepper.
Asparagus Soup (8 Fl Oz)
1
Nutritional information
Asparagus Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 360 cal | 18% |
| Total Fat | 26.0 g | 33% |
| Saturates | 10.0 g | 51% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 2,980 mg | 129% |
| Carbs | 30 g | 10% |
| Fiber | 8 g | 28% |
| Sugars | 11 g | 1% |
| Protein | 9 g | 1% |
| Calcium | 176 mg | 14% |
| Iron | 5 mg | 26% |
| Potassium | 975 mg | 21% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Asparagus, Yellow Onion, Margarine (Vegetable Oil Blend (Palm Oil And Soybean Oil), Water, Salt, Contains Less Than 2% Of: Soy Lecithin, Vegetable Mono & Diglycerides, Potassium Sorbate (A Preservative), Citric Acid, Natural & Artificial Flavor, Beta Carotene (Color), Vitamin A Palmitate Added, Whey), Fresh Carrots, Gluten Free Vegetarian Soup Base (Vegetables (Celery, Carrots, Onions), Salt, Sugar, Dehydrated Potato (Potatoes, Mono and Diglycerides, Sodium Acid Pyrophosphate, Citric Acid), Dextrose, Seasoning (Hydrolyzed Corn Protein, Yeast Extract), Flavoring, Disodium Inosinate, Disodium Guanylate, Beet Powder.), Fresh Parsley, Fresh Garlic, Tarragaon Leaves, Fresh Basil, Kosher Salt (Salt, Yellow Prussiate of Soda), Ground Black Pepper, Cayenne Pepper.
Asparagus Cream Soup (6 Fl Oz)
1
Nutritional information
Asparagus Cream Soup
6 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 110 cal | 5% |
| Total Fat | 7.0 g | 9% |
| Saturates | 4.0 g | 20% |
| Trans fat | 0 g | 1% |
| Cholesterol | 15 mg | 5% |
| Sodium | 430 mg | 19% |
| Carbs | 8 g | 3% |
| Fiber | 1 g | 4% |
| Sugars | 3 g | 1% |
| Protein | 4 g | 1% |
| Calcium | 71 mg | 5% |
| Iron | 1 mg | 3% |
| Potassium | 199 mg | 4% |
| Vitamin D | 0 mcg | 2% |
Ingredients: Water, Frozen Asparagus Cuts and Tips, 2% Milk (Grade A Reduced Fat Milk, Vitamin A Palmitate, Vitamin D3.), Sour Cream (Grade A Cultured Cream), Yellow Onions - Dice, Margarine (Vegetable Oil Blend (Palm Oil And Soybean Oil), Water, Salt, Contains Less Than 2% Of: Soy Lecithin, Vegetable Mono & Diglycerides, Potassium Sorbate (A Preservative), Citric Acid, Natural & Artificial Flavor, Beta Carotene (Color), Vitamin A Palmitate Added, Whey), All Purpose Flour, Gluten Free Low Sodium Chicken Soup Base (Roasted Chicken Dark Meat with Chicken Juices, Sugar, Chicken Fat, Maltodextrin, Hydrolyzed Soy Protein, Hydrolyzed Corn Protein, Yeast Extract, Onion Powder, Turmeric, Flavoring (Contains Canola Oil), Disodium Inosinate, Disodium Guanylate, Thiamine Hydrochloride, Corn Syrup Solids.), Iodized Salt (Salt, Sodium Silicoaluminate, Dextrose, Potassium Iodine, Sodium Bicarbonate), Lemon Juice, Ground Black Pepper.
Autumn Chowder (8 Fl Oz)
1
Nutritional information
Autumn Chowder
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 130 cal | 7% |
| Total Fat | 6.0 g | 8% |
| Saturates | 2.5 g | 13% |
| Trans fat | 0 g | 1% |
| Cholesterol | 10 mg | 4% |
| Sodium | 360 mg | 15% |
| Carbs | 17 g | 6% |
| Fiber | 3 g | 9% |
| Sugars | 7 g | 1% |
| Protein | 4 g | 1% |
| Calcium | 85 mg | 7% |
| Iron | 1 mg | 5% |
| Potassium | 421 mg | 9% |
| Vitamin D | 1 mcg | 3% |
Ingredients: Fresh Tomatoes (Fresh Tomato), Milk 1% Gal, Water, Whole Kernel Corn, Yellow Onion (Yellow Onion), Fresh Zucchini Squash, Fresh Carrots, Fresh Baby Spinach, Salted Butter Solid, Fresh Celery, Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Soup Base Vegetable No MSG Gluten Free Sautéed Minor (Sauteed Vegetable Puree Mix (Carrots, Onions, Celery), Salt, Sugar, Maltodextrin, Vegetable Oil (Corn And/or Canola Oil), 2% Or Less Of Yeast Extract, Water, Potato Starch, Xanthan Gum, Natural Flavors, Carrot Juice Concentrate), Fresh Cilantro, All Purpose Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Garlic Minced In Water (Garlic, Water, Phosphoric Acid, Sodium Benzoate And Potassium Sorbate (Preservatives), Kosher Salt (Salt, Yellow Prussiate of Soda), Cumin (Cumin), Cayenne Pepper.
Autumn Squash Soup (8 Fl Oz)
1
Nutritional information
Autumn Squash Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 170 cal | 8% |
| Total Fat | 6.0 g | 7% |
| Saturates | 2.5 g | 14% |
| Trans fat | 0 g | 1% |
| Cholesterol | 65 mg | 21% |
| Sodium | 970 mg | 42% |
| Carbs | 28 g | 9% |
| Fiber | 6 g | 23% |
| Sugars | 12 g | 1% |
| Protein | 5 g | 1% |
| Calcium | 75 mg | 6% |
| Iron | 2 mg | 8% |
| Potassium | 568 mg | 12% |
| Vitamin D | 1 mcg | 2% |
Ingredients: Squash Butternut Fresh, Water, 138 Ct Granny Smith Apples, Yellow Onion, Medium Egg (Whole Shell Egg), 36-40% Heavy Whipping Cream, 24 Oz Pullman Sliced White Bread (Enriched Wheat Flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Water, High Fructose Corn Syrup, Yeast, Contains 2% or less of the following: Wheat Gluten, Salt, Soybean Oil, Dough Conditioners (sodium stearoyl lactylate, monoglycerides, ascorbic acid, calcium peroxide, enzymes), Calcium Propionate and Potassium Sorbate (preservatives), Yeast Nutrients (monocalcium phosphate, calcium sulfate, ammonium sulfate)), Gluten Free Vegetarian Soup Base (Vegetables (Celery, Carrots, Onions), Salt, Sugar, Dehydrated Potato (Potatoes, Mono and Diglycerides, Sodium Acid Pyrophosphate, Citric Acid), Dextrose, Seasoning (Hydrolyzed Corn Protein, Yeast Extract), Flavoring, Disodium Inosinate, Disodium Guanylate, Beet Powder.), Kosher Salt (Salt, Yellow Prussiate of Soda), Ground Black Pepper, Fresh Rosemary, Dried Marjoram.
Barley & Roasted Vegetable Soup (8 Fl Oz)
1
Nutritional information
Barley & Roasted Vegetable Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 210 cal | 11% |
| Total Fat | 4.0 g | 5% |
| Saturates | 0 g | 2% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 290 mg | 12% |
| Carbs | 40 g | 13% |
| Fiber | 9 g | 32% |
| Sugars | 4 g | 1% |
| Protein | 5 g | 1% |
| Calcium | 35 mg | 3% |
| Iron | 2 mg | 9% |
| Potassium | 415 mg | 9% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Fresh Tomatoes (Fresh Tomato), Pearled Barley (Pearled Barley), Fresh Zucchini Squash, Fresh Carrots, Fresh Red Bell Pepper(s), Sliced Mushrooms, Mushroom Porcini Dry, Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Soup Base Vegetable No MSG Gluten Free Sautéed Minor (Sauteed Vegetable Puree Mix (Carrots, Onions, Celery), Salt, Sugar, Maltodextrin, Vegetable Oil (Corn And/or Canola Oil), 2% Or Less Of Yeast Extract, Water, Potato Starch, Xanthan Gum, Natural Flavors, Carrot Juice Concentrate), Garlic Minced In Water (Garlic, Water, Phosphoric Acid, Sodium Benzoate And Potassium Sorbate (Preservatives), Fresh Parsley, Kosher Salt (Salt, Yellow Prussiate of Soda), Ground Black Pepper, Bay Leaves (Bay Leaves), Fresh Thyme.
Bean & Bacon Soup (8 Fl Oz)
1
Nutritional information
Bean & Bacon Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 210 cal | 11% |
| Total Fat | 6.0 g | 8% |
| Saturates | 2.5 g | 12% |
| Trans fat | 0 g | 1% |
| Cholesterol | 15 mg | 5% |
| Sodium | 330 mg | 14% |
| Carbs | 30 g | 10% |
| Fiber | 11 g | 39% |
| Sugars | 3 g | 1% |
| Protein | 11 g | 1% |
| Calcium | 101 mg | 8% |
| Iron | 3 mg | 17% |
| Potassium | 600 mg | 13% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Dried Navy Beans, Tomatoes Diced Cnd (Tomatoes, Tomato Juice, less than 2% of: Salt, Citric Acid, Calcium Chloride.), Fresh Carrots, Pork Bacon (Cured with: Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Fresh Celery, Unsalted Butter (Pasteurized Cream, Natural Flavorings), Kosher Salt (Salt, Yellow Prussiate of Soda), Ground Black Pepper.
Ham & Navy Bean Soup (8 Fl Oz)
1
Nutritional information
Ham & Navy Bean Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 130 cal | 7% |
| Total Fat | 1.5 g | 2% |
| Saturates | 0.5 g | 3% |
| Trans fat | 0 g | 1% |
| Cholesterol | 10 mg | 3% |
| Sodium | 500 mg | 22% |
| Carbs | 21 g | 7% |
| Fiber | 8 g | 28% |
| Sugars | 2 g | 1% |
| Protein | 9 g | 1% |
| Calcium | 61 mg | 5% |
| Iron | 2 mg | 10% |
| Potassium | 391 mg | 8% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Water, Dried Navy Beans, Boneless Buffet Ham (Cured With Water, Dextrose, Salt, Corn Syrup, Potassium Lactate, Modified Potato Starch, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite, Sodium Diacetate), Yellow Onion (Yellow Onion), Fresh Carrots, Fresh Celery, Kosher Salt (Salt, Yellow Prussiate of Soda), Ground Black Pepper.
Three Bean Soup (8 Fl Oz)
1
Nutritional information
Three Bean Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 460 cal | 23% |
| Total Fat | 10.0 g | 13% |
| Saturates | 3.0 g | 16% |
| Trans fat | 0 g | 1% |
| Cholesterol | 15 mg | 5% |
| Sodium | 2,490 mg | 108% |
| Carbs | 74 g | 25% |
| Fiber | 16 g | 56% |
| Sugars | 15 g | 1% |
| Protein | 22 g | 1% |
| Calcium | 346 mg | 27% |
| Iron | 9 mg | 50% |
| Potassium | 1,866 mg | 40% |
| Vitamin D | 0 mcg | 0% |
Ingredients: LS Black Beans (Prepared Black Beans, Water, Salt, and Calcium Chloride (Firming Agent)), Tomatoes Diced Cnd (Tomatoes, Tomato Juice, less than 2% of: Salt, Citric Acid, Calcium Chloride.), Water, Yellow Onion, Sour Cream (Grade A Cultured Cream), Gluten Free Vegetarian Soup Base (Vegetables (Celery, Carrots, Onions), Salt, Sugar, Dehydrated Potato (Potatoes, Mono and Diglycerides, Sodium Acid Pyrophosphate, Citric Acid), Dextrose, Seasoning (Hydrolyzed Corn Protein, Yeast Extract), Flavoring, Disodium Inosinate, Disodium Guanylate, Beet Powder.), Shredded Pepper Jack Cheese (Pasteurized Milk, Jalapeno Peppers, Cheese Cultures, Salt, Calcium Chloride, Enzymes, Potato Starch, Corn Starch, Cellulose (anti-caking agents).), Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Fresh Cilantro, Cumin (Cumin).
White Bean Florentine Soup (8 Fl Oz)
1
Nutritional information
White Bean Florentine Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 100 cal | 5% |
| Total Fat | 4.0 g | 5% |
| Saturates | 0.5 g | 3% |
| Trans fat | 0 g | 1% |
| Cholesterol | 10 mg | 3% |
| Sodium | 350 mg | 15% |
| Carbs | 10 g | 3% |
| Fiber | 2 g | 8% |
| Sugars | 3 g | 1% |
| Protein | 5 g | 1% |
| Calcium | 53 mg | 4% |
| Iron | 1 mg | 7% |
| Potassium | 284 mg | 6% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Chicken Stock (Hot Water, Gluten Free Low Sodium Chicken Soup Base (Roasted Chicken Dark Meat with Chicken Juices, Sugar, Chicken Fat, Maltodextrin, Hydrolyzed Soy Protein, Hydrolyzed Corn Protein, Yeast Extract, Onion Powder, Turmeric, Flavoring (Contains Canola Oil), Disodium Inosinate, Disodium Guanylate, Thiamine Hydrochloride, Corn Syrup Solids.)), Canned Great Northern Beans, Fresh Clipped Spinach, Yellow Onion(s), Fresh Carrots, Tomato Puree (Vine-Ripened Fresh Tomatoes, Tomato Puree, Salt, Ascorbic Acid), Pork Bacon (Cured with: Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Garlic Minced In Water (Garlic, Water, Phosphoric Acid, Sodium Benzoate And Potassium Sorbate (Preservatives), Ground Black Pepper, Dried Oregano (Oregano).
Beef and Barley Soup (8 Fl Oz)
1
Nutritional information
Beef and Barley Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 180 cal | 9% |
| Total Fat | 5.0 g | 6% |
| Saturates | 1.0 g | 4% |
| Trans fat | 0 g | 1% |
| Cholesterol | 25 mg | 8% |
| Sodium | 230 mg | 10% |
| Carbs | 24 g | 8% |
| Fiber | 4 g | 13% |
| Sugars | 4 g | 1% |
| Protein | 12 g | 1% |
| Calcium | 61 mg | 5% |
| Iron | 2 mg | 14% |
| Potassium | 359 mg | 8% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Beef Stock Low Sodium (Water, No MSG Low Sodium Beef Soup Base), Pearled Barley, 171C Choice Eye of Round Beef, Tomatoes Diced Cnd (Tomatoes, Tomato Juice, less than 2% of: Salt, Citric Acid, Calcium Chloride.), Fresh Carrots, Yellow Onion(s), Fresh Celery, Fresh Green Bell Pepper, Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Worcestershire Sauce (Distilled White Vinegar, Molasses, Sugar, Water, Salt, Onions, Anchovies, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), All Purpose Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Garlic Minced In Water (Garlic, Water, Phosphoric Acid, Sodium Benzoate And Potassium Sorbate (Preservatives), Ground Thyme, Bay Leaves (Bay Leaves).
Beef Barley & Mushroom Soup (8 Fl Oz)
1
Nutritional information
Beef Barley & Mushroom Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 130 cal | 7% |
| Total Fat | 6.0 g | 8% |
| Saturates | 2.0 g | 11% |
| Trans fat | 0 g | 1% |
| Cholesterol | 20 mg | 7% |
| Sodium | 150 mg | 7% |
| Carbs | 11 g | 4% |
| Fiber | 2 g | 8% |
| Sugars | 1 g | 1% |
| Protein | 6 g | 1% |
| Calcium | 21 mg | 2% |
| Iron | 1 mg | 4% |
| Potassium | 72 mg | 2% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Water, Water, Beef Ground Bulk 81/19 Fine (Beef), Yellow Onion, Pearled Barley (Pearled Barley), Cremini Mushrooms, Fresh Carrots, Fresh Celery, Gluten Free Low Sodium Chicken Soup Base (Roasted Chicken Dark Meat with Chicken Juices, Sugar, Chicken Fat, Maltodextrin, Hydrolyzed Soy Protein, Hydrolyzed Corn Protein, Yeast Extract, Onion Powder, Turmeric, Flavoring (Contains Canola Oil), Disodium Inosinate, Disodium Guanylate, Thiamine Hydrochloride, Corn Syrup Solids.), No MSG Low Sodium Beef Soup Base, Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Fresh Garlic, Kosher Salt (Salt, Yellow Prussiate of Soda), Ground Black Pepper, Fresh Thyme.
Beef Noodle Soup (Cup)
1
Nutritional information
Beef Noodle Soup
Cup per portion
| % Daily Values | ||
|---|---|---|
| Calories | 330 cal | 16% |
| Total Fat | 10.0 g | 12% |
| Saturates | 1.5 g | 9% |
| Trans fat | 0 g | 1% |
| Cholesterol | 65 mg | 22% |
| Sodium | 840 mg | 37% |
| Carbs | 36 g | 12% |
| Fiber | 3 g | 10% |
| Sugars | 7 g | 1% |
| Protein | 23 g | 1% |
| Calcium | 123 mg | 9% |
| Iron | 3 mg | 16% |
| Potassium | 224 mg | 5% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Noodles Egg Wide 1/2", Roast Beef C/O Med Ckd (Beef Rubbed With Salt, Caramel Color, Dextrose, and Natural Flavors. Contains Water, Cultured Corn Sugar and Vinegar, Salt, Sodium Phosphate, and Natural Flavors), Yellow Onion, Fresh Celery, Fresh Carrots, No MSG Low Sodium Beef Soup Base, Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Ground Black Pepper.
Borscht Soup (8 Fl Oz)
1
Nutritional information
Borscht Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 240 cal | 12% |
| Total Fat | 11.0 g | 14% |
| Saturates | 2.0 g | 9% |
| Trans fat | 0 g | 1% |
| Cholesterol | 30 mg | 10% |
| Sodium | 720 mg | 31% |
| Carbs | 25 g | 8% |
| Fiber | 9 g | 34% |
| Sugars | 10 g | 1% |
| Protein | 15 g | 1% |
| Calcium | 244 mg | 19% |
| Iron | 9 mg | 48% |
| Potassium | 598 mg | 13% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Shredded Red Cabbage, Beef Pot Roast Chuck Choice 100% w/ Onio, Fresh Beets, Fennel Seeds (Fennel Seed), Gluten Free Low Sodium Chicken Soup Base (Roasted Chicken Dark Meat with Chicken Juices, Sugar, Chicken Fat, Maltodextrin, Hydrolyzed Soy Protein, Hydrolyzed Corn Protein, Yeast Extract, Onion Powder, Turmeric, Flavoring (Contains Canola Oil), Disodium Inosinate, Disodium Guanylate, Thiamine Hydrochloride, Corn Syrup Solids.), Yellow Onion, Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Balsamic Vinegar (Wine Vinegar, Cooked Grape Must, Caramel Color. Contains: Sulfites), Honey, All Purpose Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Ground Paprika (Paprika and Silicon Dioxide (added to make free flowing)), Garlic Minced In Water (Garlic, Water, Phosphoric Acid, Sodium Benzoate And Potassium Sorbate (Preservatives), Fresh Thyme, Kosher Salt (Salt, Yellow Prussiate of Soda), Ground Black Pepper.
Soup Borscht Vegan (8 Fl Oz)
1
Nutritional information
Soup Borscht Vegan
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 100 cal | 5% |
| Total Fat | 3.5 g | 4% |
| Saturates | 0 g | 2% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 190 mg | 8% |
| Carbs | 14 g | 5% |
| Fiber | 3 g | 10% |
| Sugars | 3 g | 1% |
| Protein | 3 g | 1% |
| Calcium | 39 mg | 3% |
| Iron | 1 mg | 6% |
| Potassium | 287 mg | 6% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Vegetable Stock Low Sodium (Water, Soup Base Vegetarian No MSG Sauteed (Sauteed Vegetable Puree Mix (carrots, onions, celery, corn oil), Cornstarch, Maltodextrin, Corn Oil, Hydrolyzed Corn Protein, Autolyzed Yeast Extract, Tomato Powder, Water, Onion, Powder, Contains 2% or less of: Disodium Inosinate, Disodium Guanylate, Garlic Powder, Salt, Extractives of Paprika, Natural Flavors, Modified Cornstarch)), Canned Great Northern Beans, Fresh Beets, Shredded Red Cabbage, Russet Potato, Yellow Onion, Fresh Celery, Fresh Leeks, Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Vinegar Apple Cider (Distilled Vinegar From Grain, Natural Flavor With Caramel Color, Diluted With Water To A Uniform Pickling And Table Strength of 5% (50 Grains) Acidity), Garlic Minced In Water (Garlic, Water, Phosphoric Acid, Sodium Benzoate And Potassium Sorbate (Preservatives), Bay Leaves (Bay Leaves).
Broccoli Cheese Soup (8 Fl Oz)
1
Nutritional information
Broccoli Cheese Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 280 cal | 14% |
| Total Fat | 18.0 g | 24% |
| Saturates | 7.0 g | 33% |
| Trans fat | 0 g | 1% |
| Cholesterol | 60 mg | 20% |
| Sodium | 670 mg | 29% |
| Carbs | 14 g | 5% |
| Fiber | 2 g | 5% |
| Sugars | 8 g | 1% |
| Protein | 16 g | 1% |
| Calcium | 409 mg | 31% |
| Iron | 0 mg | 3% |
| Potassium | 217 mg | 5% |
| Vitamin D | 2 mcg | 10% |
Ingredients: 2% Milk (Grade A Reduced Fat Milk, Vitamin A Palmitate, Vitamin D3.), Frozen Broccoli Cuts, Water, Shredded Cheddar Cheese, Yellow American Cheese Slice 160 Ct (Milk, Cream, Water, Sodium Citrate, Salt, Cheese Culture, Sorbic Acid (preservative), Citric Acid, Enzymes, Soy Lecithin, Apo Carotenal and Beta Carotene (color)), Gluten Free Low Sodium Chicken Soup Base (Roasted Chicken Dark Meat with Chicken Juices, Sugar, Chicken Fat, Maltodextrin, Hydrolyzed Soy Protein, Hydrolyzed Corn Protein, Yeast Extract, Onion Powder, Turmeric, Flavoring (Contains Canola Oil), Disodium Inosinate, Disodium Guanylate, Thiamine Hydrochloride, Corn Syrup Solids.), All Purpose Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Salted Butter Solid, Ground Nutmeg, Mustard Ground, Cayenne Pepper.
Broccoli Cheese Soup (8 Fl Oz)
1
Nutritional information
Broccoli Cheese Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 130 cal | 6% |
| Total Fat | 9.0 g | 11% |
| Saturates | 5.0 g | 26% |
| Trans fat | 0 g | 1% |
| Cholesterol | 25 mg | 8% |
| Sodium | 700 mg | 30% |
| Carbs | 8 g | 3% |
| Fiber | 2 g | 9% |
| Sugars | 2 g | 1% |
| Protein | 7 g | 1% |
| Calcium | 161 mg | 12% |
| Iron | 1 mg | 4% |
| Potassium | 169 mg | 4% |
| Vitamin D | 1 mcg | 4% |
Ingredients: Frozen Broccoli Cuts, Water, Water, Water, Yellow Onion (Yellow Onion), Yellow American Cheese Slice 160 Ct (Milk, Cream, Water, Sodium Citrate, Salt, Cheese Culture, Sorbic Acid (preservative), Citric Acid, Enzymes, Soy Lecithin, Apo Carotenal and Beta Carotene (color)), Fresh Clipped Spinach, Grated Parmesan Cheese, Salted Butter Solid, Soup Base Vegetable No MSG Gluten Free Sautéed Minor (Sauteed Vegetable Puree Mix (Carrots, Onions, Celery), Salt, Sugar, Maltodextrin, Vegetable Oil (Corn And/or Canola Oil), 2% Or Less Of Yeast Extract, Water, Potato Starch, Xanthan Gum, Natural Flavors, Carrot Juice Concentrate), Garlic Minced In Water (Garlic, Water, Phosphoric Acid, Sodium Benzoate And Potassium Sorbate (Preservatives), Mustard Ground, Baking Soda, Kosher Salt (Salt, Yellow Prussiate of Soda), Ground Black Pepper, Cayenne Pepper.
Moroccan Carrot Soup (8 Fl Oz)
1
Nutritional information
Moroccan Carrot Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 340 cal | 17% |
| Total Fat | 15.0 g | 19% |
| Saturates | 9.0 g | 45% |
| Trans fat | 1.0 g | 1% |
| Cholesterol | 40 mg | 13% |
| Sodium | 1,870 mg | 81% |
| Carbs | 46 g | 15% |
| Fiber | 8 g | 28% |
| Sugars | 24 g | 1% |
| Protein | 10 g | 1% |
| Calcium | 193 mg | 15% |
| Iron | 2 mg | 13% |
| Potassium | 770 mg | 16% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Fresh Carrots, Yellow Onion, Plain Greek Nonfat Yogurt (Cultured Grade A Nonfat Milk, Live & Active Cultures: S. Thermophilus & L. Bulgaricus), Salted Butter Solid, Soup Base Vegetable No MSG Gluten Free Sautéed Minor (Sauteed Vegetable Puree Mix (Carrots, Onions, Celery), Salt, Sugar, Maltodextrin, Vegetable Oil (Corn And/or Canola Oil), 2% Or Less Of Yeast Extract, Water, Potato Starch, Xanthan Gum, Natural Flavors, Carrot Juice Concentrate), Honey, Fresh Squeezed Lemon Juice (Lemon Juice), Spice Cumin Seed (Cumin), Allspice Ground (Anise Seed, Fennel, Cinnamon, Cloves, Black Peppercorn).
Curried Cauliflower Soup (8 Fl Oz)
1
Nutritional information
Curried Cauliflower Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 230 cal | 11% |
| Total Fat | 12.0 g | 15% |
| Saturates | 5.0 g | 26% |
| Trans fat | 0 g | 1% |
| Cholesterol | 20 mg | 7% |
| Sodium | 470 mg | 21% |
| Carbs | 188 g | 63% |
| Fiber | 7 g | 26% |
| Sugars | 13 g | 1% |
| Protein | 10 g | 1% |
| Calcium | 323 mg | 25% |
| Iron | 2 mg | 9% |
| Potassium | 3,389 mg | 72% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Garlic Minced In Water (Garlic, Water, Phosphoric Acid, Sodium Benzoate And Potassium Sorbate (Preservatives), Fresh Cauliflower Florettes, Water, Cream Half and Half (Milk, Cream, Sodium Citrate), Yellow Onion (Yellow Onion), 138 Ct Granny Smith Apples, Plain Greek Nonfat Yogurt (Cultured Grade A Nonfat Milk, Live & Active Cultures: S. Thermophilus & L. Bulgaricus), Sliced Almonds (Almonds, Blanched), Unsalted Butter (Pasteurized Cream, Natural Flavorings), Curry Powder (Coriander, Fenugreek, Turmeric, Cumin, Black Pepper, Bay Leaves, Celery Seed, Nutmeg, Clove, Onion, Ginger And Red Pepper), Kosher Salt (Salt, Yellow Prussiate of Soda), Fresh Chives, Ground Black Pepper, Bay Leaves (Bay Leaves).
Beer Cheese Soup (8 Fl Oz)
1
Nutritional information
Beer Cheese Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 420 cal | 21% |
| Total Fat | 30.0 g | 38% |
| Saturates | 14.0 g | 68% |
| Trans fat | 1.0 g | 1% |
| Cholesterol | 60 mg | 21% |
| Sodium | 640 mg | 28% |
| Carbs | 24 g | 8% |
| Fiber | 3 g | 10% |
| Sugars | 6 g | 1% |
| Protein | 14 g | 1% |
| Calcium | 387 mg | 30% |
| Iron | 1 mg | 3% |
| Potassium | 277 mg | 6% |
| Vitamin D | 1 mcg | 4% |
Ingredients: 2% Milk (Grade A Reduced Fat Milk, Vitamin A Palmitate, Vitamin D3.), Shredded Cheddar Jack Cheese, White Cheddar Popcorn (Popcorn, Vegetable Oil (Corn, Canola, And/Or Sunflower Oil), Natural Flavors, Whey, Maltodextrin (Made From Corn), Buttermilk, Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), And Salt), Pale Lager Beer, Fresh Carrots, Fresh Celery, Salted Butter Solid, All Purpose Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Salted Butter Solid, Water, Dijon Mustard Squeeze Btl (Distilled White Vinegar, Mustard Seed, Water, Salt, White Wine, Citric Acid, Tartaric Acid, Fruit Pectin, Sugar, Spices), Worcestershire Sauce (Distilled White Vinegar, Molasses, Sugar, Water, Salt, Onions, Anchovies, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Garlic Minced In Water (Garlic, Water, Phosphoric Acid, Sodium Benzoate And Potassium Sorbate (Preservatives), Kosher Salt (Salt, Yellow Prussiate of Soda), Mustard Ground, Soup Base Vegetable No MSG Gluten Free Sautéed Minor (Sauteed Vegetable Puree Mix (Carrots, Onions, Celery), Salt, Sugar, Maltodextrin, Vegetable Oil (Corn And/or Canola Oil), 2% Or Less Of Yeast Extract, Water, Potato Starch, Xanthan Gum, Natural Flavors, Carrot Juice Concentrate), Ground Black Pepper, Sauce Hot Gallon Sysco (Aged Red Cayenne Peppers, Vinegar, Salt, Xanthan Gum, Garlic.), Cayenne Pepper.
Cheddar Cheese Soup (8 Fl Oz)
1
Nutritional information
Cheddar Cheese Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 950 cal | 48% |
| Total Fat | 68.0 g | 88% |
| Saturates | 23.0 g | 116% |
| Trans fat | 0 g | 1% |
| Cholesterol | 130 mg | 43% |
| Sodium | 3,690 mg | 160% |
| Carbs | 44 g | 15% |
| Fiber | 2 g | 8% |
| Sugars | 21 g | 1% |
| Protein | 36 g | 1% |
| Calcium | 1,196 mg | 92% |
| Iron | 1 mg | 5% |
| Potassium | 674 mg | 14% |
| Vitamin D | 5 mcg | 24% |
Ingredients: Water, Milk 1% Gal, Shredded Cheddar Cheese, Fresh Carrots, Fresh Celery, Soup Base Vegetable No MSG Gluten Free Sautéed Minor (Sauteed Vegetable Puree Mix (Carrots, Onions, Celery), Salt, Sugar, Maltodextrin, Vegetable Oil (Corn And/or Canola Oil), 2% Or Less Of Yeast Extract, Water, Potato Starch, Xanthan Gum, Natural Flavors, Carrot Juice Concentrate), Yellow Onion, Margarine (Vegetable Oil Blend (Palm Oil And Soybean Oil), Water, Salt, Contains Less Than 2% Of: Soy Lecithin, Vegetable Mono & Diglycerides, Potassium Sorbate (A Preservative), Citric Acid, Natural & Artificial Flavor, Beta Carotene (Color), Vitamin A Palmitate Added, Whey), All Purpose Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Margarine (Vegetable Oil Blend (Palm Oil And Soybean Oil), Water, Salt, Contains Less Than 2% Of: Soy Lecithin, Vegetable Mono & Diglycerides, Potassium Sorbate (A Preservative), Citric Acid, Natural & Artificial Flavor, Beta Carotene (Color), Vitamin A Palmitate Added, Whey), A-1 Steak Sauce (Tomato Puree (Water, Tomato Paste), Vinegar, Corn Syrup, Salt, Raisin Paste, Crushed Orange Puree, Spice, Dried Garlic, Caramel Color, Dried Onions, Potassium Sorbate (To Preserve Freshness), Xanthan Gum, Celery Seed), Ground Paprika (Paprika and Silicon Dioxide (added to make free flowing)), Kosher Salt (Salt, Yellow Prussiate of Soda), Ground Black Pepper.
Chicken & Rice Soup (8Fl Oz)
1
Nutritional information
Chicken & Rice Soup
8Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 260 cal | 13% |
| Total Fat | 6.0 g | 8% |
| Saturates | 1.5 g | 7% |
| Trans fat | 0 g | 1% |
| Cholesterol | 115 mg | 38% |
| Sodium | 720 mg | 31% |
| Carbs | 23 g | 8% |
| Fiber | 4 g | 13% |
| Sugars | 8 g | 1% |
| Protein | 26 g | 1% |
| Calcium | 93 mg | 7% |
| Iron | 2 mg | 11% |
| Potassium | 591 mg | 13% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Chicken Thigh Meat (Halal Chicken), Fresh Carrots, Rice White Plain Reg (Perfect Parboiled Rice, Iodized Salt (Salt, Sodium Silicoaluminate, Dextrose, Potassium Iodine, Sodium Bicarbonate), Margarine (Vegetable Oil Blend (Palm Oil And Soybean Oil), Water, Salt, Contains Less Than 2% Of: Soy Lecithin, Vegetable Mono & Diglycerides, Potassium Sorbate (A Preservative), Citric Acid, Natural & Artificial Flavor, Beta Carotene (Color), Vitamin A Palmitate Added, Whey), Water), Yellow Onion (Yellow Onion), Fresh Celery, Gluten Free Low Sodium Chicken Soup Base (Roasted Chicken Dark Meat with Chicken Juices, Sugar, Chicken Fat, Maltodextrin, Hydrolyzed Soy Protein, Hydrolyzed Corn Protein, Yeast Extract, Onion Powder, Turmeric, Flavoring (Contains Canola Oil), Disodium Inosinate, Disodium Guanylate, Thiamine Hydrochloride, Corn Syrup Solids.), Parsley Flakes, Ground Black Pepper.
Hearty Chicken Chipotle Soup (8 Fl Oz)
1
Nutritional information
Hearty Chicken Chipotle Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 680 cal | 34% |
| Total Fat | 25.0 g | 33% |
| Saturates | 12.0 g | 58% |
| Trans fat | 0 g | 1% |
| Cholesterol | 210 mg | 69% |
| Sodium | 1,590 mg | 69% |
| Carbs | 67 g | 22% |
| Fiber | 11 g | 40% |
| Sugars | 27 g | 1% |
| Protein | 47 g | 1% |
| Calcium | 192 mg | 15% |
| Iron | 8 mg | 44% |
| Potassium | 2,176 mg | 46% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Canned Crushed Tomatoes, Water, Chicken Thigh Meat (Halal Chicken), Whole Kernel Corn, Sour Cream (Grade A Cultured Cream), Yellow Onion (Yellow Onion), Beans Pinto Canned Low Sodium (Prepared Pinto Beans, Water, Salt, Calcium Chloride (Firming agent), Disodium EDTA (to promote color retention), Pepper Chipotle Adobo Sauce (Chipotle Peppers, Water, Tomato Paste, Salt, Sugar, Onion, Acetic Acid), Gluten Free Low Sodium Chicken Soup Base (Roasted Chicken Dark Meat with Chicken Juices, Sugar, Chicken Fat, Maltodextrin, Hydrolyzed Soy Protein, Hydrolyzed Corn Protein, Yeast Extract, Onion Powder, Turmeric, Flavoring (Contains Canola Oil), Disodium Inosinate, Disodium Guanylate, Thiamine Hydrochloride, Corn Syrup Solids.), Fresh Cilantro, Garlic Minced In Water (Garlic, Water, Phosphoric Acid, Sodium Benzoate And Potassium Sorbate (Preservatives), Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Cumin (Cumin), Ground Black Pepper.
Chicken Corn Chowder (6 Fl Oz)
1
Nutritional information
Chicken Corn Chowder
6 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 350 cal | 18% |
| Total Fat | 17.0 g | 22% |
| Saturates | 8.0 g | 38% |
| Trans fat | 0 g | 1% |
| Cholesterol | 80 mg | 26% |
| Sodium | 730 mg | 32% |
| Carbs | 25 g | 8% |
| Fiber | 2 g | 8% |
| Sugars | 7 g | 1% |
| Protein | 26 g | 1% |
| Calcium | 181 mg | 14% |
| Iron | 1 mg | 8% |
| Potassium | 456 mg | 10% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Boneless Skinless Chicken Breast (Boneless Skinless Chicken Breasts (Boneless Skinless Chicken Breast Containing Up To 4% Water), Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Kosher Salt (Salt, Yellow Prussiate of Soda), Granulated Garlic, Ground Paprika (Paprika and Silicon Dioxide (added to make free flowing)), Ground Black Pepper), Canned Cream Style Corn, Whole Kernel Corn, Cream Half and Half (Milk, Cream, Sodium Citrate), Water, Grated Parmesan Cheese, Canned Diced Tomatoes (Tomatoes, Tomato Juice, less than 2% of: Salt, Citric Acid, Calcium Chloride.), Yellow Onion(s), Margarine (Vegetable Oil Blend (Palm Oil And Soybean Oil), Water, Salt, Contains Less Than 2% Of: Soy Lecithin, Vegetable Mono & Diglycerides, Potassium Sorbate (A Preservative), Citric Acid, Natural & Artificial Flavor, Beta Carotene (Color), Vitamin A Palmitate Added, Whey), Gluten Free Low Sodium Chicken Soup Base (Roasted Chicken Dark Meat with Chicken Juices, Sugar, Chicken Fat, Maltodextrin, Hydrolyzed Soy Protein, Hydrolyzed Corn Protein, Yeast Extract, Onion Powder, Turmeric, Flavoring (Contains Canola Oil), Disodium Inosinate, Disodium Guanylate, Thiamine Hydrochloride, Corn Syrup Solids.), Garlic Minced In Water (Garlic, Water, Phosphoric Acid, Sodium Benzoate And Potassium Sorbate (Preservatives), Cumin (Cumin).
Chicken Gumbo Soup (6 Fl Oz)
1
Nutritional information
Chicken Gumbo Soup
6 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 390 cal | 19% |
| Total Fat | 16.0 g | 20% |
| Saturates | 2.0 g | 10% |
| Trans fat | 0 g | 1% |
| Cholesterol | 95 mg | 31% |
| Sodium | 840 mg | 36% |
| Carbs | 31 g | 10% |
| Fiber | 4 g | 13% |
| Sugars | 9 g | 1% |
| Protein | 31 g | 1% |
| Calcium | 98 mg | 8% |
| Iron | 3 mg | 18% |
| Potassium | 666 mg | 14% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Water, 65D/35W Pulled Chicken Meat, Cnd Stewed Tomatoes (Tomatoes, Tomato Juice, Sugar, Salt, Dried Onion, Dried Celery, Dried Bell Pepper, Citric Acid, Calcium Chloride, Natural Flavors), Cut Okra (Okra), Rice Brown (Brown Rice, Boiling Water), Yellow Onion, Fresh Green Bell Pepper, Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), All Purpose Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Gluten Free Low Sodium Chicken Soup Base (Roasted Chicken Dark Meat with Chicken Juices, Sugar, Chicken Fat, Maltodextrin, Hydrolyzed Soy Protein, Hydrolyzed Corn Protein, Yeast Extract, Onion Powder, Turmeric, Flavoring (Contains Canola Oil), Disodium Inosinate, Disodium Guanylate, Thiamine Hydrochloride, Corn Syrup Solids.), Fresh Celery, Fresh Garlic, Fresh Parsley, Thyme Leaves Dried, Iodized Salt (Salt, Sodium Silicoaluminate, Dextrose, Potassium Iodine, Sodium Bicarbonate), Ground Black Pepper.
Chicken Gumbo (6 Fl Oz)
1
Nutritional information
Chicken Gumbo
6 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 400 cal | 20% |
| Total Fat | 16.0 g | 20% |
| Saturates | 1.5 g | 9% |
| Trans fat | 0 g | 1% |
| Cholesterol | 80 mg | 26% |
| Sodium | 760 mg | 33% |
| Carbs | 31 g | 10% |
| Fiber | 4 g | 14% |
| Sugars | 8 g | 1% |
| Protein | 33 g | 1% |
| Calcium | 122 mg | 9% |
| Iron | 4 mg | 23% |
| Potassium | 585 mg | 12% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Water, Shredded Chicken (Boneless Skinless Chicken Breasts), Tomatoes Diced Cnd (Tomatoes, Tomato Juice, less than 2% of: Salt, Citric Acid, Calcium Chloride.), Cut Okra (Okra), Rice Brown (Brown Rice, Boiling Water), Yellow Onion, Fresh Green Bell Pepper, Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), All Purpose Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Gluten Free Low Sodium Chicken Soup Base (Roasted Chicken Dark Meat with Chicken Juices, Sugar, Chicken Fat, Maltodextrin, Hydrolyzed Soy Protein, Hydrolyzed Corn Protein, Yeast Extract, Onion Powder, Turmeric, Flavoring (Contains Canola Oil), Disodium Inosinate, Disodium Guanylate, Thiamine Hydrochloride, Corn Syrup Solids.), Fresh Celery, Fresh Garlic, Fresh Parsley, Thyme Leaves Dried, Iodized Salt (Salt, Sodium Silicoaluminate, Dextrose, Potassium Iodine, Sodium Bicarbonate), Ground Black Pepper.
Homemade Chicken Noodle Soup (8 Fl Oz)
1
Nutritional information
Homemade Chicken Noodle Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 200 cal | 10% |
| Total Fat | 6.0 g | 8% |
| Saturates | 1.5 g | 9% |
| Trans fat | 0 g | 1% |
| Cholesterol | 45 mg | 15% |
| Sodium | 200 mg | 9% |
| Carbs | 23 g | 8% |
| Fiber | 2 g | 5% |
| Sugars | 3 g | 1% |
| Protein | 11 g | 1% |
| Calcium | 25 mg | 2% |
| Iron | 1 mg | 8% |
| Potassium | 144 mg | 3% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Noodles Egg Wide 1/2", Boneless Skinless Chicken Breasts (Boneless Skinless Chicken Breast Containing Up To 4% Water), Yellow Onion(s), Fresh Carrot(s), Fresh Celery, Gluten Free Low Sodium Chicken Soup Base (Roasted Chicken Dark Meat with Chicken Juices, Sugar, Chicken Fat, Maltodextrin, Hydrolyzed Soy Protein, Hydrolyzed Corn Protein, Yeast Extract, Onion Powder, Turmeric, Flavoring (Contains Canola Oil), Disodium Inosinate, Disodium Guanylate, Thiamine Hydrochloride, Corn Syrup Solids.), Margarine (Vegetable Oil Blend (Palm Oil And Soybean Oil), Water, Salt, Contains Less Than 2% Of: Soy Lecithin, Vegetable Mono & Diglycerides, Potassium Sorbate (A Preservative), Citric Acid, Natural & Artificial Flavor, Beta Carotene (Color), Vitamin A Palmitate Added, Whey), Ground Black Pepper, Parsley Flakes.
Chicken Tortilla Soup (12 Fl Oz)
1
Nutritional information
Chicken Tortilla Soup
12 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 290 cal | 15% |
| Total Fat | 7.0 g | 9% |
| Saturates | 1.0 g | 4% |
| Trans fat | 0 g | 1% |
| Cholesterol | 20 mg | 7% |
| Sodium | 700 mg | 30% |
| Carbs | 46 g | 15% |
| Fiber | 9 g | 32% |
| Sugars | 7 g | 1% |
| Protein | 14 g | 1% |
| Calcium | 241 mg | 19% |
| Iron | 4 mg | 20% |
| Potassium | 674 mg | 14% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Canned Diced Tomatoes (Tomatoes, Tomato Juice, less than 2% of: Salt, Citric Acid, Calcium Chloride.), Beans Pinto Canned Low Sodium (Prepared Pinto Beans, Water, Salt, Calcium Chloride (Firming agent), Disodium EDTA (to promote color retention), Corn Tortilla (Corn, Water, Lime (Calcium Hydroxide)), Fresh Celery, Fresh Avocado, Boneless Skinless Chicken Breasts, Yellow Onion(s), Fresh Red Bell Pepper(s), Gluten Free Low Sodium Chicken Soup Base (Roasted Chicken Dark Meat with Chicken Juices, Sugar, Chicken Fat, Maltodextrin, Hydrolyzed Soy Protein, Hydrolyzed Corn Protein, Yeast Extract, Onion Powder, Turmeric, Flavoring (Contains Canola Oil), Disodium Inosinate, Disodium Guanylate, Thiamine Hydrochloride, Corn Syrup Solids.), Fresh Jalapeno Pepper(s), Fresh Cilantro Leaves, Fresh Carrots, Fresh Lime(s), Tomato Paste (Tomato Paste, less than 2% of: Spices, Natural Flavors, Citric Acid.), Garlic Minced In Water (Garlic, Water, Phosphoric Acid, Sodium Benzoate And Potassium Sorbate (Preservatives), Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Ground Cumin (Cumin), Fresh Cilantro, Iodized Salt (Salt, Sodium Silicoaluminate, Dextrose, Potassium Iodine, Sodium Bicarbonate), Cayenne Pepper, Ground Black Pepper, Bay Leaves (Bay Leaves).
Clam Chowder (8 Oz)
1
Nutritional information
Clam Chowder
8 Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 370 cal | 19% |
| Total Fat | 33.0 g | 43% |
| Saturates | 21.0 g | 106% |
| Trans fat | 1.0 g | 1% |
| Cholesterol | 110 mg | 36% |
| Sodium | 600 mg | 26% |
| Carbs | 12 g | 4% |
| Fiber | <1g | 3% |
| Sugars | 3 g | 1% |
| Protein | 8 g | 1% |
| Calcium | 68 mg | 5% |
| Iron | 2 mg | 14% |
| Potassium | 273 mg | 6% |
| Vitamin D | 1 mcg | 6% |
Ingredients: 36-40% Heavy Whipping Cream, Russet Potato, Water, Fz Chopped Clams (Clam Meat), Clam Juice, Clam Soup Base (Clams, Salt, Monosodium Glutamate, Sugar, Butter (Sweet Cream, Salt), Dehydrated Potato, Artificial Flavor, Hydrolyzed Corn Gluten, Onion Powder, Cod Liver Oil, Spice and Natural Flavoring, Annatto.), Unsalted Butter (Pasteurized Cream, Natural Flavorings), Yellow Onion, Fresh Celery, All Purpose Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Ground White Pepper.
Manhattan Clam Chowder (8 Fl Oz)
1
Nutritional information
Manhattan Clam Chowder
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 250 cal | 12% |
| Total Fat | 4.0 g | 5% |
| Saturates | 0 g | 2% |
| Trans fat | 0 g | 1% |
| Cholesterol | 30 mg | 10% |
| Sodium | 1,340 mg | 58% |
| Carbs | 36 g | 12% |
| Fiber | 5 g | 18% |
| Sugars | 12 g | 1% |
| Protein | 19 g | 1% |
| Calcium | 150 mg | 12% |
| Iron | 5 mg | 30% |
| Potassium | 1,019 mg | 22% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Tomatoes Diced Cnd (Tomatoes, Tomato Juice, less than 2% of: Salt, Citric Acid, Calcium Chloride.), Water, No MSG Chopped Clams, Size B Fresh #1 Red Potatoes, Fresh Carrots, Yellow Onion, Fresh Celery, Soup Base Clam No MSG or HVP, Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Kosher Salt (Salt, Yellow Prussiate of Soda), Ground Black Pepper.
Chunky Vegetable & Orzo Soup (Cup)
1
Nutritional information
Chunky Vegetable & Orzo Soup
Cup per portion
| % Daily Values | ||
|---|---|---|
| Calories | 150 cal | 8% |
| Total Fat | 1.5 g | 2% |
| Saturates | 0 g | 1% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 550 mg | 24% |
| Carbs | 31 g | 10% |
| Fiber | 3 g | 11% |
| Sugars | 4 g | 1% |
| Protein | 5 g | 1% |
| Calcium | 36 mg | 3% |
| Iron | 1 mg | 8% |
| Potassium | 224 mg | 5% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Tomatoes Diced Cnd (Tomatoes, Tomato Juice, less than 2% of: Salt, Citric Acid, Calcium Chloride.), Orzo (Semolina (Wheat), Durum Wheat Flour, Vitamin B3 (Niacin), Iron (Ferrous Sulfate), Vitamin B1 (Thiamine Mononitrate), Vitamin B2 (Riboflavin), Folic Acid), Yellow Onion, Fresh Carrots, Fresh Celery, Frozen Cut Green Beans, Whole Kernel Corn, Soup Base Vegetable No MSG Gluten Free Sautéed Minor (Sauteed Vegetable Puree Mix (Carrots, Onions, Celery), Salt, Sugar, Maltodextrin, Vegetable Oil (Corn And/or Canola Oil), 2% Or Less Of Yeast Extract, Water, Potato Starch, Xanthan Gum, Natural Flavors, Carrot Juice Concentrate), Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Ground Black Pepper.
Corn & Black Bean Soup (6 fl oz)
1
Nutritional information
Corn & Black Bean Soup
6 fl oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 60 cal | 3% |
| Total Fat | 2.0 g | 2% |
| Saturates | 0 g | 1% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 210 mg | 9% |
| Carbs | 9 g | 3% |
| Fiber | 2 g | 6% |
| Sugars | 1 g | 1% |
| Protein | 2 g | 1% |
| Calcium | 23 mg | 2% |
| Iron | 1 mg | 3% |
| Potassium | 172 mg | 4% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Vegetable Stock Low Sodium (Water, Soup Base Vegetarian No MSG Sauteed (Sauteed Vegetable Puree Mix (carrots, onions, celery, corn oil), Cornstarch, Maltodextrin, Corn Oil, Hydrolyzed Corn Protein, Autolyzed Yeast Extract, Tomato Powder, Water, Onion, Powder, Contains 2% or less of: Disodium Inosinate, Disodium Guanylate, Garlic Powder, Salt, Extractives of Paprika, Natural Flavors, Modified Cornstarch)), LS Black Beans (Prepared Black Beans, Water, Salt, and Calcium Chloride (Firming Agent)), Whole Kernel Corn, Yellow Onion, Fresh Lemon(s), Sundried Tomatoes (California Sun Dried Tomatoes, Canola Oil, Extra Virgin Olive Oil, Garlic Salt, Citric Acid, Spices, Dehydrated Garlic & Sulfur Dioxide Used In The Drying Process), Red Wine Vinegar (Red Wine Vinegar, Diluted With Water To 5% Acidity), Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Garlic Minced In Water (Garlic, Water, Phosphoric Acid, Sodium Benzoate And Potassium Sorbate (Preservatives), Iodized Salt (Salt, Sodium Silicoaluminate, Dextrose, Potassium Iodine, Sodium Bicarbonate), Fresh Jalapeno Pepper, Oregano Leaves (Oregano), Cumin (Cumin).
Corn Chowder (6 Fl Oz)
1
Nutritional information
Corn Chowder
6 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 100 cal | 5% |
| Total Fat | 4.5 g | 6% |
| Saturates | 2.5 g | 13% |
| Trans fat | 0 g | 1% |
| Cholesterol | 15 mg | 4% |
| Sodium | 220 mg | 9% |
| Carbs | 12 g | 4% |
| Fiber | 1 g | 5% |
| Sugars | 6 g | 1% |
| Protein | 4 g | 1% |
| Calcium | 94 mg | 7% |
| Iron | 1 mg | 3% |
| Potassium | 248 mg | 5% |
| Vitamin D | 1 mcg | 4% |
Ingredients: Milk 1% Gal, Water, Whole Kernel Corn, Russet Potato, Fresh Carrots, Pimiento Diced (Pimientos, Water, Citric Acid), Yellow Onion(s), Fresh Celery, Unsalted Butter (Pasteurized Cream, Natural Flavorings), Gluten Free Low Sodium Chicken Soup Base (Roasted Chicken Dark Meat with Chicken Juices, Sugar, Chicken Fat, Maltodextrin, Hydrolyzed Soy Protein, Hydrolyzed Corn Protein, Yeast Extract, Onion Powder, Turmeric, Flavoring (Contains Canola Oil), Disodium Inosinate, Disodium Guanylate, Thiamine Hydrochloride, Corn Syrup Solids.), Granulated Garlic, Iodized Salt (Salt, Sodium Silicoaluminate, Dextrose, Potassium Iodine, Sodium Bicarbonate), Thyme Leaves Dried, Ground Paprika (Paprika and Silicon Dioxide (added to make free flowing)), Ground Black Pepper.
Corn Chowder (8 Fl Oz)
1
Nutritional information
Corn Chowder
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 100 cal | 5% |
| Total Fat | 4.5 g | 6% |
| Saturates | 0 g | 2% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 850 mg | 37% |
| Carbs | 14 g | 5% |
| Fiber | 2 g | 6% |
| Sugars | 4 g | 1% |
| Protein | 3 g | 1% |
| Calcium | 12 mg | 1% |
| Iron | 0 mg | 2% |
| Potassium | 142 mg | 3% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Vanilla Soy Milk (Soymilk (Filtered Water, Whole Soybeans), CaneSugar, Natural Flavor, Sea Salt, Carrageenan.Vitamins & Minerals: Calcium Carbonate, Vitamin A Palmitate,Zinc Gluconate, Vitamin D2, Riboflavin (B2), Vitamin B12), Water, Whole Kernel Corn, Fresh Carrots, Yellow Onion, Fresh Celery, Soup Base Vegetable No MSG Gluten Free Sautéed Minor (Sauteed Vegetable Puree Mix (Carrots, Onions, Celery), Salt, Sugar, Maltodextrin, Vegetable Oil (Corn And/or Canola Oil), 2% Or Less Of Yeast Extract, Water, Potato Starch, Xanthan Gum, Natural Flavors, Carrot Juice Concentrate), Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Garlic Minced In Water (Garlic, Water, Phosphoric Acid, Sodium Benzoate And Potassium Sorbate (Preservatives), All Purpose Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Kosher Salt (Salt, Yellow Prussiate of Soda), Garlic Powder, Fresh Parsley, Ground Black Pepper.
Egg Drop Soup (8 Fl Oz)
1
Nutritional information
Egg Drop Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 110 cal | 6% |
| Total Fat | 4.5 g | 6% |
| Saturates | 1.0 g | 6% |
| Trans fat | 0 g | 1% |
| Cholesterol | 140 mg | 46% |
| Sodium | 380 mg | 16% |
| Carbs | 8 g | 3% |
| Fiber | 1 g | 4% |
| Sugars | 4 g | 1% |
| Protein | 8 g | 1% |
| Calcium | 49 mg | 4% |
| Iron | 1 mg | 6% |
| Potassium | 139 mg | 3% |
| Vitamin D | 1 mcg | 4% |
Ingredients: Water, Fresh Whole Liquid Eggs (Whole Egg, Citric Acid (To Preserve Color), 0.15% Water Added As A Carrier For Citric Acid), Fresh Carrots, Gluten Free Low Sodium Chicken Soup Base (Roasted Chicken Dark Meat with Chicken Juices, Sugar, Chicken Fat, Maltodextrin, Hydrolyzed Soy Protein, Hydrolyzed Corn Protein, Yeast Extract, Onion Powder, Turmeric, Flavoring (Contains Canola Oil), Disodium Inosinate, Disodium Guanylate, Thiamine Hydrochloride, Corn Syrup Solids.), Green Onion, Fresh Celery, Water, Cornstarch (Degerminated Yellow Corn Meal, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Lemon Juice, Ground White Pepper.
Italian Wedding Soup (8 Fl Oz)
1
Nutritional information
Italian Wedding Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 290 cal | 14% |
| Total Fat | 20.0 g | 26% |
| Saturates | 8.0 g | 38% |
| Trans fat | 1.0 g | 1% |
| Cholesterol | 50 mg | 16% |
| Sodium | 840 mg | 37% |
| Carbs | 14 g | 5% |
| Fiber | 3 g | 10% |
| Sugars | 4 g | 1% |
| Protein | 15 g | 1% |
| Calcium | 106 mg | 8% |
| Iron | 2 mg | 10% |
| Potassium | 203 mg | 4% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Italian Style Beef/pork Meatball .5 Oz (Pork, Beef, Water, Seasoning [bread crumbs(wheat flour, salt, yeast), parmesan/romano cheese (pasteurized milk, cheese cultures, salt, enyzmes), salt, dried onion, dried celery, malt extract, garlic powder, spices, rice flour], Textured Soy Protein Concentrate [soy protein concentrate, caramel color, zinc oxide, niacinamide, ferrous sulfate, copper gluconate, vitamin A palmitate, calcium pantothenate, thiamine mononitrate, pyridoxine hydrochloride, riboflavin, and cyanocobalarnin], Soy Protein Concentrate, and Tomato Paste.), Fresh Carrots, Yellow Onion, Fresh Clipped Spinach, Fresh Celery, Gluten Free Low Sodium Chicken Soup Base (Roasted Chicken Dark Meat with Chicken Juices, Sugar, Chicken Fat, Maltodextrin, Hydrolyzed Soy Protein, Hydrolyzed Corn Protein, Yeast Extract, Onion Powder, Turmeric, Flavoring (Contains Canola Oil), Disodium Inosinate, Disodium Guanylate, Thiamine Hydrochloride, Corn Syrup Solids.), Garlic Minced In Water (Garlic, Water, Phosphoric Acid, Sodium Benzoate And Potassium Sorbate (Preservatives), Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Kosher Salt (Salt, Yellow Prussiate of Soda), Thyme Leaves Dried, Bay Leaves (Bay Leaves), Ground Black Pepper, Fresh Basil.
Kale and Chickpea Soup (8 Fl Oz)
1
Nutritional information
Kale and Chickpea Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 630 cal | 31% |
| Total Fat | 15.0 g | 19% |
| Saturates | 1.0 g | 5% |
| Trans fat | 0 g | 1% |
| Cholesterol | 20 mg | 6% |
| Sodium | 900 mg | 39% |
| Carbs | 103 g | 34% |
| Fiber | 17 g | 61% |
| Sugars | 15 g | 1% |
| Protein | 24 g | 1% |
| Calcium | 309 mg | 24% |
| Iron | 6 mg | 34% |
| Potassium | 2,186 mg | 47% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Russet Potato, Water, Garbanzo Beans (Low Sodium Canned Garbanzo Beans (Prepared Chick Peas, Water, Salt, Calcium Chloride (Firming Agent), Disodium EDTA (Promotes Color Retention))), Fresh Kale, Yellow Onion, Gluten Free Low Sodium Chicken Soup Base (Roasted Chicken Dark Meat with Chicken Juices, Sugar, Chicken Fat, Maltodextrin, Hydrolyzed Soy Protein, Hydrolyzed Corn Protein, Yeast Extract, Onion Powder, Turmeric, Flavoring (Contains Canola Oil), Disodium Inosinate, Disodium Guanylate, Thiamine Hydrochloride, Corn Syrup Solids.), Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Fresh Garlic, Kosher Salt (Salt, Yellow Prussiate of Soda), Bay Leaves (Bay Leaves), Ground Black Pepper.
Soup Lemon Chicken Rice (8 ounce)
1
Nutritional information
Soup Lemon Chicken Rice
8 ounce per portion
| % Daily Values | ||
|---|---|---|
| Calories | 130 cal | 7% |
| Total Fat | 4.5 g | 6% |
| Saturates | 0.5 g | 3% |
| Trans fat | 0 g | 1% |
| Cholesterol | 20 mg | 6% |
| Sodium | 410 mg | 18% |
| Carbs | 15 g | 5% |
| Fiber | 2 g | 6% |
| Sugars | 3 g | 1% |
| Protein | 8 g | 1% |
| Calcium | 42 mg | 3% |
| Iron | 1 mg | 8% |
| Potassium | 209 mg | 4% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Rice White Plain Reg (Perfect Parboiled Rice, Iodized Salt (Salt, Sodium Silicoaluminate, Dextrose, Potassium Iodine, Sodium Bicarbonate), Margarine (Vegetable Oil Blend (Palm Oil And Soybean Oil), Water, Salt, Contains Less Than 2% Of: Soy Lecithin, Vegetable Mono & Diglycerides, Potassium Sorbate (A Preservative), Citric Acid, Natural & Artificial Flavor, Beta Carotene (Color), Vitamin A Palmitate Added, Whey), Water), Lemon Juice, Boneless Skinless Chicken Breasts (Boneless Skinless Chicken Breast Containing Up To 4% Water), Fresh Carrots, Fresh Celery, Yellow Onion, Fresh Parsley, Gluten Free Low Sodium Chicken Soup Base (Roasted Chicken Dark Meat with Chicken Juices, Sugar, Chicken Fat, Maltodextrin, Hydrolyzed Soy Protein, Hydrolyzed Corn Protein, Yeast Extract, Onion Powder, Turmeric, Flavoring (Contains Canola Oil), Disodium Inosinate, Disodium Guanylate, Thiamine Hydrochloride, Corn Syrup Solids.), Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Green Onion, Fresh Lemon(s), Fresh Garlic, Ground Black Pepper, Iodized Salt (Salt, Sodium Silicoaluminate, Dextrose, Potassium Iodine, Sodium Bicarbonate).
Lentil and Sausage Soup (8 Fl Oz)
1
Nutritional information
Lentil and Sausage Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 240 cal | 12% |
| Total Fat | 6.0 g | 8% |
| Saturates | 1.5 g | 9% |
| Trans fat | 0 g | 1% |
| Cholesterol | 20 mg | 7% |
| Sodium | 840 mg | 37% |
| Carbs | 31 g | 10% |
| Fiber | 11 g | 39% |
| Sugars | 7 g | 1% |
| Protein | 15 g | 1% |
| Calcium | 49 mg | 4% |
| Iron | 5 mg | 25% |
| Potassium | 627 mg | 13% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Lentils Dried, Fresh Tomatoes (Fresh Tomato), Fresh Carrots, Italian Sausage (Pork, Water, Contains 2% or less of: Salt, Corn Syrup Solids, Spices, Flavoring, BHA, BHT, Citric Acid), Yellow Onion, Gluten Free Low Sodium Chicken Soup Base (Roasted Chicken Dark Meat with Chicken Juices, Sugar, Chicken Fat, Maltodextrin, Hydrolyzed Soy Protein, Hydrolyzed Corn Protein, Yeast Extract, Onion Powder, Turmeric, Flavoring (Contains Canola Oil), Disodium Inosinate, Disodium Guanylate, Thiamine Hydrochloride, Corn Syrup Solids.), Fresh Celery, Fresh Garlic, Garlic Powder, Kosher Salt (Salt, Yellow Prussiate of Soda), Fresh Parsley, Ground Black Pepper, Bay Leaves (Bay Leaves), Thyme Leaves Dried, Oregano Leaves (Oregano), Basil Leaves.
Moroccan Lentil Soup (6 Fl Oz)
1
Nutritional information
Moroccan Lentil Soup
6 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 270 cal | 14% |
| Total Fat | 10.0 g | 12% |
| Saturates | 0.5 g | 4% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 1,330 mg | 58% |
| Carbs | 38 g | 13% |
| Fiber | 8 g | 28% |
| Sugars | 7 g | 1% |
| Protein | 10 g | 1% |
| Calcium | 96 mg | 7% |
| Iron | 4 mg | 21% |
| Potassium | 538 mg | 11% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Yellow Onion, Lentils Dried, Garbanzo Beans (Low Sodium Canned Garbanzo Beans (Prepared Chick Peas, Water, Salt, Calcium Chloride (Firming Agent), Disodium EDTA (Promotes Color Retention))), Tomatoes Diced Cnd (Tomatoes, Tomato Juice, less than 2% of: Salt, Citric Acid, Calcium Chloride.), Water, 10 Inch Spaghetti (Semolina (Wheat), Durum Wheat Flour, Vitamin B3 (Niacin), Iron (Ferrous Sulfate), Vitamin B1 (Thiamine Mononitrate), Vitamin B2 (Riboflavin), Folic Acid), Kidney Beans Cnd Low Sodium (Prepared Kidney Beans, Water, Sugar, Dextrose, Salt, Calcium Chloride, and Disodium EDTA), Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Cornstarch (Degerminated Yellow Corn Meal, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Fresh Cilantro, Fresh Parsley, Perfect Parboiled Rice, Iodized Salt (Salt, Sodium Silicoaluminate, Dextrose, Potassium Iodine, Sodium Bicarbonate), Tomato Paste (Tomato Paste, less than 2% of: Spices, Natural Flavors, Citric Acid.), Ground Cinnamon (Cinnamon), Ground Black Pepper.
Minestrone Soup (8 Fl Oz)
1
Nutritional information
Minestrone Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 220 cal | 11% |
| Total Fat | 3.0 g | 4% |
| Saturates | 0 g | 1% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 890 mg | 39% |
| Carbs | 42 g | 14% |
| Fiber | 7 g | 24% |
| Sugars | 6 g | 1% |
| Protein | 8 g | 1% |
| Calcium | 84 mg | 6% |
| Iron | 3 mg | 16% |
| Potassium | 452 mg | 10% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Kidney Beans Cnd Low Sodium (Prepared Kidney Beans, Water, Sugar, Dextrose, Salt, Calcium Chloride, and Disodium EDTA), Tomatoes Diced Cnd (Tomatoes, Tomato Juice, less than 2% of: Salt, Citric Acid, Calcium Chloride.), Macaroni Noodles (Semolina (Wheat), Durum Wheat Flour, Vitamin B3 (Niacin), Iron (Ferrous Sulfate), Vitamin B1 (Thiamine Mononitrate), Vitamin B2 (Riboflavin), Folic Acid), Yellow Onion, Fresh Zucchini Squash, Fresh Carrots, Fresh Green Cabbage, Soup Base Vegetable No MSG Gluten Free Sautéed Minor (Sauteed Vegetable Puree Mix (Carrots, Onions, Celery), Salt, Sugar, Maltodextrin, Vegetable Oil (Corn And/or Canola Oil), 2% Or Less Of Yeast Extract, Water, Potato Starch, Xanthan Gum, Natural Flavors, Carrot Juice Concentrate), Fresh Celery, Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Fresh Clipped Spinach, Fresh Garlic, Fresh Basil, Kosher Salt (Salt, Yellow Prussiate of Soda), Ground Black Pepper.
Minestrone Soup (8 Fl Oz)
1
Nutritional information
Minestrone Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 210 cal | 10% |
| Total Fat | 3.0 g | 4% |
| Saturates | 0 g | 1% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 1,180 mg | 51% |
| Carbs | 39 g | 13% |
| Fiber | 5 g | 18% |
| Sugars | 6 g | 1% |
| Protein | 8 g | 1% |
| Calcium | 73 mg | 6% |
| Iron | 3 mg | 16% |
| Potassium | 393 mg | 8% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Canned Great Northern Beans, Tomatoes Diced Cnd (Tomatoes, Tomato Juice, less than 2% of: Salt, Citric Acid, Calcium Chloride.), Macaroni Noodles (Semolina (Wheat), Durum Wheat Flour, Vitamin B3 (Niacin), Iron (Ferrous Sulfate), Vitamin B1 (Thiamine Mononitrate), Vitamin B2 (Riboflavin), Folic Acid), Yellow Onion(s), Fresh Zucchini Squash, Fresh Carrots, Fresh Green Cabbage, Gluten Free Vegetarian Soup Base (Vegetables (Celery, Carrots, Onions), Salt, Sugar, Dehydrated Potato (Potatoes, Mono and Diglycerides, Sodium Acid Pyrophosphate, Citric Acid), Dextrose, Seasoning (Hydrolyzed Corn Protein, Yeast Extract), Flavoring, Disodium Inosinate, Disodium Guanylate, Beet Powder.), Celery, Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Fresh Baby Spinach, Garlic Minced In Water (Garlic, Water, Phosphoric Acid, Sodium Benzoate And Potassium Sorbate (Preservatives), Fresh Basil, Ground Black Pepper, Iodized Salt (Salt, Sodium Silicoaluminate, Dextrose, Potassium Iodine, Sodium Bicarbonate).
Mulligatawny Soup (8 Fl Oz)
1
Nutritional information
Mulligatawny Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 140 cal | 7% |
| Total Fat | 6.0 g | 8% |
| Saturates | 3.0 g | 16% |
| Trans fat | 0 g | 1% |
| Cholesterol | 25 mg | 8% |
| Sodium | 350 mg | 15% |
| Carbs | 16 g | 5% |
| Fiber | 2 g | 8% |
| Sugars | 7 g | 1% |
| Protein | 5 g | 1% |
| Calcium | 41 mg | 3% |
| Iron | 1 mg | 5% |
| Potassium | 206 mg | 4% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Yellow Onion, Banana Fresh Green, Gluten Free Low Sodium Chicken Soup Base (Roasted Chicken Dark Meat with Chicken Juices, Sugar, Chicken Fat, Maltodextrin, Hydrolyzed Soy Protein, Hydrolyzed Corn Protein, Yeast Extract, Onion Powder, Turmeric, Flavoring (Contains Canola Oil), Disodium Inosinate, Disodium Guanylate, Thiamine Hydrochloride, Corn Syrup Solids.), Fresh Carrots, Water, Plain Greek Nonfat Yogurt (Cultured Grade A Nonfat Milk, Live & Active Cultures: S. Thermophilus & L. Bulgaricus), Unsalted Butter (Pasteurized Cream, Natural Flavorings), All Purpose Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Fresh Celery, Fresh Garlic, Curry Powder (Coriander, Fenugreek, Turmeric, Cumin, Black Pepper, Bay Leaves, Celery Seed, Nutmeg, Clove, Onion, Ginger And Red Pepper), Fresh Ginger Root, Fresh Cilantro, Tomato Paste (Tomato Paste, less than 2% of: Spices, Natural Flavors, Citric Acid.), Coconut Snowflake, Cumin (Cumin), Cayenne Pepper, Kosher Salt (Salt, Yellow Prussiate of Soda), Ground Black Pepper.
Four Onion Soup (8 Fl Oz)
1
Nutritional information
Four Onion Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 100 cal | 5% |
| Total Fat | 4.5 g | 6% |
| Saturates | 0 g | 2% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 110 mg | 5% |
| Carbs | 15 g | 5% |
| Fiber | 2 g | 8% |
| Sugars | 7 g | 1% |
| Protein | 2 g | 1% |
| Calcium | 50 mg | 4% |
| Iron | 1 mg | 6% |
| Potassium | 202 mg | 4% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Water, Fresh Leeks, Fresh Red Onion(s), Yellow Onion, Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Light Brown Sugar, Fresh Garlic, Thyme Leaves Dried, Ground Black Pepper, Bay Leaves (Bay Leaves).
Tuscan Onion Soup (8 Fl Oz)
1
Nutritional information
Tuscan Onion Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 350 cal | 18% |
| Total Fat | 17.0 g | 21% |
| Saturates | 4.0 g | 20% |
| Trans fat | 0 g | 1% |
| Cholesterol | 25 mg | 8% |
| Sodium | 1,220 mg | 53% |
| Carbs | 38 g | 13% |
| Fiber | 1 g | 4% |
| Sugars | 7 g | 1% |
| Protein | 17 g | 1% |
| Calcium | 277 mg | 21% |
| Iron | 0 mg | 2% |
| Potassium | 587 mg | 12% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Water, Yellow Onion, Seasoned Croutons (Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Canola And/Or Sunflower Oil, Whey, Salt, Yeast, 2% Or Less Of: High Fructose Corn Syrup, Sugar, Spices, Dehydrated Parsley, Onion Powder, Calcium Propionate (Preservative), Paprika (Color), Turmeric (Color), Extractive Of Paprika (Color), Spice Extractive, Enzymes, Ascorbic Acid, TBHQ (To Preserve Freshness)), Grated Parmesan Cheese, No MSG Low Sodium Beef Soup Base, Cooking White Wine, Gluten Free Low Sodium Chicken Soup Base (Roasted Chicken Dark Meat with Chicken Juices, Sugar, Chicken Fat, Maltodextrin, Hydrolyzed Soy Protein, Hydrolyzed Corn Protein, Yeast Extract, Onion Powder, Turmeric, Flavoring (Contains Canola Oil), Disodium Inosinate, Disodium Guanylate, Thiamine Hydrochloride, Corn Syrup Solids.), Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Fresh Garlic, Fresh Parsley, Ground Black Pepper.
Black Eyed Pea Soup (8 Fl Oz)
1
Nutritional information
Black Eyed Pea Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 180 cal | 9% |
| Total Fat | 3.5 g | 4% |
| Saturates | 1.0 g | 4% |
| Trans fat | 0 g | 1% |
| Cholesterol | 15 mg | 4% |
| Sodium | 770 mg | 33% |
| Carbs | 25 g | 8% |
| Fiber | 7 g | 24% |
| Sugars | 5 g | 1% |
| Protein | 12 g | 1% |
| Calcium | 38 mg | 3% |
| Iron | 3 mg | 14% |
| Potassium | 438 mg | 9% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Vegetable Stock Low Sodium (Water, Soup Base Vegetarian No MSG Sauteed (Sauteed Vegetable Puree Mix (carrots, onions, celery, corn oil), Cornstarch, Maltodextrin, Corn Oil, Hydrolyzed Corn Protein, Autolyzed Yeast Extract, Tomato Powder, Water, Onion, Powder, Contains 2% or less of: Disodium Inosinate, Disodium Guanylate, Garlic Powder, Salt, Extractives of Paprika, Natural Flavors, Modified Cornstarch)), Dried Blackeyed Peas, Boneless Buffet Ham (Cured With Water, Dextrose, Salt, Corn Syrup, Potassium Lactate, Modified Potato Starch, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite, Sodium Diacetate), Fresh Carrots, Yellow Onion, Fresh Celery, Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Iodized Salt (Salt, Sodium Silicoaluminate, Dextrose, Potassium Iodine, Sodium Bicarbonate), Ground Black Pepper, Parsley Flakes, Bay Leaves (Bay Leaves).
African Peanut Soup (Cup)
1
Nutritional information
African Peanut Soup
Cup per portion
| % Daily Values | ||
|---|---|---|
| Calories | 350 cal | 17% |
| Total Fat | 19.0 g | 24% |
| Saturates | 6.0 g | 31% |
| Trans fat | 0 g | 1% |
| Cholesterol | 35 mg | 11% |
| Sodium | 460 mg | 20% |
| Carbs | 34 g | 11% |
| Fiber | 6 g | 21% |
| Sugars | 14 g | 1% |
| Protein | 14 g | 1% |
| Calcium | 91 mg | 7% |
| Iron | 3 mg | 19% |
| Potassium | 717 mg | 15% |
| Vitamin D | 0 mcg | 1% |
Ingredients: Fresh Sweet Potatoes, Tomatoes Diced Cnd (Tomatoes, Tomato Juice, less than 2% of: Salt, Citric Acid, Calcium Chloride.), Water, Turkey Ground 85/15 (Turkey), Yellow Onion, Coconut Milk, Unsweetened (Organic Coconut Milk (Water, Organic Coconut Cream), Organic Guar Gum, Trialcium Phosphate, Magnesium Phosphate, Xanthan Gum, L-Selenomethionine (Selenium), Vitamin A Acetate, Vitamin D2, Zinc Oxide, Vitamin B-12), Peanut Butter Crunchy, Gluten Free Low Sodium Chicken Soup Base (Roasted Chicken Dark Meat with Chicken Juices, Sugar, Chicken Fat, Maltodextrin, Hydrolyzed Soy Protein, Hydrolyzed Corn Protein, Yeast Extract, Onion Powder, Turmeric, Flavoring (Contains Canola Oil), Disodium Inosinate, Disodium Guanylate, Thiamine Hydrochloride, Corn Syrup Solids.), Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Garlic Minced In Water (Garlic, Water, Phosphoric Acid, Sodium Benzoate And Potassium Sorbate (Preservatives), Curry Powder (Coriander, Fenugreek, Turmeric, Cumin, Black Pepper, Bay Leaves, Celery Seed, Nutmeg, Clove, Onion, Ginger And Red Pepper), Kosher Salt (Salt, Yellow Prussiate of Soda), Ground Black Pepper, Cayenne Pepper.
Posole Rojo Soup (8 Fl Oz)
1
Nutritional information
Posole Rojo Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 350 cal | 18% |
| Total Fat | 10.0 g | 13% |
| Saturates | 1.0 g | 5% |
| Trans fat | 0 g | 1% |
| Cholesterol | 80 mg | 27% |
| Sodium | 1,410 mg | 61% |
| Carbs | 33 g | 11% |
| Fiber | 3 g | 10% |
| Sugars | 8 g | 1% |
| Protein | 30 g | 1% |
| Calcium | 64 mg | 5% |
| Iron | 3 mg | 18% |
| Potassium | 541 mg | 12% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, White Hominy, Boneless Skinless Chicken Breasts (Boneless Skinless Chicken Breast Containing Up To 4% Water), Gluten Free Low Sodium Chicken Soup Base (Roasted Chicken Dark Meat with Chicken Juices, Sugar, Chicken Fat, Maltodextrin, Hydrolyzed Soy Protein, Hydrolyzed Corn Protein, Yeast Extract, Onion Powder, Turmeric, Flavoring (Contains Canola Oil), Disodium Inosinate, Disodium Guanylate, Thiamine Hydrochloride, Corn Syrup Solids.), Yellow Onion, Pepper Ancho Dried, Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Cayenne Pepper, Fresh Garlic, Kosher Salt (Salt, Yellow Prussiate of Soda), Cumin (Cumin), Fresh Oregano, Bay Leaves (Bay Leaves).
Potato Florentine Soup (8 Fl Oz)
1
Nutritional information
Potato Florentine Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 470 cal | 24% |
| Total Fat | 18.0 g | 24% |
| Saturates | 8.0 g | 39% |
| Trans fat | 0 g | 1% |
| Cholesterol | 45 mg | 14% |
| Sodium | 1,870 mg | 81% |
| Carbs | 64 g | 21% |
| Fiber | 6 g | 23% |
| Sugars | 14 g | 1% |
| Protein | 15 g | 1% |
| Calcium | 298 mg | 23% |
| Iron | 3 mg | 17% |
| Potassium | 1,508 mg | 32% |
| Vitamin D | 2 mcg | 9% |
Ingredients: Water, Russet Potato, Milk 1% Gal, Yellow Onion, Cream Cheese (Pasteurized Milk And Cream, Salt, Carob Bean Gum, Cheese Culture), Fresh Clipped Spinach, Shredded Cheddar Cheese, Soup Base Vegetable No MSG Gluten Free Sautéed Minor (Sauteed Vegetable Puree Mix (Carrots, Onions, Celery), Salt, Sugar, Maltodextrin, Vegetable Oil (Corn And/or Canola Oil), 2% Or Less Of Yeast Extract, Water, Potato Starch, Xanthan Gum, Natural Flavors, Carrot Juice Concentrate), Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Fresh Basil, Fresh Parsley, Iodized Salt (Salt, Sodium Silicoaluminate, Dextrose, Potassium Iodine, Sodium Bicarbonate), Ground Black Pepper, Fresh Rosemary.
Potato Leek Soup (8 Fl Oz)
1
Nutritional information
Potato Leek Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 330 cal | 17% |
| Total Fat | 19.0 g | 24% |
| Saturates | 12.0 g | 59% |
| Trans fat | 1.0 g | 1% |
| Cholesterol | 55 mg | 19% |
| Sodium | 550 mg | 24% |
| Carbs | 38 g | 13% |
| Fiber | 4 g | 14% |
| Sugars | 4 g | 1% |
| Protein | 6 g | 1% |
| Calcium | 64 mg | 5% |
| Iron | 2 mg | 11% |
| Potassium | 942 mg | 20% |
| Vitamin D | 1 mcg | 4% |
Ingredients: Russet Potato, Water, 36-40% Heavy Whipping Cream, Fresh Leeks, Gluten Free Vegetarian Soup Base (Vegetables (Celery, Carrots, Onions), Salt, Sugar, Dehydrated Potato (Potatoes, Mono and Diglycerides, Sodium Acid Pyrophosphate, Citric Acid), Dextrose, Seasoning (Hydrolyzed Corn Protein, Yeast Extract), Flavoring, Disodium Inosinate, Disodium Guanylate, Beet Powder.), Salted Butter Solid, Garlic Powder, Kosher Salt (Salt, Yellow Prussiate of Soda), Ground Black Pepper, Fresh Thyme.
Root Vegetable with Sausage Soup (8 Fl Oz)
1
Nutritional information
Root Vegetable with Sausage Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 340 cal | 17% |
| Total Fat | 24.0 g | 30% |
| Saturates | 9.0 g | 47% |
| Trans fat | 0 g | 1% |
| Cholesterol | 60 mg | 21% |
| Sodium | 940 mg | 41% |
| Carbs | 20 g | 7% |
| Fiber | 3 g | 10% |
| Sugars | 5 g | 1% |
| Protein | 10 g | 1% |
| Calcium | 33 mg | 3% |
| Iron | 2 mg | 8% |
| Potassium | 425 mg | 9% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Italian Sausage (Pork, Water, Contains 2% or less of: Salt, Corn Syrup Solids, Spices, Flavoring, BHA, BHT, Citric Acid), Size B Fresh #1 Red Potatoes, Water, Fresh Sweet Potatoes, Fresh Carrots, Squash Butternut Fresh, Fresh Turnip Roots, 36-40% Heavy Whipping Cream, Sugar, Soup Base Vegetable No MSG Gluten Free Sautéed Minor (Sauteed Vegetable Puree Mix (Carrots, Onions, Celery), Salt, Sugar, Maltodextrin, Vegetable Oil (Corn And/or Canola Oil), 2% Or Less Of Yeast Extract, Water, Potato Starch, Xanthan Gum, Natural Flavors, Carrot Juice Concentrate), Kosher Salt (Salt, Yellow Prussiate of Soda), Ground Ginger, Ground Black Pepper.
Italian Sausage Bow Tie Soup (8 Fl Oz)
1
Nutritional information
Italian Sausage Bow Tie Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 290 cal | 15% |
| Total Fat | 13.0 g | 17% |
| Saturates | 4.0 g | 20% |
| Trans fat | 0 g | 1% |
| Cholesterol | 25 mg | 9% |
| Sodium | 710 mg | 31% |
| Carbs | 32 g | 11% |
| Fiber | 2 g | 8% |
| Sugars | 7 g | 1% |
| Protein | 11 g | 1% |
| Calcium | 95 mg | 7% |
| Iron | 3 mg | 14% |
| Potassium | 232 mg | 5% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Tomatoes Diced Cnd (Tomatoes, Tomato Juice, less than 2% of: Salt, Citric Acid, Calcium Chloride.), Italian Sausage Pizza Topping (Pork, Water, Spices, Salt, Sugar And Flavorings.), Bow Tie Noodles (Semolina (Wheat), Durum Wheat Flour, Vitamin B3 (Niacin), Iron (Ferrous Sulfate), Vitamin B1 (Thiamine Mononitrate), Vitamin B2 (Riboflavin), Folic Acid), Fresh Zucchini Squash, Red Cooking Wine, Fresh Green Bell Pepper, No MSG Low Sodium Beef Soup Base, Yellow Onion, Fresh Parsley, Sugar, Fresh Garlic, Basil Leaves.
Sedona Corn Soup (6 Fl Oz)
1
Nutritional information
Sedona Corn Soup
6 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 540 cal | 27% |
| Total Fat | 16.0 g | 21% |
| Saturates | 1.5 g | 7% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 770 mg | 34% |
| Carbs | 97 g | 32% |
| Fiber | 10 g | 34% |
| Sugars | 10 g | 1% |
| Protein | 11 g | 1% |
| Calcium | 400 mg | 31% |
| Iron | 3 mg | 17% |
| Potassium | 718 mg | 15% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Vegetable Stock Low Sodium (Water, Soup Base Vegetarian No MSG Sauteed (Sauteed Vegetable Puree Mix (carrots, onions, celery, corn oil), Cornstarch, Maltodextrin, Corn Oil, Hydrolyzed Corn Protein, Autolyzed Yeast Extract, Tomato Powder, Water, Onion, Powder, Contains 2% or less of: Disodium Inosinate, Disodium Guanylate, Garlic Powder, Salt, Extractives of Paprika, Natural Flavors, Modified Cornstarch)), Whole Kernel Corn, Corn Tortilla (Corn, Water, Lime (Calcium Hydroxide)), Yellow Onion, Tomato Paste (Tomato Paste, less than 2% of: Spices, Natural Flavors, Citric Acid.), Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Fresh Cilantro.
Shrimp & Corn Chowder (8 Fl Oz)
1
Nutritional information
Shrimp & Corn Chowder
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 170 cal | 9% |
| Total Fat | 4.5 g | 6% |
| Saturates | 2.0 g | 11% |
| Trans fat | 0 g | 1% |
| Cholesterol | 65 mg | 22% |
| Sodium | 280 mg | 12% |
| Carbs | 22 g | 7% |
| Fiber | 3 g | 10% |
| Sugars | 6 g | 1% |
| Protein | 12 g | 1% |
| Calcium | 120 mg | 9% |
| Iron | 1 mg | 7% |
| Potassium | 485 mg | 10% |
| Vitamin D | 1 mcg | 4% |
Ingredients: Water, Milk 1% Gal, Peeled Tail Off 31/40 Shrimp (Shrimp, Water, Salt & Sodium Tripolyphosphate (to retain moisture)), Whole Kernel Corn, Size B Fresh #1 Red Potatoes, Green Onion, Fresh Red Bell Pepper(s), Diced Green Chili Peppers (Green Chile Peppers, Water, Salt, and Citric Acid), Serrano Peppers, All Purpose Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Gluten Free Low Sodium Chicken Soup Base (Roasted Chicken Dark Meat with Chicken Juices, Sugar, Chicken Fat, Maltodextrin, Hydrolyzed Soy Protein, Hydrolyzed Corn Protein, Yeast Extract, Onion Powder, Turmeric, Flavoring (Contains Canola Oil), Disodium Inosinate, Disodium Guanylate, Thiamine Hydrochloride, Corn Syrup Solids.), Salted Butter Solid, Fresh Cilantro, Cumin (Cumin).
Shrimp Gumbo (8 Fl Oz)
1
Nutritional information
Shrimp Gumbo
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 170 cal | 9% |
| Total Fat | 9.0 g | 12% |
| Saturates | 1.5 g | 9% |
| Trans fat | 0 g | 1% |
| Cholesterol | 55 mg | 19% |
| Sodium | 410 mg | 18% |
| Carbs | 10 g | 3% |
| Fiber | 1 g | 4% |
| Sugars | 2 g | 1% |
| Protein | 12 g | 1% |
| Calcium | 42 mg | 3% |
| Iron | 1 mg | 6% |
| Potassium | 200 mg | 4% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Water, Chicken Thigh Meat (Halal Chicken), Tomatoes Diced Cnd (Tomatoes, Tomato Juice, less than 2% of: Salt, Citric Acid, Calcium Chloride.), Peeled Tail Off 31/40 Shrimp (Shrimp, Water, Salt & Sodium Tripolyphosphate (to retain moisture)), Rice Brown (Brown Rice, Boiling Water), 4x1 Andouille Sausage Link (Pork, Beef, Water, Salt And Less Than 2% Of The Following: Corn Syrup, Spice, Paprika, Dextrose, Dehydrated Onion And Garlic, Sodium Erythorbate, Spice Extractives, Sodium Nitrite), Cut Okra (Okra), Yellow Onion, Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Fresh Green Bell Pepper, All Purpose Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Fresh Celery, Gluten Free Low Sodium Chicken Soup Base (Roasted Chicken Dark Meat with Chicken Juices, Sugar, Chicken Fat, Maltodextrin, Hydrolyzed Soy Protein, Hydrolyzed Corn Protein, Yeast Extract, Onion Powder, Turmeric, Flavoring (Contains Canola Oil), Disodium Inosinate, Disodium Guanylate, Thiamine Hydrochloride, Corn Syrup Solids.), Fresh Garlic, Iodized Salt (Salt, Sodium Silicoaluminate, Dextrose, Potassium Iodine, Sodium Bicarbonate), Fresh Thyme, Sage Fresh, Ground Black Pepper.
Spinach Parmesan Soup (8 Fl Oz)
1
Nutritional information
Spinach Parmesan Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 420 cal | 21% |
| Total Fat | 35.0 g | 45% |
| Saturates | 22.0 g | 110% |
| Trans fat | 0 g | 1% |
| Cholesterol | 100 mg | 33% |
| Sodium | 790 mg | 34% |
| Carbs | 18 g | 6% |
| Fiber | 2 g | 7% |
| Sugars | 5 g | 1% |
| Protein | 9 g | 1% |
| Calcium | 248 mg | 19% |
| Iron | 2 mg | 8% |
| Potassium | 261 mg | 6% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Cream Half and Half (Milk, Cream, Sodium Citrate), Water, Spinach Chopped Frozen, Unsalted Butter (Pasteurized Cream, Natural Flavorings), All Purpose Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Yellow Onion, Grated Parmesan Cheese, Gluten Free Vegetarian Soup Base (Vegetables (Celery, Carrots, Onions), Salt, Sugar, Dehydrated Potato (Potatoes, Mono and Diglycerides, Sodium Acid Pyrophosphate, Citric Acid), Dextrose, Seasoning (Hydrolyzed Corn Protein, Yeast Extract), Flavoring, Disodium Inosinate, Disodium Guanylate, Beet Powder.), Celery Salt, Thyme Leaves Dried, Ground Nutmeg.
Spiced Butternut Squash Soup (8 Fl Oz)
1
Nutritional information
Spiced Butternut Squash Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 110 cal | 5% |
| Total Fat | 3.0 g | 4% |
| Saturates | 1.0 g | 4% |
| Trans fat | 0 g | 1% |
| Cholesterol | <5mg | 1% |
| Sodium | 340 mg | 15% |
| Carbs | 21 g | 7% |
| Fiber | 6 g | 21% |
| Sugars | 8 g | 1% |
| Protein | 2 g | 1% |
| Calcium | 53 mg | 4% |
| Iron | 1 mg | 5% |
| Potassium | 500 mg | 11% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Squash Butternut Fresh, Water, Water, Yellow Onion, Light Brown Sugar, Soup Base Vegetable No MSG Gluten Free Sautéed Minor (Sauteed Vegetable Puree Mix (Carrots, Onions, Celery), Salt, Sugar, Maltodextrin, Vegetable Oil (Corn And/or Canola Oil), 2% Or Less Of Yeast Extract, Water, Potato Starch, Xanthan Gum, Natural Flavors, Carrot Juice Concentrate), Salted Butter Solid, Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Garlic Minced In Water (Garlic, Water, Phosphoric Acid, Sodium Benzoate And Potassium Sorbate (Preservatives), Fresh Ginger Root, Kosher Salt (Salt, Yellow Prussiate of Soda), Fresh Parsley, Ground Cinnamon (Cinnamon).
Sweet Potato and Roasted Corn Soup (4.53 oz)
1
Nutritional information
Sweet Potato and Roasted Corn Soup
4.53 oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 350 cal | 18% |
| Total Fat | 9.0 g | 11% |
| Saturates | 1.0 g | 4% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 1,870 mg | 81% |
| Carbs | 66 g | 22% |
| Fiber | 9 g | 31% |
| Sugars | 19 g | 1% |
| Protein | 7 g | 1% |
| Calcium | 126 mg | 10% |
| Iron | 3 mg | 16% |
| Potassium | 874 mg | 19% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Vegetable Stock Low Sodium (Water, Soup Base Vegetarian No MSG Sauteed (Sauteed Vegetable Puree Mix (carrots, onions, celery, corn oil), Cornstarch, Maltodextrin, Corn Oil, Hydrolyzed Corn Protein, Autolyzed Yeast Extract, Tomato Powder, Water, Onion, Powder, Contains 2% or less of: Disodium Inosinate, Disodium Guanylate, Garlic Powder, Salt, Extractives of Paprika, Natural Flavors, Modified Cornstarch)), Fresh Sweet Potatoes, Yellow Onion, Fresh Squeezed Lime Juice (Lime Juice), Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Kosher Salt (Salt, Yellow Prussiate of Soda), Fresh Garlic, Fresh Ginger Root, Turmeric Ground, Allspice Ground (Anise Seed, Fennel, Cinnamon, Cloves, Black Peppercorn).
Mushroom & Swiss Soup (8 Fl Oz)
1
Nutritional information
Mushroom & Swiss Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 150 cal | 8% |
| Total Fat | 11.0 g | 14% |
| Saturates | 7.0 g | 33% |
| Trans fat | 0 g | 1% |
| Cholesterol | 30 mg | 10% |
| Sodium | 690 mg | 30% |
| Carbs | 6 g | 2% |
| Fiber | 0 g | 1% |
| Sugars | 0 g | 1% |
| Protein | 5 g | 1% |
| Calcium | 138 mg | 11% |
| Iron | 0 mg | 1% |
| Potassium | 24 mg | 1% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Cheese Swiss Shredded (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes), Cremini Mushrooms, Cream Half and Half (Milk, Cream, Sodium Citrate), Salted Butter Solid, Soup Base Vegetable No MSG Gluten Free Sautéed Minor (Sauteed Vegetable Puree Mix (Carrots, Onions, Celery), Salt, Sugar, Maltodextrin, Vegetable Oil (Corn And/or Canola Oil), 2% Or Less Of Yeast Extract, Water, Potato Starch, Xanthan Gum, Natural Flavors, Carrot Juice Concentrate), All Purpose Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Ground White Pepper.
Tomato Basil Soup (8 fl oz)
1
Nutritional information
Tomato Basil Soup
8 fl oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 110 cal | 5% |
| Total Fat | 2.5 g | 3% |
| Saturates | 1.5 g | 8% |
| Trans fat | 0 g | 1% |
| Cholesterol | 10 mg | 3% |
| Sodium | 490 mg | 21% |
| Carbs | 16 g | 5% |
| Fiber | 2 g | 6% |
| Sugars | 12 g | 1% |
| Protein | 6 g | 1% |
| Calcium | 210 mg | 16% |
| Iron | 3 mg | 14% |
| Potassium | 429 mg | 9% |
| Vitamin D | 2 mcg | 8% |
Ingredients: 2% Milk (Grade A Reduced Fat Milk, Vitamin A Palmitate, Vitamin D3.), Tomatoes Diced Cnd (Tomatoes, Tomato Juice, less than 2% of: Salt, Citric Acid, Calcium Chloride.), Soup Tomato Condensed Canned (Tomato Puree (Water, Tomato Paste), Wheat Flour, Sugar, Water, Contains Less Than 2% Of Salt, Citric Acid, Flavoring, Ascorbic Acid (Vitamin C), Celery Extract, Garlic Oil.), Basil Leaves, Fresh Garlic, Iodized Salt (Salt, Sodium Silicoaluminate, Dextrose, Potassium Iodine, Sodium Bicarbonate), Ground Black Pepper.
Tomato Bisque (8 Fl Oz)
1
Nutritional information
Tomato Bisque
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 80 cal | 4% |
| Total Fat | 2.0 g | 3% |
| Saturates | 0 g | 1% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 690 mg | 30% |
| Carbs | 15 g | 5% |
| Fiber | 2 g | 6% |
| Sugars | 5 g | 1% |
| Protein | 2 g | 1% |
| Calcium | 43 mg | 3% |
| Iron | 2 mg | 9% |
| Potassium | 330 mg | 7% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Tomatoes Diced Cnd (Tomatoes, Tomato Juice, less than 2% of: Salt, Citric Acid, Calcium Chloride.), Water, Russet Potato, Yellow Onion, Soup Base Vegetable No MSG Gluten Free Sautéed Minor (Sauteed Vegetable Puree Mix (Carrots, Onions, Celery), Salt, Sugar, Maltodextrin, Vegetable Oil (Corn And/or Canola Oil), 2% Or Less Of Yeast Extract, Water, Potato Starch, Xanthan Gum, Natural Flavors, Carrot Juice Concentrate), Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Light Brown Sugar, Garlic Minced In Water (Garlic, Water, Phosphoric Acid, Sodium Benzoate And Potassium Sorbate (Preservatives), Basil Leaves, Oregano Leaves (Oregano).
Creamy Tomato Soup (8 Fl Oz)
1
Nutritional information
Creamy Tomato Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 90 cal | 4% |
| Total Fat | 5.0 g | 7% |
| Saturates | 2.0 g | 11% |
| Trans fat | 0 g | 1% |
| Cholesterol | 10 mg | 3% |
| Sodium | 370 mg | 16% |
| Carbs | 8 g | 3% |
| Fiber | 2 g | 6% |
| Sugars | 4 g | 1% |
| Protein | 1 g | 1% |
| Calcium | 38 mg | 3% |
| Iron | 1 mg | 3% |
| Potassium | 227 mg | 5% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Canned Peeled Whole Tomatoes in Juice (Vine-Ripened Tomatoes, Tomato Juice, less than 2% of: Salt, Calcium Chloride, Citric Acid*. *Naturally Derived), Water, Cream Half and Half (Milk, Cream, Sodium Citrate), Yellow Onion, Tomato Paste (Tomato Paste, less than 2% of: Spices, Natural Flavors, Citric Acid.), Salted Butter Solid, Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Soup Base Vegetable No MSG Gluten Free Sautéed Minor (Sauteed Vegetable Puree Mix (Carrots, Onions, Celery), Salt, Sugar, Maltodextrin, Vegetable Oil (Corn And/or Canola Oil), 2% Or Less Of Yeast Extract, Water, Potato Starch, Xanthan Gum, Natural Flavors, Carrot Juice Concentrate), All Purpose Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Fresh Garlic, Sugar, Ground Black Pepper.
Vegan Tomato Soup with Fennel (8 fl oz)
1
Nutritional information
Vegan Tomato Soup with Fennel
8 fl oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 90 cal | 5% |
| Total Fat | 4.5 g | 6% |
| Saturates | 0 g | 2% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 570 mg | 25% |
| Carbs | 13 g | 4% |
| Fiber | 3 g | 11% |
| Sugars | 7 g | 1% |
| Protein | 2 g | 1% |
| Calcium | 70 mg | 5% |
| Iron | 2 mg | 11% |
| Potassium | 477 mg | 10% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Tomatoes Diced Cnd (Tomatoes, Tomato Juice, less than 2% of: Salt, Citric Acid, Calcium Chloride.), Water, Fennel, Fresh Carrots, Yellow Onion, Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Soup Base Vegetable No MSG Gluten Free Sautéed Minor (Sauteed Vegetable Puree Mix (Carrots, Onions, Celery), Salt, Sugar, Maltodextrin, Vegetable Oil (Corn And/or Canola Oil), 2% Or Less Of Yeast Extract, Water, Potato Starch, Xanthan Gum, Natural Flavors, Carrot Juice Concentrate).
Tomato Florentine Soup (8 Fl Oz)
1
Nutritional information
Tomato Florentine Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 270 cal | 13% |
| Total Fat | 1.5 g | 2% |
| Saturates | 0 g | 1% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 840 mg | 36% |
| Carbs | 57 g | 19% |
| Fiber | 5 g | 19% |
| Sugars | 11 g | 1% |
| Protein | 10 g | 1% |
| Calcium | 53 mg | 4% |
| Iron | 4 mg | 19% |
| Potassium | 602 mg | 13% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Macaroni Noodles (Semolina (Wheat), Durum Wheat Flour, Vitamin B3 (Niacin), Iron (Ferrous Sulfate), Vitamin B1 (Thiamine Mononitrate), Vitamin B2 (Riboflavin), Folic Acid), Sauce Tomato (Tomato Puree (Water, Tomato Paste), Water, Less than 2% of: Salt, Citric Acid, Onion Powder, Garlic Powder, Red Pepper), Tomato Juice 5.5 Oz, Tomato Paste (Tomato Paste, less than 2% of: Spices, Natural Flavors, Citric Acid.), Fresh Zucchini Squash, Fresh Carrots, Spinach Chopped Frozen, Fresh Celery, Soup Base Vegetable No MSG Gluten Free Sautéed Minor (Sauteed Vegetable Puree Mix (Carrots, Onions, Celery), Salt, Sugar, Maltodextrin, Vegetable Oil (Corn And/or Canola Oil), 2% Or Less Of Yeast Extract, Water, Potato Starch, Xanthan Gum, Natural Flavors, Carrot Juice Concentrate), Sugar, Kosher Salt (Salt, Yellow Prussiate of Soda), Ground Black Pepper, Ground Nutmeg.
Two Tomato Soup with Fennel (8 Fl Oz)
1
Nutritional information
Two Tomato Soup with Fennel
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 160 cal | 8% |
| Total Fat | 12.0 g | 16% |
| Saturates | 1.0 g | 6% |
| Trans fat | 0 g | 1% |
| Cholesterol | <5mg | 1% |
| Sodium | 190 mg | 8% |
| Carbs | 11 g | 4% |
| Fiber | 3 g | 10% |
| Sugars | 6 g | 1% |
| Protein | 3 g | 1% |
| Calcium | 69 mg | 5% |
| Iron | 1 mg | 5% |
| Potassium | 464 mg | 10% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Roma Tomatoes (Tomato), Canned Peeled Whole Tomatoes in Juice (Vine-Ripened Tomatoes, Tomato Juice, less than 2% of: Salt, Calcium Chloride, Citric Acid*. *Naturally Derived), Shallots Fresh, Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Fresh Garlic, Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Shredded Parmesan Cheese (Pasteurized Part Skim Cow's Milk, Cheese Culture, Salt, Enzymes and Cellulose (to prevent caking).), Red Wine Vinegar (Red Wine Vinegar, Diluted With Water To 5% Acidity), Fennel Seeds (Fennel Seed), Sugar, Oregano Leaves (Oregano), Kosher Salt (Salt, Yellow Prussiate of Soda), Crushed Red Pepper, Ground White Pepper.
Creamy Turkey Soup (8 Fl Oz)
1
Nutritional information
Creamy Turkey Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 550 cal | 28% |
| Total Fat | 26.0 g | 33% |
| Saturates | 4.0 g | 20% |
| Trans fat | 0 g | 1% |
| Cholesterol | 135 mg | 45% |
| Sodium | 840 mg | 36% |
| Carbs | 28 g | 9% |
| Fiber | 3 g | 10% |
| Sugars | 10 g | 1% |
| Protein | 57 g | 1% |
| Calcium | 124 mg | 10% |
| Iron | 3 mg | 15% |
| Potassium | 345 mg | 7% |
| Vitamin D | 1 mcg | 4% |
Ingredients: Water, 10 Lb White Pulled Turkey Meat, Milk 1% Gal, Fresh Carrots, All Purpose Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Gluten Free Low Sodium Chicken Soup Base (Roasted Chicken Dark Meat with Chicken Juices, Sugar, Chicken Fat, Maltodextrin, Hydrolyzed Soy Protein, Hydrolyzed Corn Protein, Yeast Extract, Onion Powder, Turmeric, Flavoring (Contains Canola Oil), Disodium Inosinate, Disodium Guanylate, Thiamine Hydrochloride, Corn Syrup Solids.), Size A Red Potatoes, Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Green Onion, Fresh Celery, Ground Black Pepper, Kosher Salt (Salt, Yellow Prussiate of Soda), Thyme Leaves Dried, Rubbed Sage.
Turkey Meatball Soup (6 Fl Oz)
1
Nutritional information
Turkey Meatball Soup
6 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 720 cal | 36% |
| Total Fat | 25.0 g | 32% |
| Saturates | 7.0 g | 36% |
| Trans fat | 0 g | 1% |
| Cholesterol | 180 mg | 60% |
| Sodium | 860 mg | 37% |
| Carbs | 81 g | 27% |
| Fiber | 8 g | 29% |
| Sugars | 12 g | 1% |
| Protein | 42 g | 1% |
| Calcium | 397 mg | 31% |
| Iron | 8 mg | 43% |
| Potassium | 926 mg | 20% |
| Vitamin D | 1 mcg | 6% |
Ingredients: Water, Perfect Parboiled Rice, Turkey Ground 85/15 (Turkey), Frozen Cut Green Beans, Fresh Carrots, Milk 1% Gal, Sauce Tomato (Tomato Puree (Water, Tomato Paste), Water, Less than 2% of: Salt, Citric Acid, Onion Powder, Garlic Powder, Red Pepper), Fresh Whole Liquid Eggs (Whole Egg, Citric Acid (To Preserve Color), 0.15% Water Added As A Carrier For Citric Acid), No MSG Low Sodium Beef Soup Base, Fine Plain Bread Crumbs (Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Water, High Fructose Corn Syrup, Yeast, Salt, Vegetable Oil (Soybean, Cottonseed And/Or Canola), Sugar, May Contain 2% Or Less Of The Following: Wheat Gluten, Dextrose, Soy Flour, Whey, Calcium Propionate (Preservative), Sodium Stearoyl Lactylate (Dough Conditioner), Mono- And Diglycerides, Soy Lecithin, Molasses, Honey, Whole Wheat Flour, Corn Flour, Cornmeal, Citric Acid, Grain Vinegar, Wheat Starch, Corn Starch, Potato Flour, Rice Flour, Wheat Bran, Oat Fiber, Calcium Sulfate, Datem, Potassium Iodate, Guar Gum, Calcium Phosphate, Enrichment (Vitamin E Acetate, Vitamin A Palmitate, Vitamin D3), Lactic Acid, Ascorbic Acid (Dough Conditioner), Spice & Coloring, Natural And Artificial Flavor, Sesame Seeds), Yellow Onion, Grated Parmesan Cheese, Fresh Parsley.
Turkey Wild Rice Soup (8 Fl Oz)
1
Nutritional information
Turkey Wild Rice Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 860 cal | 43% |
| Total Fat | 52.0 g | 67% |
| Saturates | 28.0 g | 142% |
| Trans fat | 2.0 g | 1% |
| Cholesterol | 150 mg | 50% |
| Sodium | 1,630 mg | 71% |
| Carbs | 74 g | 25% |
| Fiber | 2 g | 7% |
| Sugars | 11 g | 1% |
| Protein | 23 g | 1% |
| Calcium | 196 mg | 15% |
| Iron | 1 mg | 8% |
| Potassium | 407 mg | 9% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Cream Half and Half (Milk, Cream, Sodium Citrate), Water, Long Grain & Wild Rice Mix (Enriched Parboiled Long Grain Rice (Parboiled Long Grain Rice, Vitamins And Minerals [Calcium (Calcium Carbonate), Iron (Iron Phosphate), Vitamin B1 (Thiamine Mononitrate), Folic Acid]), Seasoning Blend (Yeast Extract, Carrots*, Onions*, Salt, Sugar, Dehydrated Chicken Broth†‡, Chicken Fat†‡, Celery*, Dehydrated Parsley, Potassium Salt, Autolyzed Yeast, Onion Powder, Garlic Powder, Natural Flavors, Citric Acid, Turmeric Extract (Color), Turmeric (Color)), Wild Rice), Roasted Turkey Breast (15% Raw Foil Bnls Turkey Breast (Turkey Breast, Contains up to 15% of a solution of Turkey Broth, Contains 2% or less of Salt, Sugar, Sodium Phosphate, Pepper)), Salted Butter Solid, Yellow Onion, All Purpose Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Fresh Carrots, Fresh Celery, Gluten Free Low Sodium Chicken Soup Base (Roasted Chicken Dark Meat with Chicken Juices, Sugar, Chicken Fat, Maltodextrin, Hydrolyzed Soy Protein, Hydrolyzed Corn Protein, Yeast Extract, Onion Powder, Turmeric, Flavoring (Contains Canola Oil), Disodium Inosinate, Disodium Guanylate, Thiamine Hydrochloride, Corn Syrup Solids.), Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Kosher Salt (Salt, Yellow Prussiate of Soda), Dried Rosemary.
Vegetable Barley Soup (8 Fl Oz)
1
Nutritional information
Vegetable Barley Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 190 cal | 10% |
| Total Fat | 3.0 g | 4% |
| Saturates | 0 g | 2% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 150 mg | 7% |
| Carbs | 38 g | 13% |
| Fiber | 8 g | 28% |
| Sugars | 3 g | 1% |
| Protein | 5 g | 1% |
| Calcium | 38 mg | 3% |
| Iron | 2 mg | 10% |
| Potassium | 289 mg | 6% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Vegetable Stock Low Sodium (Water, Soup Base Vegetarian No MSG Sauteed (Sauteed Vegetable Puree Mix (carrots, onions, celery, corn oil), Cornstarch, Maltodextrin, Corn Oil, Hydrolyzed Corn Protein, Autolyzed Yeast Extract, Tomato Powder, Water, Onion, Powder, Contains 2% or less of: Disodium Inosinate, Disodium Guanylate, Garlic Powder, Salt, Extractives of Paprika, Natural Flavors, Modified Cornstarch)), Pearled Barley (Pearled Barley), Tomatoes Diced Cnd (Tomatoes, Tomato Juice, less than 2% of: Salt, Citric Acid, Calcium Chloride.), Fresh Carrots, Fresh Zucchini Squash, Yellow Onion, Fresh Celery, Fresh Green Bell Pepper, Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Garlic Minced In Water (Garlic, Water, Phosphoric Acid, Sodium Benzoate And Potassium Sorbate (Preservatives), Thyme Leaves Dried, Kosher Salt (Salt, Yellow Prussiate of Soda), Ground Black Pepper, Bay Leaves (Bay Leaves).
Roasted Vegetable Barley Soup (8 Fl Oz)
1
Nutritional information
Roasted Vegetable Barley Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 90 cal | 4% |
| Total Fat | 1.5 g | 2% |
| Saturates | 0 g | 1% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 750 mg | 32% |
| Carbs | 18 g | 6% |
| Fiber | 4 g | 13% |
| Sugars | 2 g | 1% |
| Protein | 2 g | 1% |
| Calcium | 23 mg | 2% |
| Iron | 1 mg | 5% |
| Potassium | 152 mg | 3% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Pearled Barley (Pearled Barley), Tomatoes Diced Cnd (Tomatoes, Tomato Juice, less than 2% of: Salt, Citric Acid, Calcium Chloride.), Fresh Carrots, Fresh Green Bell Pepper, Fresh Zucchini Squash, Gluten Free Vegetarian Soup Base (Vegetables (Celery, Carrots, Onions), Salt, Sugar, Dehydrated Potato (Potatoes, Mono and Diglycerides, Sodium Acid Pyrophosphate, Citric Acid), Dextrose, Seasoning (Hydrolyzed Corn Protein, Yeast Extract), Flavoring, Disodium Inosinate, Disodium Guanylate, Beet Powder.), Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Kosher Salt (Salt, Yellow Prussiate of Soda), Ground Black Pepper, Parsley Flakes, Granulated Garlic, Thyme Leaves Dried, Bay Leaves (Bay Leaves).
Garden Vegetable Soup (6 Fl Oz)
1
Nutritional information
Garden Vegetable Soup
6 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 210 cal | 11% |
| Total Fat | 6.0 g | 8% |
| Saturates | 0.5 g | 3% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 1,590 mg | 69% |
| Carbs | 37 g | 12% |
| Fiber | 6 g | 21% |
| Sugars | 8 g | 1% |
| Protein | 7 g | 1% |
| Calcium | 117 mg | 9% |
| Iron | 2 mg | 13% |
| Potassium | 734 mg | 16% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Vegetable Stock Low Sodium (Water, Soup Base Vegetarian No MSG Sauteed (Sauteed Vegetable Puree Mix (carrots, onions, celery, corn oil), Cornstarch, Maltodextrin, Corn Oil, Hydrolyzed Corn Protein, Autolyzed Yeast Extract, Tomato Powder, Water, Onion, Powder, Contains 2% or less of: Disodium Inosinate, Disodium Guanylate, Garlic Powder, Salt, Extractives of Paprika, Natural Flavors, Modified Cornstarch)), Tomatoes Diced Cnd (Tomatoes, Tomato Juice, less than 2% of: Salt, Citric Acid, Calcium Chloride.), Yellow Onion, Fresh Carrots, Whole Kernel Corn, Russet Potato, Frozen Green Peas, Napa Cabbage, Fresh Celery, Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Iodized Salt (Salt, Sodium Silicoaluminate, Dextrose, Potassium Iodine, Sodium Bicarbonate), Fresh Garlic, Ground White Pepper.
Lentil Vegetable & Barley Soup (8 Fl Oz)
1
Nutritional information
Lentil Vegetable & Barley Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 390 cal | 19% |
| Total Fat | 2.0 g | 2% |
| Saturates | 0 g | 2% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 670 mg | 29% |
| Carbs | 75 g | 25% |
| Fiber | 23 g | 82% |
| Sugars | 10 g | 1% |
| Protein | 20 g | 1% |
| Calcium | 120 mg | 9% |
| Iron | 6 mg | 35% |
| Potassium | 1,029 mg | 22% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Frozen Cauliflower, Lentils Dried, Fresh Carrots, Frozen Broccoli Cuts, Pearled Barley (Pearled Barley), Yellow Onion, Fresh Celery, Vinegar Apple Cider (Distilled Vinegar From Grain, Natural Flavor With Caramel Color, Diluted With Water To A Uniform Pickling And Table Strength of 5% (50 Grains) Acidity), Gluten Free Vegetarian Soup Base (Vegetables (Celery, Carrots, Onions), Salt, Sugar, Dehydrated Potato (Potatoes, Mono and Diglycerides, Sodium Acid Pyrophosphate, Citric Acid), Dextrose, Seasoning (Hydrolyzed Corn Protein, Yeast Extract), Flavoring, Disodium Inosinate, Disodium Guanylate, Beet Powder.), Fresh Parsley, Celery Seed (Celery Seed), Dill Weed (Dill Weed), Ground Black Pepper, Bay Leaves (Bay Leaves).
Vegetable Tortellini Soup (8 Fl Oz)
1
Nutritional information
Vegetable Tortellini Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 110 cal | 5% |
| Total Fat | 3.0 g | 4% |
| Saturates | 1.0 g | 5% |
| Trans fat | 0 g | 1% |
| Cholesterol | 15 mg | 4% |
| Sodium | 380 mg | 16% |
| Carbs | 15 g | 5% |
| Fiber | 2 g | 8% |
| Sugars | 3 g | 1% |
| Protein | 6 g | 1% |
| Calcium | 81 mg | 6% |
| Iron | 1 mg | 7% |
| Potassium | 195 mg | 4% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Cnd Stewed Tomatoes (Tomatoes, Tomato Juice, Sugar, Salt, Dried Onion, Dried Celery, Dried Bell Pepper, Citric Acid, Calcium Chloride, Natural Flavors), 5 Way Vegetable Mix Fz (Carrots, Corn, Green Beans, Green Peas, Lima Beans; Frozen, Unprepared), Pasta Tortellini Tricolor (Enriched Durum Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Ricotta Cheese (Whey, Milk, Vinegar, Salt, Xanthan Gum, Locust Bean Gum, Guar Gum), Bread Crumbs (Wheat Flour, Salt, Yeast), Liquid Whole Eggs, Soybean Oil, Salt, Spinach Powder, Dried Whole Eggs, Garlic Powder, Onion Powder, Romano Cheese (Cow's And Sheep’s Milk, Rennet, Salt, Cheese Culture, Enzymes), Paprika Extracts, Natural Flavors, Turmeric), Spinach Chopped Frozen, Gluten Free Low Sodium Chicken Soup Base (Roasted Chicken Dark Meat with Chicken Juices, Sugar, Chicken Fat, Maltodextrin, Hydrolyzed Soy Protein, Hydrolyzed Corn Protein, Yeast Extract, Onion Powder, Turmeric, Flavoring (Contains Canola Oil), Disodium Inosinate, Disodium Guanylate, Thiamine Hydrochloride, Corn Syrup Solids.), Grated Parmesan Cheese, Kosher Salt (Salt, Yellow Prussiate of Soda), Ground Black Pepper.
Vegan Wedding Soup (8 Fl Oz)
1
Nutritional information
Vegan Wedding Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 660 cal | 33% |
| Total Fat | 11.0 g | 13% |
| Saturates | 0.5 g | 4% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 950 mg | 41% |
| Carbs | 122 g | 41% |
| Fiber | 15 g | 52% |
| Sugars | 5 g | 1% |
| Protein | 25 g | 1% |
| Calcium | 165 mg | 13% |
| Iron | 6 mg | 35% |
| Potassium | 564 mg | 12% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Vegetable Stock Low Sodium (Water, Soup Base Vegetarian No MSG Sauteed (Sauteed Vegetable Puree Mix (carrots, onions, celery, corn oil), Cornstarch, Maltodextrin, Corn Oil, Hydrolyzed Corn Protein, Autolyzed Yeast Extract, Tomato Powder, Water, Onion, Powder, Contains 2% or less of: Disodium Inosinate, Disodium Guanylate, Garlic Powder, Salt, Extractives of Paprika, Natural Flavors, Modified Cornstarch)), Canned Great Northern Beans, Orzo (Semolina (Wheat), Durum Wheat Flour, Vitamin B3 (Niacin), Iron (Ferrous Sulfate), Vitamin B1 (Thiamine Mononitrate), Vitamin B2 (Riboflavin), Folic Acid), Fresh Carrots, Fresh Celery, Fresh Kale, Yellow Onion, Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Toasted Japanese Panko Breadcrumbs (Wheat Flour, Sugar, Yeast, Salt), Yellow Onion, Fresh Squeezed Lemon Juice (Lemon Juice), Light Soy Sauce (Water, Hydrolyzed Soy Protein, Corn Syrup, Salt, Caramel Color, Lactic Acid, Potassium Sorbate (Preservative)), Fresh Basil, Fresh Garlic, Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Thyme Leaves Dried, Basil Leaves, Fresh Garlic, Oregano Leaves (Oregano), Iodized Salt (Salt, Sodium Silicoaluminate, Dextrose, Potassium Iodine, Sodium Bicarbonate), Lemon Zest (Lemon Zest), Ground Black Pepper.
Wonton Soup (8 Fl Oz)
1
Nutritional information
Wonton Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 110 cal | 6% |
| Total Fat | 2.5 g | 3% |
| Saturates | 0 g | 2% |
| Trans fat | 0 g | 1% |
| Cholesterol | 15 mg | 6% |
| Sodium | 2,580 mg | 112% |
| Carbs | 15 g | 5% |
| Fiber | 3 g | 9% |
| Sugars | 5 g | 1% |
| Protein | 8 g | 1% |
| Calcium | 46 mg | 4% |
| Iron | 2 mg | 11% |
| Potassium | 352 mg | 7% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Fresh Snow Peas, Fresh Whole Mushrooms, Bamboo Shoots, Thin Wonton Wrapper, Gluten Free Low Sodium Chicken Soup Base (Roasted Chicken Dark Meat with Chicken Juices, Sugar, Chicken Fat, Maltodextrin, Hydrolyzed Soy Protein, Hydrolyzed Corn Protein, Yeast Extract, Onion Powder, Turmeric, Flavoring (Contains Canola Oil), Disodium Inosinate, Disodium Guanylate, Thiamine Hydrochloride, Corn Syrup Solids.), Green Onion, Boneless Skinless Chicken Breasts (Boneless Skinless Chicken Breast Containing Up To 4% Water), Iodized Salt (Salt, Sodium Silicoaluminate, Dextrose, Potassium Iodine, Sodium Bicarbonate), Cornstarch (Degerminated Yellow Corn Meal, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Iodized Salt (Salt, Sodium Silicoaluminate, Dextrose, Potassium Iodine, Sodium Bicarbonate), Sesame Oil, Ground White Pepper, Ground White Pepper.
Zuppa Toscana Soup (8 Fl Oz)
1
Nutritional information
Zuppa Toscana Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 50 cal | 3% |
| Total Fat | 3.5 g | 4% |
| Saturates | 1.5 g | 7% |
| Trans fat | 0 g | 1% |
| Cholesterol | 10 mg | 3% |
| Sodium | 115 mg | 5% |
| Carbs | 3 g | 1% |
| Fiber | 0 g | 1% |
| Sugars | 1 g | 1% |
| Protein | 2 g | 1% |
| Calcium | 7 mg | 1% |
| Iron | 0 mg | 1% |
| Potassium | 80 mg | 2% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Russet Potato, Italian Sausage (Pork, Water, Contains 2% or less of: Salt, Corn Syrup Solids, Spices, Flavoring, BHA, BHT, Citric Acid), 36-40% Heavy Whipping Cream, Yellow Onion, Pork Bacon (Cured with: Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Gluten Free Low Sodium Chicken Soup Base (Roasted Chicken Dark Meat with Chicken Juices, Sugar, Chicken Fat, Maltodextrin, Hydrolyzed Soy Protein, Hydrolyzed Corn Protein, Yeast Extract, Onion Powder, Turmeric, Flavoring (Contains Canola Oil), Disodium Inosinate, Disodium Guanylate, Thiamine Hydrochloride, Corn Syrup Solids.), Fresh Kale, Fresh Garlic, Fennel Seeds (Fennel Seed), Kosher Salt (Salt, Yellow Prussiate of Soda), Ground Black Pepper.
Corn, Potato, And Pepperjack Chowder (8 Oz Portion)
1
Nutritional information
Corn, Potato, And Pepperjack Chowder
8 Oz Portion per portion
| % Daily Values | ||
|---|---|---|
| Calories | 240 cal | 12% |
| Total Fat | 17.0 g | 22% |
| Saturates | 9.0 g | 46% |
| Trans fat | 0 g | 1% |
| Cholesterol | 30 mg | 10% |
| Sodium | 710 mg | 31% |
| Carbs | 17 g | 6% |
| Fiber | 2 g | 6% |
| Sugars | 2 g | 1% |
| Protein | 5 g | 1% |
| Calcium | 104 mg | 8% |
| Iron | 1 mg | 5% |
| Potassium | 169 mg | 4% |
| Vitamin D | 0 mcg | 2% |
Ingredients: Water, Canned Diced Potatoes, Whole Kernel Corn, 36-40% Heavy Whipping Cream, Sliced Pepperjack Cheese, All Purpose Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Margarine (Vegetable Oil Blend (Palm Oil And Soybean Oil), Water, Salt, Contains Less Than 2% Of: Soy Lecithin, Vegetable Mono & Diglycerides, Potassium Sorbate (A Preservative), Citric Acid, Natural & Artificial Flavor, Beta Carotene (Color), Vitamin A Palmitate Added, Whey), Yellow Onions - Dice, Soup Base Vegetable No MSG Gluten Free Sautéed Minor (Sauteed Vegetable Puree Mix (Carrots, Onions, Celery), Salt, Sugar, Maltodextrin, Vegetable Oil (Corn And/or Canola Oil), 2% Or Less Of Yeast Extract, Water, Potato Starch, Xanthan Gum, Natural Flavors, Carrot Juice Concentrate), Peppers Jalapeno Sliced, Fresh Green Bell Pepper, Iodized Salt (Salt, Sodium Silicoaluminate, Dextrose, Potassium Iodine, Sodium Bicarbonate), Ground White Pepper, Parsley Flakes.
Cheddar Soup w/ Poblano and Tomatillos (6 FlOz)
1
Nutritional information
Cheddar Soup w/ Poblano and Tomatillos
6 FlOz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 220 cal | 11% |
| Total Fat | 18.0 g | 23% |
| Saturates | 11.0 g | 53% |
| Trans fat | 0 g | 1% |
| Cholesterol | 55 mg | 19% |
| Sodium | 610 mg | 26% |
| Carbs | 10 g | 3% |
| Fiber | 0 g | 0% |
| Sugars | 4 g | 1% |
| Protein | 6 g | 1% |
| Calcium | 155 mg | 12% |
| Iron | 0 mg | 2% |
| Potassium | 134 mg | 3% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Soup Poblano & White Cheddar (Water, Cream (Milk), White Cheddar Cheese (Milk, Cultures, Salt, Enzymes), Roasted Green Chiles, Roasted Poblano Chili Peppers, Tomatillos, American Cheese (Milk, Cultures, Salt, Enzymes), Butternut Squash, Butter (Cream, Salt), Sour Cream (Cultured Cream And Milk, Modified Food Starch, Whey, Sodium Phosphate, Guar Gum, Cultured Dairy Solids, Calcium Sulfate, Carrageenan, Locust Bean Gum), Contains Less Than 2% Of: Roasted Onions, Lime Juice, White Corn Masa, Modified Food Starch, Corn Tortilla Chip (Whole Grain Corn, Water, Vegetable Oil [Cottonseed, Corn And/Or Sunflower]), Skim Milk, Canola Oil, Palm Oil, Salt, Green Onions, Sugar, Yeast Extract, Roasted Garlic, Cilantro, Chipotle Adobo Puree (Water, Onion Puree, Chipotle Pepper Puree, Tomatoes, Canola Oil, Vinegar, Sugar, Salt, Garlic Puree, Natural Smoke Flavoring, White Pepper, Oregano, Bay Leaves), Milk Protein Concentrate, Sodium Phosphate, Spices, Annatto, Oleoresin Paprika For Color).
Jamaican Carrot Soup (6 Fl Oz)
1
Nutritional information
Jamaican Carrot Soup
6 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 60 cal | 3% |
| Total Fat | 1.5 g | 2% |
| Saturates | 0 g | 1% |
| Trans fat | 0 g | 1% |
| Cholesterol | <5mg | 2% |
| Sodium | 250 mg | 11% |
| Carbs | 8 g | 3% |
| Fiber | 2 g | 6% |
| Sugars | 4 g | 1% |
| Protein | 3 g | 1% |
| Calcium | 32 mg | 2% |
| Iron | 0 mg | 2% |
| Potassium | 184 mg | 4% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Fresh Carrots, Yellow Onion, Plain Greek Nonfat Yogurt (Cultured Grade A Nonfat Milk, Live & Active Cultures: S. Thermophilus & L. Bulgaricus), Gluten Free Low Sodium Chicken Soup Base (Roasted Chicken Dark Meat with Chicken Juices, Sugar, Chicken Fat, Maltodextrin, Hydrolyzed Soy Protein, Hydrolyzed Corn Protein, Yeast Extract, Onion Powder, Turmeric, Flavoring (Contains Canola Oil), Disodium Inosinate, Disodium Guanylate, Thiamine Hydrochloride, Corn Syrup Solids.), Peanut Butter, Garlic Minced In Water (Garlic, Water, Phosphoric Acid, Sodium Benzoate And Potassium Sorbate (Preservatives), Worcestershire Sauce (Distilled White Vinegar, Molasses, Sugar, Water, Salt, Onions, Anchovies, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Sauce Hot Gallon Sysco (Aged Red Cayenne Peppers, Vinegar, Salt, Xanthan Gum, Garlic.), Ground Nutmeg.
Chicken Florentine Soup (6 Fl. Oz)
1
Nutritional information
Chicken Florentine Soup
6 Fl. Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 150 cal | 8% |
| Total Fat | 4.0 g | 5% |
| Saturates | 1.0 g | 6% |
| Trans fat | 0 g | 1% |
| Cholesterol | 20 mg | 6% |
| Sodium | 310 mg | 14% |
| Carbs | 17 g | 6% |
| Fiber | <1g | 3% |
| Sugars | 2 g | 1% |
| Protein | 11 g | 1% |
| Calcium | 30 mg | 2% |
| Iron | 1 mg | 4% |
| Potassium | 53 mg | 1% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Base Chicken Prepared Lo Na No MSG (Water, Gluten Free Low Sodium Chicken Soup Base (Roasted Chicken Dark Meat with Chicken Juices, Sugar, Chicken Fat, Maltodextrin, Hydrolyzed Soy Protein, Hydrolyzed Corn Protein, Yeast Extract, Onion Powder, Turmeric, Flavoring (Contains Canola Oil), Disodium Inosinate, Disodium Guanylate, Thiamine Hydrochloride, Corn Syrup Solids.)), 0.5" Diced White/Dark Chicken (White and Dark Chicken Meat), Long Grain & Wild Rice Mix (Enriched Parboiled Long Grain Rice (Parboiled Long Grain Rice, Vitamins And Minerals [Calcium (Calcium Carbonate), Iron (Iron Phosphate), Vitamin B1 (Thiamine Mononitrate), Folic Acid]), Seasoning Blend (Yeast Extract, Carrots*, Onions*, Salt, Sugar, Dehydrated Chicken Broth†‡, Chicken Fat†‡, Celery*, Dehydrated Parsley, Potassium Salt, Autolyzed Yeast, Onion Powder, Garlic Powder, Natural Flavors, Citric Acid, Turmeric Extract (Color), Turmeric (Color)), Wild Rice), Spinach Chopped Frozen, Diced Carrots, Diced Celery, Margarine (Vegetable Oil Blend (Palm Oil And Soybean Oil), Water, Salt, Contains Less Than 2% Of: Soy Lecithin, Vegetable Mono & Diglycerides, Potassium Sorbate (A Preservative), Citric Acid, Natural & Artificial Flavor, Beta Carotene (Color), Vitamin A Palmitate Added, Whey), Diced Yellow Onions (Onions.), Ground White Pepper.
Lentil Soup (6 Fl Oz)
1
Nutritional information
Lentil Soup
6 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 70 cal | 4% |
| Total Fat | 2.0 g | 2% |
| Saturates | 0 g | 1% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 180 mg | 8% |
| Carbs | 12 g | 4% |
| Fiber | 3 g | 10% |
| Sugars | 2 g | 1% |
| Protein | 3 g | 1% |
| Calcium | 20 mg | 2% |
| Iron | 1 mg | 6% |
| Potassium | 175 mg | 4% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Lentils Dried, Yellow Onion, Water, Fresh Carrots, Fresh Celery, Soup Base Vegetarian No MSG Sauteed (Sauteed Vegetable Puree Mix (carrots, onions, celery, corn oil), Cornstarch, Maltodextrin, Corn Oil, Hydrolyzed Corn Protein, Autolyzed Yeast Extract, Tomato Powder, Water, Onion, Powder, Contains 2% or less of: Disodium Inosinate, Disodium Guanylate, Garlic Powder, Salt, Extractives of Paprika, Natural Flavors, Modified Cornstarch), Cornstarch (Degerminated Yellow Corn Meal, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Ground Black Pepper, Thyme Leaves Dried.
Baked Potato Soup (8 Fl Oz)
1
Nutritional information
Baked Potato Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 270 cal | 14% |
| Total Fat | 18.0 g | 24% |
| Saturates | 8.0 g | 40% |
| Trans fat | 0 g | 1% |
| Cholesterol | 35 mg | 11% |
| Sodium | 610 mg | 27% |
| Carbs | 16 g | 5% |
| Fiber | <1g | 3% |
| Sugars | 3 g | 1% |
| Protein | 9 g | 1% |
| Calcium | 86 mg | 7% |
| Iron | 1 mg | 5% |
| Potassium | 239 mg | 5% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Half and Half Cream (Milk, Cream, Sodium Citrate), 100 Ct Baking Potatoes, Pork Bacon (Pork Bacon (Cured with: Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite)), All Purpose Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Margarine (Vegetable Oil Blend (Palm Oil And Soybean Oil), Water, Salt, Contains Less Than 2% Of: Soy Lecithin, Vegetable Mono & Diglycerides, Potassium Sorbate (A Preservative), Citric Acid, Natural & Artificial Flavor, Beta Carotene (Color), Vitamin A Palmitate Added, Whey), Gluten Free Low Sodium Chicken Soup Base (Roasted Chicken Dark Meat with Chicken Juices, Sugar, Chicken Fat, Maltodextrin, Hydrolyzed Soy Protein, Hydrolyzed Corn Protein, Yeast Extract, Onion Powder, Turmeric, Flavoring (Contains Canola Oil), Disodium Inosinate, Disodium Guanylate, Thiamine Hydrochloride, Corn Syrup Solids.), Shredded Cheddar Cheese, Green Onions, Yellow Onion(s), No MSG Added Ham Soup Base (Cooked Ham and Ham Juice (cured with water, salt, sugar, sodium phosphates, sodium erythorbate, natural smoke flavor, sodium nitrite), Salt, Sugar, Maltodextrin, Flavor (yeast extract, smoked torula yeast, rendered bacon fat, grill and smoke flavors [contains sunflower oil]), Flavor (yeast extract, corn syrup solids, salt, citric acid), Rendered Pork Fat (BHA, propyl gallate and citric acid to protect flavor), Onion Powder, Spice, Natural Smoke Flavor, Beet Powder).
Verde Pozole Base (12 Fl Oz)
1
Nutritional information
Verde Pozole Base
12 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 130 cal | 6% |
| Total Fat | 6.0 g | 7% |
| Saturates | 0 g | 2% |
| Trans fat | 0 g | 1% |
| Cholesterol | 10 mg | 4% |
| Sodium | 880 mg | 38% |
| Carbs | 16 g | 5% |
| Fiber | 3 g | 10% |
| Sugars | 10 g | 1% |
| Protein | 5 g | 1% |
| Calcium | 116 mg | 9% |
| Iron | 1 mg | 4% |
| Potassium | 162 mg | 3% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Crushed Tomatillos (Tomatillos, Citric Acid.), Yellow Onion, Diced Green Chili Peppers (Green Chile Peppers, Water, Salt, and Citric Acid), Fresh Poblano Pepper, Seeded, Fresh Jalapeno Pepper, Seeded, Gluten Free Low Sodium Chicken Soup Base (Roasted Chicken Dark Meat with Chicken Juices, Sugar, Chicken Fat, Maltodextrin, Hydrolyzed Soy Protein, Hydrolyzed Corn Protein, Yeast Extract, Onion Powder, Turmeric, Flavoring (Contains Canola Oil), Disodium Inosinate, Disodium Guanylate, Thiamine Hydrochloride, Corn Syrup Solids.), Fresh Cilantro, Garlic Minced In Water (Garlic, Water, Phosphoric Acid, Sodium Benzoate And Potassium Sorbate (Preservatives), Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Kosher Salt (Salt, Yellow Prussiate of Soda), Oregano Leaves (Oregano).
Greek Cannellini Bean & Greens Soup (8 Fl Oz)
1
Nutritional information
Greek Cannellini Bean & Greens Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 120 cal | 6% |
| Total Fat | 2.0 g | 2% |
| Saturates | 0 g | 1% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 420 mg | 18% |
| Carbs | 20 g | 7% |
| Fiber | 5 g | 17% |
| Sugars | 3 g | 1% |
| Protein | 6 g | 1% |
| Calcium | 90 mg | 7% |
| Iron | 3 mg | 14% |
| Potassium | 489 mg | 10% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Canned Great Northern Beans, Tomatoes Diced Cnd (Tomatoes, Tomato Juice, less than 2% of: Salt, Citric Acid, Calcium Chloride.), Fresh Baby Spinach, Yellow Onion (Yellow Onion), Fresh Carrots, Fresh Celery, Soup Base Vegetarian No MSG Sauteed (Sauteed Vegetable Puree Mix (carrots, onions, celery, corn oil), Cornstarch, Maltodextrin, Corn Oil, Hydrolyzed Corn Protein, Autolyzed Yeast Extract, Tomato Powder, Water, Onion, Powder, Contains 2% or less of: Disodium Inosinate, Disodium Guanylate, Garlic Powder, Salt, Extractives of Paprika, Natural Flavors, Modified Cornstarch), Tomato Paste (Tomato Paste, less than 2% of: Spices, Natural Flavors, Citric Acid.), Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Oregano Leaves (Oregano), Kosher Salt (Salt, Yellow Prussiate of Soda), Ground Black Pepper.
Italian Bean & Farro Soup (8 Fl Oz)
1
Nutritional information
Italian Bean & Farro Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 110 cal | 5% |
| Total Fat | 1.5 g | 2% |
| Saturates | 0 g | 1% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 340 mg | 15% |
| Carbs | 20 g | 7% |
| Fiber | 4 g | 16% |
| Sugars | 3 g | 1% |
| Protein | 5 g | 1% |
| Calcium | 72 mg | 6% |
| Iron | 2 mg | 11% |
| Potassium | 391 mg | 8% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Canned Great Northern Beans, Tomatoes Diced Cnd (Tomatoes, Tomato Juice, less than 2% of: Salt, Citric Acid, Calcium Chloride.), Fresh Baby Spinach, Yellow Onion (Yellow Onion), Fresh Carrots, Cooked Farro (Farro, Water), Fresh Celery, Soup Base Vegetarian No MSG Sauteed (Sauteed Vegetable Puree Mix (carrots, onions, celery, corn oil), Cornstarch, Maltodextrin, Corn Oil, Hydrolyzed Corn Protein, Autolyzed Yeast Extract, Tomato Powder, Water, Onion, Powder, Contains 2% or less of: Disodium Inosinate, Disodium Guanylate, Garlic Powder, Salt, Extractives of Paprika, Natural Flavors, Modified Cornstarch), Tomato Paste (Tomato Paste, less than 2% of: Spices, Natural Flavors, Citric Acid.), Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Oregano Leaves (Oregano), Kosher Salt (Salt, Yellow Prussiate of Soda), Ground Black Pepper.
Tuscan White Bean and Tomato Soup (6 Fl. Oz)
1
Nutritional information
Tuscan White Bean and Tomato Soup
6 Fl. Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 80 cal | 4% |
| Total Fat | 3.0 g | 4% |
| Saturates | 0 g | 2% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 460 mg | 20% |
| Carbs | 10 g | 3% |
| Fiber | 2 g | 9% |
| Sugars | 1 g | 1% |
| Protein | 4 g | 1% |
| Calcium | 50 mg | 4% |
| Iron | 1 mg | 5% |
| Potassium | 127 mg | 3% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Base Vegetable Prepared Lo Na No MSG (Water, Soup Base Vegetarian No MSG Sauteed (Sauteed Vegetable Puree Mix (carrots, onions, celery, corn oil), Cornstarch, Maltodextrin, Corn Oil, Hydrolyzed Corn Protein, Autolyzed Yeast Extract, Tomato Powder, Water, Onion, Powder, Contains 2% or less of: Disodium Inosinate, Disodium Guanylate, Garlic Powder, Salt, Extractives of Paprika, Natural Flavors, Modified Cornstarch)), Canned Great Northern Beans, Tomato Filet, Basil Pesto Sauce (Basil, Canola Oil, Water, Parmesan Cheese (Pasteurized Part-Skim Cows' Milk, Cheese Culture, Salt, Enzymes), Granulated Garlic, Salt. Contains: Milk), Yellow Onion, Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Fresh Garlic, Kosher Salt (Salt, Yellow Prussiate of Soda), Ground Black Pepper, Thyme Leaves Dried, Bay Leaves (Bay Leaves).
Rosemary White Bean Soup (8 Fl Oz)
1
Nutritional information
Rosemary White Bean Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 260 cal | 13% |
| Total Fat | 8.0 g | 10% |
| Saturates | 1.0 g | 4% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 370 mg | 16% |
| Carbs | 37 g | 12% |
| Fiber | 10 g | 36% |
| Sugars | 3 g | 1% |
| Protein | 12 g | 1% |
| Calcium | 116 mg | 9% |
| Iron | 3 mg | 17% |
| Potassium | 656 mg | 14% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Beans Dried Great Northern, Yellow Onion (Yellow Onion), Soup Base Vegetarian No MSG Sauteed (Sauteed Vegetable Puree Mix (carrots, onions, celery, corn oil), Cornstarch, Maltodextrin, Corn Oil, Hydrolyzed Corn Protein, Autolyzed Yeast Extract, Tomato Powder, Water, Onion, Powder, Contains 2% or less of: Disodium Inosinate, Disodium Guanylate, Garlic Powder, Salt, Extractives of Paprika, Natural Flavors, Modified Cornstarch), Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Fresh Rosemary, Garlic Minced In Water (Garlic, Water, Phosphoric Acid, Sodium Benzoate And Potassium Sorbate (Preservatives), Bay Leaves (Bay Leaves), Kosher Salt (Salt, Yellow Prussiate of Soda), Ground Black Pepper.
Beef and Pepper Soup (6 Fl Oz)
1
Nutritional information
Beef and Pepper Soup
6 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 50 cal | 2% |
| Total Fat | 1.0 g | 1% |
| Saturates | 0 g | 2% |
| Trans fat | 0 g | 1% |
| Cholesterol | <5mg | 1% |
| Sodium | 300 mg | 13% |
| Carbs | 9 g | 3% |
| Fiber | 2 g | 8% |
| Sugars | 5 g | 1% |
| Protein | 3 g | 1% |
| Calcium | 30 mg | 2% |
| Iron | 1 mg | 4% |
| Potassium | 446 mg | 9% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Soup Beef and Pepper Frozen (Tomato Puree (Water, Tomato Paste), Green Peppers, Seasoned Cooked Beef Crumbles (Beef, Salt, Flavoring), Diced Tomatoes In Tomato Juice, Onions, Soy Protein Concentrate (Caramel Color Added), Celery, Carrots, Sugar. Contains Less Than 2% Of: Rice, Modified Food Starch, Dehydrated Garlic, Yeast Extract, Salt, Worcestershire Sauce (Distilled White Vinegar, Molasses, Water, Sugar, Onions, Anchovies, Salt, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Potassium Salt, Spices, Flavoring, Paprika Extract For Color, Caramel Color), Water.
Vegetable Beef Soup (6 Fl Oz)
1
Nutritional information
Vegetable Beef Soup
6 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 70 cal | 3% |
| Total Fat | 1.0 g | 1% |
| Saturates | 0 g | 0% |
| Trans fat | 0 g | 1% |
| Cholesterol | <5mg | 1% |
| Sodium | 600 mg | 26% |
| Carbs | 10 g | 3% |
| Fiber | 2 g | 8% |
| Sugars | 2 g | 1% |
| Protein | 3 g | 1% |
| Calcium | 24 mg | 2% |
| Iron | 0 mg | 2% |
| Potassium | 202 mg | 4% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Soup Vegetable Beef Frozen Conc (Beef Stock, Potatoes, Carrots, Seasoned Braised Beef Steak, Beef Broth And Modified Cornstarch Product (Beef, Beef Broth, Salt, Modified Cornstarch, Sodium Phosphate, Black Pepper), Tomato Puree (Water, Tomato Paste), Diced Tomatoes In Tomato Juice, Onions, Celery, Peas, Cabbage, Green Beans, Corn, Barley, Contains Less Than 2% Of: Salt, Bleached Enriched Flour (Wheat Flour, Wheat Starch, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Dehydrated Potatoes, Vegetable Oil, Sugar, Flavoring, Yeast Extract, Disodium Inosinate, Disodium Guanylate, Caramel Color, Spice, Onion Extract, Citric Acid), Water.
Vegetable Beef Soup (8 Fl Oz)
1
Nutritional information
Vegetable Beef Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 170 cal | 9% |
| Total Fat | 5.0 g | 6% |
| Saturates | 1.5 g | 7% |
| Trans fat | 0 g | 1% |
| Cholesterol | 25 mg | 8% |
| Sodium | 380 mg | 16% |
| Carbs | 19 g | 6% |
| Fiber | 2 g | 8% |
| Sugars | 7 g | 1% |
| Protein | 13 g | 1% |
| Calcium | 95 mg | 7% |
| Iron | 2 mg | 10% |
| Potassium | 426 mg | 9% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Water, Canned Diced Tomatoes (Tomatoes, Tomato Juice, less than 2% of: Salt, Citric Acid, Calcium Chloride.), 100 Ct Baking Potatoes, Diced Beef For Stew, Fresh Zucchini Squash, Frozen Baby Lima Beans, No MSG Low Sodium Beef Soup Base, Frozen Whole Kernel Corn, Yellow Onion, Fresh Carrots, Fresh Celery, Granulated Sugar.
Black Bean Soup (8 Fl Oz)
1
Nutritional information
Black Bean Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 70 cal | 4% |
| Total Fat | 1.5 g | 2% |
| Saturates | 0 g | 1% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 840 mg | 36% |
| Carbs | 10 g | 3% |
| Fiber | 2 g | 7% |
| Sugars | 2 g | 1% |
| Protein | 3 g | 1% |
| Calcium | 32 mg | 2% |
| Iron | 1 mg | 4% |
| Potassium | 236 mg | 5% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, LS Black Beans (Prepared Black Beans, Water, Salt, and Calcium Chloride (Firming Agent)), Red Cooking Wine, Tomato Puree (Vine-Ripened Fresh Tomatoes, Tomato Puree, Salt, Ascorbic Acid), No MSG Ham Soup Base (Cooked Ham and Ham Juice (cured with water, salt, sugar, sodium phosphates, sodium erythorbate, natural smoke flavor, sodium nitrite), Salt, Sugar, Maltodextrin, Flavor (yeast extract, smoked torula yeast, rendered bacon fat, grill and smoke flavors [contains sunflower oil]), Flavor (yeast extract, corn syrup solids, salt, citric acid), Rendered Pork Fat (BHA, propyl gallate and citric acid to protect flavor), Onion Powder, Spice, Natural Smoke Flavor, Beet Powder), Yellow Onion(s), Fresh Carrots, Fresh Celery, Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Peppers Jalapeno Sliced, Granulated Garlic, Bay Leaves (Bay Leaves), Water.
Boston Clam Chowder (6 Fl Oz)
1
Nutritional information
Boston Clam Chowder
6 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 130 cal | 7% |
| Total Fat | 4.0 g | 5% |
| Saturates | 2.0 g | 9% |
| Trans fat | 0 g | 1% |
| Cholesterol | 15 mg | 5% |
| Sodium | 620 mg | 27% |
| Carbs | 16 g | 5% |
| Fiber | <1g | 3% |
| Sugars | 6 g | 1% |
| Protein | 6 g | 1% |
| Calcium | 132 mg | 10% |
| Iron | 1 mg | 3% |
| Potassium | 258 mg | 5% |
| Vitamin D | 1 mcg | 5% |
Ingredients: 2% Milk (Grade A Reduced Fat Milk, Vitamin A Palmitate, Vitamin D3.), Soup Boston Clam Chowder Frozen (Potatoes, Clam Stock, Skim Milk, Clams, Celery, Pollock, Onions, Modified Food Starch, Cream (Milk), Vegetable Oil (Corn And/Or Canola), Contains Less Than 2% Of: Bleached Enriched Flour (Wheat Flour, Wheat Starch, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Pollock Including Natural Juices, Water, Dextrose, Sugar, Dehydrated Potatoes, Soy Protein Concentrate, Potato Flour, Disodium Inosinate, Disodium Guanylate, Spices, Dehydrated Onions, Dehydrated Garlic, Sodium Phosphate, Flavoring, Beta Carotene For Color, Celery Seed, Celery Extract, Onion Extract, Citric Acid, Garlic Oil).
Broccoli & Cheddar Soup (6 Fl Oz)
1
Nutritional information
Broccoli & Cheddar Soup
6 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 220 cal | 11% |
| Total Fat | 17.0 g | 22% |
| Saturates | 7.0 g | 34% |
| Trans fat | 0 g | 1% |
| Cholesterol | 35 mg | 11% |
| Sodium | 700 mg | 30% |
| Carbs | 8 g | 3% |
| Fiber | 0 g | 0% |
| Sugars | 3 g | 1% |
| Protein | 7 g | 1% |
| Calcium | 193 mg | 15% |
| Iron | 0 mg | 2% |
| Potassium | 170 mg | 4% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Soup Broccoli & Cheddar (Water, Broccoli, Milk, Cream, Pasteurized Process American Cheese (American Cheese [Milk, Cultures, Salt, Enzymes], Water, Cream, Sodium Phosphate, Salt, Apocarotenal Color, Annatto Color), Canola Oil, American Cheese (Milk, Cultures, Salt, Enzymes), Cheddar Cheese (Milk, Cultures, Salt, Enzymes), Contains Less Than 2% Of: Onions, Modified Food Starch, Salt, Skim Milk, Palm Oil, Garlic, Whey Protein Concentrate, Yeast Extract, Granular And Cheddar Cheese (Milk, Cultures, Salt, Enzymes), Whey, Buttermilk, Sodium Phosphate, Milk Protein Concentrate, Citric Acid, Lactic Acid, Annatto, Oleoresin Paprika For Color).
Broccoli and Cheese Soup (8 Oz)
1
Nutritional information
Broccoli and Cheese Soup
8 Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 230 cal | 11% |
| Total Fat | 15.0 g | 19% |
| Saturates | 6.0 g | 30% |
| Trans fat | 0 g | 1% |
| Cholesterol | 25 mg | 9% |
| Sodium | 910 mg | 39% |
| Carbs | 14 g | 5% |
| Fiber | <1g | 3% |
| Sugars | 8 g | 1% |
| Protein | 8 g | 1% |
| Calcium | 235 mg | 18% |
| Iron | 0 mg | 3% |
| Potassium | 249 mg | 5% |
| Vitamin D | 1 mcg | 7% |
Ingredients: 2% Milk (Grade A Reduced Fat Milk, Vitamin A Palmitate, Vitamin D3.), Broccoli & Cheese Soup Frozen Conc (Water, Broccoli, Pasteurized Process American Cheese (American Cheese [Milk, Cultures, Salt, Enzymes], Water, Cream [Milk], Sodium Phosphate, Salt, Apocarotenal Color, Annatto Color), Cream, Vegetable Oil (Corn And/Or Canola), Modified Food Starch, Contains Less Than 2% Of: Salt, Sugar, Soy Protein Concentrate, Cheddar Cheese (Milk, Cultures, Salt, Enzymes), Dehydrated Broccoli, Corn Maltodextrin, Dehydrated Garlic, Dehydrated Onions, Spice, Beta Carotene, Annatto Extract For Color, Soy Lecithin).
Chicken Broth (Cup)
1
Nutritional information
Chicken Broth
Cup per portion
| % Daily Values | ||
|---|---|---|
| Calories | 40 cal | 2% |
| Total Fat | 1.5 g | 2% |
| Saturates | 0 g | 0% |
| Trans fat | 0 g | 1% |
| Cholesterol | 10 mg | 4% |
| Sodium | 300 mg | 13% |
| Carbs | 3 g | 1% |
| Fiber | 0 g | 0% |
| Sugars | 3 g | 1% |
| Protein | 3 g | 1% |
| Calcium | 7 mg | 1% |
| Iron | 0 mg | 0% |
| Potassium | 0 mg | 0% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Gluten Free Low Sodium Chicken Soup Base (Roasted Chicken Dark Meat with Chicken Juices, Sugar, Chicken Fat, Maltodextrin, Hydrolyzed Soy Protein, Hydrolyzed Corn Protein, Yeast Extract, Onion Powder, Turmeric, Flavoring (Contains Canola Oil), Disodium Inosinate, Disodium Guanylate, Thiamine Hydrochloride, Corn Syrup Solids.).
Butternut Squash & Andouille Soup (6 Fl Oz)
1
Nutritional information
Butternut Squash & Andouille Soup
6 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 170 cal | 9% |
| Total Fat | 15.0 g | 19% |
| Saturates | 6.0 g | 30% |
| Trans fat | 0 g | 1% |
| Cholesterol | 35 mg | 12% |
| Sodium | 430 mg | 19% |
| Carbs | 7 g | 2% |
| Fiber | 1 g | 5% |
| Sugars | 3 g | 1% |
| Protein | 5 g | 1% |
| Calcium | 32 mg | 2% |
| Iron | 0 mg | 2% |
| Potassium | 138 mg | 3% |
| Vitamin D | 0 mcg | 1% |
Ingredients: Chicken Stock (Hot Water, Gluten Free Low Sodium Chicken Soup Base (Roasted Chicken Dark Meat with Chicken Juices, Sugar, Chicken Fat, Maltodextrin, Hydrolyzed Soy Protein, Hydrolyzed Corn Protein, Yeast Extract, Onion Powder, Turmeric, Flavoring (Contains Canola Oil), Disodium Inosinate, Disodium Guanylate, Thiamine Hydrochloride, Corn Syrup Solids.)), Fresh Butternut Squash, halved, 4x1 Andouille Sausage Link (Pork, Beef, Water, Salt And Less Than 2% Of The Following: Corn Syrup, Spice, Paprika, Dextrose, Dehydrated Onion And Garlic, Sodium Erythorbate, Spice Extractives, Sodium Nitrite), 36-40% Heavy Whipping Cream, Yellow Onion, Unsalted Butter (Pasteurized Cream, Natural Flavorings), Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Fresh Garlic, Iodized Salt (Salt, Sodium Silicoaluminate, Dextrose, Potassium Iodine, Sodium Bicarbonate), Ground Black Pepper, Cayenne Pepper.
Butternut Squash Soup (6 Fl Oz)
1
Nutritional information
Butternut Squash Soup
6 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 120 cal | 6% |
| Total Fat | 5.0 g | 7% |
| Saturates | 3.5 g | 19% |
| Trans fat | 0 g | 1% |
| Cholesterol | 20 mg | 6% |
| Sodium | 530 mg | 23% |
| Carbs | 16 g | 5% |
| Fiber | 2 g | 5% |
| Sugars | 5 g | 1% |
| Protein | 1 g | 1% |
| Calcium | 44 mg | 3% |
| Iron | 1 mg | 4% |
| Potassium | 193 mg | 4% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Butternut Squash Soup (Butternut Squash, Water, Cream (Milk), Vegetable Juice (Water And Concentrated Juices Of: Celeriac, Onions, Carrots, Mushrooms, Garlic), Tomato Puree (Water, Tomato Paste), Contains Less Than 2% Of: Butter (Cream, Salt), Modified Food Starch, Sugar, Salt, Brown Sugar (Sugar, Invert Sugar, Molasses), Ginger Puree, Onions*, Spices, Garlic*. *Dried).
Creamy Carrot Bisque (8 Fl Oz)
1
Nutritional information
Creamy Carrot Bisque
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 250 cal | 12% |
| Total Fat | 21.0 g | 27% |
| Saturates | 12.0 g | 60% |
| Trans fat | 1.0 g | 1% |
| Cholesterol | 55 mg | 19% |
| Sodium | 270 mg | 12% |
| Carbs | 15 g | 5% |
| Fiber | 3 g | 9% |
| Sugars | 9 g | 1% |
| Protein | 2 g | 1% |
| Calcium | 68 mg | 5% |
| Iron | 0 mg | 3% |
| Potassium | 265 mg | 6% |
| Vitamin D | 1 mcg | 4% |
Ingredients: Carrots Fresh, Vegetarian Broth (Water, Soup Base Vegetable No MSG Gluten Free Sautéed Minor (Sauteed Vegetable Puree Mix (Carrots, Onions, Celery), Salt, Sugar, Maltodextrin, Vegetable Oil (Corn And/or Canola Oil), 2% Or Less Of Yeast Extract, Water, Potato Starch, Xanthan Gum, Natural Flavors, Carrot Juice Concentrate)), Heavy Whipping Cream, Yellow Onion, Brown Sugar, Fresh Celery, Unsalted Butter (Pasteurized Cream, Natural Flavorings), Garlic Minced In Water (Garlic, Water, Phosphoric Acid, Sodium Benzoate And Potassium Sorbate (Preservatives), Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Ginger Root, Sage Fresh, Iodized Salt (Salt, Sodium Silicoaluminate, Dextrose, Potassium Iodine, Sodium Bicarbonate), Ground Black Pepper.
Cauliflower Bisque (8 Fl Oz)
1
Nutritional information
Cauliflower Bisque
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 40 cal | 2% |
| Total Fat | 2.0 g | 3% |
| Saturates | 0 g | 1% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 200 mg | 9% |
| Carbs | 18 g | 6% |
| Fiber | <1g | 3% |
| Sugars | 1 g | 1% |
| Protein | 1 g | 1% |
| Calcium | 48 mg | 4% |
| Iron | 0 mg | 1% |
| Potassium | 281 mg | 6% |
| Vitamin D | 0 mcg | 1% |
Ingredients: Vegetable Stock Low Sodium (Water, Soup Base Vegetarian No MSG Sauteed (Sauteed Vegetable Puree Mix (carrots, onions, celery, corn oil), Cornstarch, Maltodextrin, Corn Oil, Hydrolyzed Corn Protein, Autolyzed Yeast Extract, Tomato Powder, Water, Onion, Powder, Contains 2% or less of: Disodium Inosinate, Disodium Guanylate, Garlic Powder, Salt, Extractives of Paprika, Natural Flavors, Modified Cornstarch)), Garlic Minced In Water (Garlic, Water, Phosphoric Acid, Sodium Benzoate And Potassium Sorbate (Preservatives), Fresh Cauliflower, Almond Milk (Almondmilk (Filtered Water, Almonds), Cane Sugar, Calcium Carbonate, Sea Salt, Potassium Citrate, Sunflower Lecithin, Gellan Gum, Vitamin A Palmitate, Vitamin D2, D-Alpha-Tocopherol (Natural Vitamin E)), Yellow Onion, Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Yeast Nutritional Bulk, Kosher Salt (Salt, Yellow Prussiate of Soda), Ground Black Pepper.
Creamy Cauliflower Soup (8 Fl Oz)
1
Nutritional information
Creamy Cauliflower Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 80 cal | 4% |
| Total Fat | 6.0 g | 7% |
| Saturates | 2.5 g | 12% |
| Trans fat | 0 g | 1% |
| Cholesterol | 10 mg | 4% |
| Sodium | 270 mg | 12% |
| Carbs | 6 g | 2% |
| Fiber | 2 g | 8% |
| Sugars | 3 g | 1% |
| Protein | 3 g | 1% |
| Calcium | 25 mg | 2% |
| Iron | 0 mg | 2% |
| Potassium | 151 mg | 3% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Chicken Broth (Water, Gluten Free Low Sodium Chicken Soup Base (Roasted Chicken Dark Meat with Chicken Juices, Sugar, Chicken Fat, Maltodextrin, Hydrolyzed Soy Protein, Hydrolyzed Corn Protein, Yeast Extract, Onion Powder, Turmeric, Flavoring (Contains Canola Oil), Disodium Inosinate, Disodium Guanylate, Thiamine Hydrochloride, Corn Syrup Solids.)), Fresh Cauliflower, Shallots, Yellow Onion(s), 36-40% Heavy Whipping Cream, Margarine (Vegetable Oil Blend (Palm Oil And Soybean Oil), Water, Salt, Contains Less Than 2% Of: Soy Lecithin, Vegetable Mono & Diglycerides, Potassium Sorbate (A Preservative), Citric Acid, Natural & Artificial Flavor, Beta Carotene (Color), Vitamin A Palmitate Added, Whey), Garlic Minced In Water (Garlic, Water, Phosphoric Acid, Sodium Benzoate And Potassium Sorbate (Preservatives), Iodized Salt (Salt, Sodium Silicoaluminate, Dextrose, Potassium Iodine, Sodium Bicarbonate), Ground Black Pepper, Bay Leaves (Bay Leaves), Fresh Thyme.
Mexican Cheese Soup (8 Oz Portion)
1
Nutritional information
Mexican Cheese Soup
8 Oz Portion per portion
| % Daily Values | ||
|---|---|---|
| Calories | 340 cal | 17% |
| Total Fat | 29.0 g | 37% |
| Saturates | 16.0 g | 80% |
| Trans fat | 1.0 g | 1% |
| Cholesterol | 80 mg | 26% |
| Sodium | 1,140 mg | 50% |
| Carbs | 12 g | 4% |
| Fiber | <1g | 3% |
| Sugars | 2 g | 1% |
| Protein | 12 g | 1% |
| Calcium | 297 mg | 23% |
| Iron | 1 mg | 4% |
| Potassium | 99 mg | 2% |
| Vitamin D | 5 mcg | 22% |
Ingredients: Water, Yellow American Cheese Slice 160 Ct (Milk, Cream, Water, Sodium Citrate, Salt, Cheese Culture, Sorbic Acid (preservative), Citric Acid, Enzymes, Soy Lecithin, Apo Carotenal and Beta Carotene (color)), 36-40% Heavy Whipping Cream, Yellow Onions, Fresh Whole Carrots, Fresh Celery, All Purpose Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Margarine (Vegetable Oil Blend (Palm Oil And Soybean Oil), Water, Salt, Contains Less Than 2% Of: Soy Lecithin, Vegetable Mono & Diglycerides, Potassium Sorbate (A Preservative), Citric Acid, Natural & Artificial Flavor, Beta Carotene (Color), Vitamin A Palmitate Added, Whey), Peppers Jalapeno Sliced, Gluten Free Low Sodium Chicken Soup Base (Roasted Chicken Dark Meat with Chicken Juices, Sugar, Chicken Fat, Maltodextrin, Hydrolyzed Soy Protein, Hydrolyzed Corn Protein, Yeast Extract, Onion Powder, Turmeric, Flavoring (Contains Canola Oil), Disodium Inosinate, Disodium Guanylate, Thiamine Hydrochloride, Corn Syrup Solids.), Fresh Cilantro.
Ham, Bacon, & Cheese Soup (6 Fl Oz)
1
Nutritional information
Ham, Bacon, & Cheese Soup
6 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 350 cal | 17% |
| Total Fat | 26.0 g | 33% |
| Saturates | 13.0 g | 65% |
| Trans fat | 0 g | 1% |
| Cholesterol | 35 mg | 12% |
| Sodium | 1,210 mg | 53% |
| Carbs | 19 g | 6% |
| Fiber | 2 g | 6% |
| Sugars | 5 g | 1% |
| Protein | 10 g | 1% |
| Calcium | 246 mg | 19% |
| Iron | 1 mg | 3% |
| Potassium | 0 mg | 0% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Soup Cheese with Ham & Bacon Frozen Conc, Water.
Cheeseburger Soup (8 Fl Oz)
1
Nutritional information
Cheeseburger Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 210 cal | 11% |
| Total Fat | 16.0 g | 20% |
| Saturates | 5.0 g | 27% |
| Trans fat | 0 g | 1% |
| Cholesterol | 40 mg | 13% |
| Sodium | 690 mg | 30% |
| Carbs | 6 g | 2% |
| Fiber | 0 g | 1% |
| Sugars | 1 g | 1% |
| Protein | 11 g | 1% |
| Calcium | 123 mg | 9% |
| Iron | 1 mg | 5% |
| Potassium | 42 mg | 1% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Beef Stock (Water, No MSG Added Beef Soup Base (Roasted Beef And Concentrated Beef Stock, Salt, Hydrolyzed Soy, Corn And Wheat Proteins, Maltodextrin, Palm Oil, Sugar, Autolyzed Yeast Extract, Caramel Color, Onion Powder, 2% Or Less Of Vegetable Oil (Corn And/Or Canola Oil), Modified Cornstarch, Disodium Inosinate, Disodium Guanylate, Natural Flavors, Lactic Acid)), Beef Ground Bulk 81/19 Fine (Beef), Shredded Cheddar Cheese, Canned Diced Tomatoes (Tomatoes, Tomato Juice, less than 2% of: Salt, Citric Acid, Calcium Chloride.), All Purpose Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Lettuce Shredded 1/8 Inch, Margarine (Vegetable Oil Blend (Palm Oil And Soybean Oil), Water, Salt, Contains Less Than 2% Of: Soy Lecithin, Vegetable Mono & Diglycerides, Potassium Sorbate (A Preservative), Citric Acid, Natural & Artificial Flavor, Beta Carotene (Color), Vitamin A Palmitate Added, Whey), Yellow Onion(s), Shredded Cheddar Cheese, Green Onions.
Homemade Chicken & Vegetable Soup (6 Fl Oz)
1
Nutritional information
Homemade Chicken & Vegetable Soup
6 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 90 cal | 4% |
| Total Fat | 3.5 g | 5% |
| Saturates | 0.5 g | 3% |
| Trans fat | 0 g | 1% |
| Cholesterol | 25 mg | 9% |
| Sodium | 290 mg | 13% |
| Carbs | 3 g | 1% |
| Fiber | <1g | 3% |
| Sugars | 2 g | 1% |
| Protein | 10 g | 1% |
| Calcium | 18 mg | 1% |
| Iron | 0 mg | 2% |
| Potassium | 132 mg | 3% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, 5 Oz Bnls Sknls Chicken Breast, Fresh Carrot(s), Yellow Onion(s), Fresh Celery, Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Gluten Free Low Sodium Chicken Soup Base (Roasted Chicken Dark Meat with Chicken Juices, Sugar, Chicken Fat, Maltodextrin, Hydrolyzed Soy Protein, Hydrolyzed Corn Protein, Yeast Extract, Onion Powder, Turmeric, Flavoring (Contains Canola Oil), Disodium Inosinate, Disodium Guanylate, Thiamine Hydrochloride, Corn Syrup Solids.), Fresh Parsley, Iodized Salt (Salt, Sodium Silicoaluminate, Dextrose, Potassium Iodine, Sodium Bicarbonate), Garlic Minced In Water (Garlic, Water, Phosphoric Acid, Sodium Benzoate And Potassium Sorbate (Preservatives), Ground Black Pepper.
White Bean & Chicken Chili (6 Fl Oz)
1
Nutritional information
White Bean & Chicken Chili
6 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 130 cal | 7% |
| Total Fat | 3.0 g | 4% |
| Saturates | 1.0 g | 5% |
| Trans fat | 0 g | 1% |
| Cholesterol | 30 mg | 10% |
| Sodium | 1,040 mg | 45% |
| Carbs | 16 g | 5% |
| Fiber | 4 g | 14% |
| Sugars | 1 g | 1% |
| Protein | 10 g | 1% |
| Calcium | 38 mg | 3% |
| Iron | 2 mg | 9% |
| Potassium | 0 mg | 0% |
| Vitamin D | 0 mcg | 0% |
Ingredients: White Bean & Chicken Chili.
Chicken and Wild Rice Soup (6 Fl Oz)
1
Nutritional information
Chicken and Wild Rice Soup
6 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 130 cal | 7% |
| Total Fat | 8.0 g | 10% |
| Saturates | 2.5 g | 14% |
| Trans fat | 0 g | 1% |
| Cholesterol | 20 mg | 7% |
| Sodium | 640 mg | 28% |
| Carbs | 13 g | 4% |
| Fiber | 1 g | 4% |
| Sugars | 0 g | 1% |
| Protein | 4 g | 1% |
| Calcium | 60 mg | 5% |
| Iron | 0 mg | 1% |
| Potassium | 0 mg | 0% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Soup Wild Rice with Chicken Frozen, Water.
Chicken & Wild Rice Soup (8 Fl Oz)
1
Nutritional information
Chicken & Wild Rice Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 140 cal | 7% |
| Total Fat | 2.5 g | 3% |
| Saturates | 0 g | 1% |
| Trans fat | 0 g | 1% |
| Cholesterol | 35 mg | 12% |
| Sodium | 240 mg | 11% |
| Carbs | 11 g | 4% |
| Fiber | <1g | 2% |
| Sugars | 2 g | 1% |
| Protein | 18 g | 1% |
| Calcium | 15 mg | 1% |
| Iron | 1 mg | 5% |
| Potassium | 65 mg | 1% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Chicken Stock (Hot Water, Gluten Free Low Sodium Chicken Soup Base (Roasted Chicken Dark Meat with Chicken Juices, Sugar, Chicken Fat, Maltodextrin, Hydrolyzed Soy Protein, Hydrolyzed Corn Protein, Yeast Extract, Onion Powder, Turmeric, Flavoring (Contains Canola Oil), Disodium Inosinate, Disodium Guanylate, Thiamine Hydrochloride, Corn Syrup Solids.)), 0.5" Diced White/Dark Chicken (White and Dark Chicken Meat), Fresh Celery, Yellow Onion(s), Long Grain & Wild Rice Mix (Enriched Parboiled Long Grain Rice (Parboiled Long Grain Rice, Vitamins And Minerals [Calcium (Calcium Carbonate), Iron (Iron Phosphate), Vitamin B1 (Thiamine Mononitrate), Folic Acid]), Seasoning Blend (Yeast Extract, Carrots*, Onions*, Salt, Sugar, Dehydrated Chicken Broth†‡, Chicken Fat†‡, Celery*, Dehydrated Parsley, Potassium Salt, Autolyzed Yeast, Onion Powder, Garlic Powder, Natural Flavors, Citric Acid, Turmeric Extract (Color), Turmeric (Color)), Wild Rice), Fresh Carrots, All Purpose Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Margarine (Vegetable Oil Blend (Palm Oil And Soybean Oil), Water, Salt, Contains Less Than 2% Of: Soy Lecithin, Vegetable Mono & Diglycerides, Potassium Sorbate (A Preservative), Citric Acid, Natural & Artificial Flavor, Beta Carotene (Color), Vitamin A Palmitate Added, Whey), Ground Black Pepper, Dried Thyme, Bay Leaves (Bay Leaves), Water.
Buffalo Chicken Soup (6 Fl Oz)
1
Nutritional information
Buffalo Chicken Soup
6 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 180 cal | 9% |
| Total Fat | 11.0 g | 14% |
| Saturates | 7.0 g | 34% |
| Trans fat | 0 g | 1% |
| Cholesterol | 50 mg | 17% |
| Sodium | 490 mg | 21% |
| Carbs | 10 g | 3% |
| Fiber | <1g | 3% |
| Sugars | 2 g | 1% |
| Protein | 10 g | 1% |
| Calcium | 120 mg | 9% |
| Iron | 1 mg | 4% |
| Potassium | 252 mg | 5% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Buffalo Chicken & Blue Cheese Soup (Chicken Stock (Water, Chicken Bones, Onions, Celery, Carrots, Sea Salt, Garlic, Parsley, White Pepper, Thyme, Bay Leaves, Marjoram), Chicken (Dark And Light Meat), Carrots, Celery, Onions, Blue Cheese (Milk, Cheese Cultures, Salt, Enzymes), Butter (Cream, Salt), Wheat Flour, Garlic, Apple Cider Vinegar (Diluted With Water To 5% Acidity), Water, Paprika (For Color), Sea Salt, Rice Starch, Pepper Sauce (Distilled Vinegar, Red Pepper, Salt), Cayenne Ground Pepper, Black Pepper).
Baja Chicken Enchilada Soup (8 Fl Oz)
1
Nutritional information
Baja Chicken Enchilada Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 180 cal | 9% |
| Total Fat | 7.0 g | 9% |
| Saturates | 3.0 g | 14% |
| Trans fat | 0 g | 1% |
| Cholesterol | 30 mg | 11% |
| Sodium | 820 mg | 35% |
| Carbs | 17 g | 6% |
| Fiber | 2 g | 7% |
| Sugars | 0 g | 1% |
| Protein | 11 g | 1% |
| Calcium | 65 mg | 5% |
| Iron | 2 mg | 10% |
| Potassium | 287 mg | 6% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Soup Chicken Enchilada (Water, Chicken (light meat), Black Beans, Diced Tomatoes (tomatoes, tomato juice, salt, citric acid), Corn, Light Cream (milk, cream), Green Chili Peppers, Onions, Roasted Sweet Corn, Corn Flour, Cheddar Cheese (pasteurized cow's milk, cheese culture, salt, enzymes, annatto), Roasted Red Peppers, Soybean Oil, Corn Starch, Chicken Broth Concentrate (chicken stock, natural flavor, salt, chicken fat), Tomato Paste (tomatoes), Broth Concentrate (natural flavor, water, salt, vegetable oils [olive, palm], xanthan gum), Sea Salt, Garlic, Jalapeno Peppers, Cumin, Yeast Extract (yeast extract, salt), Chili Powder, Cilantro, Turmeric, Smoked Paprika).
Lemon Orzo Chicken Soup (6 Oz)
1
Nutritional information
Lemon Orzo Chicken Soup
6 Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 170 cal | 8% |
| Total Fat | 4.5 g | 6% |
| Saturates | 1.5 g | 7% |
| Trans fat | 0 g | 1% |
| Cholesterol | 20 mg | 6% |
| Sodium | 150 mg | 7% |
| Carbs | 21 g | 7% |
| Fiber | 2 g | 6% |
| Sugars | 3 g | 1% |
| Protein | 12 g | 1% |
| Calcium | 31 mg | 2% |
| Iron | 1 mg | 5% |
| Potassium | 56 mg | 1% |
| Vitamin D | 0 mcg | 1% |
Ingredients: Water, Orzo (Semolina (Wheat), Durum Wheat Flour, Vitamin B3 (Niacin), Iron (Ferrous Sulfate), Vitamin B1 (Thiamine Mononitrate), Vitamin B2 (Riboflavin), Folic Acid), 0.5" Diced White/Dark Chicken (White and Dark Chicken Meat), 2% Milk (Grade A Reduced Fat Milk, Vitamin A Palmitate, Vitamin D3.), Fresh Carrots, Margarine (Vegetable Oil Blend (Palm Oil And Soybean Oil), Water, Salt, Contains Less Than 2% Of: Soy Lecithin, Vegetable Mono & Diglycerides, Potassium Sorbate (A Preservative), Citric Acid, Natural & Artificial Flavor, Beta Carotene (Color), Vitamin A Palmitate Added, Whey), Fresh Celery, Gluten Free Low Sodium Chicken Soup Base (Roasted Chicken Dark Meat with Chicken Juices, Sugar, Chicken Fat, Maltodextrin, Hydrolyzed Soy Protein, Hydrolyzed Corn Protein, Yeast Extract, Onion Powder, Turmeric, Flavoring (Contains Canola Oil), Disodium Inosinate, Disodium Guanylate, Thiamine Hydrochloride, Corn Syrup Solids.), Yellow Onion, Fresh Parsley, Lemon Juice, Ground White Pepper.
Chicken Noodle Soup (6 Fl Oz)
1
Nutritional information
Chicken Noodle Soup
6 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 40 cal | 2% |
| Total Fat | 1.0 g | 1% |
| Saturates | 0 g | 2% |
| Trans fat | 0 g | 1% |
| Cholesterol | 5 mg | 2% |
| Sodium | 300 mg | 13% |
| Carbs | 5 g | 2% |
| Fiber | 0 g | 0% |
| Sugars | 1 g | 1% |
| Protein | 3 g | 1% |
| Calcium | 13 mg | 1% |
| Iron | 0 mg | 2% |
| Potassium | 49 mg | 1% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Soup Chicken Egg Noodle (Chicken Stock, Onions, Carrots, Chicken Meat, Enriched Egg Noodle Product (Wheat Flour, Eggs, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Celery, Contains Less Than 2% Of: Modified Food Starch, Salt, Yeast Extract, Garlic, Chicken Fat, Soy Protein Concentrate, Spices, Sodium Phosphate, Flavoring, Corn Syrup Solids, Beta Carotene, Dehydrated Chicken, Dehydrated Chicken Broth, Celery Seed, Xanthan Gum), Water.
Homemade Chicken Noodle Soup (8 Fl Oz)
1
Nutritional information
Homemade Chicken Noodle Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 190 cal | 9% |
| Total Fat | 5.0 g | 6% |
| Saturates | 1.0 g | 4% |
| Trans fat | 0 g | 1% |
| Cholesterol | 60 mg | 20% |
| Sodium | 270 mg | 12% |
| Carbs | 16 g | 5% |
| Fiber | 1 g | 4% |
| Sugars | 2 g | 1% |
| Protein | 18 g | 1% |
| Calcium | 25 mg | 2% |
| Iron | 1 mg | 7% |
| Potassium | 184 mg | 4% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Broth Chicken (Hot Water, Gluten Free Low Sodium Chicken Soup Base (Roasted Chicken Dark Meat with Chicken Juices, Sugar, Chicken Fat, Maltodextrin, Hydrolyzed Soy Protein, Hydrolyzed Corn Protein, Yeast Extract, Onion Powder, Turmeric, Flavoring (Contains Canola Oil), Disodium Inosinate, Disodium Guanylate, Thiamine Hydrochloride, Corn Syrup Solids.)), Noodles Egg Wide 1/2", Diced Chicken Breast (Boneless Skinless Chicken Breasts (Boneless Skinless Chicken Breast Containing Up To 4% Water), Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Kosher Salt (Salt, Yellow Prussiate of Soda), Ground Black Pepper, Pan Coating Spray), Yellow Onion(s), Fresh Carrot(s), Fresh Celery, Park Tudor Seasoning (Seasoned Salt, Granulated Garlic, Ground Black Pepper, Granulated Onion).
Homestyle Chicken Noodle Soup (6 Fl Oz)
1
Nutritional information
Homestyle Chicken Noodle Soup
6 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 50 cal | 3% |
| Total Fat | 1.5 g | 2% |
| Saturates | 0 g | 0% |
| Trans fat | 0 g | 1% |
| Cholesterol | 10 mg | 4% |
| Sodium | 540 mg | 24% |
| Carbs | 7 g | 2% |
| Fiber | 0 g | 0% |
| Sugars | 1 g | 1% |
| Protein | 3 g | 1% |
| Calcium | 16 mg | 1% |
| Iron | 0 mg | 1% |
| Potassium | 0 mg | 0% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Soup Chicken Noodle Homestyle Frozen (Chicken Stock, Cooked Enriched Egg Noodles (wheat flour, eggs, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), Water, Chicken Meat, Carrots, Celery, Contains 2% or less of: Salt, Onions, Modified Corn Starch, Chicken Fat, Yeast Extract, Gelatin, Chicken Flavor (ascorbic acid, salt), Sugar, Carrageenan, Potato Starch, Vegetable Oil, Spice, Turmeric Extract, Flavoring, Beta Carotene for color), Water.
Spicy Thai Chicken Soup (Serving)
1
Nutritional information
Spicy Thai Chicken Soup
Serving per portion
| % Daily Values | ||
|---|---|---|
| Calories | 350 cal | 18% |
| Total Fat | 24.0 g | 30% |
| Saturates | 15.0 g | 77% |
| Trans fat | 0 g | 1% |
| Cholesterol | 125 mg | 41% |
| Sodium | 1,030 mg | 45% |
| Carbs | 9 g | 3% |
| Fiber | 2 g | 9% |
| Sugars | 3 g | 1% |
| Protein | 28 g | 1% |
| Calcium | 35 mg | 3% |
| Iron | 3 mg | 15% |
| Potassium | 655 mg | 14% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Chicken Thigh Meat (Halal Chicken), Coconut Milk, Unsweetened (Organic Coconut Milk (Water, Organic Coconut Cream), Organic Guar Gum, Trialcium Phosphate, Magnesium Phosphate, Xanthan Gum, L-Selenomethionine (Selenium), Vitamin A Acetate, Vitamin D2, Zinc Oxide, Vitamin B-12), Water, Fresh Whole Mushrooms, Fresh Red Onion(s), Fresh Squeezed Lime Juice (Lime Juice), Fish Sauce (Anchovies, Water, Salt, Sugar), Fresh Cilantro, Garlic Minced In Water (Garlic, Water, Phosphoric Acid, Sodium Benzoate And Potassium Sorbate (Preservatives), Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Soup Base Vegetarian No MSG Sauteed (Sauteed Vegetable Puree Mix (carrots, onions, celery, corn oil), Cornstarch, Maltodextrin, Corn Oil, Hydrolyzed Corn Protein, Autolyzed Yeast Extract, Tomato Powder, Water, Onion, Powder, Contains 2% or less of: Disodium Inosinate, Disodium Guanylate, Garlic Powder, Salt, Extractives of Paprika, Natural Flavors, Modified Cornstarch), Fresh Ginger Root, Curry Paste Red Thai (Garlic, Red Chili Pepper, Soybean Oil, Lemongrass, Galangal Root (Thai Ginger), Salt, Shallot, Coriander Root, Makrut Lime Peel & Spices), Fresh Lemon Grass.
Chicken Tortilla Soup (6 Fl. Oz)
1
Nutritional information
Chicken Tortilla Soup
6 Fl. Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 130 cal | 7% |
| Total Fat | 7.0 g | 8% |
| Saturates | 0.5 g | 3% |
| Trans fat | 0 g | 1% |
| Cholesterol | 10 mg | 4% |
| Sodium | 350 mg | 15% |
| Carbs | 13 g | 4% |
| Fiber | 2 g | 6% |
| Sugars | 2 g | 1% |
| Protein | 7 g | 1% |
| Calcium | 46 mg | 4% |
| Iron | 1 mg | 6% |
| Potassium | 194 mg | 4% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Base Chicken Prepared Lo Na No MSG (Water, Gluten Free Low Sodium Chicken Soup Base (Roasted Chicken Dark Meat with Chicken Juices, Sugar, Chicken Fat, Maltodextrin, Hydrolyzed Soy Protein, Hydrolyzed Corn Protein, Yeast Extract, Onion Powder, Turmeric, Flavoring (Contains Canola Oil), Disodium Inosinate, Disodium Guanylate, Thiamine Hydrochloride, Corn Syrup Solids.)), 5 Oz Bnls Sknls Chicken Breast (Boneless, Skinless Chicken Breast With Rib Meat), Tomato Puree (Vine-Ripened Fresh Tomatoes, Tomato Puree, Salt, Ascorbic Acid), LS Black Beans (Prepared Black Beans, Water, Salt, and Calcium Chloride (Firming Agent)), Yellow Onion, Whole Kernel Corn, 6" Flour Tortilla (Enriched Bleached Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (Interesterified and Hydrogenated Soybean Oils), contains 2% or less of: Salt, Baking Soda, Sodium Acid Pyrophosphate, Distilled Monoglycerides, Enzymes, Cellulose Gum, Fumaric Acid, and Calcium Propionate and Sorbic Acid (to maintain freshness)), Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Fresh Garlic, Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Fresh Cilantro, Chili Powder (Chili Pepper, Spices, Salt, Silicon Dioxide (To Make Free Flowing) And Garlic), Cumin (Cumin), Kosher Salt (Salt, Yellow Prussiate of Soda), Ground Black Pepper, Bay Leaves (Bay Leaves).
Chicken Tortilla Soup (6 Fl Oz)
1
Nutritional information
Chicken Tortilla Soup
6 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 70 cal | 3% |
| Total Fat | 1.5 g | 2% |
| Saturates | 0 g | 2% |
| Trans fat | 0 g | 1% |
| Cholesterol | <5mg | 1% |
| Sodium | 550 mg | 24% |
| Carbs | 12 g | 4% |
| Fiber | 1 g | 5% |
| Sugars | 3 g | 1% |
| Protein | 1 g | 1% |
| Calcium | 3 mg | 0% |
| Iron | 0 mg | 0% |
| Potassium | 0 mg | 0% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Soup Tortilla Mexican Conc Frozen, Water.
Black Bean Chili (8 oz ladle)
1
Nutritional information
Black Bean Chili
8 oz ladle per portion
| % Daily Values | ||
|---|---|---|
| Calories | 80 cal | 4% |
| Total Fat | 2.0 g | 3% |
| Saturates | 0 g | 1% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 340 mg | 15% |
| Carbs | 12 g | 4% |
| Fiber | 3 g | 11% |
| Sugars | 3 g | 1% |
| Protein | 4 g | 1% |
| Calcium | 50 mg | 4% |
| Iron | 2 mg | 9% |
| Potassium | 384 mg | 8% |
| Vitamin D | 0 mcg | 0% |
Ingredients: LS Black Beans (Prepared Black Beans, Water, Salt, and Calcium Chloride (Firming Agent)), Sauce Tomato (Tomato Puree (Water, Tomato Paste), Water, Less than 2% of: Salt, Citric Acid, Onion Powder, Garlic Powder, Red Pepper), Yellow Onion, Fresh Red Bell Pepper(s), Fresh Cilantro, Garlic Minced In Water (Garlic, Water, Phosphoric Acid, Sodium Benzoate And Potassium Sorbate (Preservatives), Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Chili Powder (Chili Pepper, Spices, Salt, Silicon Dioxide (To Make Free Flowing) And Garlic), Cumin (Cumin), Ground Oregano, Cayenne Pepper, Kosher Salt (Salt, Yellow Prussiate of Soda).
Southwest Vegetarian Chili (8 Fl Oz)
1
Nutritional information
Southwest Vegetarian Chili
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 10 cal | 0% |
| Total Fat | 0 g | 0% |
| Saturates | 0 g | 0% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 50 mg | 2% |
| Carbs | 2 g | 1% |
| Fiber | 0 g | 1% |
| Sugars | 0 g | 1% |
| Protein | 0 g | 1% |
| Calcium | 3 mg | 0% |
| Iron | 0 mg | 1% |
| Potassium | 24 mg | 1% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Southwest Vegetarian Chili (Water, Tomato Puree (water, tomato paste), Diced Tomatoes in Tomato Juice, Corn, Pinto Beans, Black Beans, Garbanzo Beans, Carrots, Celery, Kidney Beans, Vegetable Juice (water, concentrated juices of celeriac, onions, carrots, mushrooms, garlic), Onions, Green Peppers, Contains less than 2% of: Enriched Wheat Flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Modified Food Starch, Salt, Spices, Soybean Oil, Cilantro, Chipotle Adobo Puree (water, onion puree, chipotle pepper puree, tomatoes, canola oil, vinegar, sugar, salt, garlic puree, natural smoke flavoring, spices), Garlic, Lime Juice Concentrate, Dried Garlic).
New England Clam Chowder (8 Fl Oz)
1
Nutritional information
New England Clam Chowder
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 150 cal | 7% |
| Total Fat | 7.0 g | 9% |
| Saturates | 4.0 g | 20% |
| Trans fat | 0 g | 1% |
| Cholesterol | 40 mg | 13% |
| Sodium | 270 mg | 12% |
| Carbs | 10 g | 3% |
| Fiber | <1g | 3% |
| Sugars | 1 g | 1% |
| Protein | 11 g | 1% |
| Calcium | 36 mg | 3% |
| Iron | 1 mg | 7% |
| Potassium | 209 mg | 4% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, No MSG Canned Chopped Clams, Butter Cream Alternate (Water, Butter (Cream, Salt), Lactose, 2% Or Less Of Sodium Caseinate, Xanthan Gum, Whey Protein Concentrate, Guar Gum, Potassium Sorbate (A Preservative), Citric Acid), Russet Potato, Yellow Onion(s), Pork Bacon (Cured with: Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Fresh Carrots, Fresh Celery, Fresh Parsley, Iodized Salt (Salt, Sodium Silicoaluminate, Dextrose, Potassium Iodine, Sodium Bicarbonate).
New England Clam Chowder (6 Fl Oz)
1
Nutritional information
New England Clam Chowder
6 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 130 cal | 6% |
| Total Fat | 5.0 g | 6% |
| Saturates | 1.5 g | 8% |
| Trans fat | 0 g | 1% |
| Cholesterol | 10 mg | 4% |
| Sodium | 670 mg | 29% |
| Carbs | 16 g | 5% |
| Fiber | <1g | 3% |
| Sugars | 5 g | 1% |
| Protein | 5 g | 1% |
| Calcium | 125 mg | 10% |
| Iron | 1 mg | 4% |
| Potassium | 243 mg | 5% |
| Vitamin D | 1 mcg | 5% |
Ingredients: 2% Milk (Grade A Reduced Fat Milk, Vitamin A Palmitate, Vitamin D3.), New England Clam Chowder (Potatoes, Clam Stock, Clams, Celery, Onions, Cream (milk), Modified Food Starch, Vegetable Oil (soybean and/or canola oil), Contains less than 2% of: Salt, Bleached Enriched Flour (wheat flour, wheat starch, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), Dehydrated Potatoes, Clam Flavor (water, clam powder [dextrin, clam extract, sugar, salt], flavoring [cod], succinic acid), Soy Protein Concentrate, Natural Flavors (cod and tuna), Sodium Phosphate, Yeast Extract, Spice, Citric Acid).
Corn Chowder (8 Oz)
1
Nutritional information
Corn Chowder
8 Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 250 cal | 12% |
| Total Fat | 9.0 g | 11% |
| Saturates | 3.5 g | 19% |
| Trans fat | 0 g | 1% |
| Cholesterol | 15 mg | 5% |
| Sodium | 850 mg | 37% |
| Carbs | 32 g | 11% |
| Fiber | 4 g | 13% |
| Sugars | 12 g | 1% |
| Protein | 9 g | 1% |
| Calcium | 226 mg | 17% |
| Iron | 0 mg | 2% |
| Potassium | 645 mg | 14% |
| Vitamin D | 1 mcg | 7% |
Ingredients: 2% Milk (Grade A Reduced Fat Milk, Vitamin A Palmitate, Vitamin D3.), Soup Corn Chowder Frozen.
New England Clam Chowder (8 Fl Oz)
1
Nutritional information
New England Clam Chowder
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 210 cal | 10% |
| Total Fat | 8.0 g | 10% |
| Saturates | 1.0 g | 5% |
| Trans fat | 0 g | 1% |
| Cholesterol | 10 mg | 3% |
| Sodium | 1,570 mg | 68% |
| Carbs | 28 g | 9% |
| Fiber | 2 g | 7% |
| Sugars | 2 g | 1% |
| Protein | 6 g | 1% |
| Calcium | 57 mg | 4% |
| Iron | 2 mg | 9% |
| Potassium | 302 mg | 6% |
| Vitamin D | 0 mcg | 0% |
Ingredients: New England Clam Chowder (Potatoes, Clam Stock, Clams, Celery, Onions, Cream (Milk), Vegetable Oil (Corn And/Or Canola), Contains Less Than 2% Of: Modified Food Starch, Salt, Bleached Enriched Flour (Wheat Flour, Wheat Starch, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Dehydrated Potatoes, Water, Clam Flavor (Water, Clam Powder [Dextrin, Clam Extract, Sugar, Salt], Flavoring [Cod], Succinic Acid), Soy Protein Isolate, Disodium Inosinate, Disodium Guanylate, Natural Flavors (Cod And Tuna), Sodium Phosphate, Yeast Extract, Spice, Soy Lecithin, Citric Acid.).
Potato Leek Chowder (8 Fl Oz)
1
Nutritional information
Potato Leek Chowder
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 180 cal | 9% |
| Total Fat | 11.0 g | 13% |
| Saturates | 5.0 g | 27% |
| Trans fat | 0 g | 1% |
| Cholesterol | 25 mg | 9% |
| Sodium | 610 mg | 27% |
| Carbs | 17 g | 6% |
| Fiber | 1 g | 5% |
| Sugars | 3 g | 1% |
| Protein | 4 g | 1% |
| Calcium | 32 mg | 2% |
| Iron | 1 mg | 5% |
| Potassium | 257 mg | 5% |
| Vitamin D | 0 mcg | 2% |
Ingredients: Chicken Stock (Hot Water, Gluten Free Low Sodium Chicken Soup Base (Roasted Chicken Dark Meat with Chicken Juices, Sugar, Chicken Fat, Maltodextrin, Hydrolyzed Soy Protein, Hydrolyzed Corn Protein, Yeast Extract, Onion Powder, Turmeric, Flavoring (Contains Canola Oil), Disodium Inosinate, Disodium Guanylate, Thiamine Hydrochloride, Corn Syrup Solids.)), 100 Ct Baking Potatoes, Fresh Leeks, 36-40% Heavy Whipping Cream, Cooking White Wine, Water, Pork Bacon (Cured with: Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Cornstarch (Degerminated Yellow Corn Meal, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Margarine (Vegetable Oil Blend (Palm Oil And Soybean Oil), Water, Salt, Contains Less Than 2% Of: Soy Lecithin, Vegetable Mono & Diglycerides, Potassium Sorbate (A Preservative), Citric Acid, Natural & Artificial Flavor, Beta Carotene (Color), Vitamin A Palmitate Added, Whey), Iodized Salt (Salt, Sodium Silicoaluminate, Dextrose, Potassium Iodine, Sodium Bicarbonate), Fresh Chives, Ground White Pepper, Bay Leaves (Bay Leaves), Black Peppercorns, Fresh Thyme.
Spicy Corn and Chicken Soup (6 Fl. Oz)
1
Nutritional information
Spicy Corn and Chicken Soup
6 Fl. Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 70 cal | 4% |
| Total Fat | 1.0 g | 2% |
| Saturates | 0 g | 2% |
| Trans fat | 0 g | 1% |
| Cholesterol | 20 mg | 6% |
| Sodium | 160 mg | 7% |
| Carbs | 8 g | 3% |
| Fiber | 1 g | 5% |
| Sugars | 1 g | 1% |
| Protein | 8 g | 1% |
| Calcium | 19 mg | 1% |
| Iron | 1 mg | 4% |
| Potassium | 172 mg | 4% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Base Vegetable Prepared Lo Na No MSG (Water, Soup Base Vegetarian No MSG Sauteed (Sauteed Vegetable Puree Mix (carrots, onions, celery, corn oil), Cornstarch, Maltodextrin, Corn Oil, Hydrolyzed Corn Protein, Autolyzed Yeast Extract, Tomato Powder, Water, Onion, Powder, Contains 2% or less of: Disodium Inosinate, Disodium Guanylate, Garlic Powder, Salt, Extractives of Paprika, Natural Flavors, Modified Cornstarch)), Whole Kernel Corn, Boneless Skinless Chicken Breasts (Boneless Skinless Chicken Breast Containing Up To 4% Water), Fresh Lemon(s), Shallots Fresh, Cajun Seasoning (Granulated Garlic, Ground Paprika (Paprika and Silicon Dioxide (added to make free flowing)), Onion Powder, Iodized Salt (Salt, Sodium Silicoaluminate, Dextrose, Potassium Iodine, Sodium Bicarbonate), Ground Black Pepper, Mustard Ground, Thyme Leaves Dried, Crushed Red Pepper, Oregano Leaves (Oregano), Cayenne Pepper), Fresh Leeks, Yellow Onion, Fresh Celery, Fresh Garlic, Red Hot Sauce, Sage Fresh, Fresh Thyme.
Spicy Corn Bisque (8 Fl Oz)
1
Nutritional information
Spicy Corn Bisque
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 240 cal | 12% |
| Total Fat | 16.0 g | 20% |
| Saturates | 8.0 g | 38% |
| Trans fat | 0 g | 1% |
| Cholesterol | 25 mg | 8% |
| Sodium | 290 mg | 13% |
| Carbs | 23 g | 8% |
| Fiber | 2 g | 6% |
| Sugars | 3 g | 1% |
| Protein | 4 g | 1% |
| Calcium | 23 mg | 2% |
| Iron | 1 mg | 4% |
| Potassium | 234 mg | 5% |
| Vitamin D | 0 mcg | 2% |
Ingredients: Chicken Stock (Hot Water, Gluten Free Low Sodium Chicken Soup Base (Roasted Chicken Dark Meat with Chicken Juices, Sugar, Chicken Fat, Maltodextrin, Hydrolyzed Soy Protein, Hydrolyzed Corn Protein, Yeast Extract, Onion Powder, Turmeric, Flavoring (Contains Canola Oil), Disodium Inosinate, Disodium Guanylate, Thiamine Hydrochloride, Corn Syrup Solids.)), Russet Potato, Frozen Whole Kernel Corn, 36-40% Heavy Whipping Cream, All Purpose Flour, Margarine (Vegetable Oil Blend (Palm Oil And Soybean Oil), Water, Salt, Contains Less Than 2% Of: Soy Lecithin, Vegetable Mono & Diglycerides, Potassium Sorbate (A Preservative), Citric Acid, Natural & Artificial Flavor, Beta Carotene (Color), Vitamin A Palmitate Added, Whey), Yellow Onion, Chili Powder (Chili Pepper, Spices, Salt, Silicon Dioxide (To Make Free Flowing) And Garlic), Fresh Green Bell Pepper, Iodized Salt (Salt, Sodium Silicoaluminate, Dextrose, Potassium Iodine, Sodium Bicarbonate), Ground White Pepper, Parsley Flakes.
Cream of Asparagus Soup (6 Fl Oz)
1
Nutritional information
Cream of Asparagus Soup
6 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 90 cal | 5% |
| Total Fat | 5.0 g | 6% |
| Saturates | 2.0 g | 11% |
| Trans fat | 0 g | 1% |
| Cholesterol | 10 mg | 4% |
| Sodium | 560 mg | 24% |
| Carbs | 9 g | 3% |
| Fiber | <1g | 3% |
| Sugars | 5 g | 1% |
| Protein | 3 g | 1% |
| Calcium | 89 mg | 7% |
| Iron | 0 mg | 2% |
| Potassium | 180 mg | 4% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Crm of Asparagus Soup (Asparagus, Skim Milk, Cream, Bleached Enriched Flour (Wheat Flour, Wheat Starch, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Food Starch, Vegetable Oil (Soybean Oil And/Or Canola), Contains Less Than 2% Of: Salt, Whey, Sugar, Calcium And Sodium Caseinate, Soy Protein Isolate, Disodium Inosinate, Disodium Guanylate, Spice, Concentrated Lemon Juice, Soy Lecithin), Water.
Cream of Broccoli Soup (6 Fl Oz)
1
Nutritional information
Cream of Broccoli Soup
6 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 420 cal | 21% |
| Total Fat | 37.0 g | 47% |
| Saturates | 14.0 g | 72% |
| Trans fat | 1.0 g | 1% |
| Cholesterol | 105 mg | 35% |
| Sodium | 460 mg | 20% |
| Carbs | 7 g | 2% |
| Fiber | 2 g | 6% |
| Sugars | 2 g | 1% |
| Protein | 16 g | 1% |
| Calcium | 484 mg | 37% |
| Iron | 0 mg | 2% |
| Potassium | 123 mg | 3% |
| Vitamin D | 1 mcg | 4% |
Ingredients: Shredded Cheddar Cheese, Broccoli Cuts, Chicken Broth (Water, Gluten Free Low Sodium Chicken Soup Base (Roasted Chicken Dark Meat with Chicken Juices, Sugar, Chicken Fat, Maltodextrin, Hydrolyzed Soy Protein, Hydrolyzed Corn Protein, Yeast Extract, Onion Powder, Turmeric, Flavoring (Contains Canola Oil), Disodium Inosinate, Disodium Guanylate, Thiamine Hydrochloride, Corn Syrup Solids.)), Heavy Whipping Cream, Yellow Onion, Margarine (Vegetable Oil Blend (Palm Oil And Soybean Oil), Water, Salt, Contains Less Than 2% Of: Soy Lecithin, Vegetable Mono & Diglycerides, Potassium Sorbate (A Preservative), Citric Acid, Natural & Artificial Flavor, Beta Carotene (Color), Vitamin A Palmitate Added, Whey), Garlic Minced In Water (Garlic, Water, Phosphoric Acid, Sodium Benzoate And Potassium Sorbate (Preservatives).
Cream of Mushroom Soup (8 Fl Oz)
1
Nutritional information
Cream of Mushroom Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 300 cal | 15% |
| Total Fat | 29.0 g | 37% |
| Saturates | 17.0 g | 83% |
| Trans fat | 1.0 g | 1% |
| Cholesterol | 70 mg | 23% |
| Sodium | 1,100 mg | 48% |
| Carbs | 9 g | 3% |
| Fiber | <1g | 3% |
| Sugars | 2 g | 1% |
| Protein | 3 g | 1% |
| Calcium | 49 mg | 4% |
| Iron | 1 mg | 4% |
| Potassium | 167 mg | 4% |
| Vitamin D | 1 mcg | 5% |
Ingredients: Water, 36-40% Heavy Whipping Cream, Fresh Whole Mushrooms, Margarine (Vegetable Oil Blend (Palm Oil And Soybean Oil), Water, Salt, Contains Less Than 2% Of: Soy Lecithin, Vegetable Mono & Diglycerides, Potassium Sorbate (A Preservative), Citric Acid, Natural & Artificial Flavor, Beta Carotene (Color), Vitamin A Palmitate Added, Whey), Yellow Onion(s), All Purpose Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Soup Base Vegetable No MSG Gluten Free Sautéed Minor (Sauteed Vegetable Puree Mix (Carrots, Onions, Celery), Salt, Sugar, Maltodextrin, Vegetable Oil (Corn And/or Canola Oil), 2% Or Less Of Yeast Extract, Water, Potato Starch, Xanthan Gum, Natural Flavors, Carrot Juice Concentrate), Iodized Salt (Salt, Sodium Silicoaluminate, Dextrose, Potassium Iodine, Sodium Bicarbonate), Garlic Minced In Water (Garlic, Water, Phosphoric Acid, Sodium Benzoate And Potassium Sorbate (Preservatives), Ground Black Pepper, Ground Nutmeg.
Cream of Potato Soup (6 Fl Oz)
1
Nutritional information
Cream of Potato Soup
6 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 110 cal | 6% |
| Total Fat | 6.0 g | 7% |
| Saturates | 1.5 g | 7% |
| Trans fat | 0 g | 1% |
| Cholesterol | 5 mg | 2% |
| Sodium | 590 mg | 26% |
| Carbs | 12 g | 4% |
| Fiber | 1 g | 5% |
| Sugars | 2 g | 1% |
| Protein | 2 g | 1% |
| Calcium | 71 mg | 5% |
| Iron | 0 mg | 2% |
| Potassium | 171 mg | 4% |
| Vitamin D | 2 mcg | 10% |
Ingredients: Cream of Potato Soup (Potatoes, Skim Milk, Cream, Carrots, Vegetable Oil (Corn And/Or Canola), Modified Food Starch, Celery, Onions, Dehydrated Skim Milk. Contains Less Than 2% Of: Salt, Bleached Enriched Flour (Wheat Flour, Wheat Starch, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Soy Protein Concentrate, Spices, Flavoring), Water.
Cream of Tomato Soup (8 Fl Oz)
1
Nutritional information
Cream of Tomato Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 110 cal | 6% |
| Total Fat | 7.0 g | 9% |
| Saturates | 3.5 g | 18% |
| Trans fat | 0 g | 1% |
| Cholesterol | 15 mg | 4% |
| Sodium | 230 mg | 10% |
| Carbs | 11 g | 4% |
| Fiber | 2 g | 7% |
| Sugars | 6 g | 1% |
| Protein | 2 g | 1% |
| Calcium | 36 mg | 3% |
| Iron | 1 mg | 8% |
| Potassium | 412 mg | 9% |
| Vitamin D | 0 mcg | 2% |
Ingredients: Water, Tomato Puree (Vine-Ripened Fresh Tomatoes, Tomato Puree, Salt, Ascorbic Acid), Canned Diced Tomatoes (Tomatoes, Tomato Juice, less than 2% of: Salt, Citric Acid, Calcium Chloride.), Tomato Paste (Tomato Paste, less than 2% of: Spices, Natural Flavors, Citric Acid.), 36-40% Heavy Whipping Cream, Tomato Juice (Water, Concentrated Tomato Juice, Salt and Ascorbic Acid (Vitamin C)), Yellow Onion(s), Fresh Whole Carrots, Fresh Celery, All Purpose Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Margarine (Vegetable Oil Blend (Palm Oil And Soybean Oil), Water, Salt, Contains Less Than 2% Of: Soy Lecithin, Vegetable Mono & Diglycerides, Potassium Sorbate (A Preservative), Citric Acid, Natural & Artificial Flavor, Beta Carotene (Color), Vitamin A Palmitate Added, Whey), Worcestershire Sauce (Distilled White Vinegar, Molasses, Sugar, Water, Salt, Onions, Anchovies, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Granulated Sugar, Ground Thyme, Dried Basil Leaves, Fresh Basil, Parsley Flakes.
Farro & Roasted Vegetable Soup (8 Fl Oz)
1
Nutritional information
Farro & Roasted Vegetable Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 80 cal | 4% |
| Total Fat | 3.5 g | 5% |
| Saturates | 0 g | 2% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 370 mg | 16% |
| Carbs | 13 g | 4% |
| Fiber | 3 g | 11% |
| Sugars | 4 g | 1% |
| Protein | 2 g | 1% |
| Calcium | 23 mg | 2% |
| Iron | 1 mg | 3% |
| Potassium | 295 mg | 6% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Fresh Tomatoes (Fresh Tomato), Fresh Zucchini Squash, Fresh Carrots, Farro, Fresh Red Bell Pepper(s), Sliced Mushrooms, Mushroom Porcini Dry, Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Gluten Free Vegetarian Soup Base (Vegetables (Celery, Carrots, Onions), Salt, Sugar, Dehydrated Potato (Potatoes, Mono and Diglycerides, Sodium Acid Pyrophosphate, Citric Acid), Dextrose, Seasoning (Hydrolyzed Corn Protein, Yeast Extract), Flavoring, Disodium Inosinate, Disodium Guanylate, Beet Powder.), Garlic Minced In Water (Garlic, Water, Phosphoric Acid, Sodium Benzoate And Potassium Sorbate (Preservatives), Fresh Parsley, Kosher Salt (Salt, Yellow Prussiate of Soda), Ground Black Pepper, Bay Leaves (Bay Leaves), Fresh Thyme.
French Onion Soup (6 Fl Oz)
1
Nutritional information
French Onion Soup
6 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 60 cal | 3% |
| Total Fat | 3.5 g | 5% |
| Saturates | 0 g | 2% |
| Trans fat | 0 g | 1% |
| Cholesterol | <5mg | 1% |
| Sodium | 580 mg | 25% |
| Carbs | 5 g | 2% |
| Fiber | <1g | 3% |
| Sugars | 4 g | 1% |
| Protein | 1 g | 1% |
| Calcium | 17 mg | 1% |
| Iron | 0 mg | 2% |
| Potassium | 108 mg | 2% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Soup French Onion Frozen Conc (Onions, Beef Stock, Vegetable Oil (Corn And/Or Canola), Contains Less Than 2% Of: Salt, Flavoring, Modified Food Starch, Yeast Extract, Gelatin, Dehydrated Onions, Beef Extract, Caramel Color, Soy Lecithin, Disodium Inosinate, Disodium Guanylate, Spices, Onion Extract), Water.
French Onion Soup (8 Fl Oz)
1
Nutritional information
French Onion Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 250 cal | 12% |
| Total Fat | 13.0 g | 17% |
| Saturates | 6.0 g | 30% |
| Trans fat | 0 g | 1% |
| Cholesterol | 30 mg | 10% |
| Sodium | 500 mg | 22% |
| Carbs | 21 g | 7% |
| Fiber | 1 g | 4% |
| Sugars | 4 g | 1% |
| Protein | 9 g | 1% |
| Calcium | 284 mg | 22% |
| Iron | 2 mg | 10% |
| Potassium | 114 mg | 2% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Au Jus (Water, Beef Gravy Concentrate (Corn oil (tbhq and citric acid added to protect flavor), modified cornstarch, roasted beef and concentrated beef stock, maltodextrin, wheat flour, salt, sauteed mushrooms and onions, beef fat (tbhq and citric acid added to protect flavor), natural flavors, hydrolyzed (corn and wheat gluten, soy) proteins, less than 2% of hydrogenated cottonseed oil, caramel color, coconut oil, autolyzed yeast extract, disodium inosinate/disodium guanylate, mono- and diglycerides, lactose (contains milk), hydrolyzed sodium caseinate (milk derivative), dextrose, lactic acid, enzyme modified cream.*other than that which naturally occurs in the hydrolyzed proteins and autolyzed yeast extract.)), Chicken Broth (Water, Gluten Free Low Sodium Chicken Soup Base (Roasted Chicken Dark Meat with Chicken Juices, Sugar, Chicken Fat, Maltodextrin, Hydrolyzed Soy Protein, Hydrolyzed Corn Protein, Yeast Extract, Onion Powder, Turmeric, Flavoring (Contains Canola Oil), Disodium Inosinate, Disodium Guanylate, Thiamine Hydrochloride, Corn Syrup Solids.)), Yellow Onion(s), Swiss Cheese Sandwich Cut (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes), 10 Oz 22 Inch French Baguette (Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Contains less than 2% of Ascorbic Acid (Dough Conditioner), Palm Oil, Salt, Sugar, Wheat Gluten, Yeast, Cultures), Margarine (Vegetable Oil Blend (Palm Oil And Soybean Oil), Water, Salt, Contains Less Than 2% Of: Soy Lecithin, Vegetable Mono & Diglycerides, Potassium Sorbate (A Preservative), Citric Acid, Natural & Artificial Flavor, Beta Carotene (Color), Vitamin A Palmitate Added, Whey), Dried Thyme.
Chicken Gumbo (6 Fl Oz)
1
Nutritional information
Chicken Gumbo
6 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 50 cal | 3% |
| Total Fat | 1.0 g | 1% |
| Saturates | 0 g | 2% |
| Trans fat | 0 g | 1% |
| Cholesterol | <5mg | 1% |
| Sodium | 590 mg | 26% |
| Carbs | 9 g | 3% |
| Fiber | <1g | 3% |
| Sugars | 2 g | 1% |
| Protein | 2 g | 1% |
| Calcium | 25 mg | 2% |
| Iron | 1 mg | 3% |
| Potassium | 105 mg | 2% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Soup Gumbo Sausage & Chicken Frozen (Chicken Stock, Diced Tomatoes In Tomato Juice, Onions, Okra, Celery, Rice, Chicken Meat, Tomato Puree (Water, Tomato Paste), Green Peppers, Modified Food Starch, Contains Less Than 2% Of: Salt, Sausage (Pork, Seasonings [Dextrose, Salt, Whey (Milk), Spices, Spice Extract], Water, Salt), Spices (Includes Mustard), Celery Salt (Salt, Celery Seed), Potato Starch, Paprika, Carrageenan, Flavoring), Water.
Vegetarian Gumbo (6 Fl. Oz)
1
Nutritional information
Vegetarian Gumbo
6 Fl. Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 110 cal | 6% |
| Total Fat | 8.0 g | 10% |
| Saturates | 0.5 g | 3% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 240 mg | 10% |
| Carbs | 11 g | 4% |
| Fiber | 3 g | 10% |
| Sugars | 4 g | 1% |
| Protein | 2 g | 1% |
| Calcium | 49 mg | 4% |
| Iron | 1 mg | 5% |
| Potassium | 201 mg | 4% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Tomato Filet, Fresh Carrots, Frozen Cut Green Beans, Parsnips Fresh, Yellow Onion, Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Fresh Green Bell Pepper, Cut Okra (Okra), All Purpose Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Fresh Celery, Ground Paprika (Paprika and Silicon Dioxide (added to make free flowing)), Cumin (Cumin), Kosher Salt (Salt, Yellow Prussiate of Soda), Oregano Leaves (Oregano), Ground Black Pepper, Cayenne Pepper.
Hearty Lentil Soup (6 Fl Oz)
1
Nutritional information
Hearty Lentil Soup
6 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 220 cal | 11% |
| Total Fat | 7.0 g | 9% |
| Saturates | 0.5 g | 3% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 410 mg | 18% |
| Carbs | 31 g | 10% |
| Fiber | 5 g | 17% |
| Sugars | 4 g | 1% |
| Protein | 10 g | 1% |
| Calcium | 49 mg | 4% |
| Iron | 3 mg | 19% |
| Potassium | 510 mg | 11% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Vegetable Stock Low Sodium (Water, Soup Base Vegetarian No MSG Sauteed (Sauteed Vegetable Puree Mix (carrots, onions, celery, corn oil), Cornstarch, Maltodextrin, Corn Oil, Hydrolyzed Corn Protein, Autolyzed Yeast Extract, Tomato Powder, Water, Onion, Powder, Contains 2% or less of: Disodium Inosinate, Disodium Guanylate, Garlic Powder, Salt, Extractives of Paprika, Natural Flavors, Modified Cornstarch)), Tomatoes Diced Cnd (Tomatoes, Tomato Juice, less than 2% of: Salt, Citric Acid, Calcium Chloride.), Lentils Dried, Red Cooking Wine, Size B Fresh #1 Red Potatoes, Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Fresh Carrots, Fresh Celery, Fresh Leeks, Green Onion, Light Soy Sauce (Water, Hydrolyzed Soy Protein, Corn Syrup, Salt, Caramel Color, Lactic Acid, Potassium Sorbate (Preservative)).
Hearty Vegetarian Vegetable Soup (8 Oz Portion)
1
Nutritional information
Hearty Vegetarian Vegetable Soup
8 Oz Portion per portion
| % Daily Values | ||
|---|---|---|
| Calories | 110 cal | 5% |
| Total Fat | 3.5 g | 5% |
| Saturates | 0 g | 2% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 440 mg | 19% |
| Carbs | 17 g | 6% |
| Fiber | 4 g | 14% |
| Sugars | 7 g | 1% |
| Protein | 4 g | 1% |
| Calcium | 71 mg | 5% |
| Iron | 1 mg | 7% |
| Potassium | 601 mg | 13% |
| Vitamin D | 0 mcg | 0% |
Ingredients: V-8 Vegetable Juice, Water, Fresh Cauliflower Florettes, Cut Okra (Okra), Fresh Tomatoes (Fresh Tomato), Fresh Green Cabbage, Beans Lima Baby Frozen, Whole Kernel Corn, Yellow Onion, Carrots, Diced 1/4", Fresh Celery, Fresh Yellow Squash (Squash), Fresh Zucchini Squash, Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Garlic Minced In Water (Garlic, Water, Phosphoric Acid, Sodium Benzoate And Potassium Sorbate (Preservatives), Ground Black Pepper, Thyme Leaves Dried, Basil, Iodized Salt (Salt, Sodium Silicoaluminate, Dextrose, Potassium Iodine, Sodium Bicarbonate), Oregano (Oregano).
Hearty Vegetarian Vegetab (8 Oz Portion)
1
Nutritional information
Hearty Vegetarian Vegetab
8 Oz Portion per portion
| % Daily Values | ||
|---|---|---|
| Calories | 70 cal | 3% |
| Total Fat | 3.0 g | 4% |
| Saturates | 0 g | 1% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 480 mg | 21% |
| Carbs | 10 g | 3% |
| Fiber | 2 g | 8% |
| Sugars | 5 g | 1% |
| Protein | 2 g | 1% |
| Calcium | 43 mg | 3% |
| Iron | 1 mg | 6% |
| Potassium | 381 mg | 8% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Tomato Juice (Water, Concentrated Tomato Juice, Salt and Ascorbic Acid (Vitamin C)), Water, Fresh Cauliflower, Cut Okra (Okra), Fresh Tomatoes (Fresh Tomato), Fresh Green Cabbage, Beans Lima Baby Frozen, Whole Kernel Corn, Yellow Onion, Carrots, Diced 1/4", Fresh Celery, Fresh Yellow Squash (Squash), Fresh Zucchini Squash, Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Garlic Minced In Water (Garlic, Water, Phosphoric Acid, Sodium Benzoate And Potassium Sorbate (Preservatives), Iodized Salt (Salt, Sodium Silicoaluminate, Dextrose, Potassium Iodine, Sodium Bicarbonate), Thyme, Ground Black Pepper, Basil, Oregano (Oregano).
Hot and Sour Soup (6 Fl Oz)
1
Nutritional information
Hot and Sour Soup
6 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 60 cal | 3% |
| Total Fat | 1.5 g | 2% |
| Saturates | 0 g | 1% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 260 mg | 11% |
| Carbs | 9 g | 3% |
| Fiber | <1g | 3% |
| Sugars | 1 g | 1% |
| Protein | 2 g | 1% |
| Calcium | 16 mg | 1% |
| Iron | 0 mg | 2% |
| Potassium | 84 mg | 2% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Vegetable Stock Low Sodium (Water, Soup Base Vegetarian No MSG Sauteed (Sauteed Vegetable Puree Mix (carrots, onions, celery, corn oil), Cornstarch, Maltodextrin, Corn Oil, Hydrolyzed Corn Protein, Autolyzed Yeast Extract, Tomato Powder, Water, Onion, Powder, Contains 2% or less of: Disodium Inosinate, Disodium Guanylate, Garlic Powder, Salt, Extractives of Paprika, Natural Flavors, Modified Cornstarch)), Fresh Green Cabbage, Jasmine Rice, Sliced Mushrooms, Tamari Soy Sauce, Fresh Jalapeno Pepper, Fresh Squeezed Lime Juice (Lime Juice), Fresh Garlic, Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Fresh Ginger Root, Lime Zest (Fresh Lime).
Italian Bean & Tortellini Soup (12 Fl Oz)
1
Nutritional information
Italian Bean & Tortellini Soup
12 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 230 cal | 12% |
| Total Fat | 8.0 g | 10% |
| Saturates | 1.5 g | 7% |
| Trans fat | 0 g | 1% |
| Cholesterol | 15 mg | 5% |
| Sodium | 840 mg | 36% |
| Carbs | 31 g | 10% |
| Fiber | 5 g | 19% |
| Sugars | 5 g | 1% |
| Protein | 10 g | 1% |
| Calcium | 128 mg | 10% |
| Iron | 3 mg | 16% |
| Potassium | 487 mg | 10% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Canned Great Northern Beans, Canned Diced Tomatoes (Tomatoes, Tomato Juice, less than 2% of: Salt, Citric Acid, Calcium Chloride.), Pasta Tortellini Tricolor (Enriched Durum Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Ricotta Cheese (Whey, Milk, Vinegar, Salt, Xanthan Gum, Locust Bean Gum, Guar Gum), Bread Crumbs (Wheat Flour, Salt, Yeast), Liquid Whole Eggs, Soybean Oil, Salt, Spinach Powder, Dried Whole Eggs, Garlic Powder, Onion Powder, Romano Cheese (Cow's And Sheep’s Milk, Rennet, Salt, Cheese Culture, Enzymes), Paprika Extracts, Natural Flavors, Turmeric), Grape Tomatoes, Yellow Onion, Fresh Baby Spinach, Fresh Carrots, Gluten Free Low Sodium Chicken Soup Base (Roasted Chicken Dark Meat with Chicken Juices, Sugar, Chicken Fat, Maltodextrin, Hydrolyzed Soy Protein, Hydrolyzed Corn Protein, Yeast Extract, Onion Powder, Turmeric, Flavoring (Contains Canola Oil), Disodium Inosinate, Disodium Guanylate, Thiamine Hydrochloride, Corn Syrup Solids.), Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Grated Parmesan Cheese, Garlic Minced In Water (Garlic, Water, Phosphoric Acid, Sodium Benzoate And Potassium Sorbate (Preservatives), Tomato Paste (Tomato Paste, less than 2% of: Spices, Natural Flavors, Citric Acid.), Fresh Parsley, Iodized Salt (Salt, Sodium Silicoaluminate, Dextrose, Potassium Iodine, Sodium Bicarbonate), Fresh Basil, Italian Seasoning (Marjoram, Thyme, Rosemary, Savory, Sage, Oregano, And Basil), Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Bay Leaves (Bay Leaves), Ground Black Pepper, Dried Rosemary.
Italian Wedding Soup (6 Fl Oz)
1
Nutritional information
Italian Wedding Soup
6 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 45 cal | 2% |
| Total Fat | 1.5 g | 2% |
| Saturates | 0.5 g | 3% |
| Trans fat | 0 g | 1% |
| Cholesterol | <5mg | 1% |
| Sodium | 350 mg | 15% |
| Carbs | 6 g | 2% |
| Fiber | 0 g | 1% |
| Sugars | 1 g | 1% |
| Protein | 2 g | 1% |
| Calcium | 11 mg | 1% |
| Iron | 0 mg | 2% |
| Potassium | 35 mg | 1% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Soup Italian Wedding Frozen, Water.
Lentil Mexican Soup (8 Fl Oz)
1
Nutritional information
Lentil Mexican Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 210 cal | 10% |
| Total Fat | 4.0 g | 5% |
| Saturates | 0 g | 2% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 570 mg | 25% |
| Carbs | 35 g | 12% |
| Fiber | 6 g | 23% |
| Sugars | 5 g | 1% |
| Protein | 11 g | 1% |
| Calcium | 71 mg | 5% |
| Iron | 4 mg | 24% |
| Potassium | 582 mg | 12% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Vegetable Stock Low Sodium (Water, Soup Base Vegetarian No MSG Sauteed (Sauteed Vegetable Puree Mix (carrots, onions, celery, corn oil), Cornstarch, Maltodextrin, Corn Oil, Hydrolyzed Corn Protein, Autolyzed Yeast Extract, Tomato Powder, Water, Onion, Powder, Contains 2% or less of: Disodium Inosinate, Disodium Guanylate, Garlic Powder, Salt, Extractives of Paprika, Natural Flavors, Modified Cornstarch)), Tomatoes Diced Cnd (Tomatoes, Tomato Juice, less than 2% of: Salt, Citric Acid, Calcium Chloride.), Lentils Dried, Fresh Carrots, Fresh Red Bell Pepper(s), Fresh Celery, Yellow Onion, Cilantro (Fresh Cilantro), Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Garlic Minced In Water (Garlic, Water, Phosphoric Acid, Sodium Benzoate And Potassium Sorbate (Preservatives), Cumin (Cumin), Iodized Salt (Salt, Sodium Silicoaluminate, Dextrose, Potassium Iodine, Sodium Bicarbonate), Ground Oregano, Ground Paprika (Paprika and Silicon Dioxide (added to make free flowing)).
Vegetable Lentil Soup (8 Fl Oz)
1
Nutritional information
Vegetable Lentil Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 170 cal | 8% |
| Total Fat | 3.5 g | 4% |
| Saturates | 0 g | 2% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 240 mg | 10% |
| Carbs | 26 g | 9% |
| Fiber | 9 g | 31% |
| Sugars | 5 g | 1% |
| Protein | 9 g | 1% |
| Calcium | 66 mg | 5% |
| Iron | 4 mg | 21% |
| Potassium | 595 mg | 13% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Lentils Dried, Tomatoes Diced Cnd (Tomatoes, Tomato Juice, less than 2% of: Salt, Citric Acid, Calcium Chloride.), Fresh Celery, Fresh Carrots, Yellow Onion, Fresh Garlic, Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Soup Base Vegetarian No MSG Sauteed (Sauteed Vegetable Puree Mix (carrots, onions, celery, corn oil), Cornstarch, Maltodextrin, Corn Oil, Hydrolyzed Corn Protein, Autolyzed Yeast Extract, Tomato Powder, Water, Onion, Powder, Contains 2% or less of: Disodium Inosinate, Disodium Guanylate, Garlic Powder, Salt, Extractives of Paprika, Natural Flavors, Modified Cornstarch), Parsley Flakes, Oregano Leaves (Oregano), Ground Black Pepper.
Loaded Baked Potato Soup (8 Fl Oz)
1
Nutritional information
Loaded Baked Potato Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 260 cal | 13% |
| Total Fat | 16.0 g | 20% |
| Saturates | 8.0 g | 40% |
| Trans fat | 0 g | 1% |
| Cholesterol | 45 mg | 15% |
| Sodium | 660 mg | 29% |
| Carbs | 24 g | 8% |
| Fiber | 2 g | 7% |
| Sugars | 2 g | 1% |
| Protein | 5 g | 1% |
| Calcium | 39 mg | 3% |
| Iron | 1 mg | 4% |
| Potassium | 326 mg | 7% |
| Vitamin D | 0 mcg | 2% |
Ingredients: Loaded Baked Potato Soup (Water, Dehydrated Potatoes (Potatoes, Sodium Acid Pyrophosphate), Heavy Cream, Onions, Shredded Hashbrown Potatoes (Potatoes, Dextrose, Disodium Dihydrogen Pyrophosphate), Cream Cheese (Milk And Cream, Cheese Culture, Salt, Carob Bean Gum), Contains Less Than 2% Of The Following: Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Canola Oil, Cooked Bacon Topping (Bacon Cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Modified Corn Starch, Potato Flakes, Green Onions, Salt, Chicken Base (Chicken Meat Including Chicken Juices, Hydrolyzed Soy And Corn Protein, Potato Flour, Flavorings, Autolyzed Yeast Extract, Carrot Powder, Turmeric), Parmesan Cheese (Cultured Part-Skim Milk, Salt, Enzymes), Spices, Pepper Sauce (Vinegar, Red Pepper, Salt), Sugar).
Lobster Bisque (8 Fl Oz)
1
Nutritional information
Lobster Bisque
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 190 cal | 9% |
| Total Fat | 16.0 g | 21% |
| Saturates | 5.0 g | 26% |
| Trans fat | 0 g | 1% |
| Cholesterol | 40 mg | 13% |
| Sodium | 430 mg | 19% |
| Carbs | 6 g | 2% |
| Fiber | 0 g | 0% |
| Sugars | 3 g | 1% |
| Protein | 3 g | 1% |
| Calcium | 19 mg | 1% |
| Iron | 0 mg | 1% |
| Potassium | 0 mg | 0% |
| Vitamin D | 74 mcg | 370% |
Ingredients: Lobster Bisque with Sherry (Water, Cream (Milk), Clam Stock, Tomato Puree (Water, Tomato Paste), Canola Oil, Lobster, Sherry Wine, Butter (Cream), Contains Less Than 2% Of: Modified Food Starch, Sugar, Lobster And Lobster Stock, Salt, Whey Protein Concentrate, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Yeast Extract, Flavoring (Contains Malt Extract), Onion Powder, Paprika Extract For Color, Cod Extract, Potato Flour, Garlic Powder, Paprika, Spice, Celery Extract, Mustard Extract, Wine, Caramel Color).
Minestrone Soup (6 Fl Oz)
1
Nutritional information
Minestrone Soup
6 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 50 cal | 2% |
| Total Fat | 0.5 g | 1% |
| Saturates | 0 g | 0% |
| Trans fat | 0 g | 1% |
| Cholesterol | <5mg | 1% |
| Sodium | 490 mg | 21% |
| Carbs | 8 g | 3% |
| Fiber | 1 g | 5% |
| Sugars | 1 g | 1% |
| Protein | 2 g | 1% |
| Calcium | 17 mg | 1% |
| Iron | 0 mg | 1% |
| Potassium | 0 mg | 0% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Frozen Minestrone Soup Conc, Water.
Tofu Miso Soup (8 Fl Oz)
1
Nutritional information
Tofu Miso Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 80 cal | 4% |
| Total Fat | 2.0 g | 3% |
| Saturates | 0 g | 2% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 610 mg | 27% |
| Carbs | 10 g | 3% |
| Fiber | <1g | 2% |
| Sugars | 6 g | 1% |
| Protein | 6 g | 1% |
| Calcium | 110 mg | 8% |
| Iron | 1 mg | 5% |
| Potassium | 85 mg | 2% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Extra Firm Tofu, White Miso Paste Mellow (Filtered Water, Cultured Rice, Organic Whole Soy Beans, Sea Salt), Green Onion.
Vegetable Miso Soup (8 Fl Oz)
1
Nutritional information
Vegetable Miso Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 90 cal | 4% |
| Total Fat | 4.0 g | 5% |
| Saturates | 0 g | 2% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 630 mg | 27% |
| Carbs | 11 g | 4% |
| Fiber | 1 g | 5% |
| Sugars | 6 g | 1% |
| Protein | 3 g | 1% |
| Calcium | 55 mg | 4% |
| Iron | 1 mg | 5% |
| Potassium | 205 mg | 4% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Diced Canned Tomatoes (Tomatoes, Tomato Juice, less than 2% of: Salt, Citric Acid, Calcium Chloride.), Extra Firm Tofu, Mellow White Miso Paste (Filtered Water, Cultured Rice, Organic Whole Soy Beans, Sea Salt), Yellow Onion, Fresh Mini Broccoli Florets, Fresh Trimmed Green Beans (//), Light Soy Sauce (Water, Hydrolyzed Soy Protein, Corn Syrup, Salt, Caramel Color, Lactic Acid, Potassium Sorbate (Preservative)), Water, Napa Cabbage, Fresh Carrots, Fresh Celery, Tomato Paste (Tomato Paste, less than 2% of: Spices, Natural Flavors, Citric Acid.), Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Fresh Mushrooms, Fresh Squeezed Lemon Juice (Lemon Juice), Cornstarch (Degerminated Yellow Corn Meal, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Ground Ginger, Fresh Oregano, Fresh Thyme.
Mushroom Brie w/ Madeira Wine Soup (6 Fl Oz)
1
Nutritional information
Mushroom Brie w/ Madeira Wine Soup
6 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 120 cal | 6% |
| Total Fat | 7.0 g | 9% |
| Saturates | 2.0 g | 10% |
| Trans fat | 0 g | 1% |
| Cholesterol | 5 mg | 2% |
| Sodium | 670 mg | 29% |
| Carbs | 11 g | 4% |
| Fiber | <1g | 2% |
| Sugars | 5 g | 1% |
| Protein | 4 g | 1% |
| Calcium | 118 mg | 9% |
| Iron | 0 mg | 1% |
| Potassium | 185 mg | 4% |
| Vitamin D | 1 mcg | 6% |
Ingredients: Soup Mushroom Brie and Madeira Frozen.
Pork White Bean and Kale Soup (8 Fl Oz)
1
Nutritional information
Pork White Bean and Kale Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 120 cal | 6% |
| Total Fat | 4.0 g | 5% |
| Saturates | 1.0 g | 5% |
| Trans fat | 0 g | 1% |
| Cholesterol | 15 mg | 5% |
| Sodium | 370 mg | 16% |
| Carbs | 11 g | 4% |
| Fiber | 3 g | 10% |
| Sugars | 3 g | 1% |
| Protein | 9 g | 1% |
| Calcium | 65 mg | 5% |
| Iron | 1 mg | 8% |
| Potassium | 308 mg | 7% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Canned Diced Tomatoes (Tomatoes, Tomato Juice, less than 2% of: Salt, Citric Acid, Calcium Chloride.), Canned Great Northern Beans, Boneless Pork Loin (Boneless Center Cut Pork Loin Contains Up to 12% Added Solution of Water, Potassium Lactate, Sodium Phosphates, Salt, Sodium Diacetate), Fresh Kale - ribs removed, Yellow Onion(s), Gluten Free Low Sodium Chicken Soup Base (Roasted Chicken Dark Meat with Chicken Juices, Sugar, Chicken Fat, Maltodextrin, Hydrolyzed Soy Protein, Hydrolyzed Corn Protein, Yeast Extract, Onion Powder, Turmeric, Flavoring (Contains Canola Oil), Disodium Inosinate, Disodium Guanylate, Thiamine Hydrochloride, Corn Syrup Solids.), Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Garlic Minced In Water (Garlic, Water, Phosphoric Acid, Sodium Benzoate And Potassium Sorbate (Preservatives), Ground Paprika (Paprika and Silicon Dioxide (added to make free flowing)), Crushed Red Pepper.
Potato and Bacon Soup (6 Fl Oz)
1
Nutritional information
Potato and Bacon Soup
6 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 80 cal | 4% |
| Total Fat | 4.5 g | 6% |
| Saturates | 2.0 g | 9% |
| Trans fat | 0 g | 1% |
| Cholesterol | 10 mg | 4% |
| Sodium | 290 mg | 12% |
| Carbs | 7 g | 2% |
| Fiber | <1g | 3% |
| Sugars | 1 g | 1% |
| Protein | 2 g | 1% |
| Calcium | 34 mg | 3% |
| Iron | 0 mg | 1% |
| Potassium | 176 mg | 4% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Loaded Baked Potato Soup (Water, Potatoes, Roasted Potatoes, Cream, Pasteurized Process American Cheese (cultured milk, water, cream, sodium phosphate, salt, enzymes), Sour CreaChicken Stock, Potatoes, Cream (Milk), Roasted Potatoes, Cheddar Pasteurized Process Cheese Food ([Milk, Cultures, Salt, Enzymes], Whey, Whey Protein Concentrate, Skim Milk, Sodium Citrate, Milkfat, Salt, Lactic Acid, Oleoresin Paprika [Color], Annatto Extract [Color]), White Cheddar Cheese (Milk, Cultures, Salt, Enzymes), Sour Cream (Cultured Cream And Milk, Enzymes), Onions, Contains Less Than 2% Of: Applewood Uncured Bacon-No Nitrites Or Nitrates Added Except For That Naturally Occurring In Sea Salt And Celery Powder (Pork, Sea Salt, Sugar, Celery Powder, Smoke Flavor), Butter (Cream [Milk], Salt), Scallions, Modified Food Starch, Salt, Chicken Fat, Yeast Extract, Roasted Garlic, Spices, Natural Flavoring), Water.
Loaded Baked Potato Soup (8 Fl Oz)
1
Nutritional information
Loaded Baked Potato Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 100 cal | 5% |
| Total Fat | 6.0 g | 8% |
| Saturates | 2.5 g | 12% |
| Trans fat | 0 g | 1% |
| Cholesterol | 15 mg | 5% |
| Sodium | 370 mg | 16% |
| Carbs | 10 g | 3% |
| Fiber | <1g | 3% |
| Sugars | 1 g | 1% |
| Protein | 2 g | 1% |
| Calcium | 42 mg | 3% |
| Iron | 0 mg | 2% |
| Potassium | 231 mg | 5% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Loaded Baked Potato Soup (Water, Potatoes, Roasted Potatoes, Cream, Pasteurized Process American Cheese (cultured milk, water, cream, sodium phosphate, salt, enzymes), Sour CreaChicken Stock, Potatoes, Cream (Milk), Roasted Potatoes, Cheddar Pasteurized Process Cheese Food ([Milk, Cultures, Salt, Enzymes], Whey, Whey Protein Concentrate, Skim Milk, Sodium Citrate, Milkfat, Salt, Lactic Acid, Oleoresin Paprika [Color], Annatto Extract [Color]), White Cheddar Cheese (Milk, Cultures, Salt, Enzymes), Sour Cream (Cultured Cream And Milk, Enzymes), Onions, Contains Less Than 2% Of: Applewood Uncured Bacon-No Nitrites Or Nitrates Added Except For That Naturally Occurring In Sea Salt And Celery Powder (Pork, Sea Salt, Sugar, Celery Powder, Smoke Flavor), Butter (Cream [Milk], Salt), Scallions, Modified Food Starch, Salt, Chicken Fat, Yeast Extract, Roasted Garlic, Spices, Natural Flavoring).
Potato Corn Chowder (8 Fl Oz)
1
Nutritional information
Potato Corn Chowder
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 170 cal | 8% |
| Total Fat | 9.0 g | 11% |
| Saturates | 6.0 g | 31% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 125 mg | 5% |
| Carbs | 21 g | 7% |
| Fiber | 3 g | 10% |
| Sugars | 3 g | 1% |
| Protein | 3 g | 1% |
| Calcium | 23 mg | 2% |
| Iron | 1 mg | 8% |
| Potassium | 478 mg | 10% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Vegetable Stock Low Sodium (Water, Soup Base Vegetarian No MSG Sauteed (Sauteed Vegetable Puree Mix (carrots, onions, celery, corn oil), Cornstarch, Maltodextrin, Corn Oil, Hydrolyzed Corn Protein, Autolyzed Yeast Extract, Tomato Powder, Water, Onion, Powder, Contains 2% or less of: Disodium Inosinate, Disodium Guanylate, Garlic Powder, Salt, Extractives of Paprika, Natural Flavors, Modified Cornstarch)), Russet Potato, Coconut Milk, Unsweetened (Organic Coconut Milk (Water, Organic Coconut Cream), Organic Guar Gum, Trialcium Phosphate, Magnesium Phosphate, Xanthan Gum, L-Selenomethionine (Selenium), Vitamin A Acetate, Vitamin D2, Zinc Oxide, Vitamin B-12), Whole Kernel Corn, Yellow Onion, Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Garlic Minced In Water (Garlic, Water, Phosphoric Acid, Sodium Benzoate And Potassium Sorbate (Preservatives), Thyme Leaves Dried.
Loaded Potato Soup (6 Fl Oz)
1
Nutritional information
Loaded Potato Soup
6 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 160 cal | 8% |
| Total Fat | 10.0 g | 12% |
| Saturates | 3.5 g | 19% |
| Trans fat | 0 g | 1% |
| Cholesterol | 20 mg | 7% |
| Sodium | 590 mg | 26% |
| Carbs | 16 g | 5% |
| Fiber | 2 g | 5% |
| Sugars | 1 g | 1% |
| Protein | 4 g | 1% |
| Calcium | 67 mg | 5% |
| Iron | 1 mg | 3% |
| Potassium | 370 mg | 8% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Loaded Baked Potato Soup (Water, Potatoes, Roasted Potatoes, Cream, Pasteurized Process American Cheese (cultured milk, water, cream, sodium phosphate, salt, enzymes), Sour CreaChicken Stock, Potatoes, Cream (Milk), Roasted Potatoes, Cheddar Pasteurized Process Cheese Food ([Milk, Cultures, Salt, Enzymes], Whey, Whey Protein Concentrate, Skim Milk, Sodium Citrate, Milkfat, Salt, Lactic Acid, Oleoresin Paprika [Color], Annatto Extract [Color]), White Cheddar Cheese (Milk, Cultures, Salt, Enzymes), Sour Cream (Cultured Cream And Milk, Enzymes), Onions, Contains Less Than 2% Of: Applewood Uncured Bacon-No Nitrites Or Nitrates Added Except For That Naturally Occurring In Sea Salt And Celery Powder (Pork, Sea Salt, Sugar, Celery Powder, Smoke Flavor), Butter (Cream [Milk], Salt), Scallions, Modified Food Starch, Salt, Chicken Fat, Yeast Extract, Roasted Garlic, Spices, Natural Flavoring).
Red Potato & Cheese Soup (8 Fl Oz)
1
Nutritional information
Red Potato & Cheese Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 170 cal | 8% |
| Total Fat | 10.0 g | 13% |
| Saturates | 5.0 g | 25% |
| Trans fat | 0 g | 1% |
| Cholesterol | 30 mg | 10% |
| Sodium | 920 mg | 40% |
| Carbs | 16 g | 5% |
| Fiber | 1 g | 4% |
| Sugars | 3 g | 1% |
| Protein | 4 g | 1% |
| Calcium | 112 mg | 9% |
| Iron | 0 mg | 2% |
| Potassium | 168 mg | 4% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Soup Potato and Cheese Frozen, Water.
Shrimp and Corn Bisque (6 Fl Oz)
1
Nutritional information
Shrimp and Corn Bisque
6 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 300 cal | 15% |
| Total Fat | 10.0 g | 13% |
| Saturates | 3.5 g | 18% |
| Trans fat | 0 g | 1% |
| Cholesterol | 5 mg | 2% |
| Sodium | 1,280 mg | 56% |
| Carbs | 42 g | 14% |
| Fiber | 6 g | 21% |
| Sugars | 10 g | 1% |
| Protein | 9 g | 1% |
| Calcium | 144 mg | 11% |
| Iron | 1 mg | 3% |
| Potassium | 778 mg | 17% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Soup Corn Chowder Frozen.
Smoked Gouda & Red Pepper Soup (6 Fl Oz)
1
Nutritional information
Smoked Gouda & Red Pepper Soup
6 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 220 cal | 11% |
| Total Fat | 16.0 g | 21% |
| Saturates | 6.0 g | 30% |
| Trans fat | 0 g | 1% |
| Cholesterol | 30 mg | 10% |
| Sodium | 660 mg | 29% |
| Carbs | 13 g | 4% |
| Fiber | 3 g | 11% |
| Sugars | 9 g | 1% |
| Protein | 5 g | 1% |
| Calcium | 133 mg | 10% |
| Iron | 1 mg | 4% |
| Potassium | 422 mg | 9% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Soup Smoked Gouda & Red Pepper Frozen (Tomato Puree (Water, Tomato Paste), Diced Tomatoes In Tomato Juice, Smoked Gouda Cheese (Milk, Cultures, Salt, Enzymes, Natural Flavoring), Vegetable Oil (Corn, Canola, And/Or Soybean), Cream, Roasted Red Peppers, Butter (Cream), Contains Less Than 2% Of: Sugar, Salt, Modified Food Starch, Garlic, Whey Protein Concentrate, Spices, Bleached Enriched Flour (Wheat Flour, Wheat Starch, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Dehydrated Onions, Paprika Extract For Color, Flavoring, Citric Acid, Natural Smoke Flavoring, Soy Lecithin).
Split Pea Soup (8 oz)
1
Nutritional information
Split Pea Soup
8 oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 240 cal | 12% |
| Total Fat | 8.0 g | 10% |
| Saturates | 0.5 g | 3% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 850 mg | 37% |
| Carbs | 33 g | 11% |
| Fiber | 12 g | 42% |
| Sugars | 7 g | 1% |
| Protein | 11 g | 1% |
| Calcium | 46 mg | 4% |
| Iron | 2 mg | 10% |
| Potassium | 592 mg | 13% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Dried Split Peas, Water, Fresh Carrots, Jumbo Fresh White Onion(s), Vanilla Soy Milk (Soymilk (Filtered Water, Whole Soybeans), CaneSugar, Natural Flavor, Sea Salt, Carrageenan.Vitamins & Minerals: Calcium Carbonate, Vitamin A Palmitate,Zinc Gluconate, Vitamin D2, Riboflavin (B2), Vitamin B12), Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Fresh Garlic, Iodized Salt (Salt, Sodium Silicoaluminate, Dextrose, Potassium Iodine, Sodium Bicarbonate), Ground Black Pepper.
Steak and Cheese Soup (8 Fl Oz)
1
Nutritional information
Steak and Cheese Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 170 cal | 9% |
| Total Fat | 11.0 g | 14% |
| Saturates | 5.0 g | 25% |
| Trans fat | 0 g | 1% |
| Cholesterol | 25 mg | 9% |
| Sodium | 700 mg | 30% |
| Carbs | 6 g | 2% |
| Fiber | <1g | 2% |
| Sugars | 1 g | 1% |
| Protein | 13 g | 1% |
| Calcium | 98 mg | 8% |
| Iron | 1 mg | 5% |
| Potassium | 48 mg | 1% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Beef Stock (Water, No MSG Added Beef Soup Base (Roasted Beef And Concentrated Beef Stock, Salt, Hydrolyzed Soy, Corn And Wheat Proteins, Maltodextrin, Palm Oil, Sugar, Autolyzed Yeast Extract, Caramel Color, Onion Powder, 2% Or Less Of Vegetable Oil (Corn And/Or Canola Oil), Modified Cornstarch, Disodium Inosinate, Disodium Guanylate, Natural Flavors, Lactic Acid)), 193 Flank Steak (Beef Flank), LM/PS Fthr Shrd Mozzarella Cheese (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT AND ENZYMES. POWDERED CELLULOSE ADDED TO PREVENT CAKING.), Yellow Onion(s), Fresh Green Bell Pepper(s), All Purpose Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Margarine (Vegetable Oil Blend (Palm Oil And Soybean Oil), Water, Salt, Contains Less Than 2% Of: Soy Lecithin, Vegetable Mono & Diglycerides, Potassium Sorbate (A Preservative), Citric Acid, Natural & Artificial Flavor, Beta Carotene (Color), Vitamin A Palmitate Added, Whey), Yellow Onion(s), Green Onion(s).
Taco Soup (8 Fl Oz)
1
Nutritional information
Taco Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 230 cal | 11% |
| Total Fat | 16.0 g | 20% |
| Saturates | 6.0 g | 31% |
| Trans fat | 0 g | 1% |
| Cholesterol | 50 mg | 16% |
| Sodium | 930 mg | 40% |
| Carbs | 8 g | 3% |
| Fiber | 2 g | 5% |
| Sugars | 0 g | 1% |
| Protein | 11 g | 1% |
| Calcium | 123 mg | 9% |
| Iron | 1 mg | 5% |
| Potassium | 35 mg | 1% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Beef Stock (Water, No MSG Added Beef Soup Base (Roasted Beef And Concentrated Beef Stock, Salt, Hydrolyzed Soy, Corn And Wheat Proteins, Maltodextrin, Palm Oil, Sugar, Autolyzed Yeast Extract, Caramel Color, Onion Powder, 2% Or Less Of Vegetable Oil (Corn And/Or Canola Oil), Modified Cornstarch, Disodium Inosinate, Disodium Guanylate, Natural Flavors, Lactic Acid)), Beef Ground Bulk 81/19 Fine (Beef), Shredded Cheddar Cheese, Canned Diced Tomatoes (Tomatoes, Tomato Juice, less than 2% of: Salt, Citric Acid, Calcium Chloride.), All Purpose Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Taco Seasoning (No MSG) (Spices (including paprika, chili pepper), Onion, Salt, Garlic, Potato Flour, Enriched Wheat Flour (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), Cocoa Powder (processed with alkali), Corn Syrup Solids, Natural Flavor), Unsalted Butter (Pasteurized Cream, Natural Flavorings), Yellow Onion, Shredded Cheddar Cheese.
Taco Soup (6 Fl Oz)
1
Nutritional information
Taco Soup
6 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 200 cal | 10% |
| Total Fat | 11.0 g | 14% |
| Saturates | 4.5 g | 23% |
| Trans fat | 0 g | 1% |
| Cholesterol | 40 mg | 13% |
| Sodium | 430 mg | 19% |
| Carbs | 12 g | 4% |
| Fiber | 2 g | 8% |
| Sugars | 2 g | 1% |
| Protein | 12 g | 1% |
| Calcium | 45 mg | 3% |
| Iron | 2 mg | 11% |
| Potassium | 248 mg | 5% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Beef Ground Bulk 81/19 Fine (Beef), LS Black Beans (Prepared Black Beans, Water, Salt, and Calcium Chloride (Firming Agent)), Tomatoes Diced Cnd (Tomatoes, Tomato Juice, less than 2% of: Salt, Citric Acid, Calcium Chloride.), Corn Whole Kernel Cnd, Ranch Dressing Mix (Salt, Monosodium Glutamate, Maltodextrin, Garlic, Onion, Parsley, Spice, Carrageenan, Calcium Stearate, Partially Hydrogenated Canola Oil, Buttermilk Product, Turmeric (color)), Chili Powder (Chili Pepper, Spices, Salt, Silicon Dioxide (To Make Free Flowing) And Garlic), Onion Powder, Granulated Garlic, Cumin (Cumin), Ground Oregano.
Tomato Soup (3/4 Cup)
1
Nutritional information
Tomato Soup
3/4 Cup per portion
| % Daily Values | ||
|---|---|---|
| Calories | 70 cal | 4% |
| Total Fat | 0 g | 0% |
| Saturates | 0 g | 0% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 380 mg | 16% |
| Carbs | 16 g | 5% |
| Fiber | <1g | 3% |
| Sugars | 9 g | 1% |
| Protein | 2 g | 1% |
| Calcium | 18 mg | 1% |
| Iron | 1 mg | 3% |
| Potassium | 227 mg | 5% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Soup Tomato Condensed Canned (Tomato Puree (Water, Tomato Paste), Wheat Flour, Sugar, Water, Contains Less Than 2% Of Salt, Citric Acid, Flavoring, Ascorbic Acid (Vitamin C), Celery Extract, Garlic Oil.), Water.
Tomato & Garden Vegetable Soup (8 Fl Oz)
1
Nutritional information
Tomato & Garden Vegetable Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 60 cal | 3% |
| Total Fat | 0 g | 1% |
| Saturates | 0 g | 0% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 460 mg | 20% |
| Carbs | 13 g | 4% |
| Fiber | 1 g | 5% |
| Sugars | 4 g | 1% |
| Protein | 2 g | 1% |
| Calcium | 14 mg | 1% |
| Iron | 1 mg | 3% |
| Potassium | 618 mg | 13% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Canned Vegetarian Vegetable Soup.
Tomato Basil Bisque (8 Fl Oz)
1
Nutritional information
Tomato Basil Bisque
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 35 cal | 2% |
| Total Fat | 0.5 g | 1% |
| Saturates | 0.5 g | 3% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 190 mg | 8% |
| Carbs | 7 g | 2% |
| Fiber | <1g | 3% |
| Sugars | 4 g | 1% |
| Protein | 1 g | 1% |
| Calcium | 27 mg | 2% |
| Iron | 0 mg | 2% |
| Potassium | 208 mg | 4% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Soup Tomato Basil Reduced Sodium RTU (Tomato Puree (Water, Tomato Paste), Water, Diced Tomatoes In Tomato Juice, Cream, Contains Less Than 2% Of: Sugar, Onions, Modified Food Starch, Basil, Yeast Extract, Salt, Roasted Garlic, Smoked Paprika, Spice, Flavoring), Water.
Tomato Lentil Soup (6 Fl Oz)
1
Nutritional information
Tomato Lentil Soup
6 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 200 cal | 10% |
| Total Fat | 1.0 g | 1% |
| Saturates | 0 g | 1% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 410 mg | 18% |
| Carbs | 38 g | 13% |
| Fiber | 13 g | 46% |
| Sugars | 10 g | 1% |
| Protein | 13 g | 1% |
| Calcium | 89 mg | 7% |
| Iron | 5 mg | 28% |
| Potassium | 1,032 mg | 22% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Lentils Dried, Roma Tomatoes (Tomato), Yellow Onion, Fresh Carrots, Fresh Celery, Tomato Paste (Tomato Paste, less than 2% of: Spices, Natural Flavors, Citric Acid.), Iodized Salt (Salt, Sodium Silicoaluminate, Dextrose, Potassium Iodine, Sodium Bicarbonate), Oregano Leaves (Oregano), Cayenne Pepper.
Fennel and Two Tomato Soup (8 Fl Oz)
1
Nutritional information
Fennel and Two Tomato Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 180 cal | 9% |
| Total Fat | 13.0 g | 16% |
| Saturates | 1.5 g | 7% |
| Trans fat | 0 g | 1% |
| Cholesterol | <5mg | 1% |
| Sodium | 230 mg | 10% |
| Carbs | 16 g | 5% |
| Fiber | 5 g | 18% |
| Sugars | 8 g | 1% |
| Protein | 4 g | 1% |
| Calcium | 102 mg | 8% |
| Iron | 1 mg | 7% |
| Potassium | 764 mg | 16% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Roma Tomatoes (Tomato), Fennel, Water, Canned Peeled Whole Tomatoes in Juice (Vine-Ripened Tomatoes, Tomato Juice, less than 2% of: Salt, Calcium Chloride, Citric Acid*. *Naturally Derived), Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Vegetable Stock Low Sodium (Water, Soup Base Vegetarian No MSG Sauteed (Sauteed Vegetable Puree Mix (carrots, onions, celery, corn oil), Cornstarch, Maltodextrin, Corn Oil, Hydrolyzed Corn Protein, Autolyzed Yeast Extract, Tomato Powder, Water, Onion, Powder, Contains 2% or less of: Disodium Inosinate, Disodium Guanylate, Garlic Powder, Salt, Extractives of Paprika, Natural Flavors, Modified Cornstarch)), Garlic Minced In Water (Garlic, Water, Phosphoric Acid, Sodium Benzoate And Potassium Sorbate (Preservatives), Shallots Fresh, Yellow Onion, Fresh Carrots, Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Fresh Celery, Shredded Parmesan Cheese (Pasteurized Part Skim Cow's Milk, Cheese Culture, Salt, Enzymes and Cellulose (to prevent caking).), Red Wine Vinegar (Red Wine Vinegar, Diluted With Water To 5% Acidity), Fennel Seeds (Fennel Seed), Raw Light Crystal Brown Sugar, Oregano Leaves (Oregano), Kosher Salt (Salt, Yellow Prussiate of Soda), Crushed Red Pepper, Ground White Pepper.
Tomato Zucchini & Basil Soup (8 Fl Oz)
1
Nutritional information
Tomato Zucchini & Basil Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 50 cal | 3% |
| Total Fat | 2.5 g | 3% |
| Saturates | 0 g | 1% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 150 mg | 6% |
| Carbs | 7 g | 2% |
| Fiber | 2 g | 6% |
| Sugars | 4 g | 1% |
| Protein | 2 g | 1% |
| Calcium | 25 mg | 2% |
| Iron | 0 mg | 3% |
| Potassium | 337 mg | 7% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Roma Tomatoes (Tomato), Vanilla Soy Milk (Soymilk (Filtered Water, Whole Soybeans), CaneSugar, Natural Flavor, Sea Salt, Carrageenan.Vitamins & Minerals: Calcium Carbonate, Vitamin A Palmitate,Zinc Gluconate, Vitamin D2, Riboflavin (B2), Vitamin B12), Fresh Zucchini Squash, Fresh Celery, Yellow Onion (Yellow Onion), Fresh Leeks, Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Fresh Basil, Garlic Minced In Water (Garlic, Water, Phosphoric Acid, Sodium Benzoate And Potassium Sorbate (Preservatives), Kosher Salt (Salt, Yellow Prussiate of Soda).
Homemade Vegetable Beef Soup (8 Fl Oz)
1
Nutritional information
Homemade Vegetable Beef Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 90 cal | 4% |
| Total Fat | 2.0 g | 2% |
| Saturates | 0 g | 2% |
| Trans fat | 0 g | 1% |
| Cholesterol | 15 mg | 5% |
| Sodium | 330 mg | 14% |
| Carbs | 9 g | 3% |
| Fiber | 1 g | 4% |
| Sugars | 3 g | 1% |
| Protein | 8 g | 1% |
| Calcium | 46 mg | 4% |
| Iron | 1 mg | 6% |
| Potassium | 198 mg | 4% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Water, Roast Beef C/O Med Ckd (Beef Rubbed With Salt, Caramel Color, Dextrose, and Natural Flavors. Contains Water, Cultured Corn Sugar and Vinegar, Salt, Sodium Phosphate, and Natural Flavors), Canned Diced Tomatoes (Tomatoes, Tomato Juice, less than 2% of: Salt, Citric Acid, Calcium Chloride.), Russet Potato, Fresh Zucchini Squash, Frozen Baby Lima Beans, No MSG Low Sodium Beef Soup Base, Frozen Whole Kernel Corn, Yellow Onion, Fresh Carrots, Fresh Celery, Sugar.
Vegetable Brown Rice Soup (8 Fl Oz)
1
Nutritional information
Vegetable Brown Rice Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 190 cal | 9% |
| Total Fat | 2.0 g | 2% |
| Saturates | 0 g | 2% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 330 mg | 14% |
| Carbs | 38 g | 13% |
| Fiber | 4 g | 15% |
| Sugars | 2 g | 1% |
| Protein | 5 g | 1% |
| Calcium | 37 mg | 3% |
| Iron | 1 mg | 7% |
| Potassium | 254 mg | 5% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Brown Rice Parboiled Whole Grain, Vegetarian Broth (Water, Soup Base Vegetable No MSG Gluten Free Sautéed Minor (Sauteed Vegetable Puree Mix (Carrots, Onions, Celery), Salt, Sugar, Maltodextrin, Vegetable Oil (Corn And/or Canola Oil), 2% Or Less Of Yeast Extract, Water, Potato Starch, Xanthan Gum, Natural Flavors, Carrot Juice Concentrate)), Water, Canned Great Northern Beans, Frozen Cut Green Beans, Frozen Whole Kernel Corn, Yellow Onion(s), Fresh Zucchini Squash, Fresh Carrots, Garlic Minced In Water (Garlic, Water, Phosphoric Acid, Sodium Benzoate And Potassium Sorbate (Preservatives), Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Fresh Thyme, Iodized Salt (Salt, Sodium Silicoaluminate, Dextrose, Potassium Iodine, Sodium Bicarbonate), Ground Black Pepper, Bay Leaves (Bay Leaves).
Vegetable Soup (8 Fl Oz)
1
Nutritional information
Vegetable Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 190 cal | 9% |
| Total Fat | 2.5 g | 3% |
| Saturates | 1.0 g | 4% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 750 mg | 33% |
| Carbs | 35 g | 12% |
| Fiber | 3 g | 11% |
| Sugars | 3 g | 1% |
| Protein | 6 g | 1% |
| Calcium | 24 mg | 2% |
| Iron | 2 mg | 10% |
| Potassium | 179 mg | 4% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Macaroni Noodles (Semolina (Wheat), Durum Wheat Flour, Vitamin B3 (Niacin), Iron (Ferrous Sulfate), Vitamin B1 (Thiamine Mononitrate), Vitamin B2 (Riboflavin), Folic Acid), Canned Light Red Kidney Beans, Canned Diced Potatoes, Yellow Onion, Soup Base Vegetable No MSG Gluten Free Sautéed Minor (Sauteed Vegetable Puree Mix (Carrots, Onions, Celery), Salt, Sugar, Maltodextrin, Vegetable Oil (Corn And/or Canola Oil), 2% Or Less Of Yeast Extract, Water, Potato Starch, Xanthan Gum, Natural Flavors, Carrot Juice Concentrate), Tomato Paste (Tomato Paste, less than 2% of: Spices, Natural Flavors, Citric Acid.), Water, Fresh Carrots, Fresh Celery, Whole Kernel Corn, Cornstarch (Degerminated Yellow Corn Meal, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Margarine (Vegetable Oil Blend (Palm Oil And Soybean Oil), Water, Salt, Contains Less Than 2% Of: Soy Lecithin, Vegetable Mono & Diglycerides, Potassium Sorbate (A Preservative), Citric Acid, Natural & Artificial Flavor, Beta Carotene (Color), Vitamin A Palmitate Added, Whey), Parsley Flakes, Ground White Pepper, Thyme Leaves Dried, Basil Leaves.
Fire Roasted Vegetable Soup (8 Fl Oz)
1
Nutritional information
Fire Roasted Vegetable Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 160 cal | 8% |
| Total Fat | 2.0 g | 3% |
| Saturates | 0 g | 0% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 830 mg | 36% |
| Carbs | 29 g | 10% |
| Fiber | 7 g | 26% |
| Sugars | 5 g | 1% |
| Protein | 6 g | 1% |
| Calcium | 57 mg | 4% |
| Iron | 2 mg | 12% |
| Potassium | 404 mg | 9% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Southwest Vegetarian Chili (Water, Tomato Puree (water, tomato paste), Diced Tomatoes in Tomato Juice, Corn, Pinto Beans, Black Beans, Garbanzo Beans, Carrots, Celery, Kidney Beans, Vegetable Juice (water, concentrated juices of celeriac, onions, carrots, mushrooms, garlic), Onions, Green Peppers, Contains less than 2% of: Enriched Wheat Flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Modified Food Starch, Salt, Spices, Soybean Oil, Cilantro, Chipotle Adobo Puree (water, onion puree, chipotle pepper puree, tomatoes, canola oil, vinegar, sugar, salt, garlic puree, natural smoke flavoring, spices), Garlic, Lime Juice Concentrate, Dried Garlic), Water.
Vegetable Soup (6 Fl Oz)
1
Nutritional information
Vegetable Soup
6 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 60 cal | 3% |
| Total Fat | 0 g | 0% |
| Saturates | 0 g | 0% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 450 mg | 20% |
| Carbs | 12 g | 4% |
| Fiber | 1 g | 5% |
| Sugars | 4 g | 1% |
| Protein | 2 g | 1% |
| Calcium | 16 mg | 1% |
| Iron | 0 mg | 3% |
| Potassium | 603 mg | 13% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Canned Vegetarian Vegetable Soup, Water.
Lemon Turmeric Vegetable Soup (8 fl oz)
1
Nutritional information
Lemon Turmeric Vegetable Soup
8 fl oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 60 cal | 3% |
| Total Fat | 2.0 g | 2% |
| Saturates | 0 g | 2% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 200 mg | 9% |
| Carbs | 10 g | 3% |
| Fiber | 2 g | 8% |
| Sugars | 1 g | 1% |
| Protein | 2 g | 1% |
| Calcium | 38 mg | 3% |
| Iron | 1 mg | 5% |
| Potassium | 224 mg | 5% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Roma Tomatoes, Broccoli Florets Fresh, Water, Fresh Carrots, Fresh Squeezed Lemon Juice (Lemon Juice), Fresh Red Onion(s), Fresh Celery, Red Cabbage, Fresh Kale, Fresh Ginger Root, Fresh Garlic, Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Turmeric Ground, Ground Black Pepper, Ground Cinnamon (Cinnamon), Cayenne Pepper.
Vegetarian Garden Soup (8 Fl Oz)
1
Nutritional information
Vegetarian Garden Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 60 cal | 3% |
| Total Fat | 0 g | 1% |
| Saturates | 0 g | 0% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 460 mg | 20% |
| Carbs | 13 g | 4% |
| Fiber | 1 g | 5% |
| Sugars | 4 g | 1% |
| Protein | 2 g | 1% |
| Calcium | 18 mg | 1% |
| Iron | 1 mg | 3% |
| Potassium | 618 mg | 13% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Canned Vegetarian Vegetable Soup.
7 Bean Medley Soup (6 Fl Oz)
1
Nutritional information
7 Bean Medley Soup
6 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 80 cal | 4% |
| Total Fat | 0 g | 0% |
| Saturates | 0 g | 0% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 500 mg | 22% |
| Carbs | 14 g | 5% |
| Fiber | 3 g | 12% |
| Sugars | 3 g | 1% |
| Protein | 3 g | 1% |
| Calcium | 29 mg | 2% |
| Iron | 1 mg | 4% |
| Potassium | 226 mg | 5% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Vegetarian Seven Bean Soup, Water.
White Bean and Bacon Soup (8 Fl Oz)
1
Nutritional information
White Bean and Bacon Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 70 cal | 4% |
| Total Fat | 3.0 g | 4% |
| Saturates | 0.5 g | 3% |
| Trans fat | 0 g | 1% |
| Cholesterol | <5mg | 1% |
| Sodium | 250 mg | 11% |
| Carbs | 8 g | 3% |
| Fiber | 2 g | 6% |
| Sugars | 1 g | 1% |
| Protein | 3 g | 1% |
| Calcium | 25 mg | 2% |
| Iron | 1 mg | 3% |
| Potassium | 135 mg | 3% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Canned Great Northern Beans, Yellow Onion, Fresh Carrots, Soup Base Vegetarian No MSG Sauteed (Sauteed Vegetable Puree Mix (carrots, onions, celery, corn oil), Cornstarch, Maltodextrin, Corn Oil, Hydrolyzed Corn Protein, Autolyzed Yeast Extract, Tomato Powder, Water, Onion, Powder, Contains 2% or less of: Disodium Inosinate, Disodium Guanylate, Garlic Powder, Salt, Extractives of Paprika, Natural Flavors, Modified Cornstarch), Fresh Celery, Pork Bacon (Cured with: Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Garlic Minced In Water (Garlic, Water, Phosphoric Acid, Sodium Benzoate And Potassium Sorbate (Preservatives), Fresh Thyme, Fresh Rosemary, Bay Leaves (Bay Leaves).
White Bean and Kale Soup (8 Fl Oz)
1
Nutritional information
White Bean and Kale Soup
8 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 90 cal | 4% |
| Total Fat | 3.0 g | 4% |
| Saturates | 0 g | 2% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 340 mg | 15% |
| Carbs | 13 g | 4% |
| Fiber | 4 g | 13% |
| Sugars | 2 g | 1% |
| Protein | 4 g | 1% |
| Calcium | 104 mg | 8% |
| Iron | 2 mg | 9% |
| Potassium | 276 mg | 6% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Water, Tomatoes Diced Cnd (Tomatoes, Tomato Juice, less than 2% of: Salt, Citric Acid, Calcium Chloride.), Fresh Kale, Canned Great Northern Beans, Yellow Onion, Soup Base Vegetarian No MSG Sauteed (Sauteed Vegetable Puree Mix (carrots, onions, celery, corn oil), Cornstarch, Maltodextrin, Corn Oil, Hydrolyzed Corn Protein, Autolyzed Yeast Extract, Tomato Powder, Water, Onion, Powder, Contains 2% or less of: Disodium Inosinate, Disodium Guanylate, Garlic Powder, Salt, Extractives of Paprika, Natural Flavors, Modified Cornstarch), Fresh Parsley, Garlic Minced In Water (Garlic, Water, Phosphoric Acid, Sodium Benzoate And Potassium Sorbate (Preservatives), Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Italian Seasoning (Marjoram, Thyme, Rosemary, Savory, Sage, Oregano, And Basil), Kosher Salt (Salt, Yellow Prussiate of Soda), Ground Black Pepper.
Wisconsin Cheese Soup (6 Fl Oz)
1
Nutritional information
Wisconsin Cheese Soup
6 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 170 cal | 9% |
| Total Fat | 12.0 g | 16% |
| Saturates | 7.0 g | 36% |
| Trans fat | 0 g | 1% |
| Cholesterol | 40 mg | 13% |
| Sodium | 380 mg | 16% |
| Carbs | 8 g | 3% |
| Fiber | 0 g | 1% |
| Sugars | 5 g | 1% |
| Protein | 7 g | 1% |
| Calcium | 239 mg | 18% |
| Iron | 0 mg | 1% |
| Potassium | 159 mg | 3% |
| Vitamin D | 1 mcg | 6% |
Ingredients: 2% Milk (Grade A Reduced Fat Milk, Vitamin A Palmitate, Vitamin D3.), Soup Bisque Cheddar Cauliflower Frozen (Cream (Milk), Water, Cheddar Cheese Blend (Cheddar Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes]), Cauliflower, Modified Food Starch, Contains Less Than 2% Of: Onions, Vegetable Oil (Corn, Canola, And/Or Soybean), Roasted Garlic, Salt, Dehydrated Garlic, Dehydrated Onions, Black Pepper, Thyme).
Nutritional information
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Nutritional information
Dinner Roll
Each per portion
| % Daily Values | ||
|---|---|---|
| Calories | 120 cal | 6% |
| Total Fat | 2.5 g | 3% |
| Saturates | 0 g | 0% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 85 mg | 4% |
| Carbs | 21 g | 7% |
| Fiber | 2 g | 6% |
| Sugars | 6 g | 1% |
| Protein | 4 g | 1% |
| Calcium | 0 mg | 0% |
| Iron | 1 mg | 6.28% |
| Potassium | 0 mg | 0% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Dough Roll Yeast Dinner Sweet 1.5 Oz (Enriched Unbleached Wheat Flou r(wheat flour, niacin, ferrous sulfate, thiamine mononitrate, enzyme, riboflavin, folic acid), Water, Sugar, Yeast, Fructose, Contains 2% of the following: Soybean and Canola Oils, Wheat Gluten, High Oleic Canola and Hydrogenated Cottonseed Oils, Salt, Soy Lecithin, Dextrose, Guar Gum, Natural Flavor (contains wheat ingredients), Monoglycerides, Natural and Artificial Flavor (contains milk ingredients), Ascorbic Acid, Enzyme.).
Dinner Roll
120 cal
Nutritional information
Minestrone Soup
6 Fl Oz per portion
| % Daily Values | ||
|---|---|---|
| Calories | 50 cal | 2% |
| Total Fat | 0.5 g | 1% |
| Saturates | 0 g | 0% |
| Trans fat | 0 g | 1% |
| Cholesterol | <5mg | 1% |
| Sodium | 490 mg | 21% |
| Carbs | 8 g | 3% |
| Fiber | 1 g | 5% |
| Sugars | 1 g | 1% |
| Protein | 2 g | 1% |
| Calcium | 17 mg | 1.31% |
| Iron | 0 mg | 1.44% |
| Potassium | 0 mg | 0% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Frozen Minestrone Soup Conc, Water.
Minestrone Soup
50 cal
A-Zone - Daily Feature
Nutritional information
Grilled Montreal Chicken Breast
1 Ea per portion
| % Daily Values | ||
|---|---|---|
| Calories | 200 cal | 10% |
| Total Fat | 8.0 g | 10% |
| Saturates | 1.0 g | 6% |
| Trans fat | 0 g | 1% |
| Cholesterol | 105 mg | 35% |
| Sodium | 600 mg | 26% |
| Carbs | 0 g | 0% |
| Fiber | 0 g | 0% |
| Sugars | 0 g | 1% |
| Protein | 33 g | 1% |
| Calcium | 8 mg | 0.62% |
| Iron | 0 mg | 2.72% |
| Potassium | 402 mg | 8.55% |
| Vitamin D | 0 mcg | 0% |
Ingredients: IQF Marinated 4 Oz Chicken Breast, Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Garlic Minced In Water (Garlic, Water, Phosphoric Acid, Sodium Benzoate And Potassium Sorbate (Preservatives), Seasoning Montreal Chicken (Garlic, Onion, Salt, Spices (Including Black Pepper, Parsley, Red Pepper, Paprika), Orange Peel, Green Bell Pepper, And Sulfiting Agent).
Grilled Montreal Chicken Breast
200 cal
Nutritional information
Quinoa
1/2 Cup per portion
| % Daily Values | ||
|---|---|---|
| Calories | 110 cal | 5% |
| Total Fat | 1.5 g | 2% |
| Saturates | 0 g | 1% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 190 mg | 8% |
| Carbs | 19 g | 6% |
| Fiber | 2 g | 9% |
| Sugars | 1 g | 1% |
| Protein | 4 g | 1% |
| Calcium | 15 mg | 1.15% |
| Iron | 1 mg | 7.22% |
| Potassium | 150 mg | 3.19% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Quinoa (Quinoa), Iodized Salt (Salt, Sodium Silicoaluminate, Dextrose, Potassium Iodine, Sodium Bicarbonate), Water.
Quinoa
110 cal
Nutritional information
Roasted Beets
1/2 Cup per portion
| % Daily Values | ||
|---|---|---|
| Calories | 50 cal | 3% |
| Total Fat | 0.5 g | 1% |
| Saturates | 0 g | 1% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 100 mg | 4% |
| Carbs | 12 g | 4% |
| Fiber | 2 g | 9% |
| Sugars | 9 g | 1% |
| Protein | 2 g | 1% |
| Calcium | 19 mg | 1.46% |
| Iron | 1 mg | 5.22% |
| Potassium | 360 mg | 7.66% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Fresh Beets, Peeled, Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Black Pepper, Iodized Salt (Salt, Sodium Silicoaluminate, Dextrose, Potassium Iodine, Sodium Bicarbonate).
Roasted Beets
50 cal
Season's Harvest
Nutritional information
Chickpea and Rice Cabbage Roll
Each per portion
| % Daily Values | ||
|---|---|---|
| Calories | 620 cal | 31% |
| Total Fat | 10.0 g | 12% |
| Saturates | 0.5 g | 3% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 1,720 mg | 75% |
| Carbs | 119 g | 40% |
| Fiber | 18 g | 65% |
| Sugars | 40 g | 1% |
| Protein | 22 g | 1% |
| Calcium | 233 mg | 17.92% |
| Iron | 7 mg | 39.39% |
| Potassium | 1,749 mg | 37.21% |
| Vitamin D | 0 mcg | 0% |
Ingredients: Garbanzo Beans (Low Sodium Canned Garbanzo Beans (Prepared Chick Peas, Water, Salt, Calcium Chloride (Firming Agent), Disodium EDTA (Promotes Color Retention))), Yellow Onion, Rice Brown (Brown Rice, Boiling Water), Sauce Tomato (Tomato Puree (Water, Tomato Paste), Water, Less than 2% of: Salt, Citric Acid, Onion Powder, Garlic Powder, Red Pepper), Fresh Green Cabbage, Sauerkraut Shredded (Cabbage, Water, Salt), Raisins, Canola & Olive Oil Blend (Canola Oil, Extra Virgin Olive Oil), Sugar, Dill Weed (Dill Weed), Ground Black Pepper, Dried Marjoram.
Chickpea and Rice Cabbage Roll
620 cal
Nutritional information
Smashed Cucumber Salad
1/2 Cup per portion
| % Daily Values | ||
|---|---|---|
| Calories | 15 cal | 1% |
| Total Fat | 0 g | 0% |
| Saturates | 0 g | 0% |
| Trans fat | 0 g | 1% |
| Cholesterol | 0 mg | 0% |
| Sodium | 125 mg | 5% |
| Carbs | 3 g | 1% |
| Fiber | <1g | 2% |
| Sugars | 2 g | 1% |
| Protein | 0 g | 1% |
| Calcium | 11 mg | 0.85% |
| Iron | 0 mg | 0.94% |
| Potassium | 103 mg | 2.19% |
| Vitamin D | 0 mcg | 0% |
Ingredients: English Cucumber(s), Seasoned Rice Vinegar, Sugar, Toasted Sesame Seeds (Sesame Seeds White (Sesame Seed)), Kosher Salt (Salt, Yellow Prussiate of Soda), Light Soy Sauce (Water, Hydrolyzed Soy Protein, Corn Syrup, Salt, Caramel Color, Lactic Acid, Potassium Sorbate (Preservative)).
Smashed Cucumber Salad
15 cal
BeWellTo qualify as a BeWell menu offering, foods must meet/contain three out of the following five categories:
Contain a plant-based, whole food(s)
Contain a healthy fat(s)
Contain a lean protein or plant-based protein
Have limited added sugar
Contain a high fiber food or a probiotic food
Additionally, BeWell recipes will be trans-fat free, use minimally-processed ingredients, and be prepared to keep
sodium content to a minimum and portion control in check.
Nutrition content and allergens within foods may vary due to changes in product formulation, recipe substitutions, portion size, cross-contact in preparation, and other factors.
Guests with food allergies or specific dietary concerns should speak with management for individual assistance.
Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Prices & availability subject to change without prior notice.
Guests with food allergies or specific dietary concerns should speak with management for individual assistance.
Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness.
Prices & availability subject to change without prior notice.
2,000 calories a day is used for general nutrition advice, but calorie needs vary.